Filipino restaurant with clean interior and a large shaded patio featuring heaters and a roof for outdoor seating. Atmosphere feels laid-back and family-friendly, with a welcoming and interactive vibe. Owner's passion shows in the careful menu and fresh, innovative dishes.
BBQ style tofu offers a spicy and flavorful taste on a soft fresh roll. Filipino-style barbecue and grilled chicken Banh Mi sandwiches deliver consistent, outstanding flavor.
Banh Mi sandwiches come with BBQ style tofu or BBQ chicken, served on soft fresh rolls with a spicy and flavorful kick. Filipino influences appear in items like sisig fries and lumpia alongside the banh mi.
Good to know
There is plenty of parking available at the location.
The menu features BBQ'd chicken, lumpia, and sisig fries.
The establishment is very clean and well-maintained.
Open, airy space with large windows and outdoor seating creates a calm, laid-back atmosphere. The vibe suits both casual hangouts and focused work sessions. Known for fresh banh mi sandwiches and vegetarian options, it draws a neighborhood crowd seeking quality and comfort.
Bread stands out with its fresh texture and flavor. Options include pineapple chicken, spicy tofu, and pork chop, often paired with vegan mayo or breakfast sandwiches.
Banh mi sandwiches stand out with pineapple chicken, spicy tofu, and pork chop options. Vietnamese coffee and breakfast sandwiches also feature prominently, with fresh bread and vegan mayo available.
Good to know
The cafe offers a variety of vegan food options and plant milks.
Prices are reasonable for the area, providing good value for money.
There are spots to sit in the sun in the morning.
Vietnamese takeout spot with a huge counter of prepared food and grab-and-go dishes. Atmosphere is basic and efficient, lacking seating and cozy ambiance. Known for authentic banh mi sandwiches with crispy baguettes and flavorful meats, plus niche Vietnamese side dishes not common elsewhere.
Crispy baguettes hold flavorful meats, fresh vegetables, and tangy pickled ingredients in these banh mi sandwiches. The grilled pork version stands out as a hot and satisfying choice with great value.
Banh mi sandwiches feature crispy baguettes loaded with flavorful meats, fresh vegetables, and tangy pickled ingredients. Pho offers a rich broth and generous portions.
Good to know
Food is only available for takeout at Cam Huong.
There is no seating on-site at Cam Huong.
Parking can be challenging at times, especially since it is Oakland.
Small sandwich shop buzzes with Vietnamese chatter and a family-run vibe. Known for authentic, top-notch banh mi, it operates only on weekends with limited hours. Cash is preferred, and parking is available in the back.
Well-balanced bread, pate, and filling create a flavorful banh mi with no yucky mayonnaise. The Cold Cut Ham Combo stands out as next-level, and the grilled pork option offers big value at an affordable price.
Sandwiches feature well-balanced bread, pate, and fillings with no mayonnaise. The Cold Cut Ham Combo stands out for its flavor and value, priced affordably around $6 for grilled pork.
Good to know
The restaurant only opens from 7 AM to 3 PM on Fridays, Saturdays, and Sundays.
They accept cash only, with a small convenience fee for credit card use.
Parking is available in a lot behind the restaurant.
Vietnamese restaurant offers a spacious dining room and a cute outdoor patio with a heater. Atmosphere combines charming jazzy music with a noisy, echoey interior due to bare walls. Cleanliness and thoughtful decor create a comfortable, labor-of-love vibe.
Soft, crisp bread holds a perfect ratio of paté, cold cuts, and pickled veggies in the banh mi. The spicy chicken version bursts with full flavor, while most banh mi options stand out except the tofu one.
Pho stands out with a deep meaty flavor and a good balance of basil and chili sauce. Banh mi offers a spicy chicken option full of flavor, paired well with fresh spring rolls and vermicelli bowls.
Good to know
Banh khot and beef carpaccio are only available during dinner hours after 3pm.
There is plenty of free parking available at the restaurant.
Parking can be quite full during peak times, so arrive early.
Vietnamese restaurant offers authentic banh mi with perfectly crunchy bread and fresh spring rolls in a clean, remodeled space. Atmosphere feels inviting and safe with reasonable prices and quick service. Neighborhood vibe contrasts with the calm, chill parking lot and hardworking immigrant staff.
Banh mi features a fresh French roll with a crispy crust and soft inside. Options include fried tofu and pork, both served at very reasonable prices.
Banh mi features a French roll that stays fresh and tasty at a reasonable price. Spring rolls come with fresh herbs and shrimp, paired with a delicious peanut sauce.
Good to know
The total meal cost around $20 with tip, which is a great value.
The Pad Thai costs $8 and is enough for two meals.
Spring rolls are priced at $7.50.
Tiny shop with a positive vibe and tidy atmosphere offers quick service and well-priced Vietnamese sandwiches and bubble tea. Customers order easily from a picture kiosk, and the space feels cozy despite its small size. Fresh ingredients and perfectly cooked tapioca pearls stand out in the menu.
Chicken and grilled pork banh mi come with generous pickled toppings and super fresh, crunchy vegetables. Bread is fresh, and the meat to mint ratio balances well for a flavorful bite.
Banh mi sandwiches stand out with fresh, crunchy vegetables and generous pickled toppings. Options like grilled pork and shredded chicken come with well-balanced meat and herbs on freshly baked bread.
Good to know
Ordering online is easy and recommended to avoid long wait times.
Non-dairy milks are available for drinks.
The uji matcha latte is priced at $6.50 without additional toppings.
Vietnamese restaurant with minimalistic decor and bamboo furniture creates an authentic, laid back atmosphere. Slow jazz music plays softly, making it a quiet spot for casual dining or takeout. The space feels cozy and inviting, suitable for relaxed conversations.
Banh mi sandwiches come big and flavorful with juicy pork and fresh vegetables. Vegan options like the tofu banh mi and vegetarian noodle soup are also well-crafted and tasty.
Pho features a rich broth with quality meat and a lemongrass-scented sate that adds heat and depth. Banh mi options include juicy pork and flavorful tofu versions, both packed with fresh vegetables.
Good to know
You order at the counter and they bring the food to your table.
The portions at Monsoon are huge for the price.
Prices are reasonable, with dinner costing less than $18 each including tax.
Sandwich shop inside an Asian grocery store offers freshly baked bread and Vietnamese sandwiches popular with the local community. The atmosphere is dimly lit and run down, with no seating and a focus on takeout. Food prices are affordable, and coffee is served consistently from a premade jug.
Fresh baked crispy baguette bread forms the base of the Banh Mi sandwich. The vegetarian option stands out for its flavor and quality.
Vietnamese sandwiches come with fresh baked crispy baguette bread and include a vegetarian banh mi option. The menu also features Vietnamese coffee, snacks, and groceries.
Good to know
There is no seating available; all food is for takeout.
Parking is limited but available for free nearby.
Expect long lines during peak hours, but the wait is manageable.
Banh mi sandwiches feature toasted bread, pickled carrots and cucumbers, and smoked meat for a distinct flavor. The atmosphere holds a cool vibe with straightforward, solid offerings. Prices hover around $8 to $9, reflecting a balance of quality and value.
Grilled pork and BBQ chicken stand out as popular banh mi fillings. Prices range from $8 to $9 including tax, with options like banh mi xa xiu and Banh Mi Dac Biet available.
Banh mi stands out with options like grilled pork, lemongrass tofu, and BBQ chicken. Prices range from $8 to $9, and Vietnamese iced coffee pairs well with the sandwiches.
Good to know
The banh mi costs $8 after tax.
The price of the banh mi xa xiu is $9 including tax.
They bake AND smoke the meat for a distinct flavor.