Spacious hot pot spot offers customizable dipping sauce and a fragrant bone broth base. Fresh ingredients ensure quality meals. Cozy, clean space suits groups and solo diners with soft music enhancing the relaxed vibe.
Spicy hot pot features a numbing and spicy flavor with a fragrant bone broth base. Ingredients are fresh and high quality, and diners can choose their own ingredients for a personalized meal.
Good to know
The price is $12.99 per pound for malatang.
Expect a clean and hygienic dining environment.
There are over 30 food selections available.
Small dining space offers a cozy, quiet vibe with modern Chinese decor and quick service. Dumplings shine with juicy, chewy texture and bold heat from spicy beef soup and chili sauce. Perfect for fast, casual meals with hearty, tasty soups.
Dumplings stand out with their juicy, chewy texture and fresh ingredients. Spicy options like the beef soup and chili sauce dumplings add bold, flavorful heat. Xiaolongbao and beef rolls are consistent favorites, paired with hearty, tasty soups.
Good to know
Reservations are recommended due to limited seating and high demand.
Expect wait times of around 60 minutes during peak hours.
Parking can be challenging due to limited street availability.
Roomy interior with modern design creates a fresh, soothing atmosphere. Pan fried dumplings shine in the Chinese menu, paired with an unlimited sauce bar for flavor fun. Outdoor patio offers dog-friendly seating and a relaxed vibe.
Dumplings stand out here, especially the pan fried ones with beef and onion or shrimp and pork. The menu also includes veggie dumplings, veggie chowmein, and sesame balls.
Good to know
Dumpling Master doesn't accept reservations.
Expect a wait during peak hours, especially on weekends.
Credit cards are accepted, but cash is preferred for smaller orders.
Cozy spot with an open kitchen shows fresh dumplings made behind glass. Family-friendly vibe invites guests to enjoy juicy steamed dumplings and chewy chow mein in generous portions. Clean, relaxing space highlights authentic Chinese flavors like beef and broccoli.
Steamed dumplings stand out with their juicy, steamy, and fresh qualities. Beef and broccoli offers a flavorful experience, while chow mein surprises with chewy, delicious noodles.
Good to know
The restaurant offers 10% off during its soft opening starting January 19, 2025.
Expect long wait times due to a small kitchen and staff.
The prices are very reasonable, with many dishes under $10.
Open kitchen shows chefs making hand-cut noodles for dishes like Szechuan pork dry noodle. Cozy booths and a fish tank create a calming vibe. Fully stocked bar adds to the modern, inviting space with tasty Szechuan and Mongolian flavors.
Hand-cut noodles appear in several dishes like Szechuan pork dry noodle and beef noodle soup. The menu features Szechuan sauce on fried fish with wood ear mushrooms and bamboo shoots, plus flavorful Mongolian beef and string green beans.
Good to know
Parking is available nearby, shared with other eateries.
The food is made to order, ensuring freshness.
JJ Noodle House is kid-friendly, offering kids plates and chopsticks.
Small noodle spot serves handmade dumplings with bold flavors like beef & green onion and spicy pork. Cozy space feels welcoming despite some heat. Menu sticks to traditional dishes with generous portions and fair prices.
Freshly made handmade dumplings from Northeast China sit behind the register, steamed or pan-fried to perfection. The beef & green onion pan-fried dumplings and pork dumplings with spicy sauce stand out for their flavor and tenderness.
Good to know
Prices are very reasonable, with generous portions for the cost.
Dumplings are handmade in the kitchen, visible from the dining area.
The menu features a limited selection of dumplings and a few other dishes.
Open kitchen shows chefs making fresh dumplings with juicy fillings. Truffle soup dumplings and wonton soup offer rich broths. Quiet, welcoming space with calming music and a modern interior featuring a fish tank keeps guests relaxed.
Dumplings stand out with fresh, juicy fillings and crispy or steamed textures. The truffle soup dumplings and wonton soup offer rich, flavorful broths and tender ingredients.
Good to know
Dumpling Artisan had its grand opening today.
The restaurant offers both traditional and unique dumpling options.
There is only indoor seating, no outdoor seating available.
Modern Chinese spot shines with spicy hot pot and authentic mala tang. Cozy, clean space uses a green palette and white marble finish. Quiet, warm vibe with lively music and a self-serve sauce bar adds to the experience.
Spicy hot pot stands out here with a strong Szechuan flavor and authentic mala tang offerings. This spot serves one of the few versions of spicy hot pot available in the area.
Good to know
The restaurant offers a variety of meats, including beef tenderloin, at $15.99 per pound.
You need to pace yourself with the ingredients, as over 1.5 pounds feeds two people.
The restaurant charges about $24 for a bowl based on weight.
Cozy spot with authentic Chinese street food decor offers bold Sichuan and Mala spices in dishes like spicy beef noodles and dumplings. Small dining area fills fast after 7 pm, showing its popularity. Charming cups and pots add to the warm vibe.
Sichuan and Mala spice flavors dominate the noodle dishes, delivering a strong tongue-numbing sensation. The menu features spicy beef noodles with pork and bok choy, spicy dumplings, tender wontons in flavorful soup, and potstickers with notable taste.
Good to know
Expect over an hour wait for two people during peak hours.
The restaurant is very small, so seating is limited.
Prices are on the higher side; two soups and wontons cost $50.
Spacious spot offers authentic AYCE Chinese hot pot with fresh seafood and meat tiers. Enjoy ancient spicy soup base rich in mala and Szechuan flavors. Cozy vibe blends modern and traditional with a full service bar and endless sauce customization.
Offers authentic AYCE Chinese hot pot with fresh ingredients and several meat tiers. The ancient spicy soup base delivers strong mala and Szechuan flavors. Staff provide helpful guidance for cooking your own food.
Good to know
All-you-can-eat A5 wagyu is available for an additional $25.
Lunch prices are about $10 cheaper than dinner.
Expect a wait time during peak hours on weekends.
Bench-style seating creates a cozy space with a relaxed vibe. Authentic Hunan dishes like Green Pepper Fish Fillet and Kung Pao chicken offer mild spice and fresh ingredients. Generous portions satisfy both traditional and American tastes.
Dishes highlight traditional Hunan-style flavors with mild spice. The Green Pepper Fish Fillet offers fresh ingredients and authentic Sichuan taste with a numbing kick. Kung Pao chicken features fresh peanuts and balanced spice.
Good to know
A 3.5% service charge is imposed on credit card payments, and cash is preferred.
The menu at Chili House is extensive, featuring both authentic and recognizable dishes.
Eleven pieces of quarter-sized ribs cost $15, providing good value.
Hot pot offers a cook-at-the-table experience with mini burners keeping soup hot. Enjoy Taiwanese-style spicy hot pot with mild to extra spicy options and fresh ingredients. Atmosphere stays cool and calm, attracting a diverse crowd by evening.
Hot pot stays hot with a mini burner under the pot, keeping the soup warm throughout the meal. Taiwanese-style spicy hot pot comes in mild, medium, and extra spicy options, served with high quality ingredients and includes rice or vermicelli plus a free drink.
Good to know
Prices are reasonable, with a good variety of hot pot and ramen soups.
The hot pot order includes rice or vermicelli and a free drink.
Expect to pay extra for instant noodles with your hot pot.
Narrow kitchen buzzes with a choreographed prep dance during rush hour, creating a chill vibe for quick meals. Menu shines with authentic wok hei flavors and generous portions at reasonable prices. Orange chicken and hot and sour soup deliver strong flavors that keep lunch crowds coming back.
Orange chicken and hot and sour soup stand out with strong flavors. Lunch specials offer plentiful servings including fried shrimp, wontons, and egg rolls alongside chow mein and fried rice.
Good to know
Parking is plentiful and easily accessible.
You can customize your order to suit your taste.
You pay by weight, with a full plate costing around $9.
Cozy spot with a homey atmosphere and friendly staff offers authentic Chinese dishes like xiao long bao and wonton soup made from homemade broth. Bold Szechuan flavors shine in dan dan noodles and Kung Pao Chicken, all at affordable prices in a clean setting.
Xiao long bao ranks alongside Din Tai Fung with delicate wrappers and rich broth. Wonton soup features a homemade bone broth and fresh wontons with no MSG. Dishes like dan dan noodles, beef stir fry, and Kung Pao Chicken showcase bold Szechuan seasoning and consistent quality.
Good to know
Expect generous portion sizes that are made fresh to order.
A 3.5% credit card processing fee applies for swiped cards.
Prices are at least 30% lower than comparable restaurants with similar quality.
Small space with cozy atmosphere and Chinese decor feels inviting and mellow. Food is made to order with authentic dishes like honey walnut shrimp and rich wonton soup. Busy spot offers bold flavors and steady flow of diners.
Wonton soup stands out with rich flavor and warmth. Dishes like orange chicken and honey walnut shrimp offer bold, sweet-savory tastes.
Good to know
The restaurant closes from 3:00 PM to 4:30 PM during the week.
Expect a wait time of about 30 minutes during busy periods.
Parking is plentiful and available near the restaurant.
Stall serves bold garlic flavors in a family-friendly spot with casual vibes. Menu features Dan Dan noodles and pork belly alongside popular items like beef noodle soup. Portions are smaller but perfect for quick, tasty Taiwanese comfort food.
Offers a variety of Taiwanese comfort food like noodles, dumplings, and rice dishes. Highlights include Dan Dan noodles, pork belly, spring rolls, and milk tea. Xiao long bao likely not handmade.
Good to know
Happy Hour specials are available from 4-6pm on weekdays.
The restaurant offers a variety of traditional Taiwanese dishes.
Portion sizes may be smaller than in previous years.
Spacious dining area blends vivid lanterns with modern design for a quiet, elegant atmosphere. Dim sum offers authentic Cantonese flavors like crispy Peking duck and tender Mongolian beef. Private rooms with projector screens support business or family gatherings.
Dim sum features authentic Cantonese flavors with improved quality. Dishes like crispy Peking duck, tender Mongolian beef in a rich sauce, and flavorful Kung Pao chicken with crunchy peanuts stand out.
Good to know
They charge an 18% service charge automatically on all bills.
Expect a 15-20 minute wait during peak hours.
Happy hour offers discounted drinks and appetizers.
Small spot run by a couple offers Singapore noodles and Mongolian beef with a casual vibe. Lunch specials changed, no more soup or egg roll included. Some dishes may be reheated but menu has good variety including egg drop soup and chow fun noodles.
Singapore noodles and Mongolian beef stand out alongside classics like orange chicken and fried rice. Egg drop soup often comes with chicken, and chow fun noodles and chow mein add variety.
Good to know
The lunch special no longer includes soup or egg roll, but they charge the same price.
They didn't allow me to buy a cup of soup, only a large bowl for around $10.
Expect a limited menu with some items being reheated from previous days.
Chinese restaurant serves authentic dishes with huge portions at low prices. Dumplings shine with crispy bottoms and juicy filling. Atmosphere is clean but dated, with an open door letting in enticing aromas. Long waits show food is freshly made.
Dumplings stand out with thick, soft dough that crisps on the bottom and juicy meat inside. The menu includes steamed vegetable dumplings, fried pork dumplings, and pork buns, alongside dishes like cashew chicken and Mongolian beef.
Good to know
Reservations are recommended to avoid long wait times for fresh food.
The restaurant offers a promotion for a free sesame ball or green onion pancake with orders over $40.
Free dumplings are available with phone or in-person orders over a certain amount.
Authentic Cantonese dishes like honey walnut shrimp and beef dry chow fun shine here. Clay pot chicken rice offers a genuine flavor that beats fast food. Prices stay cheap, making it a great spot for takeout with a small, friendly staff.
Cantonese and Hong Kong style dishes stand out for their authentic flavors and include options like beef dry chow fun, pan fried noodles, and honey walnut shrimp. Dumplings look appealing, but the beef chow fun lacks proper preparation.
Good to know
Prices are generally cheap, making it a budget-friendly option.
Many customers prefer takeout, indicating a popular takeout service.
Only two employees are working, which may affect service speed.