Fish seafood spots

Small, unassuming sushi spot with cozy seating and a quiet, peaceful atmosphere. Friendly, straightforward vibe suits casual meals or takeout more than formal dining. Known for fresh, high-quality sushi that rivals pricier places.

Extremely fresh fish stands out with a higher ratio of fish to rice, making sushi flavorful and not too filling. Chefs tailor fish and sauce preferences, and accommodations exist for those avoiding raw fish.

Extremely fresh fish stands out with a higher ratio of fish to rice, making sushi flavorful and not too filling. The chef customizes fish and sauces based on preferences, ensuring a tailored experience.

Sleek design and minimalistic branding create an upscale and inviting atmosphere with perfect lighting and beautiful wall art. Spacious interior suits families, large parties, or intimate dinners with a calm, non-flashy vibe. Sake cocktails and exceptional hand rolls stand out alongside fusion dishes and quality grill options.

Fish arrives with flawless freshness and clean, sweet flavors. Hand rolls feature premium cuts wrapped in crisp nori, showing clear precision and care.

Fish arrives with flawless freshness and a clean, sweet taste. Hand rolls feature generous cuts of premium fish wrapped in crisp nori, showing clear precision and care.

Small, stylish wine bar offers shareable tinned fish and small-batch wines in a cozy, gorgeous interior. Atmosphere stays chill and no frills, suited for after-work drinks or casual dates. Unique decor and curated menu create a vibe reminiscent of an NYC spot near a bustling market.

A large collection of tinned fish focuses on sustainable sources from Portugal and beyond. Options include mackerel, shellfish, and seafood paired well with wine or beer.

A large collection of tinned fish focuses on sustainable sources from near and far, including mackerel and shellfish. Pairing these with wine or beer creates a unique, full-flavored dinner experience.

Basement sushi bar with intimate omakase seating around a 10-12 person counter offers a speakeasy vibe and open kitchen experience. Atmosphere stays light and friendly, with a cool, killer vibe that feels like a secret culinary world. Guests interact closely with a young, humorous chef while enjoying high-quality, creative sushi and specialty whiskey cocktails.

Fresh fish stands out with ultra-fresh quality and creative preparation. The selection offers a unique experience with balanced flavors and beautiful presentation.

Freshness stands out with ultra-fresh fish and high quality selections. Flavors balance perfectly and presentation looks beautiful, offering a creative take on fish compared to other omakase spots.

Small sushi bar reflects chef's personality with Osaka vibes and fresh fish from Japan. Lighting creates a casual, cozy atmosphere despite limited space and close seating. Experience includes sybaritic Omakase with distinct, savory rice and memorable dishes like monkfish liver and chestnut egg.

Quality fish shines with freshness and skillful edomae style knife work. The meal flows well, featuring a variety of fish and preparations, complemented by rice that pairs perfectly with each bite.

Fresh fish shines with excellent quality and skillful knife work. The chef uses edomae style techniques and balances textures from natural and farm-raised fish.

Open kitchen reveals live cooking action with a chef's one-man show creating an intimate atmosphere. Space holds just 16 seats, blending minimal modern design with cozy, handcrafted details. Warm, inviting vibe pairs with flavorful Mediterranean dishes, making the experience personal and memorable.

Shrimp dishes stand out with Tarhana Butter Shrimp glazed in butter infused with tarhana and lemon, creating a rich, unique flavor. Branzino fish offers a super yummy option alongside grilled fish and other seafood choices.

The menu features a branzino fish and chicken sandwich known for its flavor. The fish plate stands out as a recommended dish, offering a solid choice for seafood lovers.

Japan-inspired interior creates a cozy, lively atmosphere with a stylish, inviting design. Large TV screens show NBA games, adding a sports-friendly vibe. The place draws a crowd seeking authentic Japanese izakaya experience with sushi, skewers, and sake.

Fresh fish stands out with perfectly prepared oysters and scallop skewers. The menu includes shrimp skewers, rolls, and sashimi, with $1 oysters offered at the LA location.

Fish comes very fresh and tastes fantastic. Nigiri pieces highlight the freshness well.

Spacious, modern interior combines Japanese retro pop music, anime projections, and local artwork for a cozy, welcoming vibe. Calm atmosphere suits peaceful meals, casual catch-ups, and board games. Unique blend of warehouse setting and intentional design creates a hidden gem feel.

Fish dishes feature tender and flavorful meat with a savory umami taste that is not overpowering. The fish stays moist and avoids dryness.

Fish dishes feature tender and flavorful meat with a savory umami taste that is not overpowering. The fish stays moist and avoids dryness.

Open layout with a bar creates a bright and clean setting. EDM music sets an upbeat yet relaxed vibe, making it a casual and cozy spot. Frequented by those seeking fresh sushi near event venues, it offers friendly atmosphere, reasonable prices, and dog-friendly accommodations.

Fresh fish arrives daily, ensuring high-quality sashimi and nigiri. Rolls feature fresh, delicious fish, and the sweet shrimp stands out as excellent.

Fish arrives daily, ensuring super fresh quality. Sashimi, nigiri, and rolls feature high-quality fish with great prices.

Minimalist Japanese design combines with modern architecture and authentic outfits to create an elegant, cozy space. Calm, serene atmosphere contrasts with busy downtown streets, enhanced by high ceilings and calming music. Occasional robot service adds a unique touch to an otherwise traditional dining experience.

Most fish comes straight from Japan and arrives perfectly aged. The quality of the fish and other ingredients stays excellent throughout.

Fish comes imported straight from Japan with perfect aging that enhances flavor. Quality stays excellent across all ingredients.

Small sushi bar with open bar-style seating and modern decor creates a cozy but noisy atmosphere. High top tables and a wrap-around counter attract a casual crowd rather than special occasions. Known for fresh, high-quality hand rolls with inventive twists, it offers a quick, affordable sushi experience.

Fish arrives with incredible freshness and a melt-in-your-mouth texture. Marinated shrimp and hand rolls feature balanced flavors and tender, flavorful meat.

Fish arrives incredibly fresh with a melt-in-your-mouth texture and is served with care. Dishes like raw marinated shrimp and assorted sashimi highlight the high quality fish and balanced flavors.

Spanish restaurant offers stunning views and an elegant yet approachable atmosphere with warm lighting and outdoor seating. Music features steady dance/EDM tracks, creating a laid-back, modern vibe. Blankets and heaters provide comfort when temperatures drop.

Fish dishes feature super crispy skin and juicy, melt-in-your-mouth textures. Gambas come with fresh prawns in a tangy, slightly spicy sauce, while oysters are consistently fresh and well-regarded.

Fish dishes feature super crispy skin and tender, juicy flesh. Lubina and branzino stand out with their melt-in-your-mouth texture and light crispiness outside.

Restaurant features a warm and inviting ambiance with a cute tree centerpiece and live DJ music enhancing the atmosphere. Outdoor seating includes a fabulous patio that complements the overall vibe. The bar offers creative and well-balanced drinks that add to the experience.

Seafood dishes show amazing quality with fresh, tasty ceviche featuring fried octopus and a spicy tangy sauce. The tiradito fish is delicate and perfectly balanced, while fish tacos offer a smoky flavor that stands out.

Fish tacos stand out with a smoky flavor and rich taste. The tiradito dish offers a delicate balance and beautiful presentation.

Small, cozy Japanese restaurant with wabi-sabi aesthetics and a laid-back vibe. The space feels intimate and authentic, offering a unique blend of Japanese and French-influenced dishes. Energy shifts noticeably when the chef appears, adding to the homey atmosphere.

Freshness stands out with the Misso Black Cod showing no fishy smell and the fish in the bento cooked with crispy skin and flaky meat. The ginger marinated baby shrimp adds a pop of flavor to the Japanese breakfast, which features seasonal fish options.

Fish comes very fresh with no smell, showing it is not frozen. Dishes feature crispy skin, flaky meat, and seasonal options in the Japanese breakfast.

Small bar seats about eight people in an intimate, Japanese-inspired interior with a cozy, relaxed vibe. The atmosphere stays calm and chill, with friendly, attentive service and perfectly paced courses. Known for fresh sushi, Michelin-quality fish, and carefully paired sake, it offers a unique omakase experience at great value.

Every dish features seasonal fish of the highest quality with incredibly fresh texture. The menu includes a variety of fish with fins and scales, handled with care and served as Michelin-quality sushi.

Every dish features seasonal fish of the highest quality with incredible freshness and texture. Nigiri pieces highlight the best versions of fish like King Mackerel and sardine, handled with care and precision.

Outdoor dining occupies a narrow, hidden space with a chill vibe and lovely atmosphere. The spot feels like a small taco oasis with deliciously spicy salsas at a compact salsa bar. Seating uses plasticware, and the setting offers free parking nearby.

Fish Flauta stands out as a signature dish, often paired with tacos like suadero and duck carnitas. Drinks like palo santo yuzu Agua Fresca complement the seafood offerings well.

Fish flauta stands out with its crispy texture and flavorful filling. It pairs well with palo santo and yuzu Agua Fresca for a refreshing contrast.

Izakaya-style restaurant offers an authentic Japanese atmosphere with friendly, calming energy and J-Pop and funk music at a moderate volume. The space feels tucked away and intimate, attracting those seeking Japanese comfort food with standout yakitori and good shochu selections.

Fresh cuts of fish stand out, especially in the Chirashi bowl with a variety of toppings over seasoned sushi rice. The fish head and shrimp tempura offer balanced flavors and textures.

Fresh assortment of fish shines in the Chirashi bowl with perfectly seasoned sushi rice. Fish head and yakitori offer delicious, flavorful options. Cuts of fish stand out as outstanding.

Small cafe with a cozy, home-like atmosphere and handmade tortillas. The vibe is pleasant and clean despite some run-down impressions. Known for phenomenal fried fish tacos and a quiet, unpretentious setting.

Fried fish comes out crispy and full of flavor, not greasy, often served huge with rice and a small salad. Fish tacos stand out as phenomenal, while oysters arrive cooked to perfection with a tasty sauce.

Fried fish comes out crispy and well-seasoned without being greasy. Fish tacos stand out as phenomenal, with huge portions served alongside rice and a small salad.

Casual dining space with plastic stools and red crates creates a lively, street vendor vibe reminiscent of Bangkok. Atmosphere feels down to earth and easy, with a mix of hipster and authentic street fare energy. Ordering requires using a specific app, emphasizing a modern, tech-driven setup.

Grandma’s Fish Fried Rice tastes like a homemade dish that many rave about. The Moo Krob Slab takes 48 hours to prepare before baking and frying, showing serious dedication to flavor. Shrimp dishes like Shrimp Pad Thai and Shrimp Fried Rice deliver solid seafood options.

Grandma’s Fish Fried Rice tastes like a homemade dish everyone talks about. The Grandma Fish Bowl and Moo Krob Slab, which takes 48 hours to prepare, stand out as notable fish dishes.

Modern interior creates a zen atmosphere with dim lighting and an intimate feel. Bar dining area invites guests for an Omakase experience. Space feels spacious and clean, supporting a sophisticated vibe.

Seafood dishes feature unbelievably fresh fish with thick cuts and generous portions. Tempura options include crispy lobster tail and sweet shrimp, with shrimp heads used for miso soup or frying.

Fish here is very fresh and of high quality with generous portions. Cuts are thick, well-prepared, and presented smartly, especially in the chirashi bowls which offer a hearty variety.

Seafood market feels like working alongside fishermen on a boat with many moving parts and fresh catches arriving every morning. Bright, clean, and safe facility offers a large selection of fresh fish and seafood variety at competitive prices. Visitors often stand and watch the process, creating an active and authentic atmosphere.

Fresh catches arrive every morning, offering a large selection of fresh fish and live seafood. Friendly staff pick oysters and crabs with fast service in a clean, professional setting.

Fresh fish and seafood come in a large selection with fast service and good prices. The shop stays clean and keeps the fish fresh consistently.

Small sushi bar seats about 18 people with intimate counter seating and two small tables for groups. Atmosphere feels serene and traditional Japanese, evoking a sense of being in Tokyo or Osaka. Sushi chefs prepare food openly, creating an authentic and engaging experience with top-tier sushi quality.

Fresh fish stands out with every bite, especially the sweet shrimp and egg sushi. Chefs handle the seafood with skill, pairing it with perfect rice to highlight the quality.

Fish arrives with amazing freshness and unbelievable quality. Every bite showcases the chefs' skill and pairs perfectly with the rice.

Open-air seating with an ocean view creates a relaxed, casual atmosphere. The space feels rustic with bench seating and a busy but not overcrowded vibe. Known for fresh seafood and authentic flavors, it offers a straightforward, approachable dining experience.

Freshness stands out with tender, fresh fish and a seafood market next door offering daily catches. The menu features shrimp, fish, and combo plates served with complementary sauces and sides like New England clam chowder.

Fresh seafood stands out with tender, flavorful fish like branzino and fried whole fish. The menu offers a variety of options including shrimp, fish, and combo plates, all showcasing freshness and quality.

Small space with elegant woodwork and authentic Japanese decor creates a cozy, calming atmosphere. Seating includes small booths, a sushi bar, and outdoor tables for people watching. The vibe suits quiet meals with friends or family rather than lively gatherings.

Fresh fish stands out with great quality and an old school sushi style. Shrimp tempura shines, especially with the hot tempura sauce, and shrimp in soup offers a tasty option.

Fish here is consistently fresh and of great quality. The sushi features an old school style with delicious, fresh fish.

Seafood restaurant with indoor and outdoor seating offers a lowkey, welcoming atmosphere where everyone feels like a regular. The vibe stays pleasantly comfortable and warm despite a rough neighborhood outside. Known for affordable, fresh fish and shrimp dishes, it pairs well with ice-cold beer.

Fresh fish and chips stand out with hot, crispy batter and seasoned fries served alongside tartar and hot sauce. Red snapper and fried shrimp offer tasty options, and combos like fish and ribs add variety.

Fresh fish options include red snapper and catfish, often served fried with crispy, hot fish and chips. The fish pairs well with seasoned fries, hot sauce, and tartar sauce, and combos with pork ribs or shrimp add variety.

Japanese restaurant offers a spacious outdoor patio and live music duo that create a chill, classy atmosphere. The space features beautiful decor and a cool vibe with pleasant music, though volume varies. It suits both dates and groups, with fresh sushi and an excellent sake collection.

Fresh fish and a variety of seafood shine here with dishes like sashimi featuring sweet shrimp, Japanese scallop, squid, and octopus. Steamed clams with garlic and a seafood ramen packed with lots of seafood and rich flavor add to the selection.

Fresh fish arrives in good portions and pairs with warm sake. Sushi includes wasabi between fish and rice without upfront notice.

Mexican restaurant with a cute ambiance and a salsa bar offering 10-12 varieties, including mild options. Tacos stand out for their authentic handmade corn tortillas and exquisite pastor, birria, and asada flavors. Prices are generally great, making it a favored spot for genuine Mexican tacos.

Fish tacos stand out with a Friday special that draws attention. Shrimp tostadas come with a side of chips, adding a crunchy touch. Both fish and shrimp dishes show a strong seafood focus.

Fish tacos stand out here with a Friday special that highlights fresh flavors. The fish dishes overall pair well with the unbeatable beef options.

Sleek and sophisticated interior with low lighting and intimate seating creates a relaxed yet professional ambiance. Large bar area offers unique drinks featuring personalized photo prints. Atmosphere suits social dinners and weekend outings with a warm, inviting vibe.

Fish tacos stand out with crispy fish, a unique sauce, and a special tortilla. Shrimp in the jambalaya is tender and large, cooked just right.

Fish tacos stand out with their crispy texture, unique sauce, and special tortilla. Grilled salmon also appears as a solid option.

Seafood market offers wholesale-priced seafood with a fresh and frozen selection including bluefin, yellowtail, oysters, and lobsters. Pricing is fair and variety includes Japan uni and geoduck. Atmosphere expects customers to inspect freshness carefully.

Seafood includes fresh and frozen options like bluefin, yellowtail, oysters, and lobsters. Some oysters come at specific prices, such as Fanny Bay M at $23 per dozen and Manila clams at $36 for 5 pounds, but freshness can vary, with some fish showing signs of spoilage.

Freshness varies widely with fish like bluefin, yellowtail, and oysters offered alongside lobsters and uni. Some fish arrive with rotting bellies and black gills, raising concerns about quality control.

Corner space with a cool triangle table creates a unique seating arrangement. Atmosphere blends relaxed charm with a peaceful jazz vibe, evoking an authentic Japanese izakaya feel. Menu offers innovative yet authentic Japanese dishes with generous portions and fair prices.

Daily fish imports from Japan ensure phenomenal fish quality. Sushi chefs serve generous cuts, and dishes range from shrimp tempura to shareable plates and family-style meals featuring high-quality seafood.

Daily imports from Japan ensure extremely fresh fish. Sushi chefs serve generous cuts on sashimi plates with phenomenal fish quality.