Steakhouses

Persian restaurant shines with barg filet mignon cooked to perfection and extra beef koobideh rich in flavor. Cozy, lively vibe with fresh flowers on every table adds charm. Bright lighting and friendly staff create a welcoming atmosphere ideal for casual meals.

Barg filet mignon stands out with perfect cooking and rich flavor. Extra beef koobideh pairs well, both made to high standards.

Rooftop restaurant offers open-air seating with wax celebrity figures for unique photos. Skirt steak is perfectly cooked and the grilled steak flatbread stands out. Guests enjoy cocktails and diverse food while escaping street noise in a peaceful atmosphere that can turn lively with music.

Skirt steak comes out perfectly cooked and delicious. Grilled steak flatbread features perfect steak and stands out alongside the Box Office Burger.

Sleek, minimalist decor sets an intimate mood with well-balanced lighting. Wagyu beef shines for its tenderness and quality, while signature cocktails impress with playful presentations. Trendy music creates a relaxed, inviting vibe perfect for special nights.

Wagyu beef stands out for its tenderness and quality. The porterhouse steak for two offers a rich, flavorful experience with every bite.

Upscale Italian spot blends warm atmosphere with perfectly cooked steaks like NY and ribeye. Filet mignon carpaccio shines alongside focaccia. Attentive service and authentic ingredients create a cozy yet refined dining experience.

Steaks come out perfectly cooked, especially the NY steak and ribeye. The filet mignon carpaccio pairs well with focaccia for a nice contrast.

Enjoy premium American Wagyu in a cozy Japanese setting with built-in grills at each table. The place offers high-quality meats and a casual vibe, though it can get loud, making conversation tricky.

Steak here is great and the restaurant stays clean. The menu includes a premium American Wagyu Tasting option for those seeking something special.

Midcentury modern design and dim lighting create a warm, intimate vibe. Loud music and live mariachi make chatting tough but add energy. Steaks like the spicy skirt steak shine with bold flavors, perfectly paired with margaritas and Mexican wines.

Steaks come out cooked perfectly with bursting flavor. The skirt steak stands out with a spicy kick and pairs well with potatoes and sauce. Rib eye and Kansas City Bone-In steak also deliver strong flavors.

Intimate dining room creates a warm atmosphere perfect for relaxed meals. Steaks like the 12oz ribeye are cooked to perfection with great seasoning. Soft ambiance supports easy conversation, blending comfort with elegance seamlessly.

Steak here comes cooked to perfection, especially the ribeye and pork chop, both well seasoned. The 12oz ribeye is thin and boneless, which affects its flavor profile. Pot roast is notably tender.

Upscale spot shines with Wagyu picanha and mezze platters that burst with flavor. Dim lighting and cushioned seats create a cozy vibe perfect for savoring expertly crafted cocktails. Open kitchen adds a chic, intimate touch to the Mediterranean experience.

Wagyu picahna stands out with its rich flavor and tender texture. Skirt steak comes with perfectly paired sauces and delivers a very good taste experience.

Steakhouse serves perfectly cooked steaks like filet mignon and picanha with halal options. Spacious, elegant dining offers private seating and vibrant atmosphere. Guests enjoy Brazilian barbecue and crafted cocktails in a warm, welcoming setting.

Steaks come perfectly cooked with standout cuts like filet mignon, ribeye, tri-tip, and picanha. The menu offers a variety of meats with halal options and tasty side dishes like polenta.

Small, modern interiors create a cozy atmosphere with live taar music adding a unique cultural touch. Filet mignon kabobs offer tender, flavorful texture with pomegranate molasses enhancing the taste. Outdoor seating provides a versatile dining option.

Filet mignon kabobs melt in your mouth with a tender, flavorful texture. Pomegranate molasses and marinades add a distinctive tang to the beef, including the sour kebob made from marinated filet.

Spacious interior with traditional Chinese decoration sets a casual, family-friendly vibe. Sizzling filet mignon offers juicy, flavorful bites with a Cantonese sauce twist. Late hours and complimentary snacks make it welcoming for groups enjoying seafood.

Sizzling filet mignon stands out with its juicy and delicious texture. The steak often comes with a Cantonese sauce that adds a flavorful twist.

Elegant indoor dining and a gorgeous garden patio create a cozy yet luxurious atmosphere. Italian-style New York strip steak offers bold flavors, while rib eye feels plain. Michelin recognition highlights the refined Italian dishes.

Steak here shows an Italian style influence, especially in the New York strip. The rib eye steak comes off as plain and uninspired, lacking bold flavors.

Hole-in-the-wall spot serves charcoal-grilled meats with lively, cozy vibes and authentic Mediterranean flavors. Filet mignon is exceptionally tender and flavorful, paired with outdoor street-side seating that adds to the fun energy. Music transports diners to Beirut with a cheerful atmosphere.

Filet mignon stands out with its exceptional tenderness and flavor. Grass Fed Filet Skewers come both as wraps and plates, offering a versatile, tasty option alongside lamb and beef kafta.

Large bar and beautiful fireplace create a trendy, intimate vibe with live music adding energy. Black filet mignon offers rich flavor and pairs well with potatoes for a great meal under $40. Warm, inviting atmosphere suits both romantic evenings and friendly gatherings.

Black filet mignon stands out with rich flavor. Steak and potatoes offer a perfect combo under $40, though the black steak can be a bit dry.

Outdoor dining blends European vibe with Middle Eastern touches creating a lively yet cozy spot by the fire pit. Steak lovers enjoy a 2-pound special and Wagyu kebab that's tender and full of flavor. Comfortable seating invites long, relaxed meals.

Steak offerings include a special 2-pound steak served with patatas and maitake mushrooms. The Wagyu beef kebab stands out as perfectly grilled, super tender, and full of flavor.

Upscale Mexican seafood spot shines with authentic flavors and exceptional ceviche. Ribeye and short rib tacos on homemade tortillas highlight the steak options. Spacious seating and homemade salsas keep the vibe chill and inviting.

Ribeye and short rib tacos come on homemade tortillas. The menu features a steak and lobster platter served without knives. Options include steak, chicken, and shrimp dishes.

Korean barbecue shines with thinly shaved brisket and marinated short ribs in a lively, cozy spot. Massive vents keep air clear while large TVs show sports, boosting the active social vibe. Weekend crowds and loud music add to the vibrant energy.

Meat stands out with thinly shaved brisket, marinated short ribs, and thick sirloin. Options include beef tongue, tenderloin, oxtail, lamb steak, and pork jowl, alongside sides like steamed egg and corn cheese.

Open-air dining with patio string lights and fire lamps sets a lively mood. Rib eye steak is soft and juicy, cooked perfectly with salt to enhance flavor. TVs show sports and K-pop, adding to the energetic vibe with loud music.

Rib eye steak stands out with its soft and juicy texture. Cooking it to taste and adding salt brings out a succulent flavor on a nice cut.

Restaurant blends colorful murals with lively DJ sets for a fun vibe. Tomahawk steak carved tableside shows chef's skill, while steak tacos offer bold flavors. Upstairs bar and hidden art room add unique charm to the night out.

A Tomahawk steak gets carved tableside with great attention and costs $170, reflecting the chef's live preparation. Steak tacos and Steak and Eggs stand out as favorite dishes with solid flavors.

Tiny French bistro buzzes with an intimate vibe and open kitchen. Steaks like Wagyu arrive perfectly seared with rich sauces. Outdoor patio glows under huge heat lamps, while French hip hop sets a modern energy.

Steaks come out perfectly seared and medium rare, with options like Wagyu and filet. Sauces include a silky peppercorn with a hint of cognac and Bearnaise butter.

Dim sum shines with authentic carts and a retro Chinatown vibe that suits large groups. Steak lovers enjoy sizzling filet mignon cooked just right. Spacious seating blends lively family energy with quieter moments for a balanced dining experience.

Sizzling filet mignon stands out with its tender beef and arrives still sizzling on the skillet. Beef tenderloin offers a filling portion and can be cooked to your preferred doneness.

Korean barbecue shines with tabletop grilling and a robot waiter adding fun. Ribeye steak impresses with its huge size and thick cut. The place feels energetic and social but can get loud and smoky.

Ribeye steak stands out with its huge size and thick cut, cooked well. Sirloin and house filet mignon also deliver solid flavors when prepared right.

Bright lights and dozens of screens create a vibrant sports bar vibe. Steak is consistently delicious with a good balance of flavor and pairs well with fried onions. A large arcade offers classic and modern games for all ages, making it a lively, family-friendly spot.

Steak comes out consistently delicious with a good balance of flavor. Pairing it with fried onions adds a nice touch, often recommended by the server.

Modern Korean spot shines with grilled quality steak served with hot stone rice and savory sauce. Spacious, clean interior offers private rooms and tablet ordering. Large parking and a connected café add convenience and variety.

Steak comes with grilled quality and pairs well with hot stone rice and a rich, savory sauce. The combo often includes soup and costs around 38 dollars.

Stylish interior with a golden mirrored entrance and palm-topped bar sets a trendy vibe. Live DJ spins afrobeats and dancehall, creating an energetic atmosphere. Jerk-marinated ribeye and tomahawk steak offer smoky, tender flavors that satisfy steak lovers.

Jerk-marinated ribeye stands out with its smoky and tender texture. Beef ribs and tomahawk steak offer rich, satisfying flavors. Chicken and jerk steak come highly recommended as must-try dishes.

Enjoy perfect ribeye steaks in a lively space with 270 degree monitors and live DJs. Seating is luxe and comfortable, but expect loud, crowded nights after 9 p.m. The club-like vibe keeps energy high and guests engaged.

Steak comes out cooked to perfection with a delicious ribeye that stands out. Portions are solid and the flavor is consistently good.

Historic clubhouse offers a magical vibe with secret doors and close-up magic shows. Steaks like bone-in ribeye and Wagyu flatiron arrive perfectly cooked, paired with creamy mashed potatoes and bacon mac and cheese. Multiple bars add to lively, exclusive charm.

Steaks come out perfectly cooked and evenly throughout. Options include bone-in ribeye, Wagyu flatiron, and filet mignon with jumbo crab meat. Sides like mashed potatoes and bacon mac and cheese complement the dishes.

Majestic olive tree anchors a spacious patio where live piano music creates an elegant vibe. Florentina steak shines with perfect cooking, ideal for a surf and turf combo with Branzino. Industrial loft design blends tradition and innovation, inviting guests to linger as energy shifts to a DJ deck.

Florentina steak stands out with its perfect cooking and pairs well with Branzino for a surf and turf combo. New York Strip steak follows a well-balanced starter like Gamberi.

Open kitchen sets a home-style Italian scene with cozy atmosphere and beautiful decor. Filet mignon is tender and rich, perfectly cooked. Guests enjoy bringing their own wine, adding to the intimate experience.

Filets come out perfectly cooked and packed with flavor. The filet mignon stands out as especially tender and rich.

Thai-inspired Asian parlour offers glowing lanterns and live jazz music for a romantic vibe. Crying Tiger ribeye shines with tender texture and spicy sauce. Cozy, luxurious decor blends modern style with intimacy.

The Crying Tiger ribeye stands out with its tender texture and a savory, spicy sauce. It cooks perfectly and pairs well with sides like garlic noodles and kimchi fried rice.