Basement setting with minimal decoration and a local, no-frills atmosphere creates a calm and comfortable space. The place feels like an old-school Chinese restaurant with a hole-in-the-wall vibe. Pricing is reasonable, supporting an authentic dining experience.
Chinese desserts include a rose sugar rice cake that tastes delicate and sweet. Wonton soup often comes paired with these desserts, creating a balanced finish.
Wonton soup stands out with rich flavor and tender wontons. Orange chicken features artisan candied orange peels for a distinct aftertaste. Mapo tofu offers incredible tofu texture and bold spice. Spring rolls and cucumber salad provide fresh, crisp starters.
"The food here is delicious and the portions are generous."
"I thought the Chinese food here was the best I had in ages."
"I ate the best Chinese desserts I've ever had."
Good to know
Reservations are recommended during peak dinner hours to avoid long waits.
The restaurant offers a family special for $50, which includes a meal for four.
The portions are large, making it a good value for the price.
Modern space blends classic Chinese art with a clean, cozy atmosphere and calm music. Guests customize authentic hot pot broths with a variety of fresh, rare ingredients and spice levels. The setting suits solo diners, dates, and groups up to six, offering a refined yet inviting vibe.
Authentic homemade Chinese desserts include 冰粉 and 糍粑, offering a unique taste. The panna cotta desserts stand out for their quality and flavor.
Spicy hot pot offers numbing flavor and various broth options. It delivers an authentic and delicious experience.
Good to know
They're open until 10 pm on weekdays and 11 pm on weekends; call for later hours.
The restaurant is suitable for vegetarians and vegans with customizable options.
The price per pound is slightly higher than other places but aligns with local costs.
Cha chaan teng offers authentic Hong Kong-style desserts and milk tea in a cozy, small space with Chinese songs playing. The atmosphere feels homely and inviting, attracting both old and young with its wide variety of affordable, classic dishes.
Desserts here are light and delicate, never overly sweet. The taro ball dessert and Coconut Milk Sago Taro Balls stand out for their creamy texture and authentic flavors.
Dim sum includes delicious soup dumplings, steamed pork dumplings, and BBQ pork buns. The menu features flavorful dishes like five spice pork, orange chicken, rice noodle rolls, congee with preserved egg and lean pork, and chow fun.
Good to know
Cash is preferred; credit card payments incur an extra charge.
The menu features both sweet and savory options, including boba milk tea.
The restaurant is open late, making it a good spot for late-night snacks.
Cozy interior with subtle Indian artistry and relaxing music creates a calm, welcoming atmosphere. Clean tables and cheerful decor set a comfortable tone for casual or special dinners. The vibe suits couples seeking an easy night out in an unpretentious setting.
Traditional desserts like Pistachio Kulfi and Rasmalai stand out with authentic, homemade flavors. Desserts here feel very satisfying and true to their roots.
Veg chow mein offers a consistent peppery flavor in every bite. The menu includes a variety of dishes like Gobi Manchurian and Chicken 65 alongside traditional options.
Good to know
Street parking is paid but free in the evenings.
They are transparent about wait times for takeout food.
Parking is easy to find.
Cozy Hong Kong-style cafe with a warm, comfortable atmosphere and clean, spacious setting. Offers authentic Cantonese dishes like wonton noodle soup and black truffle siu mai, blending tradition with creative twists. Serves a quiet, welcoming vibe ideal for enjoying classic Hong Kong flavors.
Egg tarts stand out as a highlight, delivering authentic Hong Kong flavor. Desserts often sell out quickly, showing strong demand.
Black truffle siu mai offers a rich aromatic twist on classic dim sum. Cantonese dishes and Szechuan options like spicy brisket and beef noodle soup deliver good flavor and balance.
Good to know
LetsSweet Kitchen offers authentic Hong Kong style food.
The food is affordable with generous portions.
They have a variety of options on their menu.
Space combines authentic Hong Kong style with bright lighting and adorable moon orb lamps, creating a cozy and welcoming atmosphere. It stays quiet and clean with many open tables, suitable for casual dates or small groups. Unique Squishmallow pillows add charm to the casual, friendly vibe.
Desserts offer customizable toppings and sweetness levels with options like red bean, coconut milk, jellies, and taro. They capture the feel of early 2000s HK style dessert spots and taste delicious.
Fusion dim sum stands out with shrimp dumplings and lotus rice. The Mongolian beef offers strong, flavorful notes, paired well with chow fun and a free Thai tea during happy hour.
Good to know
The cafe is open late on weeknights until 11 p.m.
Parking is easy, with spots available right in front.
You can dine in, order takeout, or have it delivered.
Industrial-style interior with a steampunk design and an open kitchen creates a modern, cozy vibe. Atmosphere feels warm and inviting, blending casual friendliness with stylish decor. Regulars enjoy bone-free Cantonese barbecue duck in a neighborhood setting.
Desserts include a bao trio with unique flavors and sesame buns served with condensed milk for dipping. Plates are cleared quickly, sometimes before finishing dessert, which can affect the experience.
Cantonese roast duck stands out with its crispy skin, juicy meat, and deep flavor. Chinese BBQ pork is perfectly seasoned and moist, delivering super flavorful bites.
Good to know
Reservations are necessary on weekends to secure a table.
The duck dish costs $30, which may be considered high for the portion size.
Parking is generally easy to find off Cortland Avenue.
Space blends modern elegance with traditional charm in a cozy, inviting atmosphere that suits casual and date dining. Jazz music adds a lively touch while the interior feels tastefully remodeled and clean. Noise levels rise during busy times, creating a vibrant energy.
Asian desserts include sesame balls and come with occasional complimentary treats from management. The dessert selection pairs well with an excellent range of beer and wine.
Flavors come through in dishes like Salt and Pepper Pork Chops, Mongolian Beef, and Shrimp with Baby Bok Choy in garlic sauce. Portions stay generous with options like dim sum, pot stickers, and hot and sour soup added recently.
Good to know
Reservations are recommended for larger groups, especially during holidays.
Parking is difficult to find near the restaurant, so plan accordingly.
The restaurant is family-friendly and offers a clean environment.
Modern Chinese restaurant offers a beautifully designed space with stunning woodwork and an open, casual atmosphere. The vibe balances stylish yet welcoming energy, avoiding pretension while featuring thoughtful cocktails and standout dishes like Peking duck and biang biang noodles.
Waitstaff offer free desserts to make up for any issues. A splash of Albariño often accompanies desserts to enhance the experience.
Dishes feature authentic Peking duck with thick, crispy skin and sliced pluots, alongside standout items like the lobster dumpling and crab butter lo mein. The menu includes well-timed a la carte dim sum and large plates with quality ingredients and bold flavors like five spice and lime on Wolf Ranch quail.
Good to know
Reservations are required for the tasting menu, which costs $120 per person.
Expect a wait of about an hour after your reservation time.
The total cost with drinks and tips can reach around $200 per person.
Spacious lounge with modern decor and plentiful comfortable seating offers a relaxing atmosphere despite occasional crowding. Amenities include showers, yoga room, and private spaces, supporting both work and relaxation. The bar serves notable cocktails, enhancing the overall experience.
Dessert options include strawberry shortcake and Ghirardelli brownies that stand out. The buffet offers a variety of sweets alongside soups, salads, and specialty drinks.
Offers healthy dinner options like beef and broccoli, vegetarian curry, and salads. Includes congee (porridge) and dishes like orange chicken and tofu. Desserts include lemon bars and brownies.
Good to know
Entry is free with a LoungeKey or Priority Pass card.
There was a 30-minute wait to get in during peak hours.
The lounge is not ADA friendly, making access difficult for those with disabilities.
Small space with izakaya-style decor and walls adorned by classic Cantonese artists creates a nostalgic, cozy vibe. Energetic atmosphere buzzes with 80s and 90s Canton-pop music and lively chatter. Tight bar seating and warm service add to the intimate, vibrant experience.
Classic Cantonese dishes come with a twist, mixing in fusion items like mapo spaghetti and XO escargots with milk bread. Free pickled cucumber and roasted peanuts set the tone for an authentic, old school Cantonese vibe.
Good to know
Reservations are highly recommended, especially on weekends, and should be made at least three weeks in advance.
Expect a long wait if you arrive without a reservation, especially after 5:30pm.
Certain signature dishes may be unavailable if you arrive late, so plan accordingly.