Small space with traditional Asian decor and dim hanging lanterns creates a cozy but crowded atmosphere. Staff often rush diners, leading to a busy and loud environment where conversation is difficult. Colorful menus with pictures support a straightforward ordering process.
Shrimp dumplings stand out with their juicy, succulent filling wrapped in a paper-thin wrapper. Dim sum options come with a large variety and many feature broth-filled interiors.
Beef noodle soup features rich flavors with star anise and Chinese five spice. Dim sum includes a large variety like xiao long bao and hot oil wontons, all at affordable prices.
"The food here is delicious, especially the savory dan dan noodles."
"The Chinese food here, especially the noodles and dumplings, is so delicious and authentic."
"The dim sum here is juicy, succulent, and encased in a paper-thin wrapper."
Good to know
Parking in the plaza can be difficult to find.
Expect large portions; sharing is recommended.
Reservations are not accepted, so arrive early to avoid long waits.
Spacious restaurant with modern, sleek interior and glassed-in kitchen where dumplings are made fresh. Atmosphere feels upscale yet cozy, lively and friendly, suited for groups and casual meals. Popular spot known for authentic dumplings and a clean, bright setting.
Sticky Rice Siu Mai offers a hearty, flavorful twist on a classic dim sum dish. This spot serves addictive dim sum that has become a go-to choice alongside other well-known places.
Dumplings stand out with thin yet sturdy wrappers holding juicy broth and rich pork filling. The menu features pork xiao long bao, savory vegetarian steamed dumplings, crispy potstickers, and innovative dessert dumplings like Red Bean and Chocolate Xiao Long Bao.
Good to know
Arrive early to avoid long wait times, especially during peak hours.
Reservations are recommended for large groups to ensure seating.
Parking is available in the plaza, but it can get crowded.
Small independent shop offers takeout-only dim sum with large, fresh dumplings and affordable prices. Atmosphere is simple and unadorned, attracting a steady line of customers seeking quick, tasty options. Specialty items like crispy yutiao in rice roll stand out among typical offerings.
Fresh, Hong Kong-style dim sum comes in large, well-portioned servings. Options include large dumplings, coconut bread, radish cake, and chicken feet, all available for takeout at a reasonable price.
Dim sum here features large shrimp dumplings with juicy meat and well-seasoned fried chive dumplings with thick dough. The menu offers a great variety including cha siu baos, coconut bread, radish cake, and chicken feet, all fresh and well portioned for takeout.
Good to know
The restaurant only offers dim sum for takeout, no dine-in available.
Expect a long wait during peak hours, especially on weekends.
Dim sum items are typically under $5, making it an affordable option.
Large seafood restaurant offers authentic dim sum in a lively, bustling atmosphere reminiscent of a traditional Guangzhou teahouse. Spacious and well laid out, it suits family gatherings and groups, with some private rooms providing quieter spaces. Electronic menus and thoughtful amenities like baby high chairs add convenience.
Dim sum here is authentic Cantonese style, cooked to order without carts. The selection is dazzling and everything comes out fresh and piping hot.
Dim sum features authentic Cantonese style with dishes cooked to order instead of carts. Shrimp dumplings and siu mai have thin wrappers and fresh, bouncy fillings, served piping hot and beautifully prepared.
Good to know
Reservations are recommended to avoid long wait times, especially on weekends.
Expect wait times of 30-60 minutes during peak hours on weekends.
Parking can be difficult to find, particularly on busy weekends.
Large banquet hall with Asian-style decor and a subtle gold theme creates an elegant yet simple setting. The atmosphere is loud and busy, filled with energetic crowds and occasional cigarette smell. Robot servers navigate the space, adding a modern touch to the traditional dim sum experience.
Dim sum features top quality and solid flavors with good value. Staples like Shu Mai and Ha Gow come out well, and the honeycomb taro offers a unique fried texture with dense filling and pork inside.
Fresh and tasty authentic Cantonese cuisine shines in the dim sum and stir-fried dishes. Prices stay very responsible, and the dim sum service draws bigger crowds at lunch than dinner.
Good to know
Reservations are recommended, especially for larger groups, and can be made a day in advance.
Parking can be difficult; arrive early to secure a spot.
Expect a bustling atmosphere during weekend lunch hours.
Hot pot restaurant offers all-you-can-eat buffet with a self-serve sauce bar and fondue fountain. Bright, modern decor creates a warm and inviting atmosphere suitable for groups or solo diners. Seating includes shared tables and booths, with a neat and clean environment.
All-you-can-eat dim sum comes with a wide variety and good portions during breakfast and weekday buffets. Pricing ranges around $16 to $20, with an option to add unlimited dim sum for an extra $5.
Buffet-style hot pot centers on all-you-can-eat lamb and a variety of broths. Steamed xiao long bao and in-house char siu add to the dim sum options. Reservations are common for weekend breakfast dim sum.
Good to know
Parking is limited; consider street parking or nearby library lots.
There is a 90-minute time limit per table for dining.
On your birthday, if you come with at least two friends, the birthday person eats for free.
Spacious seafood restaurant with large banquet rooms and private karaoke-equipped spaces. Atmosphere ranges from loud and lively with live entertainment to festive and comfortable for group events. Features include huge LCD screens and a customizable 180-degree coral fish video display.
Authentic Cantonese dim sum arrives hot and fresh, offering a great value for those who enjoy eating a lot. Early mornings on weekdays bring no wait and a chance to enjoy very tasty, fresh entrees.
Authentic Cantonese dim sum includes har gow, siu mai, shrimp balls in rice, and egg yolk pineapple custard buns served hot with tea. Dishes like chicken feet, steamed spare ribs, shrimp dumplings, and shredded roast duck with vermicelli offer good taste and presentation.
Good to know
Parking might be difficult if you arrive late due to large events.
There is a $1.5 charge per person for tea.
Dim sum is served until 3pm daily.
Spacious, modern interior with large private party rooms and karaoke facilities creates a festive atmosphere. Lighting and decor feel upscale and comfortable, suitable for families and groups. Noise levels vary from quiet to loud depending on events, with no pressure to rush during visits.
Dim sum comes out quickly and is made to order with larger portions than usual. Steamed and pan-fried items are generally very good to excellent, served in a cleaner, less greasy environment with attentive staff.
Dim sum comes out quickly and is made to order with larger portions than usual. The menu features unique Cantonese and Hong Kong dishes like pork century egg congee, and the place offers a cleaner, less greasy dining experience with attentive service.
Good to know
Reservations are recommended for private rooms, with a minimum price of 600 HKD.
Parking can be difficult due to the busy shopping center location.
The restaurant charges an automatic 18% tip on the bill.