Northeast-style charcoal grill and hot pot combine to create a cozy atmosphere filled with the smell of charcoal and bubbling iron pots. The space feels authentic and lively with Chinese hip-hop music setting a relaxing vibe ideal for small groups.
Authentic Northeastern Chinese BBQ shines with genuine charcoal grilling. The hot pot stew offers a rich, hearty option alongside braised noodles and juicy dumplings that soak up sauce perfectly.
Northeast-style charcoal grill creates a unique vibe with authentic Chinese BBQ. Iron Pot Stewed Northeastern BBQ stands out, and the mix of BBQ and hot pot options suits small group dinners.
Good to know
Reservations are recommended, especially during peak hours.
The restaurant is open until 2 AM, making it a great late-night spot.
Parking is easy and stress-free, which is rare in the area.
Self-serve refrigerated skewers and hands-on grilling create an interactive dining experience. The space feels cozy and lively with low seating that some find unusual. Music adds energy, making it suitable for gatherings and chats.
Authentic Chinese BBQ skewers offer an East Southern taste with a spicy hot pot option. The setting is lively and encourages a communal dining experience.
Authentic Chinese BBQ offers an East Southern taste with standout A5 wagyu skewers and Zibo barbecue. The setting feels like a fun street BBQ in China, paired with great service.
Good to know
The restaurant is open until 2am for late-night snacks.
The skewers cost $1 each, with discounts available late at night.
They have karaoke at the restaurant for added fun.
Spacious dining area features wooden furniture, mirrored ceiling, and fresh flower bouquets on tables, creating a clean and bright environment with an Inner Mongolian decor style. Loud music often fills the space, making conversation difficult and affecting the overall atmosphere. A self-service sauce bar and complimentary mutton soup and salty milk tea add unique touches to the dining experience.
Sliced beef and tripe in chili sauce offer a more authentic Sichuan flavor than many Sichuan restaurants. Dumplings come in varied skins like carrot, and dishes like the beef and lamb hot pot, steamed pork dumplings, and meat pies stand out for their rich flavors.
Lamb takes center stage with BBQ lamb chops, salt and pepper lamb chops, and stewed lamb with oysters. Beef also features in dishes like the beef cheese pie and BBQ beef ribs, while pork appears with sour cabbage.
Good to know
Parking is tricky; avoid parking next door to prevent towing.
Free yogurt or milk tea is provided upon seating.
They offer free refills of lamb broth.
Neon lighting and live music create a lively, late-night atmosphere reminiscent of 1980s Tokyo streets and Chinese street nightlife. Spacious layout includes private rooms for groups, supporting both casual dinners and karaoke sessions. The vibe blends fun decor with energetic entertainment, making it a popular spot for social gatherings.
Offers Chinese BBQ with a focus on delicious flavors. The setting stands out as particularly beautiful compared to other locations.
Authentic Northeastern Chinese barbecue features prominently with fresh, delicious skewers and seafood. The BBQ pairs well with fried rice, creating a flavorful and satisfying meal.
Good to know
Happy hour features $1 lamb skewers on weekdays from 4-6pm.
BOGO beer specials are available during weeknights.
Parking is ample and free for restaurant patrons.
Spacious dining halls with ample seating and private rooms create a setting that echoes casual Hong Kong cafes. Bright lighting and lively noise levels fill the air, with authentic Cantonese dishes served amid a bustling, energetic atmosphere. Large tables and diverse menu options accommodate families and groups comfortably.
Menu features a wide range of Cantonese dishes including HK cafe style food, Chinese BBQ platters, roast pig, and Peking duck. Congee is freshly made with a rich mix of ingredients, paired well with youtiao, reflecting authentic HK cafe and Cantonese BBQ flavors.
BBQ items include roast duck, stewed duck, and BBQ roast pork belly served with rice, all tender and full of flavor. The BBQ pork cheung fun is smooth with a good chew and made fresh to order. Portions are generous, and the barbecue platter appeals to kids.
Good to know
Reservations are recommended for special dishes that need to be pre-ordered 1-2 days in advance.
Happy hour specials run from 3pm to 5pm on Sundays.
Expect to queue during peak meal times, especially on weekends.
Charcoal grills use an automatic skew-turning system and a superior smoke venting system that keeps the air clear. Loud K-pop music and tight seating create a lively, high-energy atmosphere where conversation is difficult. Large screens and big tables support group gatherings focused on eating and drinking.
Chinese dishes feature Dan Dan noodles, cucumber salad, and house fried rice. The menu includes Chinese BBQ paired with beers.
Guests grill fresh beef and lamb skewers over hot charcoal with a top-notch smoke venting system that keeps the air clear. The menu features cumin spice meats, sweet and sour cold cucumber, and unlimited spicy peanuts for a flavorful, authentic north China BBQ experience.
Good to know
Reservations are recommended for large parties, especially during peak hours.
Expect wait times of 50 minutes or more during busy periods.
Dinner for two typically costs around $200 before tips.
Halal restaurant blends live jazz saxophone and Northwestern Chinese cuisine for a chill, lively vibe. Musicians serve by day and perform by night, creating an authentic atmosphere. Generous portions and authentic flavors define the dining experience.
Spicy hot pot features mostly vegetables with a few slices of luncheon meat and crispy sausage. Xiaolongbao are tasty soup dumplings. Mala tang, a spicy hot pot, is planned to be added.
Natural lamb flavors blend with smoky and BBQ notes, accented by cumin and chili heat. The BBQ jiamo features a crispy crust and juicy filling, making it a hearty meat option.
Good to know
The restaurant operates a semi-self-service model with no tipping accepted.
Generous portions are served, making it a good value for money.
No reservations are required; seating is first-come, first-served.
Elegant space offers traditional Cantonese cuisine with huge portions and affordable prices. Atmosphere feels clean and bright with steady customer flow. Menu focuses on classic Hong Kong style dishes without western influences.
Authentic Cantonese food includes traditional dishes like wonton soup and congee. Some wonton soups show inconsistencies with ingredients and freshness.
BBQ chicken, duck, and roast pork stand out here, with the duck being notably decent. The roast pork tends to be quite tough, but the BBQ items overall are better than average.
Good to know
A breakfast set costs 17 yuan and is very filling.
The restaurant offers affordable HK style cuisine without western dishes.
Portions are generous, providing good value for the money.
Restaurant blends old-school Hong Kong aesthetic with modern finishes and bold red lighting that mimic bustling city streets. Atmosphere stays casual and relaxing with a clean environment and spacious layout. Authentic Cantonese barbecue and classic dishes draw diners seeking genuine Hong Kong flavors.
Cantonese dishes shine with authentic barbecue and flavor-packed beef chow fun featuring flat noodles in soy sauce. The HK style congee and dim sums offer classic tastes, while the homemade spicy sauce adds a nice kick to the chow fun.
Authentic Cantonese barbecue features pork BBQ, roasted duck, cha siu, and soy sauce chicken in a three-item combo. A $10 barbecue special and options to buy large quantities like 2 pounds of barbecue pork add value.
Good to know
Free parking is available in the plaza for restaurant patrons.
Expect small plate servings, which may not be enough for larger groups.
Prices for dishes range from $20.00 to $30.00 per plate.