Spacious dining with an open kitchen creates a lively, cozy vibe. Authentic Tianjin dishes shine, especially handmade buns and traditional crepes. Pan-fried dumplings impress with a unique filling blend, notably the Pork Baby Dill Dumplings.
Pan-fried dumplings stand out with a rare blend of fillings not common in other spots. The Pork Baby Dill Dumplings offer a unique flavor and get high marks for taste.
"I found the jianbing guozi to be delicious and authentic."
"I loved the authentic Northern Chinese soup, it tasted like home."
"The dumplings here are amazing, especially the pork baby dill."
Good to know
The restaurant opens at 10:30 AM on weekends, so plan accordingly.
Expect a packed house on Sunday mornings; arrive early to avoid long waits.
Parking is free and available in front of the restaurant.
Small, homey space offers authentic Shanghainese flavors with a laid-back vibe. Soup dumplings shine for freshness and quality, alongside springy noodles and fried pork buns. Family-style seating invites a bustling yet comfortable dining experience.
Soup dumplings stand out with freshness and quality matching well-known spots. Steamed and fried dumplings, including Xiao Long Bao, come highly recommended alongside springy noodles and fried pork buns.
Good to know
The restaurant accepts cash only if the bill is below $25.
They offered two free side dishes for dine-in customers.
The dishes are served family style, so be prepared to share.
Small dim sum spot offers hot fresh dumplings like shrimp and veggie, plus pork buns and sesame balls. Cozy, quiet space suits a laid-back meal with friendly family-run service. Inexpensive, flavorful dishes make it a great casual choice.
Hot and fresh dumplings come in several varieties like veggie, shrimp, and chive dumplings. Popular items also include pork buns and sesame balls, alongside tasty chicken feet and rice noodle rolls.
Good to know
Dim sum is served all day except during afternoon breaks from 3-4 pm.
Expect a busy crowd starting around 11:30 am, especially on weekends.
The restaurant is closed on Tuesdays.
Small, modern spot with a window showing dumplings made from scratch offers a casual, family-friendly vibe. Steamed soup dumplings have super thin skin and juicy pork filling, while chive dumplings are generously stuffed and fresh. Limited seating keeps the focus on authentic flavors and quality.
Steamed soup dumplings feature soft, super thin skin and juicy pork filling. Chive dumplings come generously stuffed and fresh, with enough flavor to enjoy with just soy sauce and vinegar.
Good to know
Reservations are not required, but expect wait times during peak hours.
Parking is limited, so consider arriving early or using public transport.
The menu is primarily focused on dumplings and a few other Chinese dishes.
Shanghainese restaurant shines with crab roe soup dumplings and bold pan-fried flavors. Open kitchen adds a lively atmosphere perfect for casual meals. Cozy, intimate seating fits well for family or friends despite limited space.
Soup dumplings stand out with generous crab roe filling and a rich, warming broth. Pan-fried dumplings and xiaolongbao offer bold, authentic flavors that impress consistently.
Good to know
Parking is very convenient for visitors.
Expect to wait about 15 minutes for a table during peak hours.
Reservations are not required but recommended for larger groups.
Underground cyberpunk vibe with neon lights sets a cozy scene. Dumplings shine with juicy soup dumplings and crispy pan-fried options. Open late, it draws a friendly crowd craving authentic Chinese noodles and good music.
Soup dumplings come juicy and full of flavor, with chicken steamed soup dumplings standing out as amazing. Pan-fried dumplings and shengjian bao offer a crispy texture, while steamed pork dumplings lean slightly sweet but remain delicious.
Good to know
The restaurant is open late, until 12am or later on weekends.
Reservations are accepted for larger parties.
Parking is easy and accessible.
Medium-sized dining area serves authentic Taiwanese food with a varied menu beyond dumplings. Juicy dumplings with delicate skin and steamed soup dumplings shine here. Cozy, clean space with classic Chinese decor can feel cramped during peak hours but draws steady crowds.
Juicy dumplings with delicate skin and great flavor stand out here. Steamed soup dumplings are notably delicious, offering a rich taste experience.
Good to know
Be prepared for a short line during peak hours.
Expect a long wait during dinner hours.
Arrive early as tables fill up fast.
Modern chic design and spacious seating create a bright, lively atmosphere. Pork xiaolongbao stand out with thin skin and juicy filling. Dumplings and wontons deliver top quality and perfect texture, making it great for both dining and takeout.
Pork xiaolongbao have thin skin, juicy filling, and just the right amount of soup. Dumplings and wontons offer top quality with incredible taste and perfect texture.
Good to know
Reservations are recommended during peak hours to avoid long wait times.
Parking is limited; consider using nearby lots instead of street parking.
The restaurant has a fast-moving waitlist, typically under 15 minutes.
Hole-in-the-wall spot serves authentic Taiwanese dishes with generous portions at great prices. Dumplings shine here, especially rice dumplings with sauce sold in sets. Atmosphere is lively and energetic despite simple decor, and it's cash-only with mostly takeout orders.
Rice dumplings come with a small tub of sauce and are sold in sets of 3 or 4. Steamed stuffed buns, Taiwanese meatballs, and taro cakes also feature alongside savory rice puddings and meat dumplings.
Good to know
The restaurant only accepts cash payments; credit cards are not accepted.
Parking can be very crowded during meal times, especially at 7 pm.
Takeout is recommended due to the parking situation.