Authentic Japanese soba restaurant offers a quiet, cozy atmosphere with handmade noodles and ample seating across two rooms. The vibe is low-key and relaxing, attracting mostly Japanese-speaking patrons seeking an authentic dining experience.
Banbanji offers a sesame soup with shredded chicken, cucumbers, and rayu, paired with soba noodles. The cold chicken cucumber soup features a refreshing yuzu flavor and packs a lot of taste.
Handmade soba noodles stand out here, offering a fresh and different experience from store-bought or frozen varieties. The Sukiyaki Udon is thick and flavorful, while the tempura is crispy and lightly sweet, adding variety to the Japanese food options.
"I found the Japanese food, especially the soba noodles, to be amazing."
"The noodle soup broth here is so delicious and flavorful."
Good to know
Expect long wait times during peak hours; arrive early.
Parking can be challenging; consider public transport or carpooling.
Credit card payments incur a fee; cash is cheaper.
Spacious restaurant with an inviting, minimal design and casual, chill atmosphere. Self-serve setup combines with servers bringing food, creating a relaxed flow. Affordable prices and late hours attract a steady crowd, including dog owners.
Curry soup offers a well-balanced flavor that is not too spicy and easy to eat. It comes with the curry plate but is available only for dine-in customers.
Katsu stands out with its perfectly crispy, freshly fried texture and juicy meat, especially in the pork and chicken varieties. The menu pairs katsu creatively with dishes like curry and udon, featuring flavorful curry sauce and crispy tempura appetizers like cauliflower and mushroom.
"I loved the crispy katsu, it's the best Japanese food I've had."
"The chicken katsu with curry soup was delicious."
Good to know
Katsu Bar is open late, making it a great option for evening meals.
Prices at Katsu Bar are reasonable, offering good value for meals.
There is plenty of free parking available for customers.
Six-seat space offers an intimate, cozy atmosphere with a casual vibe and bustling energy. Japanese cuisine focuses on sushi, soba, and tempura with meticulous presentation and authentic flavors. Cramped, noisy setting suits small groups and regulars rather than families or tourists.
Soups include a silky kabocha potage and kimchi soup with bold flavors. Udon and soba noodle soups offer hearty options with buckwheat broth.
Sushi features perfectly balanced nigiri with creamy yet firm octopus and melt-in-your-mouth salmon. House-made soba pairs well with tempura, and the 23-course Omakase offers a wide range from sashimi to beef tongue and tempura udon.
"The Japanese food here, especially the sushi, is stupidly good."
"The sushi here is stupidly good, melting in my mouth."
Good to know
Reservations are recommended, especially for dinner service.
The Chef's Choice menu costs $70 and includes multiple dishes.
Expect a long wait during peak hours, especially on weekends.
Small sushi restaurant with semi-traditional Japanese seating and private tatami rooms requiring shoe removal. Atmosphere feels intimate but lacks strong vibe. Known for fresh, high-quality sushi and an amazing sake selection, with some unique menu items and reasonable prices.
Miso soup comes with combos and omakase meals, often paired with sushi and rice. Adding rice to udon soup creates a texture similar to risotto.
Sushi here features fresh sashimi and authentic omakase with standout fatty tuna and yellowtail that melt in your mouth. Unique dishes like sea urchin cream udon and a filling chirashi bowl add variety beyond typical sushi offerings.
"The Japanese food here, especially the sushi and sashimi, is amazingly fresh."
"The sea urchin cream udon soup was rich and delicious."
Good to know
Reservations are required for dinner service, especially on weekends.
The last food orders are taken at 8:45pm.
A private room is available with a $200 minimum for four people.
Ramen restaurant offers a cozy, clean atmosphere with spacious, family-friendly seating and friendly hosts. Music plays softly, creating a relaxing, lively vibe without being obtrusive. Guests enjoy rich, flavorful ramen with customizable spice levels and clearly labeled vegetarian options.
Spicy ramen soups come with a challenge to finish all the broth for free toppings for life. Soup options are well explained by staff and pair well with dumplings and side dishes.
Ramen stands out with its rich broth and a level 20 spicy option that challenges spice lovers. Unique dishes like Chanpon seafood ramen and crispy tempura add variety beyond the usual offerings.
"The ramen here is delicious, with rich broth and chewy noodles."
"I found the ramen soup to be amazing."
Good to know
The vegetable ramen costs around $18, with reasonable prices for other dishes.
The lunch deal includes 4 Gyoza, a coke, and ramen for $20 to $25.
Expect quick ramen delivery in about 4 to 6 minutes.
Small space with elbow-to-elbow bar seating creates a lively, authentic Izakaya vibe. Atmosphere feels warm and cozy but can be loud and crowded as more guests arrive. Yakitori skewers offer consistent, flavorful char and pair well with a variety of drinks.
Beef soup features a rich broth with lots of meat, standing out from the usual miso soup. Side order soup complements the mostly delicious yakitori well.
Yakitori here matches the authentic Japanese flavors with a variety of traditional and creative options. The place offers a solid izakaya vibe with good ambience and a selection of drinks to complement the skewers.
"The yakitori here is just like the ones I'd eat in Japan."
"The beef broth soup had lots of meat and was very satisfying."
Good to know
Reservations are highly recommended; expect a wait of up to 1.5 hours without one.
An automatic 18% gratuity is added for groups.
They charge $1 for water; no free water is provided.
Spacious Japanese restaurant with a somewhat dark, casual yet respectable atmosphere. Seating is tucked away in a side wing, creating a quiet vibe with few diners present. Known for fresh sashimi, reasonable prices, and a Tokyo-style ambiance that encourages lingering when not crowded.
Miso soup comes with several dishes and has no complaints. Meals often include chawanmushi and salad alongside the soup.
Sashimi stands out with freshness and generous cuts of yellowtail, salmon, and tuna. Tempura is crispy but light, and the Chirashi bowl comes with soup, steamed egg, and salad.
"The Japanese Food here, especially the sea urchin, is sweet and melts in your mouth."
"The sashimi here is so fresh and generously cut."
Good to know
The restaurant often allows walk-ins, making it convenient for impromptu meals.
Reservations are recommended to ensure a table.
The 14-piece omakase costs $55.
Small Japanese restaurant offers a cozy atmosphere with both indoor and outdoor seating, including a terrace. The vibe stays lively at the bar and authentic throughout, making it suitable for any occasion. It features stylish, clean design and a chill, comforting energy.
Udon stands out with its amazing texture and flavor. Chicken katsu and mixed chicken plates offer solid options, while the rich chicken ramen broth adds depth. Attention to detail in sides like miso soup and shredded cabbage creates an authentic Japanese izakaya feel.
"The Japanese food here is surprisingly tender, moist, and flavorful."
Good to know
Make sure you make a reservation before you go.
They do not accept cash; credit cards only.
Parking can be difficult, so plan accordingly.
Old-school Japanese izakaya with a cozy, homey atmosphere and dark interior suited for quiet conversations. Frequented by families, it offers large portions and an extensive menu with many combinations. The place feels comfortable despite being busy, maintaining a straightforward, simple style.
Soup comes extremely hot and tasty. It often arrives with meals like pork cutlet and sashimi dinners.
Sushi stands out with the Iccho roll offering fresh flavors. The menu includes pork curry, udon, and dishes like natto and sashimi that reflect authentic Japanese tastes.
"The Japanese food here was excellent."
"The soup was tasty and extremely hot."
Good to know
Reservations are recommended on weekends due to high demand.
Sushi is not available after 3pm on Saturdays.
Expect long wait times during peak evening hours.
Medium-sized Japanese restaurant with Japanese bar decor and multiple big screen TVs showing sports. Atmosphere is lively and club-like, often loud with music pumping and close seating. Offers all-you-can-eat sushi known for freshness and great quality.
Soups include Udon Soup and Miso Soup served with meals. Side dishes like seaweed salad and salmon skin salad complement the soup options.
Freshness stands out with flavorful rolls and a wide variety of sushi including sashimi and nigiri. The all-you-can-eat option offers great value and a solid selection from classic to spicy handrolls.
"I thought the sushi here was delicious and fresh."
"The soup and udon here are great as part of the AYCE."
Good to know
Ginza AYCE Sushi offers all-you-can-eat sushi for $29.99 at lunch and $34.99 after 3 pm.
Kids under 4 eat free at Ginza AYCE Sushi.
The restaurant charges $2 for each sushi piece not eaten during the all-you-can-eat option.
Tiny space with cozy, jazzy atmosphere and atmospheric lighting creates a relaxing vibe. Seating is limited to a few tables and counter seats, making it intimate and quiet. The place stands out for its Japanized western style and unique food offerings rarely found elsewhere in the USA.
Soup here comes with meals and leans toward simple flavors. Miso soup is common but tends to be mild and white miso-based, which some find a bit bland.
Miso soup stands out with its rich flavor. Donburi options include tender sliced beef and flavorful cut steak wrapped with rice. Omurice and katsu dishes feature a fatty pork tonkatsu that adds extra richness.
"The Japanese beef bowls here are tender and flavorful."
"I thought the soup here was insanely good."
Good to know
There is a 1-hour wait for tables during peak dinner hours.
The restaurant accommodates small groups only, so plan your visit accordingly.
Expect to arrive early to avoid long wait times.
Japanese restaurant offers private wooden booths with a traditional layout and dark wood decor creating a cozy, authentic atmosphere. Seating divides into semi-private areas suitable for families or intimate dining. Sake served in wooden boxes adds a distinctive touch to the experience.
Soup comes with simmered vegetables and offers a fresh, simple taste. The spicy soup stands out as super delicious and pairs well with other high-quality sides.
Crispy, tender tonkatsu stands out with breading that matches authentic Japanese style. Meals come as a set with miso soup, simmered vegetables, and pickled cucumbers, creating a full Japanese dining experience.
"The Japanese food here, especially the tonkatsu, is so tender and delicious."
"The tonkatsu here is tender and airy with a nice bread crumb texture."
Good to know
Reservations are required for dining, especially for larger parties.
Parking is limited, with a small lot next to the building.
Expect to circle for parking as the lot can fill up quickly.
Small space with dim lighting and blue accents creates a cozy, modern vibe like an underground club. Quiet atmosphere supports a relaxed dining pace. Close seating and self-serve stations add to the casual, efficient setup.
All-you-can-eat sushi offers extremely fresh and delicious options at a great price. The sushi buffet includes combos and a variety of rolls that satisfy big appetites.
"I loved the all-you-can-eat sushi here."
Good to know
The all-you-can-eat sushi experience lasts only 90 minutes, so arrive together.
Parking can be difficult; free parking is available but limited.
Happy hour features $2 soporos and $25 all-you-can-eat sushi.
Small, cozy Japanese pub with an intimate layout and jam-packed tables creates a lively yet comfortable atmosphere. The space fills quickly, especially in the evening, encouraging reservations. Casual vibe suits those looking for a genuine, izakaya-style dining experience.
Seafood udon soup stands out with its fresh seafood and satisfying broth. Miso soup often comes with meals, including a version with clams that is mild and not too salty.
Menu features a wide range of izakaya items like deep-fried tofu and takoyaki alongside sushi rolls such as rainbow and eel rolls. Dishes like udon carbonara, tonkotsu ramen with curly noodles, and sashimi served with miso soup and rice highlight the variety and quality.
"The Japanese food's fried items are so crispy and juicy."
"The seafood udon soup tasted pretty good."
Good to know
Reservations are recommended, especially on busy nights.
Parking can be tough in the plaza, but there is some available.
They allow up to two cards to be used per group for payment.
Spacious Japanese restaurant with a cozy, traditional interior featuring private rooms and a mix of tables, bar seating, and booths. Atmosphere stays warm and inviting, growing busy during peak hours with many local workers. Known for fresh sashimi and authentic sushi, it offers a vibrant dining experience reminiscent of an izakaya in Japan.
Japanese food here features fresh sashimi and seasoned sushi rice that pairs well with chirashi bowls. The pork katsu set offers perfectly breaded, golden fried pork with a tasty dipping sauce, while the Japanese curry stands out for its rich flavor.
"The sashimi and kaisendon here are so fresh and delicious."
Good to know
Reservations are recommended, especially during busy hours.
Expect a wait for tables during peak dining times.
Some menu items may sell out quickly, so ask before ordering.
Busy udon noodle restaurant offers plenty of seating both inside and outside, with a loud atmosphere during peak hours and quieter times off-peak. Menu features wide variety of udon, tempura, and rice bowls with crispy tempura and thick, chewy noodles praised for flavor and texture.
Thick, chewy udon noodles come with a rich soup full of dashi flavor. Tempura stays crispy and fresh, with many options priced under $4, making it a solid choice for affordable Japanese food.
"I loved the fresh tempura and amazing udon."
Good to know
Each tempura item costs under approximately $4, making it budget-friendly.
The restaurant offered a great variety of udon, tempura, and rice bowls.
The food court gets crowded but seating is usually available.
Spacious dining area with individual hot pots at a large communal table creates a cozy, inviting atmosphere. Chill lo-fi beats play softly, setting a relaxed vibe. Self-serve vegetable and bubble tea stations add interactive elements to the all-you-can-eat experience.
Fresh vegetables and glass noodles make the soup stand out. Options include shabu-shabu, sukiyaki, and a spicy tomato broth. The soup bases are consistently delicious.
All-you-can-eat Japanese shabu shabu lets you pick any ingredients to cook at your table. The sukiyaki broth stands out, especially with an egg used as a traditional dipping sauce. Side dishes like Japanese curry add variety to the meal.
"I loved the all-you-can-eat Japanese shabu shabu with fresh, quality meats."
"The soup here has such tender, fresh meats."
Good to know
Reservations are recommended as the restaurant is usually too busy for walk-ups.
The dining experience has a strict 90-minute time limit per visit.
An 18% service charge is added to all bills, which is not fully passed to servers.