Sandwich shop offers a cozy, authentic atmosphere with a bright, spacious interior and Vietnamese music playing. The place smells of fresh bread and has a casual, busy vibe with seating for quick dining. It is known for serving some of the best banh mi sandwiches in the area.
Banh mi sandwiches stand out here with consistently amazing flavors. The pickled vegetables add a distinctive crunch, and the pork belly and beef options are especially notable.
Crispy turmeric fish stands out with its flavorful seasoning and crunch. Fish patty banh mi offers a well-seasoned seafood option, and eggrolls come in a seafood flavor alongside chicken and pork.
Good to know
Parking can be challenging; be prepared for potential towing.
Expect a busy atmosphere, especially during lunch hours.
Orders should be placed in advance to avoid long wait times.
Compact space with tiny wooden chairs and mini tables mimics street dining in Vietnam. Atmosphere feels cozy and casual, with a vibe that transports diners to a local Vietnamese eatery. Limited seating encourages quick bites or takeout, emphasizing an authentic, no-frills experience.
Vietnamese pancakes stand out for their crispiness and come with a thicker, more flavorful fish sauce that balances sweet, salty, and tangy notes. Banh Khot and Vietnamese egg rolls arrive wrapped in fresh veggies, making each bite fresh and vibrant.
Small, crispy crepes feature a turmeric crust and a tender interior with fresh shrimp and pork. The batter has a lovely coconut flavor, and the fish sauce balances sweet, salty, and tangy perfectly.
Good to know
Expect up to an hour wait for large orders, especially during peak hours.
Limited seating is available, making takeout the best option.
Parking is very limited, so consider driving and picking up food.
Vietnamese restaurant offers a cozy, family-friendly atmosphere with bright, modern decor and ambient lighting. The space feels warm and inviting, often busy with lively, happy diners enjoying authentic noodle soups. Seating fills quickly, reflecting its popularity and authentic culinary focus.
Broth stands out with its flavorful bone base and strong fish sauce notes, avoiding MSG. Offers more than just pho, with authentic Californian Vietnamese noodles and dishes like ap chao.
Broth comes with a decent amount of seafood and tastes tasty. The Seafood Fried Rice has wok hei with separate, flavorful grains. Dry noodles with seafood or dumplings also stand out.
Good to know
You will not be seated unless your whole party is there.
The restaurant is closed on Wednesdays.
Parking was easy with lots of spaces.
Large Vietnamese restaurant offers both indoor and outdoor patio seating with a family-run atmosphere serving Northern classics for over 35 years. The vibe is casual and welcoming, suitable for groups or solo diners, with a wide variety of authentic dishes and free chè dessert. It stays open late, providing a relaxed spot for traditional meals well into the night.
Northern Vietnamese classics shine with superb pho, including wagyu pho and chicken pho with breast meat. Dishes like Bun Cha Hanoi and nuoc mam wings offer hearty, authentic flavors, while che dau den provides a balanced, not-too-sweet finish.
Fish stays moist but not greasy with plenty of fresh vegetables. The Cha Ca La Vong offers Hanoi-style grilled fish with dill and noodles, and the fish sauce packs a very flavorful punch.
Good to know
The restaurant stays open until midnight, making it a late-night option.
Prices are reasonable, with many dishes under $20.
The menu features a wide variety of Vietnamese dishes, including pho and hot pot.
Traditional Vietnamese restaurant with family-style atmosphere and cozy, familiar vibe. The space blends Asian traditional decor with a modern touch, offering a mellow and comforting environment. It serves an extensive menu featuring authentic Southern Vietnamese flavors, including unique dishes like clay pot fish and shrimp patty.
Authentic Vietnamese dishes include Hu Tieu Bo Kho, a beef stew with noodles, and Bun Tau Hu Ky Bo, dry rice noodles topped with shrimp patty wrapped in tofu skin and grilled beef. The fish sauce is notably deliciously fishy, and the bun cha also stands out.
Clay pot fish and braised fish dishes stand out with rich flavors and a deliciously fishy sauce. The seafood options range from simple to traditional Vietnamese family meals.
Good to know
Expect a long wait during dinner time, especially on weekends.
Prices are reasonable compared to other family-style restaurants in the area.
The menu offers a large variety of traditional Vietnamese dishes.
Small space with modern decor and concrete floors creates a cozy yet busy atmosphere. Loud vinahouse music adds energy but can be overwhelming. Known for traditional Vietnamese dishes with large portions and strong flavors, especially noodle soups and grilled fish cakes.
Bun Cha Ha Noi stands out with its sweet fish sauce and fresh vegetables, making it a favorite. Other dishes like Bun Rieu, Pha Lau, and Bun Ca Da Nang also feature prominently with rich flavors and generous portions.
Seafood dishes feature well-seasoned fish cakes that come in both steamed and fried forms, offering a mix of textures. The Bún chả cá and Bánh canh cua arrive hot and flavorful, with touches of red pepper and lime juice enhancing the taste.
Good to know
Expect a 25-40 minute wait for food during peak hours.
The restaurant offers covered parking for convenience.
A can of Diet Coke costs $1.50.
Small space offers ready-made party trays with a wide variety of Vietnamese dishes, all priced around $30. Cash-only policy and no seating area create a quick, grab-and-go atmosphere. Crowds gather especially on holidays, making calling ahead advisable for popular items.
Fish sauce chicken wings stand out as a signature dish. Bun Bo Hue comes in huge portions and costs around 11 dollars. Spring rolls are made well and taste good.
Deep fried fish-sauce chicken and fish cakes stand out as signature seafood dishes. Shrimp fried rice adds variety alongside other Vietnamese options like orange sweet rice made with gac.
Good to know
Party trays cost $30 and include any food available that day.
The store only accepts cash; no credit cards or mobile payments.
Call ahead on weekends to order popular items to avoid long waits.
Large interior with many table sizes suits very large groups comfortably. Ambience stays clean and comfortable with English music playing, creating a casual vibe. Known for crispy, flavorful banh xeo, it draws steady crowds and often has a waitlist.
Crispy and flavorful, the banh xeo comes filled with shrimp, pork, and bean sprouts, served with fresh herbs and a tangy dipping sauce. The menu also features mi quang noodles with shrimp and pork, and a spicy, savory bun bo hue with tender beef and rich broth.
Crispy banh xeo comes filled with shrimp, pork, and bean sprouts, served with fresh herbs and a tangy dipping sauce. Mi Quang noodles offer a mix of shrimp, pork, noodles, and veggies** with authentic fish sauce flavors.
Good to know
Parking at Quán Mii Restaurant is often packed, so arrive early to secure a spot.
Expect a waitlist during peak hours; visiting early or late is recommended.
The total cost for two people is around $17, offering good value for the portions.
Vietnamese restaurant offers authentic dishes with generous portions and a busy atmosphere. Space feels compact but accommodates groups comfortably. Expect vibrant presentation enhancing the dining experience.
Bun Mam stands out as a best seller with a rich, authentic flavor. Other dishes like Mi Quang, Bun Dau, and Bun Suong offer a solid taste of traditional Vietnamese cuisine.
Broth offers a rich and flavorful taste with fermented fish and spices. Bowls come packed with fresh seafood like shrimp, fish, and handmade grilled chả in jalapeños, alongside soft meat and hearty noodles.
Good to know
There is usually a 15-20 minute wait during peak hours.
The price is high, and there is no free iced tea.
The website listed the price as $16.50 for one order.
Vietnamese restaurant offers a cozy, family-friendly atmosphere with a quiet, uncrowded setting. The menu features authentic dishes like fresh crawfish and flavorful beef stir fry. Prices tend to be on the higher side with extra charges for items like rice and water.
Canh Bun and sour fish soup with braised fish stand out with rich flavors. Garlic noodles with steak and pennywort drink add variety, while noodle bowls like bun bo Hue have light broths with MSG notes.
Seafood dishes feature high quality ingredients and include canh Chua ca (sour fish soup), banh canh Tom cua (shrimp and crab noodle soup), and a braised fish similar to kho ca.
Good to know
The menu includes English translations for better understanding.
Expect to pay extra for rice and other sides; they are not included with entrees.
The restaurant is cash only, with a surcharge for credit card payments.
Spacious interior features a cute bridge over a koi pond and elegant, clean decor that feels welcoming and cozy. The atmosphere suits family gatherings and groups with varied tastes. The vibe blends modern comfort with a touch of upscale charm.
Central Vietnamese dishes like Bun Bo Hue and My Quang stand out here. The fish sauce is consistently good, and the Dry Hu Tieu or Quang Noodles come highly recommended.
Fresh chopped shrimp and shrimp and pork rice rolls stand out for their flavor. Dishes like special shrimp and yellow noodles and salmon with crab soup noodles offer solid seafood options.
Good to know
Parking can be crowded on weekends, especially during peak hours.
The restaurant prefers cash payments for high bills due to merchant fees.
Expect long wait times during busy hours, especially on weekends.
Spacious restaurant offers a quiet and peaceful atmosphere with artistic decor and comfortable seating. Tables provide self-serve dipping sauces, enhancing the dining experience. The place attracts those seeking authentic Vietnamese banh cuon in a clean, calm setting.
Rice rolls stand out with varied toppings and a flavorful fish sauce. Options like Banh Cuon Tay Ho and Banh Uot offer delicious, authentic tastes.
Fish sauce stands out with its strong flavor and is paired with rice rolls. Shrimp fritters appear but may lack proper preparation, as the digestive vein can remain intact.
Good to know
Parking is plentiful and convenient in the lot.
The dipping sauce and chili sauce are self-serve on each table.
All employees are bilingual and fluent in English and Vietnamese.