Interior features modern decor with flowers and lanterns creating a cozy, dreamlike atmosphere. Music plays a chill, well-curated playlist that complements the vibe. The space feels authentic and thoughtfully designed, inviting a relaxed dining experience.
Short ribs fall off the bone and stay super tender. Pho bowls come with big, meaty rib bones and rich, flavorful broth.
Food stands out for being consistently delicious and on point. Service complements the meals well, creating a solid overall dining experience.
Good to know
Happy hour runs from 2–5 PM with a variety of drinks at good prices.
Parking can be tough, especially at night due to nearby attractions.
Pho Nom closes late at 10:30 PM, perfect for late-night cravings.
Food court setup offers a quick, compact meal with a noisy atmosphere. Korean soups like spicy soondae guk and beef back bone soup stand out for rich flavors and hearty portions. Prices run higher than nearby gukbap spots, but convenient location inside a market adds to the experience.
The beef back rib soup, known as number 9, features tender ribs and a rich broth. Adding tendon enhances the flavor and texture, making it a solid choice for rib lovers.
Food here offers generous portions with flavors that closely match authentic Korean dishes. The blood haejangguk stands out as a notable favorite, delivering a rich and satisfying taste.
Good to know
The restaurant is located inside the Balboa Park H Mart food court.
Each dish costs around $20, which is higher than nearby options.
Bring cash as some vendors in the food court may not accept cards.
Korean restaurant with clean, modern interior and K-pop music videos playing on large TVs. Atmosphere is welcoming and pleasant, suitable for casual dinners and catching up with friends. Tables are close together, creating a lively but sometimes noisy environment.
Braised spicy premium beef ribs come with flat glass noodles and offer a rich, spicy flavor. Short ribs are also available, sometimes paired with bossam for a hearty meal.
Spicy beef soup, dumplings, and bossam stand out as comfort food dishes here. Portions come good-sized and the food stays properly Korean and delicious.
Good to know
Reservations are not accepted; the restaurant uses a paper waitlist only.
Expect long wait times on weekend nights, often exceeding 40 minutes.
Parking is plentiful and free, making access easy for visitors.
Charcoal grills create a smoky, vibrant atmosphere in a small, cozy space with tables close together. The place fills quickly, leading to long waits and a lively, bustling vibe. Strong smoke and limited ventilation add to the intense grilling experience.
Marinated beef and spare ribs come out juicy and flavorful. Short ribs and brisket appear in the basic meal and pair well with cheesy corn.
Mouthwatering Korean barbecue offers rich flavors and an inviting atmosphere. Food quality is consistently excellent, making the wait worthwhile.
Good to know
Expect wait times of 1-2 hours during peak hours on weekends.
Parking can be difficult to find, especially during busy times.
Reservations are not accepted; arrive early to avoid long lines.
Korean restaurant offers induction burners at each table for hot pot dining with a casual, homey atmosphere reminiscent of South Korea. Entertainment includes Korean mukbang videos that add a light, humorous touch. The space stays clean and orderly with neat dish presentation, attracting those seeking authentic Korean flavors.
Beef spare ribs stand out for their rich flavor. The Galbi, a marinated short rib served in a steamed pot, is a favorite item.
Food here is consistently delicious and tasty, closely matching original flavors. Service pairs well with the excellent dishes, making meals satisfying.
Good to know
Parking is limited during lunch and dinner times, so arrive early.
Street parking is recommended due to limited spaces in the lot.
Expect to pay around $40 for a medium hot pot for two.
Spacious and bright dining area offers a clean, refined atmosphere with authentic Sichuan flavors that maintain traditional spice and aroma. The crowd favors casual meals with bold, spicy dishes like cumin lamb and crispy chicken with chili sauce. The place stands out for true Sichuan cuisine beyond typical Chinese offerings.
Smoked ribs have a good texture and a distinct flavor. Cumin lamb stands out alongside the ribs.
Food features authentic Sichuan flavors with a perfect balance of heat, aroma, and spices. Dishes arrive made-to-order quickly with attentive service, offering more than average Chinese cuisine.
Good to know
The last dine-in order should be placed by around 8:15 PM.
They close promptly at 9:00 PM.
Three people can eat well for about $50.
Spacious Korean barbecue restaurant features unique cast-iron cauldron grills and a modern wood and stainless design. Atmosphere feels vibrant and casual with loud music and some chaotic energy. Guests often have food cooked at the table, enhancing an authentic dining experience.
Ribs come in several premium cuts like Waygu Short Rib, Prime Short Rib, and Prime Ribeye. They are juicy and pair well with lettuce or kimchi for added flavor.
High-quality meats stand out with rich flavor and tender texture. Attentive service includes options to cook your own food or have it prepared, complemented by flavorful sauces that enhance each dish.
Good to know
Reservations are not required, but arriving early is recommended to avoid long waits.
Parking can be difficult, but arriving early increases your chances of finding a spot.
The restaurant is not an all-you-can-eat option; meals are priced per item.
Spacious and clean interior offers ample seating with a friendly, airy design. Atmosphere feels relaxing yet slightly uncomfortable at times, accommodating groups and families. The place fills with people and carries an amazing aroma upon entry.
Big beef rib pho comes with two large ribs and rich flavor. Garlic butter ribs have a delicious outside but lack flavor inside. Pho with short rib offers more flavor than regular pho.
Vietnamese dishes feature rich, flavorful broth that tastes like it simmers for hours. Food arrives hot and plentiful with consistent quality and reasonable prices.
Good to know
Reservations are recommended on busy nights to avoid long wait times.
Parking is ample, with an EV charging station available on-site.
The restaurant offers generous portions at reasonable prices.
Korean barbecue restaurant with table grills and K-pop music creates an energetic, Seoul-like vibe. Atmosphere stays warm and inviting despite occasional loud music and smoke from grills. Guests cook fresh, tender meats themselves, enjoying interactive dining with a lively, casual pace.
Marinated galbi features a caramelized crust that stands out. Prime rib and spare ribs offer rich flavors and tender texture.
Food comes out quickly and stays solid in quality. Staff keeps the table well supplied, with pork and beef bulgogi standing out as notable dishes.
Good to know
The all-you-can-eat buffet costs around $34.99 per person.
Expect a 30-minute wait for parking and an additional hour to be seated.
A gratuity of $27 is automatically added to your check.
Spacious and clean interior hosts a lively but comfortable atmosphere with upbeat energy and ample seating. The place fills with people enjoying varied Korean BBQ meats, especially different types of intestines. It offers options to cook food in the back, allowing for a more relaxed dining experience away from the grill.
Marbled boneless short rib offers a super tender and juicy texture. Traditional short ribs here differ from the norm, sometimes resembling a meatloaf and lacking strong beef flavor.
Korean food here is delicious and served quickly with welcoming service. Prices stay reasonable for the amount of food provided.
Good to know
Parking is challenging, especially during rush hours and weekends.
The restaurant is not all-you-can-eat, but prices are reasonable for meat sets.
The menu features a wide variety of KBBQ meats, including unique options like intestines.
Asian restaurant offers tableside skewers cooked on an automatic rotating grill in a bright, casual atmosphere. The menu features authentic Northeastern Chinese BBQ with standout dishes like beef fried noodles and sweet and sour pork. The space tends to fill with smoke due to limited ventilation.
Lamb spare ribs come with a nice marinade and stay juicy after cooking. Braised pork ribs do not hold up well here.
Northern and Northeastern Chinese dishes stand out with authentic flavors and excellent quality. Attentive service complements the great food and environment.
Good to know
Parking can be tough to find in the area.
Prices are affordable, with meals around $40 for two kebabs and a skewer.
The restaurant offers over 30 different meats to choose from.
Steakhouse with old school Rat Pack style features red leather booths and a real fireplace creating a swanky, low-key vibe. The atmosphere is relaxed with 70s music playing and a bar known for classic cocktails. Spacious booths and preserved antique details add to the plush, vintage feel.
Prime ribs come out tender and juicy with a perfect rare to medium rare cook. The Rib Eye matches that quality, delivering a mouth-watering experience.
Food comes out cooked to perfection with phenomenal flavors. Service stays top notch from start to finish, making every meal smooth and enjoyable.
Good to know
Happy hour runs daily from 4pm to 10pm with great food and drinks.
The B.A.G networking event occurs on the second Tuesday of every month.
Reservations are recommended, especially during busy times like Valentine's Day.
Large dining space combines booths and communal seating with well-ventilated air, avoiding typical smoke buildup. Loud music creates a club-like atmosphere that encourages lively socializing, especially suited for groups and celebrations. The setting balances private and public options, making it versatile for different party sizes.
Marinated short rib stands out as the star with rich flavor. Exclusive items like beef tongue and finger rib offer unique tastes alongside favorites like beef Bulgogi and Korean short rib bone-in.
Food features great cuts of meat and fantastic Korean dishes. Late-night happy hour offers good deals on food and drinks.
Good to know
After 9 PM, all-you-can-eat is $27 with $4 draft beers.
Late-night happy hour offers great deals on food and drinks.
Expect a wait time of at least 45 minutes during peak hours.
Charcoal grills create a smoky, authentic Korean BBQ atmosphere with separate dining areas for BBQ and non-BBQ seating. The vibe is chill and reminiscent of old-school Korea, with many Korean diners and no music playing. The space feels cozy and comfortable despite some smoke and a slightly dated interior.
Kalbi short ribs stand out as a favorite dish, with options like bulgogi and marinated beef short rib also available. Waiters often suggest pricier pork ribs, claiming they are better, though this advice can be pushy and not always accurate.
Traditional Korean BBQ cooks over charcoal, giving dishes a smoky flavor. Meals include an 8-person package with authentic Korean cuisine enjoyed in a lively setting.
Good to know
Reservations are not needed, even on weekends.
Parking can be challenging to find in the area.
The restaurant uses real charcoal for grilling, enhancing flavor.