Northeast-style charcoal grill and hot pot combine to create a cozy atmosphere filled with the smell of charcoal and bubbling iron pots. The space feels authentic and lively with Chinese hip-hop music setting a relaxing vibe ideal for small groups.
Grilled pork ribs come out fragrant and incredibly tender. The iron pot stew mixes ribs with carrots, beans, potatoes, and corn for a tasty meal.
Finding parking is easy and stress-free here. Spaces are readily available, which is rare in this area.
Good to know
Reservations are recommended, especially during peak hours.
The restaurant is open until 2 AM, making it a great late-night spot.
Parking is easy and stress-free, which is rare in the area.
Small space with rustic decor and warm lighting creates a cozy, homey vibe reminiscent of a family dinner. The atmosphere feels inviting and immersive without effort, though it can get a bit loud when busy. Limited seating encourages arriving early or making reservations.
Tom Saap pork ribs soup features tender ribs with spot-on flavors and a non-greasy finish. Pork rib starters hold up well on their own.
A small free lot offers a good amount of parking. Finding a spot is usually easy with no issues.
Good to know
It's best to arrive right when they open to secure a table since there is no online waitlist.
You should make a reservation before you come.
The restaurant can get crowded during weekends.
Modern, stylish space with elegant decor and well-balanced lighting creates a cozy, inviting atmosphere. Many private dining rooms accommodate gatherings and small events comfortably. The vibe blends authentic Sichuan energy with a lively yet relaxed setting.
Smoky, juicy pork ribs fall off the bone with insanely tender meat and a bit of char. They have a balanced kick in flavor without overpowering the palate.
Plenty of parking spots surround the restaurant with easy access. The plaza's parking lot offers a no hassle experience, which is rare in this area.
Good to know
The anniversary menu is available from November 1 to November 11.
Private rooms are available with a minimum spend of 800.
Parking is easy with a large lot across the street.
Barbecue restaurant offers spacious seating with both indoor and outdoor options, including diner-style booths and barstools. Atmosphere feels warm and nostalgic, with a clean and welcoming vibe. Known for top-notch beef ribs and chicken, it draws a crowd seeking quality barbecue in a relaxed setting.
Pork ribs come very tender and packed with lots of flavor. Lunch specials let you pick pork ribs with sides like mashed potatoes with gravy or coleslaw.
Spacious layout offers ample parking with a large parking lot. Plenty of spots make access easy compared to the old location.
Good to know
Love Chicken and Ribs is open from Wednesday to Sunday.
The new location is bigger and has better parking.
The prices are high, with 3 bones, mashed potatoes, and fries costing over $30.
Traditional Korean interior with curvy wooden tables creates a spacious and cozy dining space. Atmosphere feels authentic and soul warming, often filled with Korean patrons. Parking is widely available, adding to the convenience of visiting.
Pork ribs here stand out for their great flavor and are often considered better than other well-known options. They pair well with dishes like kimchi jeongol and pancakes, making for a satisfying meal.
A free parking lot sits in the back, making parking easy. Valet service costs $2 at lunch and $3 at dinner, but parking is free during slower times.
Good to know
Parking is available at the back with valet service for $2 at lunch and $3 at dinner.
The restaurant is known for its authentic Korean pork soup.
Expect a clean environment with a new location.
Elegant steak house offers amazing views and an outdoor patio with heaters. Atmosphere shifts from loud brunch with live Latin jazz to a more relaxed, bar-like vibe after sunset. Music and chatter create a lively energy, though it can be too loud for quiet conversation.
Pork ribs come tender and flavorful here. The dish pairs well with other items like Rib eye steak and bira empanadas.
Plenty of free parking spots make access simple. The lot is ample and easy to navigate.
Good to know
Happy hour features discounted drinks and appetizers with great views.
Reservations are recommended for special events like weddings and quinceañeras.
Parking is plentiful and free for guests.
Restaurant features artsy traditional Korean decor with paintings and memorabilia that create a warm, cozy atmosphere reminiscent of a Korean home. The environment feels inviting and peaceful, enhanced by calm music and friendly smiles. It offers a unique dining experience distinct from typical Korean restaurants.
Pork ribs come slightly spicy with a very Asian flavor profile. They pair well with grilled beef ribs and stand out as delicious and satisfying.
A huge parking lot serves the plaza with free parking available. Parking behind the restaurant and on the street is easy to find even on weeknights.
Good to know
Expect a 15-minute wait during weekend lunch hours.
Parking costs $3 in the back lot.
The restaurant offers a $30 set menu with numerous side dishes.
Modern Chinese restaurant with comfortable seating and tastefully modern decor creates an upscale yet cozy atmosphere. The space often feels lively and crowded, with typical noise levels for busy dining. A private room offers a quieter option within the bustling environment.
Sweet and sour pork ribs stand out with their bold flavor. Pepper stir fry pork ribs come a bit dry but still offer a distinctive taste.
A huge plaza parking lot sits out front with plenty of free spaces. Finding parking is generally easy and straightforward.
Good to know
Reservations are recommended during peak hours, especially after 6:00 pm.
Expect a long wait during busy times, particularly on weekends.
The restaurant only accepts credit cards for bills over $50.
Korean barbecue restaurant with clean grill setup and top-quality meat offers a cozy, authentic atmosphere with limited English spoken. Portions tend to be small and prices high, especially for pork ribs, but flavors remain well-balanced and traditional. Valet parking costs $4, and the space is intimate, avoiding long lines.
Marinated pork ribs come out fresh and tender with a balanced sweetness that enhances the meat's flavor. The soy sauce based marinade is authentic and well-seasoned, making the ribs consistently delicious.
Good to know
Valet parking costs $4, with limited free parking available.
All meat plates cost at least $35 and are small in portion.
This is not an all-you-can-eat BBQ restaurant.
Charcoal grills fill the space with a smoky aroma and create an old-school vibe. The atmosphere stays quiet and peaceful during off-peak hours. The focus remains on authentic Korean barbecue cooked over real wooden charcoal, offering a distinct flavor not common in many Korean BBQ spots.
Charcoal-grilled pork ribs come marinated in soy sauce with a tender texture and balanced flavor, not too sweet or salty. Portions are generous, and the ribs pair well with soybean paste stew.
A free parking lot is available, so there is no need to circle the block. A parking attendant helps find spots, especially when traveling with others. Having a dedicated parking lot adds convenience.
Good to know
Parking is available in a small lot behind the restaurant.
Expect a two-order minimum on meats for dining.
The meat options are cooked over charcoal for enhanced flavor.
Traditional Korean decor creates a cozy and lively atmosphere filled with '90s K-pop music and bustling chatter. Crowded tables and a mix of Korean and non-Korean diners give an authentic and welcoming vibe. Signature celebrity autographs near the entrance add a unique touch.
Generous portions of tender pork ribs come with a rich, spicy flavor. Boiled pork ribs and BBQ styles pair well with sides like cold salad and leek pancake.
Free parking sits behind the building, a rare find in Koreatown. The lot is spacious and parking is easy, removing stress about finding a spot.
Good to know
Parking is available in the back of the restaurant.
Parking is free but limited during peak hours.
The last order is taken at 9 PM.
Modern Korean-style interior features clean wooden tables and digital ordering kiosks at every table. Atmosphere is friendly but noisy, often crowded with families sitting close together. The space feels authentic and well-lit, resembling a restaurant in Korea.
Spicy pork ribs come tender and full of flavor, especially the marinated Dwaeji Galbi. The LA ribs offer a tastier option, while the seasoned pork ribs pair well with cold noodles for a great combo.
Free parking is available with a spacious lot that often has ample spots even on weekdays. Staff sometimes provide personal guidance to parking and entrance.
Good to know
They serve breakfast menu until 10 am.
Expect long wait times during peak hours, especially around noon.
Parking is limited and can be challenging during busy times.
Brick walls and concrete floors frame a space filled with multiple TVs showing sports and a full bar serving distinctive cocktails. The atmosphere is friendly and casual with an easygoing vibe despite occasional loudness from busy take-out orders. The place draws a crowd that appreciates authentic barbecue and lively energy.
Pork ribs come with a perfectly seasoned crust and are smoked to juicy, flavorful perfection. They stand out so much that barbecue sauce is not needed.
Parking sits conveniently in the back with plenty of spots. Valet parking runs even at lunchtime, adding easy access and convenience.
Good to know
Parking costs $5, but the lot is small and spaces are compact.
Dinner plates are large enough to share, but they are expensive.
A pound of rib tips costs $38, which is on the higher side.