Small, lively spot with cozy Japanese bar vibes and tight seating. Known for authentic handmade udon and soba that capture hometown flavors. Curry dishes shine with flavorful broth and options like crispy katsu and tempura chicken curry udon.
Curry dishes feature a flavorful broth that balances saltiness and thickness well. Options include katsu curry with crispy chicken and tempura chicken curry udon loaded with beef, onions, and chewy udon noodles.
Good to know
This dish is only available on Tuesdays and Wednesdays and is limited to 10 servings each day during dinner.
Reservations are recommended to avoid long wait times, especially during peak hours.
The restaurant operates on a wait list only, so arrive early to secure a spot.
Small pie shop shines with next-level pot pies and a relaxed vibe. Vegan yellow curry pie offers bold flavor and satisfaction. Bright sunlight and cozy seating create a lively, casual spot perfect for classic and unique savory tastes.
Frozen pies include Red Chile Pork, Classic Chicken Pot Pie, Steak Ale, and Roasted Veggies & Yellow Curry. The vegan curry pop pie offers strong flavor and satisfaction. The veggie yellow curry pie stands out among options.
Good to know
Parking can be difficult, especially on weekends due to nearby attractions.
The shop is open later than other pie spots in the area.
Coffee service ends an hour before closing time.
Indoor space mimics an authentic Japanese market with a lively atmosphere and a large food court. Curry udon is extremely delicious, and chicken cutlet curry is a popular choice. Crowds gather for standout dishes like beef tongue and ramen, adding to the bustling vibe.
Offers a variety of rice dishes including curry and katsu. Curry udon stands out as extremely delicious. Chicken cutlet curry is available at a Japanese restaurant inside.
Good to know
Parking can be chaotic, especially during peak hours.
The food court opens at 11am, offering a variety of dining options.
Unique Japanese products are available that are hard to find elsewhere.
Small dining space with dim lighting and authentic Indian music creates a warm vibe. Extensive vegetarian and vegan options include large portions of fresh Indian and Nepalese dishes. Curries shine with wonderful sauces like jackfruit and spicy Vindaloo, balancing flavor and spice well.
Sauces on the curries are absolutely wonderful with options like jackfruit curry, mushroom and peas curry, and spicy Vindaloo. Goat curry offers a chewy texture while lamb curry comes with medium spice.
Good to know
They have lunch specials available for those working in the area.
The restaurant offers an extensive vegetarian menu with many options.
Expect a wait during peak hours when the restaurant is busy.
Indian restaurant serves authentic dishes with customizable spice levels in a peaceful atmosphere. Lamb curry offers rich, lasting flavor perfect for meal prep. Large portions come at reasonable prices, though loud tables can disrupt the vibe.
Chicken curry and lamb tikka masala come with rich flavors and pair well with rice and naan. Lamb curry stands out as especially flavorful and the curry keeps its taste well for meal prep.
Good to know
Lunch deals are available priced between $10 and $13.
The restaurant offers large portions that are reasonably priced.
The spice level of dishes is customizable to suit different preferences.
Fast-food style Japanese eatery offers quick service and reasonable prices in a hectic food court. Chicken cutlet curry shines with excellent flavor, though it can arrive cold. Limited seating suits a casual lunch break with daily specials like Katsu-Curry combos.
Chicken cutlet curry stands out with its excellent flavor. Daily specials include Katsu-Curry plates and combos with udon and katsudon, though the curry sometimes arrives cold.
Good to know
Miyabi Tei offers a variety of Japanese food options in a food court setting.
Expect to receive your order within 2 to 5 minutes.
They accept both credit cards and cash for payment.
Open-space seating in a lively food court offers a communal vibe with Showa-era Japanese street style. Charcoal-grilled beef tongue delivers authentic smoky flavor and tender texture. Slow-cooked beef tongue in rich curry sauce provides hearty portions with rice and pickled veggies.
Slow-cooked beef tongue appears in a savory Japanese curry sauce that is rich and flavorful. Portions are large and hearty, served with white rice and pickled veggies for a complete meal.
Good to know
Reservations are not accepted, and expect a wait of 30-45 minutes on weekends.
The price range is US$20-30 per person for a meal.
There is limited seating in the food court, which can lead to standing while eating.
Cozy spot with a laid-back vibe and limited seating offers an intimate feel. Curry mazemen is a favorite dish, paired well with LA style takoyaki and mogu chicken. Excellent vegan options and unique rice serving make meals memorable.
Good to know
The place is small, so arrive early to avoid a wait.
Expect to wait during peak hours; a clipboard is available for the waiting list.
Arrive by 5:30 PM for the best chance of no wait.