Outdoor seating centers on a small back patio with picnic tables and umbrellas, creating a homey backyard feel. The atmosphere is authentic and casual, with a focus on genuine barbecue flavors. The space feels family-owned and intimate, with no indoor seating available.
Pork and beef ribs come with rich, smoky flavors and a tender texture. Plates often include sides like mac & cheese, beans, and corn bread, with a notably flavorful BBQ sauce enhancing the ribs.
Pulled pork sandwiches come with soft, fresh bread and meat seasoned with a hint of barbecue sauce. The brisket and smoked pulled pork sandwiches pair well with sides like coleslaw and mac & cheese.
Good to know
Prices are reasonable, especially considering the generous portion sizes.
The sandwich costs $12, making it a good value.
Sweet Lou's is ideal for takeout or dining on their patio.
Small, cozy restaurant with Pop Art decor and close tables creates an intimate setting. Live music adds energy while a full bar offers diverse cocktails. Atmosphere feels vibrant and welcoming, blending a speakeasy vibe with family-friendly warmth.
Short ribs come out very tender and delicious. The dish stands out as a highlight among other offerings.
Short rib dip sandwich stands out with rich flavor. The menu also features crab melt and soft shell crab sandwich, offering a variety of tasty options.
Good to know
Reservations are recommended due to limited seating.
Expect wait times of over 30 minutes during peak hours.
Limited parking is available close to the entrance.
Bright, clean space with lots of TV screens and a full bar creates a lively setting. Atmosphere stays laid-back and welcoming with 80's music playing, making it easy to relax and enjoy. The vibe suits those who appreciate authentic Texas-style barbecue in a casual environment.
Ribs come fall-off-the-bone tender with a perfectly spiced flavor. The BBQ sauce adds a rich taste that complements both pork and beef ribs well.
Brisket sandwiches feature a perfect meat-to-cheese ratio and bold chimichurri flavor. Fresh breads complement each sandwich, including a Smokehouse on sourdough with brisket and provolone. Chicken sandwich stands out for its great flavor and texture.
Good to know
Parking is available across at Vons, which solves the parking problem.
The wait might be a bit long depending on the number of people.
It could get crowded, so I recommend making a reservation if they allow that.
Small barbecue spot with takeout-only setup and limited seating at a bar and outdoor table. Atmosphere feels casual and focused on quick, quality service. Known for exceptional BBQ meats like brisket, pulled pork, and tri-tip, plus unique sides such as mac and cheese with hatch chilies and jalapeño slaw.
Ribs come falling off the bone tender and packed with flavor. They stand out alongside sausage and brisket for a solid meat lineup.
Sandwiches feature tender tri-tip with a zesty crunch, brisket, and pulled pork options. A bar by the window offers a spot for a quick lunch or a sandwich with a drink.
Good to know
The Pit BBQ is a take-out only spot.
You can order online or at the kiosk there.
I definitely recommend calling ahead when they open to place my order for pick up.
Small, unassuming barbecue spot offers only takeout service with no seating inside. Friendly atmosphere carries the strong, smoky aroma of barbecue that defines the space. Known for tender ribs and juicy brisket, it stands out as a hidden gem with high-quality food at great value.
Ribs here are very tender and fall off the bone with a tasty flavor. Short ribs stand out as absolutely delicious and pair well with sides like mac and cheese or slaw.
Pulled pork, ribs, and brisket sandwiches come with a spicy BBQ sauce that adds a nice kick. The brisket sandwich uses thick bread, which some might find heavy.
Good to know
Currently, the restaurant is only for takeout.
It's a very small and unassuming joint and I could easily miss it.
They are not open 7 days a week.
Butcher shop with a country vibe and an 80’s music playlist creates a relaxed atmosphere. Daily offerings include cooked meats and a deli counter for dine-in or take-home. Quality meats like tri tip sandwiches and smoked beef ribs draw consistent appreciation.
Smoked beef ribs stand out with amazing flavor and tenderness. Chicken and ribs come together for a delightful combo that satisfies families.
Tri tip sandwiches stand out with rich flavor and tender meat. The pastrami sandwich also offers a solid, satisfying option. Sandwiches here serve as a reliable, hearty meal choice.
Good to know
This small market offers high-quality meats and excellent service.
A deli counter is available for dine-in or take-home options.
Cooked meat is available for sale every day.
Small dining area with simple decor creates a cozy, beach shack vibe. Atmosphere stays clean and inviting but can get loud inside. Known for exceptional BBQ sandwiches and well-seasoned sides, it draws a crowd looking for quality smoked meats and seafood.
Ribs come falling off the bone with a Carolina-style BBQ sauce that adds rich flavor. Both beef and baby back ribs are tender and cooked just right, making the meat juicy and flavorful.
Pulled pork and brisket sandwiches stand out with rich flavors and house-made pickles. The Angus tri tip dip BBQ sandwich offers a unique twist, and wait times reflect the care in preparation.
Good to know
Parking is easy with plenty of street and meter options nearby.
The restaurant offers a variety of organic food options on the menu.
Brussels sprouts are available on the dinner menu starting at 3 pm.
Barbecue spot with a rustic, laid-back vibe and smoky aroma sets a cozy, modern atmosphere. Big TVs and beer on draft complement a chill environment where Korean pop music plays. The place draws people looking for Asian twist barbecue and a relaxed meal.
Ribs come fall-off-the-bone tender with a perfect balance of sweet and savory flavors. Korean short ribs are juicy and packed with flavor that melts in your mouth.
Brisket and pulled pork sandwiches stand out with flavorful, tender meat that often needs no sauce. Options like the brisket grilled cheese and BBQ pulled pork deliver rich, satisfying taste.
Good to know
The restaurant closes at 9 PM.
There is no parking available at the restaurant.
Happy hour offers great deals on food and drinks.
Argentinian steakhouse offers a warm, elegant atmosphere with comfortable family seating and lively background music. The space feels cozy yet classy, welcoming both families and special occasions. It attracts a mix of budget-conscious diners who appreciate authentic flavors and a relaxed vibe.
Short ribs come with Provençal potatoes or potato salad. The ribs have a delicious flavor and pair well with lighter sides like salads or grilled chicken dishes.
Chicken Milanese sandwiches come huge and packed with authentic, homemade flavors. Skirt steak sandwiches are super juicy and large enough to share.
Good to know
The restaurant is currently only open Thursday through Sunday.
The price of under $30 for a rib eye is very affordable.
There is free parking available.
Smoked meats fill the air in a clean, spacious setting with friendly atmosphere and family business charm. Small bar area features Chapman Crafted beers on tap and TVs showing sports. Seating options include a bar and dining room, creating a welcoming environment where the owner engages with guests.
Ribs come with perfect seasoning and juicy, tender meat that pulls right off the bone. Beef ribs stand out for their juiciness, tenderness, and flavor, often not needing any BBQ sauce.
Brisket and pastrami sandwiches stand out here, both offering rich, smoky flavors. The pork ribs and brisket sandwich also deliver solid, satisfying bites.
Good to know
Ribs are in limited supply and tend to run out quickly.
They only have ribs every other Sunday.
Expect to pay around $23 for a meal.
Barbecue restaurant with anime murals and a projector playing anime creates a vibrant, nerdy atmosphere. The space feels warm and welcoming, filled with energetic music and friendly people. It stands out for its homemade food and unique decor blending barbecue culture with pop art.
Beef ribs here are fall-off-the-bone tender with meat that easily separates from the bone. They come out juicy and flavorful, matching well with brisket and pulled chicken for a solid rib experience.
Brisket sandwiches come juicy and flavorful with great portions. Salmon sandwiches on challah rolls offer juicy, tender fish, and latkes complement the meal well.
Good to know
Karaoke happens every Monday night starting at 8pm with no cover charge.
Latke Happy Hour features discounted appetizers from 5-7pm on Thursdays.
Expect generous portion sizes, especially for BBQ dishes.
Outdoor seating with an adjacent grill creates a homey atmosphere filled with the smell of cooking meat. The space balances quiet and chill vibes, attracting families and those seeking a relaxed meal. Food focuses on barbecue specialties with generous portions and fair prices.
Beef ribs come in huge portions and offer great value with plates around $20. Baby back ribs have crispy edges and are cooked just right, often served with grilled onions or sides.
Grilled chicken and Philly cheesesteak sandwiches stand out with excellent flavor and quality. The chicken sausage sandwich also offers a solid choice among the varied sandwich options.
Good to know
There is easy free parking at the back of the building.
The 6 pcs beef ribs plate offers great value for about $21.
The restaurant accepts credit cards for payment.
Small, cozy barbecue spot with limited seating and walls showcasing championship wins. Atmosphere feels family-run and welcoming, with a focus on award-winning brisket and ribs. Popular for takeout and known for tender, juicy meat and flavorful sauces.
Beef ribs come with a crispy crust and stay very tender and juicy. Pork ribs are perfectly tender, juicy, and fall off the bone without being mushy.
Pulled pork and brisket sandwiches stand out with balanced flavors and meat that holds well inside the bun. The brisket sandwich pairs well with pork ribs, offering a solid meat and condiment balance.
Good to know
Takeout is the preferred option, and orders are packed with care.
The restaurant closes early at 5 pm, making dinner pickups difficult.
Parking is easy, which is appreciated in a popular beach town.
Outdoor seating with plenty of shade creates a casual, open-air dining experience where the smell of barbecue lingers. The atmosphere balances clean, relaxed vibes with occasional heat discomfort. Texas-style barbecue shines through with standout brisket, ribs, and sausage, attracting those who appreciate authentic smoked flavors and generous portions.
Ribs have a balanced chew and come with moderate sauce so you can add more if you want. They pair well with sides like potato salad and collard greens.
Brisket sandwich stands out with tender, juicy meat and soft bread. Pork and chicken sandwiches also deliver strong flavors.
Good to know
The restaurant has only outdoor seating, so plan accordingly.
Expect to pay around $30 for a three-meat combo that serves two.
The outdoor setting is clean and provides shade for diners.
Modern and clean space with spacious seating and live orchids adds a touch of elegance. Atmosphere balances casual dining with an upscale feel, creating a comfortable and relaxing vibe. Bright and minimalist interior emphasizes quality without pretension.
Tender rib cubes appear in the pho and stand out for their melt-in-your-mouth texture. The menu highlights cubed ribs alongside brisket, both known for their rich, soft meat.
Pho sandwiches stand out with flavorful fillings and a baguette that stays firm when dipped in broth. Options include brisket and wagyu, both packed with fresh veggies and rich meat.
Good to know
Reservations are recommended to avoid long wait times, especially on weekends.
Parking is available in the Kong parking lot nearby.
Halal options are available, but not all menu items are halal.
Restaurant inside a bustling food court offers fun and comfortable seating amid a lively, sometimes loud atmosphere. The rich, aromatic pho broth stands out with exceptional flavor and large portions, attracting those who appreciate authentic Vietnamese cuisine.
Slow braised beef ribs come with ribeye and bone marrow, packed with flavor and incredibly tender. The House Pho includes a large beef rib bone, marrow, tendons, and brisket, offering a rich mix of textures.
Brisket sandwiches feature tender beef with a light flavor and fresh veggies that add a refreshing crunch. Pho sandwiches come with a dip that complements the rich, juicy meat and balanced acidity from red onions.
Good to know
Parking is easy with a free lot on site.
The House Pho bowl costs around $25 plus tax.
Portion sizes are large, ideal for big appetites.
Small, colorful space with a hole-in-the-wall feel offers a vibrant, fun atmosphere filled with great music and a welcoming vibe. Limited seating creates an intimate setting where energy stays lively and chill. The environment feels warm and comfortable, making it easy to relax and enjoy the moment.
Juicy beef ribs stand out with rich flavor and tender meat. The short ribs come highly recommended, often paired with steak or pork belly for a hearty meal.
Breakfast sandwiches stand out with gourmet presentation and perfectly balanced spices. Options include a croissant with avocado and a satisfying bagel breakfast sandwich.
Good to know
Coco D’s BBQ opens late, so plan your visit accordingly.
Expect a unique and eclectic menu with diverse flavors.
Prices are fair and reasonable for the quality of food.
Halal street food comes served in red-and-white checkered baskets with a fun 10-second game at the front of the cart. The atmosphere features festive lights and a sports TV for outdoor diners, creating a lively and engaging vibe. Seating is spacious despite some tight spots, making it suitable for casual or late-night meals.
Ribs come fall-off-the-bone tender with a mouthwatering smoky finish. They are perfectly cooked, juicy, and packed with flavor, often served with a beautiful char and glistening juices.
Chicken sandwich stands out with perfect seasoning, a crispy outside, and tender inside. Hotdog sandwich comes loaded and satisfying, matching the chicken sandwich in quality.
Good to know
They close late, which is great for late-night cravings.
The food is halal and of top quality.
The portions are generous and the prices are fair.
Spacious interior with beautiful decor and natural lighting creates a clean, cozy atmosphere. Outdoor seating by the sidewalk and a front patio add casual, inviting options. The vibe is relaxed, with a focus on Korean fusion flavors and a wide variety of dishes.
Kalbi ribs appear alongside BBQ beef and fried chicken in combos and shared dishes. Ribs come with various sides like fries and tacos, often paired with kbbq flavors and sauces.
Kelbi sandwich stands out with its Korean fusion flavors. Cajun shrimp and Crazy Boy sandwiches offer bold, spicy tastes. Chicken sandwich pairs well with BBQ fries.
Good to know
Parking is easy to access in the shared shopping complex.
The restaurant offers a variety of vegan options on the menu.
Prices are reasonable, especially for the generous portions.
Outdoor seating surrounds a small, design-forward space with wood burning fire pit and custom-built tables. Atmosphere feels calm and intentionally curated, blending farm-to-table freshness with a beach vacation vibe. Shared tables and an open kitchen create a transparent, welcoming environment.
Pork Short Ribs come with lettuce gems and Shiso leaves for wrapping and a side of XO sauce. Four pieces of pork and four wraps cost $38, offering a rich, flavorful experience.
Breakfast sandwiches come on super fresh flaky croissants that stand out for their quality. The sandwich is consistently described as delicious and of Michelin quality, making it a repeat choice.
Good to know
Making a reservation ahead of time is recommended to ensure seating.
Getting in the waitlist early is advised due to high demand.
Parking is available on the street and across the street.
Cozy space with southern comfort and friendly hospitality creates a warm, welcoming vibe. Multiple TVs add a casual, lively touch for sports fans. Clean, well-maintained interior supports a family-friendly atmosphere perfect for relaxed meals.
Ribs come juicy and tender, with beef ribs that are well seasoned and fall-off-the-bone. The brisket and ribs pair well for a solid meal.
Pulled pork and burnt end brisket sandwiches stand out with rich BBQ flavors. The sandwiches offer a hearty, smoky taste that defines the menu.
Good to know
Reservations are not required but recommended for larger groups.
Expect a wait time of 20-30 minutes during peak dinner hours.
Parking is available on-site, but it can fill up quickly.
Small hole-in-the-wall barbecue kitchen offers tender, smoky meats and large portions with southern hospitality in a modest setting. The atmosphere is casual and inviting, with a few tables inside and outside. The smell of the smoker fills the air, creating a strong barbecue vibe.
Ribs come with a strong smoke flavor and tender texture. Options include baby ribs and pork ribs served with sides like coleslaw and mac and cheese.
Brisket sandwiches feature tender, smoky meat with a spicy sauce that balances well. The tri tip sandwich is meat-loaded and very tender, while the hot link sandwich pairs nicely with mac and cheese.
Good to know
The restaurant caters for events with only one day notice.
Catering costs start at over $300 for 50 people.
Expect large portion sizes for all meals.
Small, historic barbecue spot offers a cozy, home cooking atmosphere with country music and a casual, comfortable vibe. The place draws a crowd looking for outstanding brisket and ribs in a quiet setting. Seating and service feel clean and friendly, with a simple, unpretentious setup.
Ribs here are super tender and fall off the bone with large, shareable portions. The BBQ flavor stands out alongside sides like coleslaw and baked beans.
Pulled pork sandwiches come with good flavor and appear often, including a unique Boss Hog version with pulled pork between two grilled cheese sandwiches. The Triple Piggy sandwich stands out for its spicy kick and rich pork flavors, while brisket and chicken sandwiches offer solid options with decent sides.
Good to know
Parking is mostly on the street and can be tricky when busy.
Prices are reasonable, but some may find them a bit high for the quantity.
The menu does not include options for non-alcoholic drinks, only water is available.
Smoked barbecue aromas mix with live music in a sports bar atmosphere that feels friendly and lively. The menu offers top-tier craft BBQ with rich, smoky flavors and well-balanced seasoning. A connected brewery adds a great selection of beers and ciders, enhancing the overall experience.
St. Louis ribs come tender and flavorful with a perfect sauce. Portions vary, with one meat orders getting two ribs and two meat orders including ribs and brisket.
Pulled pork and brisket sandwiches come juicy and packed with meat. Cuban sandwiches also appear often, paired with ribs or mini platters.
Good to know
Crazy Gringo offers $1 wings on Wednesdays, making it a budget-friendly option.
Live music is featured on Fridays and Saturdays, enhancing the dining atmosphere.
The restaurant is connected to Kings Brewery, providing a great selection of beers and ciders.
Cozy space with minimalist design and intimate atmosphere offers a quiet setting for dining. The vibe blends stylish decor with a sense of community, featuring fresh, organic food and eclectic flavors. Lighting and music create a pleasant mood, making it suitable for breakfast, brunch, or dinner.
Short rib comes cooked over fire with crispy potato strings. Quality matches high-end steakhouse but costs less.
Breakfast sandwiches stand out with the Breakfast Sando with Chorizo and the egg sando offering creative and flavorful options. The Merguez sandwich and the Reuben feature well-balanced flavors and pair well with exceptional fries.
Good to know
Reservations are recommended during peak hours to avoid long wait times.
The café does not offer coffee to go, only dine-in service.
Expect larger protein portions than average for the price.
Small, cozy barbecue spot with a hole in the wall style and casual dining. Atmosphere stays relaxed and friendly with nice, relaxing music playing. Known for Korean fusion Texas-style barbecue with excellent ribs and brisket, offering affordable prices and generous portions.
Ribs come out tender, lean, and tasty with a really good sauce. Plates often include ribs alongside pulled pork and brisket for variety.
Sandwiches stand out with buttery Texas toast and a side of bacon jam to add flavor. The pulled chicken sandwich and dip sandwich both deliver strong, satisfying tastes.
Good to know
You can bring your own alcohol since they do not have a liquor license.
Parking can be tight, so consider carpooling or arriving early.
The Brisket Plate costs $18 and includes three sides.
Barbecue restaurant with cozy, grungy atmosphere and limited seating offers a bar counter to watch meats being smoked. The vibe is super chill and welcoming, attracting fans of Tri Tip and spicy BBQ sauce. Parking is spacious despite the small dining area.
Beef ribs stand out with rich flavor and a meaty bite. Pork ribs come with a spicy BBQ sauce that adds a strong kick, while the meat stays tender and enjoyable.
The tri tip sandwich stands out with its rich flavor and pairs well with half and half sauce. It often comes with sides like chili beans or mac salad that complement the sandwich nicely.
Good to know
Parking is limited; expect tight spots or residential parking nearby.
Reservations are not accepted, so arrive early to avoid long waits.
The restaurant has a very limited seating area, which fills up quickly.
Outdoor barbecue spot with metal picnic benches and an offset smoker creates a casual, comfy vibe. The air fills with the smell of BBQ reminiscent of a county fair. Food is served takeout only, with thick, heavy-duty napkins enhancing the eating experience.
Beef ribs come tender and flavorful, often paired with brisket in combo boxes. Pork ribs fall off the bone and rib tips stay meaty and tender.
Brisket sandwiches come smoked and juicy, packed with smoky flavor and tender meat. Pulled pork sandwiches include creamy coleslaw that adds a nice crunch.
Good to know
Hoodidya BBQ is takeout only with no seating available.
The portions are large, often enough for two people.
Prices are reasonable, with meals around $22 for two.
Slow-smoked meat aroma fills a rustic, no-frills space with relaxed atmosphere and informal vibe. Busy and well-known, it draws barbecue lovers seeking flavorful ribs and brisket without long waits or high prices. Limited seating and parking emphasize its focus on takeout and value.
Ribs here are fall off the bone tender with a perfect texture and a great bite. Baby back ribs come out very soft and delicious, matching well with brisket and pulled pork.
Pulled pork sandwiches stand out with their big, thick portions and immaculate flavor. Brisket sandwiches also deliver excellent taste and quality.
Good to know
Parking can be difficult, so look for street parking.
Prices are reasonable, especially for LA.
Expect smaller meal sizes compared to Texas BBQ.