Spacious interior blends modern and art nouveau styles with a calming vibe. French style steaks like beef tenderloin offer rich flavor and tenderness. Full bar serves lychee martinis that pair well with authentic Chinese dishes featuring a Taiwanese twist.
French style steaks stand out with rich flavor and tender cuts. The beef tenderloin and sirloin come highly recommended for their taste and texture.
"The Chinese food here, especially the juicy dumplings, is bursting with flavor."
"I found the most authentic Chinese food, like noodles with wok hei."
"You have to try the French Sirloin; it has an amazing flavor."
Good to know
Parking is available in the same building and costs $5.25 after 4pm.
The restaurant offers a separate dim sum menu with unique items.
Shrimp fried rice costs $20 here, which is higher than other locations.
Upscale yakiniku spot serves fresh Japanese wagyu grilled by staff in a stylish, cozy setting with excellent ventilation to keep air clear. Perfect for special occasions, it buzzes with lively energy during peak times.
Wagyu beef arrives fresh from Japan daily, never frozen, ensuring exceptional quality in every bite. The freshness and high-grade wagyu stand out clearly.
Good to know
Reservations are required before visiting.
The last seating is at 9:30 PM sharp.
No table can fit more than four people.
Californian restaurant shines with farm fresh dishes and a relaxed atmosphere featuring vintage leather chairs. The New York steak stands out on the tasting menu, perfectly paired with duck and goat cheese appetizers. Enjoy spicy mezcal margaritas in a warm, dog-friendly space.
New York steak features prominently on the $55 tasting menu alongside sweet potato taquitos and chocolate dessert. The steak consistently pairs well with dishes like duck and goat cheese appetizers.
Good to know
Happy hour runs from 4-6pm on weekdays with discounted appetizers.
Reservations are recommended for larger groups during happy hour.
Parking is available nearby and is usually easy on weekends.
Bar blends luxurious ambiance with intimate seating and a lively vibe. Steak shines with perfect medium rare cuts and creative options like steak tacos. Outdoor seating with heat lamps keeps style and comfort intact.
Steak dishes come medium rare and cooked to perfection, often paired with truffle fries or potatoes. Options include steak sandwiches and steak tacos, offering variety beyond the classic cut.
Good to know
Happy hour starts at 2 pm, offering great deals on drinks.
Martini Mondays feature special pricing on signature cocktails.
Taco Tuesdays provide a unique menu option during happy hour.
Rustic tile and vintage wood create a cozy European style with beautiful outdoor seating warmed by heaters. Ribeye steak shines with juicy, well-cooked flavor blending Mexican and classic tastes. Tables feature a fun tequila button adding playful charm to the intimate, sometimes celebrity-visited atmosphere.
Steak dishes come out well cooked and juicy, even when requested well done. The ribeye steak stands out for its care in preparation and retained flavor. The menu blends Mexican flavors with classic steak options, offering variety alongside the meat.
Good to know
Reservations are recommended, especially for weekend brunch.
Parking costs $15, with valet options available.
Happy hour features half-price appetizers from 4-7pm on weekdays.
Indoor trees create a cozy arboretum vibe in a lively, dimly lit space. Steak is incredibly tender, with a standout Wagyu cheesesteak and ribeye served with potato crisps fried in Wagyu fat. A full bar offers spirit-forward cocktails and exclusive menu items at the bar seating.
Steak here is incredibly tender and buttery, especially the Wagyu cheesesteak made with thick-sliced beef grilled to medium rare. The ribeye matches filet tenderness and comes with potato crisps fried in Wagyu fat, adding a unique touch.
Good to know
Reservations are recommended due to limited seating and high demand.
There are only about 8-10 seats at the bar for lunch orders.
Expect to wait 20 to 90 minutes for a bar seat during peak hours.
Anime-themed decor with Manga replicas and figures creates a vibrant vibe. Tender wagyu steak shines in rice bowls with yankiku sauce and creamy curry. Open-air layout and board games at tables add fun and comfort.
Tender, flavorful wagyu steak tops the rice bowls, paired with yankiku sauce and creamy wagyu curry. The dishes balance rich, savory flavors with perfectly seasoned rice, making them a solid choice for a quick, satisfying meal.
Good to know
Membership is required to earn points on purchases at Chubby Curry.
Parking is available right in front of the restaurant.
A locals discount is offered for nearby residents.
Large restaurant offers an intimate atmosphere with moody lighting and comfortable booths. Steaks are juicy and flavorful, especially the filet mignon which is tender and buttery. Open kitchen and art collections add charm, creating a refined energy perfect for quiet luxury.
Steaks come out cooked to perfection, juicy, and deeply flavorful. The filet mignon is tender and buttery, while the ribeye and New York strip offer great value and consistent quality.
Good to know
Reservations are highly recommended, especially on weekends.
Walk-in customers face a two-hour wait during peak times.
Parking costs $25 for two hours.
Stylish restaurant offers live DJ music and white glove dining for a lively yet refined vibe. Tomahawk and ribeye steaks are perfectly cooked and juicy, making steak lovers happy. Ideal for business meals, but not family friendly.
Tomahawk steaks come out perfectly cooked and juicy, packed with flavor. Ribeye steaks are also tender and flavorful, making the steak options stand out.
Good to know
No reservation is required for the community dining area by the bar if ordering from the dinner menu.
Sunday brunch is a popular time to visit, offering a lively atmosphere.
The venue features a DJ and a party atmosphere on weekends.
Steakhouse shines with top-notch Wagyu steaks cooked to perfection. Elegant, modern design blends classic LA glamour with comfort. Luxurious yet inviting, it offers a standout dining experience for steak lovers.
Steaks feature Australian Stone Ax Wagyu and 9+ Wagyu rib eye cuts, cooked perfectly with a salty crust outside and tender inside. Meat quality is consistently top-notch and well-seasoned.
Good to know
Making a reservation is a good idea to avoid any wait.
Valet parking costs $10 with validation and $20 without.
Parking is easy with valet service; validation reduces the cost to $15.
Fine dining with a rooftop seating and live pop music sets a lively, nightclub-like mood. Steaks, especially the T-bone, are soft and delicious, with kosher options available. Strong cocktails and sides like lobster make for an intimate experience in a classy, exclusive space.
Steaks come out soft and delicious, especially the T-bone. The kosher rib steak caters to specific dining needs. The Penthouse offers a perfect steak dinner with sides like lobster and mash.
Good to know
Reservations are strongly recommended, especially for special occasions.
Kobe beef costs $240 for 4 ounces, making it a premium choice.
The restaurant accommodates dietary restrictions, including dairy intolerance.
Cozy café offers a chill energy and friendly service with an artsy vibe. Lunch specials feature generous steak portions paired with fresh salad and soup. Limited seating creates a crowded feel during peak hours but adds to the casual dining experience.
Steak comes in a good quantity during lunch specials, often paired with fresh salad and soup. Some cuts, like steak frites, can be overcooked and tough, but the steak generally stands out more than the sides.
Good to know
Happy hour features discounted appetizers and drinks from 4-6pm daily.
Parking is available at the back of the restaurant.
Expect limited seating, especially during peak hours.
Steakhouse lounge offers a laid-back vibe with great bar and easy seating. Known for best steak in LA and excellent Mac and cheese, it draws those seeking quality comfort food. Some steaks vary in quality despite high prices, but presentation stays strong.
Steak here comes with great presentation and includes options like an off-menu NY strip. Quality varies, with some steaks being just okay despite the high prices.
Californian restaurant shines with a beautiful outdoor patio and lively atmosphere. Steaks like wagyu come perfectly cooked with tasty sides. Drinks such as lychee martini add a special touch to the experience.
Steaks come well seasoned and cooked to order, with options like ribeye and wagyu prepared perfectly. Sides like mashed potatoes and greens balance the flavors well.
Good to know
The restaurant is on the rather costly side, which is important to consider before visiting.
Expect high prices for small portions.
Water costs $10, so plan accordingly.