Modern Vietnamese restaurant offers a clean, peaceful atmosphere with warm, welcoming energy and good background music. Frequented by locals, it features a family-owned vibe and easy access with free parking. The setting suits quick meals and casual dining.
Pho stands out with its rich, authentic flavor and generous portions. The beef baguette sandwich features fresh ingredients and satisfying fillings, while the vegetable spring rolls come fresh and crispy with a tasty dipping sauce.
Fresh shrimp croutons stand out as a handmade appetizer. Spring rolls come packed with large, fresh shrimp and vegetables. Seafood Pho is a common order alongside Beef Pho.
Good to know
There is a large, free parking lot in front of the restaurant.
The prices at the restaurant are very reasonable.
The Bun Bo Hue dish is only served on weekends.
Small, cozy Vietnamese restaurant with minimalist ambiance and dog-friendly outdoor seating. Quiet atmosphere during late hours offers a peaceful break. Known for rich, flavorful pho broth and high-quality meat with prices reflecting a boojie neighborhood setting.
Pho stands out with its rich, flavorful broth and a variety of options like oxtail, beef rib, and chicken breast pho. The menu also features crispy fried veggie spring rolls and vegan pho that many find excellent.
Seafood dishes include a seafood stone pot with shrimp and crab, and shrimp spring rolls that are really tasty. The menu also features jumbo shrimp pho and crispy rice with spicy tuna.
Good to know
Street parking is available, but it can be challenging to find.
The beef combo is priced at $24, which is higher than average.
Portion sizes are generous, especially for the beef combo.
Small space with intimate dining and nostalgic decor creates a cozy, homey vibe. Atmosphere feels like a family-run bodega, peaceful and inviting despite occasional discomfort. Offers authentic Vietnamese cuisine with unique dishes beyond pho.
Pho stands out with its rich broth and rare steak options, often noted as among the best in the area. Dishes like banh beo, banh xeo, hu tieu, and Bun Cha Ha Noi add variety beyond typical Vietnamese menus.
Seafood dishes feature shrimp with salted egg and a crab roll packed with crab, shrimp, and pork belly. Fish options include a dill and turmeric fish served on a cooktop at the table, echoing traditional Ha Noi style.
Good to know
The restaurant offers dishes not commonly found at other Vietnamese restaurants, like banh beo and banh xeo.
There are plenty of vegetarian options available on the menu.
Parking is free but can get crowded; spots are limited and tight.
Minimalist design blends with Vietnamese art and motorbikes, creating a cozy, inviting atmosphere with classical background music. Small, inventive dishes serve traditional flavors in a tapas style, accompanied by a notable wine and sake selection. Seating feels comfortable in a modern, peaceful space that balances simplicity with artistic touches.
Wagyu beef and fish spring rolls stand out with rich flavors. Taro crispy spring rolls come with fish sauce and fresh herbs like mint and jicama. Vietnamese salad features shredded cabbage, tofu, and a warm vinaigrette that lifts the dish.
Clay pot dishes stand out with turmeric fish featuring crispy burnt rice and tender fish. Spring rolls come with fresh herbs and a subtly spicy fish sauce, while rice noodles with fish include popping fried shallots.
Good to know
The restaurant serves Vietnamese food in tapas style, offering small, shareable plates.
Prices are fair, with the entire meal costing less than $70 for two.
Vegan options are available, catering to diverse dietary preferences.
Noodle Monster offers quiet ambiance with a welcoming atmosphere and abundant parking. It serves a wide variety of authentic noodle soups and Asian dishes with consistently good quality and flavor. Portions tend to be smaller than typical, and wait times can be long.
Pho stands out with consistently good broth and solid flavors. Both shrimp pho and beef pho deliver satisfying taste.
Seafood dishes feature fresh shrimp in several forms like rolls and pho. Grilled salmon comes in a large portion with curry sauce. Spicy noodle seafood soup and shrimp drunken noodles offer authentic flavors.
Good to know
Expect a 20-minute wait during peak hours.
Parking in the complex is abundant and easy to find.
The yakisoba costs $16 and pineapple fried rice is $18.
Modern space offers a cozy, clean interior with great music that creates a lively vibe. Casual atmosphere attracts those seeking authentic Vietnamese pho and banh mi. Busy street location means parking is limited to street spots.
Pho broth stands out as top notch and well-packed for takeout. Banh mi options like barbecue pork and beef brisket sandwiches are tasty. Spring rolls come with fresh shrimp, crispy vegetables, and a notable peanut sauce for dipping.
Shrimp features prominently with fresh shrimp in spring rolls and a lemongrass shrimp vermicelli bowl served warm in a divided container. The fish sauce tastes more like a light vinaigrette than traditional fish sauce.
Good to know
Parking may be difficult to find because the restaurant is on a busy street.
The lunch special for $13.95 includes a spring roll and house iced tea.
Vui Ve offers a ton of vegan options.
Small, simply decorated Vietnamese restaurant with a cozy, family atmosphere and heartwarming vibe. It serves authentic pho and unique dishes not commonly found elsewhere. The place offers generous portions and a quiet, comfortable setting that feels like home.
Pho stands out with its rich, comforting broth and generous meat portions. Shrimp spring rolls and egg rolls come with clearly made care and strong, flavorful fermented fish sauce enhances the dishes.
Seafood dishes feature Spicy Butter Shrimp and a rich Seafood soup. Shrimp spring rolls come with mint and peanut sauce, though the sauce lacks strong peanut flavor.
Good to know
Parking can be challenging, especially on Saturday nights.
Prices for large soups have increased to around $15.
They can adjust the spiciness of dishes upon request.
Small, clean space with simple, fluorescent lighting creates a quiet, cozy vibe like a family living room. The atmosphere stays peaceful despite occasional noise from children. Known for authentic pho and excellent banh mi, it offers a straightforward, unpretentious dining experience.
Banh mi stands out as a top choice with fresh ingredients and bold flavors. The pho offers a hearty, spicy chicken option that rivals authentic versions, while shrimp spring rolls come with a peanut sauce that adds a tasty twist.
Shrimp spring rolls come with a peanut sauce that stands out. The menu features shrimp spring rolls alongside dishes like bรบn and beef pho.
Good to know
Street parking is the best option for visiting.
The restaurant has very limited customer parking.
Online ordering is straightforward and well-packaged for takeaways.
Modern restaurant offers cozy indoor and outdoor spaces with an open kitchen and scenic city views. Atmosphere feels like a relaxed piece of France, blending modern vibes with a homey touch. Guests enjoy a calm setting suitable for lunch or dinner, often accompanied by innovative drinks.
Pho stands out with its rich, flavorful broth and perfectly cooked noodles. The vegetarian and chicken pho both capture the hearty, aromatic qualities of traditional recipes. Banh mi offers exceptional freshness and flavor, especially the veggie version.
Seafood stew stands out with rich flavors. The lobster roll and mussels ceviche offer fresh, well-prepared options alongside seafood pasta and shrimp dishes.
Good to know
The restaurant offers a seasonal menu with a small selection of dishes.
Prices are reasonable, with burgers and sandwiches costing around $30 for two.
The restaurant is family-run, operated by chef Nicolas and his sons.
Small space with bright red decor and half a dozen tables creates a cozy atmosphere. Music playlist adds to the chilled vibe making it suitable for casual meals. The place feels clean and well-kept despite a simple exterior.
Pho stands out with its light and flavorful broth and solid variety including veggie pho and wonton soup with shrimp. Banh mi and Vietnamese coffee come out well done, and tofu banh mi packs a lot of flavor into the tofu.
Soups feature big pieces of shrimp and bok choy, with shrimp cleaned and de-veined. Shrimp pad thai has plenty of shrimp, and shrimp tails can be removed on request to avoid heat.
Good to know
Parking in front of the restaurant is very convenient.
The portions are generous for the price.
The restaurant is small and we were seated quickly at 5:30 pm on a Wednesday.
Simple pho restaurant with cozy atmosphere and neat interior featuring cool wallpaper. Offers authentic Vietnamese dishes with rich, aromatic broth and generous portions. Family-owned spot known for quick service and reasonable prices.
Rich, aromatic broth and fresh greens define the pho here. The menu features combination pho, veggie spring rolls, and tofu dishes, all with generous portions and authentic flavors.
Shrimp appears in several dishes but tends to be overcooked. Pho includes fresh seafood alongside meat. Tofu and shrimp both feature as notable protein options.
Good to know
Parking is valet only, costing $3.
A bowl of pho costs $15 before tax and tip.
The food came out quickly at Simply Phแป You.
Small, cozy space with a comfortable, home-like atmosphere. Offers affordable, generous portions of diverse Asian dishes including standout pho and unique specialties like hot basil chicken. Known for a family-run vibe and hidden gem status in the neighborhood.
Pho with rich flavor and quality meat stands out here. Options include Rare steak pho and pho with a meat and shrimp combination. The grilled pork bahn mi sandwich also pairs well.
Generous portions of shrimp chow mein and salt and pepper shrimp stand out. Unique dishes like hot basil chicken and shrimp and fish in black bean sauce add variety.
Good to know
The restaurant has a free parking lot.
There is plenty of parking in the plaza.
Portions are large enough to share with 2-3 people.
Vietnamese restaurant offers modern elegance and traditional charm with a casual, cozy atmosphere and rustic decor. The space feels simple and no-frills, with narrow walkways and a corridor-like layout. Generous portions and authentic, flavorful pho define the dining experience.
Pho here stands out for its authentic steak pho and generous portions. The broth smells and tastes incredible, with dishes like beef combination, mixed seafood, and oxtail pho cooked to perfection.
Shrimp rolls with noodles stand out as a fresh seafood option. Mixed seafood dishes offer a variety of flavors alongside other hearty choices like beef combination and oxtail pho.
Good to know
There is free parking across the street near Homeboy Industries.
Parking is limited but worth the trip.
We arrived around 6:30 pm, and the place was packed.
Vietnamese restaurant with cozy interior and traditional artwork creates a warm ambiance. Outdoor patio seating offers a pleasant shaded dining area. The environment is friendly and lively, often noisy with a comfortable, welcoming vibe.
Pho stands out with its authentic beef broth and includes cuts like tendon and filet mignon. Other dishes like grilled pork vermicelli and vegan pho also show strong Vietnamese flavors.
Shrimp shines in the shrimp and pork vermicelli and the shrimp dumpling soup. The large pho blends fresh seafood with beef broth and meats for a rich taste.
Good to know
You can call ahead to reserve a table.
Parking is easy with plenty of spaces available.
The restaurant is open from 11:00 AM to 10:00 PM for lunch or dinner.
Bright, spacious interior with high ceilings and modern industrial design creates a clean, cozy atmosphere. The space fills with comforting scents and lively sounds, offering a bustling yet welcoming vibe. Ample seating supports a casual dining experience with a friendly, energetic mood.
Broth stands out with its well-balanced, flavorful, and clean taste. Pho features perfectly cooked rice noodles, tender beef slices, and fresh herbs. Spring rolls show careful construction and freshness.
Shrimp dishes stand out with flavorful shrimp pho and refreshing shrimp spring rolls. The spring rolls pair well with peanut sauce and shrimp bean curd works as a solid appetizer.
Good to know
Parking is available for free in the lot in front of the restaurant.
A bowl of Dac Biet Pho costs around $30, which is on the expensive side.
They charge $5 extra for adding broccoli to your order.
Pho restaurant offers a modern, clean interior with a self-serve garnish bar that lets diners customize their bowls. The atmosphere stays comfortable and laid back, with a cozy vibe similar to a cafe. Unlimited noodles and a unique vegetable bar add to the casual, personalized dining experience.
Broth stands out with wagyu beef toro pho offering a rich, fresh flavor. Unlimited noodles and a topping bar add variety, while spring rolls with peanut sauce provide a tasty side.
Shrimp features in several dishes like spicy shrimp pho and shrimp spring rolls. Chicken soup includes shrimp for a mix of flavors. The seafood adds a velvety texture and richness to the broths.
Good to know
Parking is limited with only three spaces for a capacity of forty people.
Customers must scan a QR code to get a table.
The lunch menu is only available on weekdays.
Pho restaurant offers a clean, cozy vibe with a self-serve topping bar featuring bean sprouts, jalapeรฑos, and herbs. The atmosphere feels like a fast food joint but remains comfortable and spotless. Portions are generous, and dining is dine-in only with no table service.
Pho stands out with Short Rib and meatballs full of flavor. The broth tastes fantastic and stays consistent over time.
Seafood fried rice stands out with rich flavors. The menu also features shrimp rolls and coconut shrimp that highlight the seafood options.
Good to know
Parking is free, and finding a spot is usually easy on weekends.
Credit cards are accepted, but payment is required before dining.
The portions are generous, with a serve-yourself side bar for customization.
Vietnamese restaurant offers cozy pho dining with deeply flavored broth and generous portions. The atmosphere is chill and light, with great music playing throughout. Free parking nearby and easy access make it a convenient spot for a fast, comforting meal.
Broth stands out with a rich beef flavor that defines the pho. Shrimp spring rolls and Vietnamese iced coffee complement the meal well. Fresh coconuts add a soothing touch alongside the authentic pho.
Spicy seafood soup stands out with its bold flavors. Shrimp spring rolls offer a fresh, crisp bite alongside Vietnamese iced coffee.
Good to know
Parking is free with any purchase at the cafe.
Thereโs a 3% fee for credit card payments.
The prices are incredibly reasonable compared to other restaurants in the area.
Vietnamese restaurant offers a cozy, laid-back atmosphere with modern, clean interiors and tasteful cultural decorations. The space balances intimacy and capacity, welcoming casual diners and dates alike. The vibe stays unpretentious and inviting, reflecting a warm, family-like energy.
Pho here is rich and flavorful, with tender meat and fresh herbs. The menu includes crispy spring rolls and savory banh mi sandwiches, all crafted with authentic ingredients that capture true Vietnamese flavors.
Shrimp appears in several dishes like house fried rice and grilled options. Steamed fish also features on the menu. Some shrimp dishes can be chewy.
Good to know
Wait times range from 10 to 30 minutes during rush hours.
Parking is better on the side streets to avoid fees.
Takeout orders are usually ready within 15-20 minutes.