Croissant and bread spots in Los Angeles

Spacious bakery with French charm and bold, vibrant decor creates a warm, inviting atmosphere. Comfortable seating includes a couch area suited for work or casual hangouts. Self-service ordering adds a modern touch to a place known for authentic French pastries.

Flaky, French-style croissants come fresh and flavorful here. Unique options like the Creme Brûlée Croissant and the croissant with chocolate cookie add variety to the classic buttery layers.

Fresh French baguette bread stands out with its tasty flavor and quality. The bakery offers a wide variety of homemade breads and pastries including croissants and éclairs.

Window service bakery offers fast take-out with a constant line due to high demand. Bread and pastries are freshly baked every morning, with exceptional croissants and sangak bread that sell out by early afternoon.

Croissants here have a crispy, buttery texture with a rich, egg-washed finish. Varieties like ham and cheese and almond croissants stand out for their deep European butter flavor and satisfying taste.

Fresh baked bread includes Sangak bread, baguettes, and croissants that taste like they came straight from Paris. Lines form for the excellent quality and many drive long distances just to get these loaves.

Cozy cafe with a dimly lit, classical atmosphere and a mellow, chill vibe. Spacious seating invites a personal, mom-and-pop feel complemented by amazing tunes. Popular for fresh, award-worthy sandwiches and breakfast fare in a downtown setting.

Handmade croissants come in giant sizes and offer options like sausage, egg, and cheese or turkey and cheese. Customizing with egg turns them into hearty breakfast sandwiches.

Soft bread options include sourdough olive and fresh choices that can be swapped in sandwiches. Sun-dried tomatoes and pesto pair well with the fresh bread, making the sandwiches stand out.

Bakery offers a warm, welcoming atmosphere with a bright, clean space and adorable garden room for seating. The vibe is relaxing and friendly, enhanced by carefully chosen background music. Attention to detail shows in features like a full-size Italian pizza oven with a hand-tiled logo.

Almond croissants stand out with a buttery, crispy texture and a generous filling of luscious almond paste. Chocolate croissants also impress, offering a rich, satisfying flavor.

Fresh sourdough bread stands out with its out of this world flavor. The pizza bread also impresses with its unique taste and texture.

Boutique hotel offers quiet beachside retreat with minimalist, earthy design and luxuriously appointed suites. Rooms include well-equipped kitchenettes and provide a subdued, cool energy that contrasts with vibrant surroundings.

Morning includes gourmet croissants served with coffee and juice. Croissants come with a strawberry-rhubarb spread and can be enjoyed on an ocean-view terrace.

Fresh bread arrives directly to suites, including a loaf of Gjelina bread at check-in. Delivery to rooms ensures freshness and convenience.

Bakery space features huge windows revealing bakers at work and a cozy-coastal aesthetic with warm, inviting atmosphere. The environment stays calm yet energizing, welcoming families and pets with gluten-friendly options. Seating includes cool couches and communal tables enhancing a chill vibe.

Croissants have a slight sourdough flavor that makes them unique and rich. The almond croissant features a generous almond paste stuffing with a crispy almond layer on top, while the hazelnut croissant stands out as to die for.

Sourdough bread stands out with its unique Indian-style twist and rich coloring. Jalapeño focaccia offers a divine flavor. Bread here is nutritious and delicious, suitable even for those with Celiac disease.

Small cafe with clever decor and plentiful indoor seating offers a chill, lively atmosphere that suits casual meetups or work sessions. Busy vibe includes loud conversations that can affect relaxation inside. Known for quality European-style pastries and breads with a mix of salty and sweet options.

Pretzel croissants stand out with their flaky, buttery texture and a crisp, golden exterior. Variations like the pretzel egg and avocado and ham and cheese croissants offer rich, satisfying flavors with a soft, airy inside.

Hearty breads and old-fashioned German soft pretzels stand out here. The bakery offers great scones, Danish pastries, and a variety of baked breads that locals appreciate for their quality.

Restaurant combines farm-to-table cuisine with a warm, cozy vibe and an open kitchen that adds energy. Rooftop bar offers city views and a social atmosphere with live music and dog-friendly seating. Attention to detail shows in sophisticated tableware and an elevated menu.

Pistachio croissants stand out with a rich nutty flavor and flaky texture. Tomato croissants offer a savory twist for breakfast lovers alongside great coffee.

Barbari bread comes with roasted tomato butter and serves as a rich appetizer. Bread here is worth every bite and pairs well with flavorful spreads.

Small bakery with authentic Mexican pastries and large flan offerings creates a cozy atmosphere with comfortable seating inside and outside. Music plays softly, adding to a relaxed vibe suitable for meals or working. Free parking nearby makes it convenient to visit.

Croissants come out pillowy soft with fresh, delicate layering. Varieties like the guava and churro croissants offer perfect flavor balance and unique touches like cinnamon that is not powdered.

Fresh, traditional Mexican bread comes out soft and ready to enjoy. Friendly staff add to the welcoming vibe while you grab your bread and coffee.

Bakery offers fresh French-style baguettes and authentic Swedish cardamom buns in a cute, personal atmosphere. It draws steady lines due to high-quality pastries and a varied selection. Parking can be challenging but is considered worth the visit.

Ham and cheese croissant stands out with its rich flavor. Chocolate croissants vary, with some tasting okay and others noted as the best in LA by those familiar with French pastries.

Breads come out super fresh and very good here. Pastries and breads both show consistent quality.

Small, sleek bakery with authentic French style and a charming tiny outdoor area. Atmosphere feels warm and inviting, evoking a Parisian boulangerie with a neighborhood vibe. Indoor seating is limited, making outdoor tables popular on sunny days.

Croissants come out fresh and excellent with a flaky, buttery texture. Chocolate croissants stand out as a must-try alongside the classic versions.

Fresh baked bread stands out with typically French flavors and a texture that impresses. It pairs well with items like avocado toast and complements the delicious treats offered.

Spacious bakery with ample seating and extra long display cases filled with a huge selection of fresh pastries and cakes. Cozy, clean, and welcoming atmosphere suits both everyday treats and special occasions. Offers free parking and serves fresh pizzas and sandwiches from a large pizza oven.

Fresh croissants come out flaky and buttery. Nutella and strawberry versions add a sweet twist for breakfast. Coffee pairs well with the butter croissants and pain au chocolat.

Fresh baked bread features soft texture and pairs well with eggs and feta cheese. Bread pudding stands out for its moist, creamy quality and balanced sweetness. Multiple sweet bread options offer variety for breakfast.

Bright bakery offers varied daily baked goods including cakes, pastries, and breads with rich yet delicate flavors. Cozy atmosphere suits short breaks, with a well-organized layout and moderate crowd levels. Selection narrows near closing, encouraging earlier visits for best variety.

Croissants come in a large size with many buttery layers. They lean softer and more American in style, with options like almond and chocolate-dipped varieties.

Soft, fresh bread stands out with options like Milk Cream Bread filled with light cream and Blueberry Cream Cheese Bread. A wide variety includes Korean-style bread, sweet and savory choices, plus cloud cakes and danishes.

French-style bakery with quiet, soothing atmosphere and Parisian music playing softly. Interior is beautiful and spacious with charming decor, though some find the seating less comfortable. Known for fresh, high-quality croissants and pastries that evoke an authentic European experience.

Croissants come in various flavors like Nutella, raspberry, pistachio, and salmon with cream cheese and fried egg. They stay super fresh and soft with generous fillings and resemble those found in Paris.

Fresh bread and baguettes come out daily with pastries that match Parisian quality. Croissants and other baked goods hold a consistent excellence that pairs well with cappuccinos.

Small space with two display cases showcases a wide selection of authentic French and Americanized pastries. Cozy atmosphere fills with a lovely aroma, inviting a relaxed pace and casual enjoyment at outdoor tables. Regulars appreciate affordable, high-quality croissants and quiches that stand out for their flavor and texture.

Croissants come in large sizes with a rich, buttery flavor and a crunchy, nutty topping on almond varieties. Pistachio croissants offer a balanced, slightly sweet pistachio flavor and chocolate almond croissants combine decadence with perfect flavors.

Sourdough bread stands out with a strong, enjoyable flavor. The bacon and onion Danish bread offers a mouthwatering twist. Bread includes some aftermarket frozen options alongside fresh items.

Small bakery with a mom-and-pop feel and Japanese-style breads and pastries offers a unique variety including croissants, quiches, and onigiri. Interior is simple and classic with a cozy seating area and a cute outdoor patio. Pastries sell out quickly, creating a lively, tucked-away neighborhood spot.

Flaky and buttery croissants stand out here, especially the chocolate almond croissant with its crunchy almond topping and rich filling. Unique Japanese-inspired flavors like the sesame croissant and classic options like ham & cheese add variety to the selection.

Several breads are baked on premises, including French bread and edamame bread used in sandwiches. Hand-sliced bread comes in varieties like Salt Bread, Curry Pan, and Azuki-Whipping Cream Bread, alongside pastries and cinnamon rolls.

Cozy cafe with authentic Italian atmosphere and bright, spacious interior lined with Sicilian products for sale. Outdoor seating offers boardwalk views steps from the ocean, creating a relaxed vibe. Frequented by those seeking genuine Italian pastries and gelato in a charming, family-owned setting.

Croissants come with a hint of orange blossom that adds a unique touch. Options include chocolate and pistachio, both rich and delicious.

Flat bread stands out as a solid choice here. Focaccia bread tends to be thin and cold, with a bland taste closer to panino bread than traditional focaccia.

Small lobby displays delightful pastries and freshly baked bread like ciabatta and French baguette. Outside seating offers a relaxing atmosphere where many dogs gather, creating a casual, lively vibe. Locals and visitors pack the space, drawn by consistent quality and simple, classic sandwiches.

Croissants come out really big and delicate and flaky. Ham and cheese versions are stuffed full and flaky, sometimes messy to eat.

Bread and pastries come fresh with a good selection. Quality varies, sometimes feeling like medium grade grocery store bread.

Modern, spacious bakery with ample seating and a hipster aesthetic featuring a small shoppable area. Atmosphere blends cozy and relaxed vibes with a mix of quiet work spots and social dining. Patrons enjoy top-notch pastries and mimosas in a bright, comfortable setting.

Croissants here use Sonora wheat and taste best fresh out of the oven. The pistachio almond and halva croissants stand out for their unique flavors and quality.

Sourdough bread features a perfectly crispy skin and an airy, doughy inside. Homemade breads and olive bread accompany dishes like fried eggs, and a variety of breads are available for take-home.

Tiny walk-in bakery offers carry-out only with no indoor or shaded outdoor seating. Atmosphere feels modern and cozy despite an unfinished interior resembling a gutted store. Known for artisan breads and creative pastries, it draws a neighborhood crowd seeking high-quality baked goods.

Breakfast croissants come with fresh pastry and a nice breading. The croissant breakfast sandwich is filling and tasty, lasting for hours.

Bread here includes real French pastry and sourdough options. Loaves cost around $15 and pair well with coffee and lattes.

Small bakery offers freshly baked croissants and artisanal pastries with a welcoming, friendly atmosphere. Limited seating and a varied selection create a cozy, local vibe. Family-run with a focus on quality craftsmanship in every item.

Croissants come fresh every morning with a huge selection including zaatar and Nutella varieties. Each croissant shows meticulous craftsmanship with flaky layers and authentic flavors.

Sweet, melting bread with bits of raisin and sesame seeds bursts with flavor. All breads get baked fresh every day.

Bakery offers a big selection of pastries and breads made with fresh, high-quality ingredients. The atmosphere is comfortable and clean, with a tempting display that draws attention. Parking availability varies, with easier access early in the day.

Buttery and flaky textures define the croissants here. They come alongside a variety of baked goods like soft coffee buns and cheese tarts.

Fresh breads come in a wide variety, including buttery croissants, soft coffee buns, cheese tarts, cakes, and multigrain bread. The Milk Bread stands out as a great option to take home.

Petite French deli with vibrant-colored walls and a small outdoor patio featuring shaded and unshaded tables. Cozy, neighborhood vibe with a walk-up entrance and seating areas that invite casual dining. Known for crusty, airy baguettes and exceptional French-style sandwiches.

Croissants here are buttery and flaky with a luscious pastry case. The Almond Croissant features a fragrant, paste-like almond filling and all pastries are made from scratch daily, offering an authentic French taste.

Freshly baked bread shines with homemade quality and pairs well with buttery richness and savory ham. Watching bread made on site adds to the experience.

Small bakery inside a hotel lobby offers a cozy, calm atmosphere with limited seating and free wifi. The space feels cute and sophisticated, attracting a steady flow of people who appreciate its quiet vibe during weekdays.

Butter croissant and cheese jalapeño stand out among the pastries. Many people order croissants and melon bread for takeout. Some croissants, like the butter and salt, may not always be fresh.

Fresh bread made daily uses 100% Hokkaido flour for soft, authentic Japanese flavors. Filled breads like curry pon and sausage bread are soft and delicious, with croissants and melon bread popular for takeout.

Small indoor space feels cramped and warm, while a large outdoor patio offers a cozy, intimate atmosphere with heated lamps and casual vibes. Noise levels vary, sometimes making conversation difficult. The place blends Mexican and Italian influences in a colorful, inviting setting.

The elote croissant stands out as a surprising and unique twist, combining sweet corn flavors with flaky pastry. Freshness shows in the sweet bread alongside it, making these items notable choices.

Zucchini bread stands out with its surprising flavor and quality. Fresh options like the elote croissant and sweet bread complement dishes well, especially the bread served with the Noprese Salad.

Small bakery with only outdoor seating creates a cozy, quaint vibe despite limited space. Lines form early, reflecting its high demand for French-style pastries and notable croissants. Friendly local staff and regulars add to the atmosphere, though seating options remain minimal.

Croissants here have a crispy crust and moist interior with layers of French butter. Both savory and sweet options offer a flaky texture close to authentic French croissants.

Bread here ranges from doughy tiny sandwiches to focaccia and croissants. Some breads slice well and pair with yummy pastries, though a few loaves come out dry and hard.

Small dining space with Taiwanese-style decor and open pastry kitchen creates an intimate, casual vibe. Noise levels are high, with loud conversations and kitchen sounds filling the air, evoking a bustling local cafe atmosphere. Seating is cramped but efficient, and self-service stations add to the informal feel.

Scallion sweet cheese croissant stands out with its unique flavor. Garlic cream cheese croissant tastes sweeter than expected.

Bread here feels homemade with a soft texture. The egg salad sandwich uses a bun that adds a nice crunch, and the bakery offers items like pineapple bread.

French-style bakery with intimate outdoor seating and a warm, European bistro vibe. Pastries stand out as exceptionally buttery and perfectly baked, especially croissants and specialty cakes. Atmosphere feels delightful and welcoming, inviting guests to enjoy quality baked goods in a cozy setting.

Light, flaky croissants come out perfectly baked with a buttery richness. Options include an egg croissant and a chocolate croissant that add tasty variety.

Bread options include sourdough and pain au chocolat but both come off as dry and stale. Quality feels like items are a few days old rather than fresh.

Cozy bakery with communal atmosphere and local artwork on the walls creates a welcoming vibe. Live music and a pet-friendly patio add relaxed energy, while board games invite lingering. The place supports local artists and offers homemade pastries alongside quality food options.

Croissants come out super crispy when fresh and offer a variety of flavors like cinnamon creme, caramel chili, and spinach-feta. They taste freshly made and pair well with coffee or breakfast items.

Many sweet bread options and freshly made croissants stand out here. The cafe offers a large variety of breads and pastries, including homemade syrups and breads, though some bread can be a day old.