Small café-style space offers free parking and flexible seating with some outdoor tables. Atmosphere stays quiet and unassuming, though it can get warm inside. Known for best hummus and flavorful chicken, it attracts those seeking authentic Mediterranean dishes.
Salads come with a variety of combinations and include a fattoush salad upgrade. The side salad is consistently delicious and pairs well with dishes like the filet mignon kabob.
Filet mignon plate stands out with its rich flavor and tender texture. Luleh beef and steak dishes maintain a consistent quality alongside chicken and fish options.
"The chicken, hummus, and seasonings made the shawarma nachos so good."
"The fattoush salad here is great, especially with the upgrade option."
"The shawarma nachos were exceptional, especially the crisp pita chips."
Good to know
Hummus Labs does not have restrooms or a place to wash your hands.
There is easy and free parking in the structure right behind the restaurant.
Call in your order during rush hours to avoid long waits.
Modern tropical design creates a beautiful, comfortable space with tasteful decor and plush sofa seating. Atmosphere blends vacation vibes with occasional live jazz, though music choices can feel jarring. Many dishes encourage sharing, supporting conversation in a relaxed setting.
Salads include a chilled beet salad and a green papaya salad served with softshell crab. The Caesar salad is large enough to share between 2-3 people.
Steaks come out perfectly cooked with a mouthwatering texture. The cauliflower steak stands out as a phenomenal option.
Good to know
Reservations are recommended, especially on weekends, to secure a good table.
Dinner for two typically costs around $200, so plan your budget accordingly.
The restaurant offers a happy hour menu with discounted small plates.
Casual Japanese grill with spacious seating and a mini Japanese snack shop inside. Atmosphere stays relaxed and clean, suitable for quick meals or group hangouts. Offers affordable, generous portions with a focus on grilled chicken and teriyaki dishes.
Two salads come with the plate, including a noodle and mandarin orange salad. Both salads taste delicious and often get eaten first.
Steak comes tender and savory, featured in combos like the Chicken & Steak Plate and steak bowl. The menu pairs steak with sushi and includes veggie skewers that stand out alongside shrimp tempura.
Good to know
There is a Caltech discount available.
Free parking is available out back.
Prices are generally affordable, with meals around $9.
Upscale bistro with French architecture and a classic art deco bar creates an intimate, inviting atmosphere. Soft live music and white tablecloths set a chill, elegant vibe suited for special occasions and business meetings. Well-stocked bar and private dining options add to the refined experience.
Pesto Caesar salad stands out with its exceptional flavor. Beet salad features warm, tempura artichokes adding a unique twist.
Butcher's cut steak comes with mashed potatoes and asparagus and delivers a sparkling bite. The ribeye stands out as a fantastic go-to dish, while the pork chop and hanger steak also make strong options.
Good to know
Reservations are recommended due to the restaurant's popularity.
Expect a wait time of 30-45 minutes during peak dinner hours.
Average meal cost is around $90 per person.
Outdoor seating along a quiet, tree-lined street offers a comfortable atmosphere with shade and a relaxed vibe. Indoor space feels sleek and dark, creating an upscale date-night ambiance despite some heat and noise. An extensive Argentine wine list complements the classy and elegant setting.
Salads feature fresh ingredients like avocado, cucumber, beets, and pears. Options include light, balanced choices and hearty salads with skirt steak or lamb chops.
Ribeye steak stands out with perfect cooking and comes with three dipping sauces. Steak options pair well with other dishes like empanadas for a solid meal.
Good to know
Reservations are recommended, especially for weekends and special occasions.
All steak dishes are served à la carte, so sides must be ordered separately.
Expect higher prices for sides, which can add up quickly.
Modern Mexican restaurant offers a heated outdoor patio with pet-friendly seating and powerful fans for comfort. Atmosphere feels inviting and cozy, with a great view and lively energy. Specialty margaritas and flavorful dishes like carnitas and enchiladas stand out.
Salads here stand out with the kale salad offering fresh, vibrant flavors. The house salad also complements the menu well, fitting into prix fixe options smoothly.
Ribeye steaks come medium-rare with flavorful sauces and vegetable sides. Steak tacos pack a lot of fresh flavor and cook perfectly.
Good to know
Happy hour offers tacos for $12, a great deal compared to regular prices.
Reservations are recommended to secure a table, especially during peak hours.
Parking is $2 for 20 minutes, and they do not validate parking.
French-style cafe offers a spacious seating area with beautiful interior design and live jazz music on weekends. Atmosphere feels inviting and relaxing, suitable for working or date nights. Bakery features artisan pastries that compete with top Parisian standards.
Fried chicken salad stands out with a healthy side salad that refreshes the meal. The Caprese salad ranks as a memorable highlight, while the wafer and fruit salad adds a sweet touch.
Steak comes out succulent and pairs well with steak frites, which many find divine and enjoyable for all ages.
Good to know
Happy hour runs from 4-6 PM on weekdays.
Live music is hosted during dinner time on weekends.
Parking is difficult to find, with most spots being time-limited.
Californian restaurant offers comfortable outdoor patio and a small bar area with ample indoor seating. Atmosphere feels cozy and inviting with jazz music playing softly, creating a relaxed vibe. Menu features large variety appealing to diverse tastes, supporting casual brunch gatherings.
Diane salad stands out with its consistent quality and flavor. Other options like the BBQ Salmon Cobb Salad and Thai Chicken Bowl come cooked perfectly and pair well with fresh bread.
Steak varies here from well seasoned and cooked properly to barely seasoned or over seasoned. Quality ranges from passable to garbage depending on the visit.
Good to know
Pay parking and street parking are available nearby.
The restaurant does not validate parking.
Public parking costs over $12 at the restaurant.
Steakhouse offers a timeless old-world atmosphere with dark wood furniture and a fireplace creating an elegant, romantic vibe. The space includes a standard mirror back bar and a pleasant outdoor area surrounded by flowers. Guests enjoy classic cocktails and extraordinary steaks in a setting that balances old school charm with attentive service.
Salads come fresh and flavorful with options like a bib lettuce salad split perfectly for two and a chilled Caesar salad served just right.
Steaks come out perfectly cooked with great seasoning. The filet mignon is tender and full of flavor, while the wagyu ribeye stands out for its succulence and searing.
Good to know
Reservations are required at least one week in advance for dinner service.
Valet parking is available for guests at the restaurant.
Expect the restaurant to be busy during weekend dinner hours.
Steakhouse offers an elegant, refined atmosphere with soft lighting and black and white decor that creates a cozy, intimate setting. The space feels wide and open yet comfortable, encouraging meaningful conversations. Known for top-notch steaks and expertly crafted cocktails, it attracts diners seeking a sophisticated dining experience.
Beet salad stands out with its earthy flavor and appeals to those avoiding meat. Caesar's salad offers a classic taste that complements the menu well.
A5 Wagyu stands out with its rich flavor and perfect cooking. The bone-in ribeye comes cooked just right, and the peppercorn steak impresses even those who rarely like peppercorn.
Good to know
Reservations are required at least a month in advance, especially for dinner.
Expect high prices, with steaks averaging around $100 each.
Private parties of 10 or more can be accommodated in multiple rooms.
Space combines modern industrial design with wood accents and an open kitchen, creating a cozy and inviting atmosphere. Indoor and outdoor seating areas include a patio with heaters, supporting a relaxed vibe. A small retail section offers cheeses, wines, and snacks, blending dining with shopping.
Side salads come with a thick, creamy dressing that has a strong Western flavor and a high viscosity of salad oil. They taste rich rather than refreshing.
Grilled skirt steak comes with strands of sauerkraut that add a surprising twist. Steaks like the 8 oz Santa Carota from Pettit family farm show rich marbling and deep flavor.
Good to know
Reservations are recommended at least a week in advance due to high demand.
Expect a 4% automatic charge added to your bill for health insurance.
A 25% tip is preselected on the card machine for all bills.
Elegant dining space blends old-school charm with art deco murals and soft lighting. Atmosphere stays classy and romantic, enhanced by a jazz trio and a long bar. Private rooms offer cozy, comfortable seating for special occasions.
Beet salad offers a refreshing taste and generous portions. Bibb and Caesar salads come delicious and satisfying.
Steaks come 20 years or more aged and serve up tender, bone-in filets that satisfy even picky eaters. The menu also features excellent chops and lamb, making it a solid spot for steak lovers.
Good to know
Valet parking is available, but street parking is also an option.
Reservations are often available, even for last-minute requests.
Happy hour specials are offered, but specific times were not mentioned.
Rooftop restaurant offers stunning mountain views and a romantic, inviting ambiance with beautiful design and occasional black-and-white movies projected on the wall. The atmosphere stays relaxing and lovely, ideal for date nights or group dinners. A bar and multiple TVs showing different sports add a casual touch to the otherwise elegant setting.
Peach burrata salad stands out with its fresh fruit and creamy cheese combination. Burrata salad appears regularly alongside dishes like tuna tartare and grilled swordfish.
Steak frites stands out with its rich flavor and satisfying portion. Meatball appetizers and wagyu meatballs offer tender, savory bites that complement the main dishes well.
Good to know
Reservations are required at least two weeks in advance on weekends.
The event runs from 9 pm to 3 am, but lacks food and drinks.
Expect a mandatory 20% gratuity for groups of six or more.