Food court offers quick meals with a noisy vibe. Spicy soondae guk and beef back bone soup shine with rich flavors and hearty portions. Tender ribs in beef back rib soup make it a top pick for rib lovers despite higher prices.
The beef back rib soup, known as number 9, features tender ribs and a rich broth. Adding tendon enhances the flavor and texture, making it a solid choice for rib lovers.
"The pork gukbap was so flavorful with tender pork that melted in my mouth."
"The kimchi here is so delicious and sweet."
"The beef back rib soup had a clean, tasty broth and generous meat."
Good to know
The restaurant is located inside the Balboa Park H Mart food court.
Each dish costs around $20, which is higher than nearby options.
Bring cash as some vendors in the food court may not accept cards.
Modern decor with cozy lanterns sets a dreamlike mood while chill music enhances the vibe. Short ribs are fall-off-the-bone tender and pho features meaty rib bones in a rich broth. Authentic design invites a relaxed dining experience.
Short ribs fall off the bone and stay super tender. Pho bowls come with big, meaty rib bones and rich, flavorful broth.
Good to know
Happy hour runs from 2–5 PM with a variety of drinks at good prices.
Parking can be tough, especially at night due to nearby attractions.
Pho Nom closes late at 10:30 PM, perfect for late-night cravings.
Korean restaurant offers induction burners for hot pot and a homey atmosphere with clean, neat dishes. Beef spare ribs shine with rich flavor, especially the marinated Galbi in a steamed pot. Korean mukbang videos add a light, humorous touch to dining.
Beef spare ribs stand out for their rich flavor. The Galbi, a marinated short rib served in a steamed pot, is a favorite item.
Good to know
Parking is limited during lunch and dinner times, so arrive early.
Street parking is recommended due to limited spaces in the lot.
Expect to pay around $40 for a medium hot pot for two.
Spacious dining offers a clean, refined vibe with authentic Sichuan flavors. Bold, spicy dishes like cumin lamb and smoked ribs shine. Casual crowd enjoys crispy chicken with chili sauce for true Sichuan taste.
Smoked ribs have a good texture and a distinct flavor. Cumin lamb stands out alongside the ribs.
Good to know
The last dine-in order should be placed by around 8:15 PM.
They close promptly at 9:00 PM.
Three people can eat well for about $50.
Spacious, clean interior welcomes groups with a friendly, airy design. Big beef rib pho shines with two large ribs and rich flavor, while garlic butter ribs offer a tasty crust but mild inside. Pho with short rib delivers more flavor than regular pho, making it a solid choice.
Big beef rib pho comes with two large ribs and rich flavor. Garlic butter ribs have a delicious outside but lack flavor inside. Pho with short rib offers more flavor than regular pho.
Good to know
Reservations are recommended on busy nights to avoid long wait times.
Parking is ample, with an EV charging station available on-site.
The restaurant offers generous portions at reasonable prices.
Korean spot shines with braised spicy ribs that pack rich heat and come with glass noodles. Modern, clean space plays K-pop videos, creating a lively atmosphere perfect for casual dinners. Tables sit close, making it a friendly, bustling place to catch up.
Braised spicy premium beef ribs come with flat glass noodles and offer a rich, spicy flavor. Short ribs are also available, sometimes paired with bossam for a hearty meal.
Good to know
Reservations are not accepted; the restaurant uses a paper waitlist only.
Expect long wait times on weekend nights, often exceeding 40 minutes.
Parking is plentiful and free, making access easy for visitors.
Charcoal grills fill the small space with smoky aroma, creating a lively vibe. Juicy marinated ribs and tender brisket shine alongside cheesy corn. Tables sit close, making waits feel part of the bustling experience.
Marinated beef and spare ribs come out juicy and flavorful. Short ribs and brisket appear in the basic meal and pair well with cheesy corn.
Good to know
Expect wait times of 1-2 hours during peak hours on weekends.
Parking can be difficult to find, especially during busy times.
Reservations are not accepted; arrive early to avoid long lines.
Spacious, clean interior creates a lively yet comfortable vibe with ample seating. Marbled boneless short rib stands out for its tender, juicy texture. Unique cooking options let you relax away from the grill while enjoying varied Korean BBQ meats, especially different types of intestines.
Marbled boneless short rib offers a super tender and juicy texture. Traditional short ribs here differ from the norm, sometimes resembling a meatloaf and lacking strong beef flavor.
Good to know
Parking is challenging, especially during rush hours and weekends.
The restaurant is not all-you-can-eat, but prices are reasonable for meat sets.
The menu features a wide variety of KBBQ meats, including unique options like intestines.
Spacious Korean barbecue spot offers cast-iron cauldron grills for cooking at the table, creating an authentic vibe. Ribs shine with premium cuts like Wagyu and Prime Short Rib, juicy and flavorful. Vibrant, casual atmosphere buzzes with loud music and energy.
Ribs come in several premium cuts like Waygu Short Rib, Prime Short Rib, and Prime Ribeye. They are juicy and pair well with lettuce or kimchi for added flavor.
Good to know
Reservations are not required, but arriving early is recommended to avoid long waits.
Parking can be difficult, but arriving early increases your chances of finding a spot.
The restaurant is not an all-you-can-eat option; meals are priced per item.
Korean barbecue shines with marinated galbi that has a caramelized crust and tender ribs. Guests grill fresh meats at their table, enjoying an interactive dining experience. Energetic vibe comes from K-pop music and a warm, lively atmosphere.
Marinated galbi features a caramelized crust that stands out. Prime rib and spare ribs offer rich flavors and tender texture.
Good to know
The all-you-can-eat buffet costs around $34.99 per person.
Expect a 30-minute wait for parking and an additional hour to be seated.
A gratuity of $27 is automatically added to your check.
Large dining space offers well-ventilated air and a club-like atmosphere with loud music, perfect for lively groups. Marinated short rib shines with rich flavor, while unique options like beef tongue add variety. Seating suits both private and public gatherings.
Marinated short rib stands out as the star with rich flavor. Exclusive items like beef tongue and finger rib offer unique tastes alongside favorites like beef Bulgogi and Korean short rib bone-in.
Good to know
After 9 PM, all-you-can-eat is $27 with $4 draft beers.
Late-night happy hour offers great deals on food and drinks.
Expect a wait time of at least 45 minutes during peak hours.
Charcoal grills create a smoky atmosphere perfect for Korean BBQ lovers. Kalbi short ribs are a standout dish, though staff may push pricier pork ribs. The vibe is chill and cozy, with many Korean diners and no music, offering an authentic old-school feel.
Kalbi short ribs stand out as a favorite dish, with options like bulgogi and marinated beef short rib also available. Waiters often suggest pricier pork ribs, claiming they are better, though this advice can be pushy and not always accurate.
Good to know
Reservations are not needed, even on weekends.
Parking can be challenging to find in the area.
The restaurant uses real charcoal for grilling, enhancing flavor.
Asian spot serves juicy lamb spare ribs grilled tableside on an automatic rotisserie. Bright, casual vibe fills with smoke but matches the authentic Northeastern BBQ flavors like beef fried noodles. Sweet and sour pork adds a standout dish to the smoky experience.
Lamb spare ribs come with a nice marinade and stay juicy after cooking. Braised pork ribs do not hold up well here.
Good to know
Parking can be tough to find in the area.
Prices are affordable, with meals around $40 for two kebabs and a skewer.
The restaurant offers over 30 different meats to choose from.