Small vegetarian restaurant offers authentic Vietnamese dishes with great variety of vegan options. Warm, cozy atmosphere with natural light and home-style decor creates a relaxed dining experience. Portions are generous and prices affordable, making it a welcoming spot for vegetarians and vegans.
Lotus root salad and papaya salad stand out with fresh, crisp textures. The five colors salad adds a vibrant mix to the menu alongside Thai style beef salad and mango salad.
Bun Bo Hue stands out with its deep, authentic flavor and a surprising vegetarian twist. The broken rice is cooked properly, paired with excellent shredded pork, meat loaf, and dipping sauce. Other highlights include flavorful Pho, Thai hotpot, and the favorite hu tieu dish.
"I found the vegetarian dishes here to be flavorful and amazing."
"The fried fish dish was amazing and yummy."
"I loved the mango salad; it was amazing."
Good to know
Expect a 30-minute wait on Sundays around 1pm.
Prices are budget-friendly, with a party of six costing under $100 for four dishes.
Parking is ample and available near the restaurant.
Small space with modern interior design and cozy atmosphere offers both indoor and outdoor seating. The vibe stays quiet and chill, attracting a modest crowd during weekdays. Decorations and layout create an inviting, clean environment distinct from typical chain restaurants.
Softshell Crab Salad offers a light and refreshing taste with Mango Kaffir Dressing. Other salads like Shaking Beef and Octopus bring distinctive flavors to the menu.
Pho features a flavorful broth with generous servings of beef and tripe. Vegetarian options include pho with vegan broth and plenty of vegetables. Spring rolls come packed with mint and a sweet peanut sauce.
Good to know
Dinner is very affordable at about $25 per person.
The menu is unique and visually fun to look at.
There is no MSG in the pho.
Vietnamese restaurant with simple decor and a cozy atmosphere offers a wide variety of vegetarian and vegan options with generous portions. Music can be loud, affecting conversation. Wait times increase during peak hours, especially weekends.
Mango and pomelo salads stand out with fresh, vibrant flavors. Palmelo salad and banh cahn offer unique tastes alongside a variety of other dishes like hotpots and stir fries.
Vegetarian pho stands out with a mild, flavorful broth and plenty of vegetables. Fresh spring rolls come with a rich peanut sauce. Dishes like bun mam and bun cha gio offer strong, authentic flavors.
Good to know
Expect wait times of up to 40 minutes during peak hours.
Parking is tight in the small strip mall; arrive early.
The restaurant is takeout only after 7 PM.
Vietnamese restaurant with a cozy interior and a small outdoor patio offers a warm, mom and pop vibe despite a slightly commercial look. The space feels a bit cramped but maintains a good, lively atmosphere without loud music. It gets very busy during lunch, attracting a steady flow of guests.
BBQ lemongrass chicken comes properly grilled and marinated with pickled vegetables, salad, and cucumber. Vegan fish sauce adds a lighter, authentic flavor that complements the fresh salad components well.
Banh mi stands out with options like grilled pork, medallion, and porchetta, all highly praised. Fries served with fish sauce add a unique touch to the Vietnamese food offerings.
Good to know
You can order ahead on their website to save time.
Expect long lines during lunch hours, but they move quickly.
Parking is available out front but can be limited.
Vietnamese cultural touches shape the space with colorful murals, bamboo hats, and street cart decor. The atmosphere stays relaxing and warm, shifting from lively to quiet with occasional karaoke. Unique drinks served in cute little buckets add to the cozy, artistic vibe.
Mixed rice paper salad features a variety of toppings and a balanced sauce that keeps flavors interesting. It offers a crispy texture and a taste that can evoke nostalgic feelings.
Dishes include rice paper salad, crispy sticky rice with pork buns, and a bo ne sizzling plate. Steamed squid with fish sauce and stir-fried snails with tamarind add unique flavors.
Good to know
Moc Delights is open until 12:30 am on weekends.
Expect long wait times during peak hours, especially for fried food.
There is a 4% discount for cash payments.
Small space fills quickly with lively noise and comfortable seating. Menu offers wide variety of authentic Vietnamese seafood and grilled dishes with impressive presentation. Crowds include families, and prices stay reasonable under $20 despite small portions.
Snail and conch salads stand out with their crunchy texture, perfect sauce, and refreshing flavor. These salads offer a mix of seafood with a bright, tasty profile.
Pho Ap Chao stands out with its crispy pho, tender beef, and excellent sauce. The Crispy Fried Pho offers a flavorful and hearty option alongside the Fried Rice.
Good to know
Hot pot service starts after 2 pm.
The restaurant offers a discount for payments made via Venmo or cash.
Parking is limited in the small shopping center.
Spacious dining room with high ceilings and a modern vibe creates a relaxing, intimate atmosphere. Decor blends French and Vietnamese motifs in an elegant yet unassuming setting. The space feels more like a casual cafe than formal fine dining, with tables spaced for comfortable conversation.
A free jackfruit salad starts the meal with a tasty touch. Both the salad nicoise and ceviche come in good-sized portions and taste quite good.
French influence shapes the menu with dishes like Banh Mi and coq au vin. The filet mignon pho stands out for its smooth, special broth, alongside other offerings like short rib and brussel sprouts.
Good to know
Parking is available across the street for $16 flat.
The restaurant has rooms for corporate events and weddings.
Guests can bring their own wine due to a temporary lack of liquor license.
Small space with medium seating and close tables creates an intimate, family-owned vibe. Chill atmosphere features a TV playing music videos, blending casual and homey energy. Menu is simple and affordable, focusing on authentic, fresh Vietnamese dishes served in generous portions.
Fresh salads come with meals, often served as a small appetizer or alongside dishes like bo ne and banh mi bread. Salads have a crispy texture and accompany fresh baguettes with butter.
Hu Tieu kho with glass noodles stands out as a must-try dish. The spring rolls, especially the tofu ones, pair well with a basil seed coconut drink that includes coconut meat.
Good to know
The restaurant has a small menu with about 12 Vietnamese dishes.
Prices are reasonable, with meals offered at a good value.
There is no wait time, making it easy to get a table.
Large, bright Vietnamese restaurant with spacious indoor and outdoor seating and multiple big TVs showing scenes from Vietnam. Atmosphere feels authentic and relaxed, blending American pop and Vpop music at a moderate volume. Menu offers unique regional dishes and fresh seafood not commonly found in other local Vietnamese spots.
Seafood salads like chao bo luc lac, cari de, and snail salad stand out for their surprising flavors. The menu offers a good variety of seafood dishes and salads.
Grilled pork in the Bún Chả Hà Nội offers great flavor and tenderness, paired with a fish sauce so good it could almost be drunk. The Hu Tieu Nam Vang features a savory black sauce that stands out, while dishes like cha gio and thinly sliced pork show high quality and flavor.
Good to know
The restaurant offers a promotion on duck noodle soup for $10 for a limited time.
The portions are large enough to share among three people.
The menu features dishes not commonly found at other Vietnamese restaurants.
Bright, clean space with faux cherry blossom trees and well-furnished interior creates a cozy, chill atmosphere. Ordering happens through a touchscreen kiosk that simplifies the process despite a large menu. The vibe suits casual meals with fast WiFi and reasonable prices.
Salads come with generous portions and fresh ingredients like extra avocado. Options include a fried chicken salad and a prosciutto salad, paired well with sandwiches and quiche.
Banh Mi sandwiches feature crispy bread and fresh ingredients. The Grilled Pork Banh Mi stands out for its solid preparation and taste.
Good to know
Arome Cafe offers an $8 sandwich, which is reasonably priced for the Bay Area.
The cafe uses a touchscreen ordering system, which may be slow for first-time users.
Fast WiFi is available for customers at Arome Cafe.
Vietnamese food court offers crowded, noisy atmosphere with limited seating and cash-only payment. The cow-shaped sizzling plate stands out as a unique feature, serving flavorful, tender beef dishes. Outdoor seating is scarce, and the environment feels casual and busy.
Salads come with a sour and sweet flavor that enhances the main dish. Meals include a generous side salad paired with fresh, crispy bread and hot tea.
Good to know
The restaurant accepts only cash for payment.
Expect a 40-minute wait for food during busy hours.
Finding a table can be challenging due to limited space.
Vietnamese restaurant offers quiet, friendly atmosphere with busy, lively periods especially on weekends. It draws a family-friendly crowd seeking top-rated chicken pho and other chicken dishes. Parking and plaza safety can be challenging, but the food quality stands out.
Salads often come with cabbage and pair well with dishes like duck rice noodles and chicken porridge. The chicken salad and duck salad served with a dipping sauce stand out as notable options.
Chicken pho stands out with a rich, unmatched flavor that many find excellent and special. Rotisserie chicken and duck dishes complement the pho, while appetizers like shrimp and pork rolls add variety.
Good to know
Parking at the plaza can be difficult to find, especially on weekends.
Expect long wait times on weekends; arrive early to secure a table.
The restaurant charges a 20% service fee, which is standard for the area.
Vietnamese restaurant offers large, crispy banh xeo with plenty of fresh vegetables and a family-run, no-frills vibe. The space feels casual and cozy, often busy with a lively neighborhood atmosphere. Dishes focus on flavor-first, authentic Vietnamese crepes and other specialties.
Salads feature refreshing pig skin and flavorful duck options. Some issues with hair found in salads and on cooked batter have been noted.
Crispy Banh Xeo stands out with a large portion and lots of vegetables. Fish sauce complements the Vietnamese crepe well, making it a main highlight with several variations available.
Good to know
The restaurant is small, with about 15 to 20 seats inside and a modest patio outside.
The total cost is under $40 for a meal that could feed two people.
The place offers plenty of vegetables in the dishes, which is a plus.
Vietnamese restaurant with upscale decor and unique ceiling lighting offers an airy yet crowded space filled with loud, lively music and a bustling atmosphere. Tables are small and often packed tightly, creating a warm but chaotic environment. The setting suits groups and parties more than quiet dining.
Salads here feature banana blossom with a light, oniony taste and a mix of herbs in dishes like the morning glory spinach and sea snails salad. Options include escargot salad and combinations with lemongrass tofu or pan-fried shrimp in tamarind sauce.
Authentic Vietnamese cuisine shines with dishes like fish sauce frog legs that taste like chicken. The menu offers a genuine taste of Vietnam with bold, traditional flavors.
Good to know
Parking is limited and often requires using nearby bank lots.
Reservations are necessary for large groups to ensure seating.
The restaurant serves dishes based on cooking times, not order of arrival.