Small, cozy Vietnamese restaurant with minimalist ambiance and dog-friendly outdoor seating. Quiet atmosphere during late hours offers a peaceful break. Known for rich, flavorful pho broth and high-quality meat with prices reflecting a boojie neighborhood setting.
Pho stands out with its rich, flavorful broth and a variety of options like oxtail, beef rib, and chicken breast pho. The menu also features crispy fried veggie spring rolls and vegan pho that many find excellent.
Seafood dishes include a seafood stone pot with shrimp and crab, and shrimp spring rolls that are really tasty. The menu also features jumbo shrimp pho and crispy rice with spicy tuna.
Good to know
Street parking is available, but it can be challenging to find.
The beef combo is priced at $24, which is higher than average.
Portion sizes are generous, especially for the beef combo.
Small space with intimate dining and nostalgic decor creates a cozy, homey vibe. Atmosphere feels like a family-run bodega, peaceful and inviting despite occasional discomfort. Offers authentic Vietnamese cuisine with unique dishes beyond pho.
Pho stands out with its rich broth and rare steak options, often noted as among the best in the area. Dishes like banh beo, banh xeo, hu tieu, and Bun Cha Ha Noi add variety beyond typical Vietnamese menus.
Seafood dishes feature shrimp with salted egg and a crab roll packed with crab, shrimp, and pork belly. Fish options include a dill and turmeric fish served on a cooktop at the table, echoing traditional Ha Noi style.
Good to know
The restaurant offers dishes not commonly found at other Vietnamese restaurants, like banh beo and banh xeo.
There are plenty of vegetarian options available on the menu.
Parking is free but can get crowded; spots are limited and tight.
Minimalist design blends with Vietnamese art and motorbikes, creating a cozy, inviting atmosphere with classical background music. Small, inventive dishes serve traditional flavors in a tapas style, accompanied by a notable wine and sake selection. Seating feels comfortable in a modern, peaceful space that balances simplicity with artistic touches.
Wagyu beef and fish spring rolls stand out with rich flavors. Taro crispy spring rolls come with fish sauce and fresh herbs like mint and jicama. Vietnamese salad features shredded cabbage, tofu, and a warm vinaigrette that lifts the dish.
Clay pot dishes stand out with turmeric fish featuring crispy burnt rice and tender fish. Spring rolls come with fresh herbs and a subtly spicy fish sauce, while rice noodles with fish include popping fried shallots.
Good to know
The restaurant serves Vietnamese food in tapas style, offering small, shareable plates.
Prices are fair, with the entire meal costing less than $70 for two.
Vegan options are available, catering to diverse dietary preferences.
Vietnamese restaurant offers a lively atmosphere with a homely, welcoming vibe that feels like a spot locals return to often. Interior is unassuming and tight, contrasting with the buzzing energy inside. Space includes plenty of tables for different group sizes and features casual decor.
Pho stands out with its rich broth and well-balanced flavors. Vegetarian pho and spring rolls also offer solid options for variety.
Shrimp dishes stand out with shrimp pho and shrimp fried rolls noted for freshness and flavor. Egg rolls include pork and shrimp spring rolls alongside seafood rice and pho soup options.
Good to know
Parking is located at the rear of the building.
Expect short wait times even when the restaurant is busy.
Prices for bowls are around $17 to $19.
Modern space offers a cozy, clean interior with great music that creates a lively vibe. Casual atmosphere attracts those seeking authentic Vietnamese pho and banh mi. Busy street location means parking is limited to street spots.
Pho broth stands out as top notch and well-packed for takeout. Banh mi options like barbecue pork and beef brisket sandwiches are tasty. Spring rolls come with fresh shrimp, crispy vegetables, and a notable peanut sauce for dipping.
Shrimp features prominently with fresh shrimp in spring rolls and a lemongrass shrimp vermicelli bowl served warm in a divided container. The fish sauce tastes more like a light vinaigrette than traditional fish sauce.
Good to know
Parking may be difficult to find because the restaurant is on a busy street.
The lunch special for $13.95 includes a spring roll and house iced tea.
Vui Ve offers a ton of vegan options.
Small space with bright red decor and half a dozen tables creates a cozy atmosphere. Music playlist adds to the chilled vibe making it suitable for casual meals. The place feels clean and well-kept despite a simple exterior.
Pho stands out with its light and flavorful broth and solid variety including veggie pho and wonton soup with shrimp. Banh mi and Vietnamese coffee come out well done, and tofu banh mi packs a lot of flavor into the tofu.
Soups feature big pieces of shrimp and bok choy, with shrimp cleaned and de-veined. Shrimp pad thai has plenty of shrimp, and shrimp tails can be removed on request to avoid heat.
Good to know
Parking in front of the restaurant is very convenient.
The portions are generous for the price.
The restaurant is small and we were seated quickly at 5:30 pm on a Wednesday.
Small, cozy space with a comfortable, home-like atmosphere. Offers affordable, generous portions of diverse Asian dishes including standout pho and unique specialties like hot basil chicken. Known for a family-run vibe and hidden gem status in the neighborhood.
Pho with rich flavor and quality meat stands out here. Options include Rare steak pho and pho with a meat and shrimp combination. The grilled pork bahn mi sandwich also pairs well.
Generous portions of shrimp chow mein and salt and pepper shrimp stand out. Unique dishes like hot basil chicken and shrimp and fish in black bean sauce add variety.
Good to know
The restaurant has a free parking lot.
There is plenty of parking in the plaza.
Portions are large enough to share with 2-3 people.
Vietnamese restaurant offers authentic pho with handmade noodles and tender beef flank chunks in a spacious, clean setting. The atmosphere blends genuine Vietnamese vibe with unusual music choices, creating a comfortable and cool dining experience. Seating accommodates both small and large groups, making it suitable for family meals.
Broth stands out as incredible and authentic, making the pho here phenomenal and highly regarded in the valley.
Shrimp dishes come out tender and flavorful. Cajun seafood options include crab, shrimp, and mussels. Seafood soups often have a salty, bland broth with few seafood pieces.
Good to know
Parking is limited during busy times, so arrive early.
Ordering ahead for takeout is an option for convenience.
The restaurant offers a variety of authentic Vietnamese dishes.
Vietnamese restaurant offers a cozy, laid-back atmosphere with modern, clean interiors and tasteful cultural decorations. The space balances intimacy and capacity, welcoming casual diners and dates alike. The vibe stays unpretentious and inviting, reflecting a warm, family-like energy.
Pho here is rich and flavorful, with tender meat and fresh herbs. The menu includes crispy spring rolls and savory banh mi sandwiches, all crafted with authentic ingredients that capture true Vietnamese flavors.
Shrimp appears in several dishes like house fried rice and grilled options. Steamed fish also features on the menu. Some shrimp dishes can be chewy.
Good to know
Wait times range from 10 to 30 minutes during rush hours.
Parking is better on the side streets to avoid fees.
Takeout orders are usually ready within 15-20 minutes.
Bright, spacious interior with high ceilings and modern industrial design creates a clean, cozy atmosphere. The space fills with comforting scents and lively sounds, offering a bustling yet welcoming vibe. Ample seating supports a casual dining experience with a friendly, energetic mood.
Broth stands out with its well-balanced, flavorful, and clean taste. Pho features perfectly cooked rice noodles, tender beef slices, and fresh herbs. Spring rolls show careful construction and freshness.
Shrimp dishes stand out with flavorful shrimp pho and refreshing shrimp spring rolls. The spring rolls pair well with peanut sauce and shrimp bean curd works as a solid appetizer.
Good to know
Parking is available for free in the lot in front of the restaurant.
A bowl of Dac Biet Pho costs around $30, which is on the expensive side.
They charge $5 extra for adding broccoli to your order.