Bar blends luxurious ambiance with intimate seating and a lively vibe. Steak shines with perfect medium rare cuts and creative options like steak tacos. Outdoor seating with heat lamps keeps style and comfort intact.
Steak dishes come medium rare and cooked to perfection, often paired with truffle fries or potatoes. Options include steak sandwiches and steak tacos, offering variety beyond the classic cut.
"The steak with truffle fries was cooked to perfection."
Good to know
Happy hour starts at 2 pm, offering great deals on drinks.
Martini Mondays feature special pricing on signature cocktails.
Taco Tuesdays provide a unique menu option during happy hour.
Anime-themed decor with Manga replicas and figures creates a vibrant vibe. Tender wagyu steak shines in rice bowls with yankiku sauce and creamy curry. Open-air layout and board games at tables add fun and comfort.
Tender, flavorful wagyu steak tops the rice bowls, paired with yankiku sauce and creamy wagyu curry. The dishes balance rich, savory flavors with perfectly seasoned rice, making them a solid choice for a quick, satisfying meal.
"The wagyu steak here is so tender and flavorful."
Good to know
Membership is required to earn points on purchases at Chubby Curry.
Parking is available right in front of the restaurant.
A locals discount is offered for nearby residents.
Small spot with a cozy atmosphere and deep house beats. Artisan sandwiches are fresh and flavorful, especially the steak sandwich on Thursdays. Friendly vibe makes it a great place to enjoy unique flavors and good energy.
Good to know
Parking is available in the garage on 461 N Bedford, which offers the first two hours free.
Prices are high, but the quality of ingredients justifies the cost.
The restaurant is very small with limited seating.
Cozy space blends modern design with a tea garden vibe and a chic atmosphere. Grass-fed steak shines with organic, seed oil-free sides and house-made sauces. Outdoor patio adds to the inviting, relaxing feel.
Grass-fed steak stands out here, paired with organic and seed oil-free options. Sauces and foams come house-made, complementing the focus on quality ingredients.
"I love their grass-fed steak; it's so clean."
Good to know
There is plenty of parking nearby, most of which is free for the first 2 hours.
Online ordering is available and food is ready upon arrival.
The location can get busy during lunch hours, so ordering ahead is recommended.
Upscale yakiniku spot serves fresh Japanese wagyu grilled by staff in a stylish, cozy setting with excellent ventilation to keep air clear. Perfect for special occasions, it buzzes with lively energy during peak times.
Wagyu beef arrives fresh from Japan daily, never frozen, ensuring exceptional quality in every bite. The freshness and high-grade wagyu stand out clearly.
"Jonathan's service made our steak experience feel so comfortable."
Good to know
Reservations are required before visiting.
The last seating is at 9:30 PM sharp.
No table can fit more than four people.
Californian restaurant shines with farm fresh dishes and a relaxed atmosphere featuring vintage leather chairs. The New York steak stands out on the tasting menu, perfectly paired with duck and goat cheese appetizers. Enjoy spicy mezcal margaritas in a warm, dog-friendly space.
New York steak features prominently on the $55 tasting menu alongside sweet potato taquitos and chocolate dessert. The steak consistently pairs well with dishes like duck and goat cheese appetizers.
"The steak here is amazing."
Good to know
Happy hour runs from 4-6pm on weekdays with discounted appetizers.
Reservations are recommended for larger groups during happy hour.
Parking is available nearby and is usually easy on weekends.
Italian restaurant shines with elegant design and private spaces that feel personal. Steak is perfectly cooked with rich sauce, especially the Bistecca. Barolo wine offers great value and pairs well, enhancing the welcoming atmosphere.
Steak comes out perfectly cooked with a rich, flavorful sauce that stands out. The Bistecca impresses with its quality, and the Barolo wine pairs well, offering good value.
"The steak here was perfectly cooked and unforgettable."
Good to know
Reservations are recommended at least a week in advance, especially for weekends.
Valet parking is available for $15, with a public lot next door.
Expect high prices, with meals averaging around $325 per person.
Indoor trees create a cozy arboretum vibe in a lively, dimly lit space. Steak is incredibly tender, with a standout Wagyu cheesesteak and ribeye served with potato crisps fried in Wagyu fat. A full bar offers spirit-forward cocktails and exclusive menu items at the bar seating.
Steak here is incredibly tender and buttery, especially the Wagyu cheesesteak made with thick-sliced beef grilled to medium rare. The ribeye matches filet tenderness and comes with potato crisps fried in Wagyu fat, adding a unique touch.
"You have to try the cheesesteak, it's excellent with quality meat and cheese."
Good to know
Reservations are recommended due to limited seating and high demand.
There are only about 8-10 seats at the bar for lunch orders.
Expect to wait 20 to 90 minutes for a bar seat during peak hours.
Large restaurant offers an intimate atmosphere with moody lighting and comfortable booths. Steaks are juicy and flavorful, especially the filet mignon which is tender and buttery. Open kitchen and art collections add charm, creating a refined energy perfect for quiet luxury.
Steaks come out cooked to perfection, juicy, and deeply flavorful. The filet mignon is tender and buttery, while the ribeye and New York strip offer great value and consistent quality.
"I had the best filet mignon I’ve had in Los Angeles."
Good to know
Reservations are highly recommended, especially on weekends.
Walk-in customers face a two-hour wait during peak times.
Parking costs $25 for two hours.
Rooftop dining offers breathtaking city views and a relaxed vibe with ambient house music. Steak lovers enjoy the tender Tomahawk Steak cooked to perfect medium. Heaters keep the space cozy for evening visits, ideal for date nights and sunset gatherings.
Beef steak comes out tender and cooked to perfect medium. Tomahawk Steak stands out with its texture and flavor. Overall, steak dishes hold a great reputation here.
"The steak here has amazing views and a remarkably nice rooftop."
Good to know
The meal costs between $50 and $100 per person, plus a $20 valet fee.
Parking costs $20 for the first two hours and an additional $6 for each subsequent hour.
Happy hour offers reasonably priced drinks and appetizers.
Stylish restaurant offers live DJ music and white glove dining for a lively yet refined vibe. Tomahawk and ribeye steaks are perfectly cooked and juicy, making steak lovers happy. Ideal for business meals, but not family friendly.
Tomahawk steaks come out perfectly cooked and juicy, packed with flavor. Ribeye steaks are also tender and flavorful, making the steak options stand out.
"You have to try the tomahawk steak; it stole the show."
Good to know
No reservation is required for the community dining area by the bar if ordering from the dinner menu.
Sunday brunch is a popular time to visit, offering a lively atmosphere.
The venue features a DJ and a party atmosphere on weekends.
Fine dining with a rooftop seating and live pop music sets a lively, nightclub-like mood. Steaks, especially the T-bone, are soft and delicious, with kosher options available. Strong cocktails and sides like lobster make for an intimate experience in a classy, exclusive space.
Steaks come out soft and delicious, especially the T-bone. The kosher rib steak caters to specific dining needs. The Penthouse offers a perfect steak dinner with sides like lobster and mash.
"The steaks here are the best, with classic Beverly Hills steakhouse energy."
Good to know
Reservations are strongly recommended, especially for special occasions.
Kobe beef costs $240 for 4 ounces, making it a premium choice.
The restaurant accommodates dietary restrictions, including dairy intolerance.
Californian restaurant shines with a beautiful outdoor patio and lively atmosphere. Steaks like wagyu come perfectly cooked with tasty sides. Drinks such as lychee martini add a special touch to the experience.
Steaks come well seasoned and cooked to order, with options like ribeye and wagyu prepared perfectly. Sides like mashed potatoes and greens balance the flavors well.
"The ribeye steak was juicy and cooked to perfection."
Good to know
The restaurant is on the rather costly side, which is important to consider before visiting.
Expect high prices for small portions.
Water costs $10, so plan accordingly.
Cozy café offers a chill energy and friendly service with an artsy vibe. Lunch specials feature generous steak portions paired with fresh salad and soup. Limited seating creates a crowded feel during peak hours but adds to the casual dining experience.
Steak comes in a good quantity during lunch specials, often paired with fresh salad and soup. Some cuts, like steak frites, can be overcooked and tough, but the steak generally stands out more than the sides.
"I thought the steak was delicious and my favorite part."
Good to know
Happy hour features discounted appetizers and drinks from 4-6pm daily.
Parking is available at the back of the restaurant.
Expect limited seating, especially during peak hours.