Fish and pasta

Bar and grill combines lake view with screen-enclosed patio and fireplace for a relaxed, island-inspired vibe. Live music and performances create a family-friendly atmosphere that feels welcoming and lively. Distinct areas offer both casual bar seating and fine dining with white tablecloths.

Fresh, made-from-scratch pasta dishes stand out here, especially the chicken Alfredo with shrimp and lobster ravioli. Both chicken and shrimp fettuccine taste great and hold up well when taken home.

Fish dishes feature freshness and a made-from-scratch approach. The fish and chips stand out for their quality and flavor.

Latin American restaurant offers a cozy atmosphere with outside patio seating featuring fans and heaters for comfort. Close table arrangement creates an intimate but slightly cramped space. Live music performances and spectacular cocktails add to the inviting vibe.

Creamy and delicious pasta dishes stand out here, especially the fettuccine Stroganoff with grilled chicken and the fettuccine Alfredo with meat. The menu also pairs pasta with grilled picanha or steak for hearty options.

Fish comes fried whole and crispy, often stuffed with shrimp and veggies. Dishes include a creamy rice with calamari, shrimp, and white fish, plus shrimp and fish ceviche served in tostone cups.

Spacious restaurant decorated with Peruvian photos and traditional music creates a family-friendly atmosphere. The vibe is peaceful and enhanced by live singing and cultural decor. Guests enjoy authentic Peruvian dishes and drinks in a well-set, clean environment.

Pesto pasta stands out with its creamy and herby sauce. Spaghetti with lomo saltado also appears as a notable option.

Fresh fish dishes stand out here, especially the fish ceviche and the fish prepared a lo macho. Options include seafood like Camaron, calamares, and fish paired with rice or pasta.

Elegant space with Peruvian decor and large windows fills with warm lighting and harmonious music. Outdoor seating complements a comfortable, welcoming atmosphere. Live music on weekends adds to the vibrant energy.

Spaghetti comes with various toppings like steak, lomo saltado, and pesto. The yellow sauce and Huancaina sauce add unique flavors to the pasta dishes.

Fried fish comes in a seafood sauce with shrimp and mussels, served alongside fried yuca and rice. The crispy fish a lo macho and traditional fish ceviche also stand out as solid choices.

Modern, upscale restaurant with warm lighting and stylish decor creates a cozy atmosphere. Small space offers comfortable outdoor seating suitable for families and casual nights out. Drinks and food focus on elevated bar fare with expertly crafted cocktails and top-notch burgers.

Penne alla vodka stands out as a recommended pasta dish here. The pasta is prepared nicely and pairs well with other menu options like salmon.

Fish comes out light and flaky with a fresh taste. The beer battered version offers a delicious crunch.

Small, cozy restaurant with hand-painted walls and flat-screen TVs creates a warm, inviting atmosphere. Live music plays on weekends, adding lively entertainment to the experience. The vibe is family-friendly and charming throughout.

Fettuccine comes with huancaina sauce and pairs well with lomo saltado. The combination of steak and pasta stands out on the menu.

Macho fish stands out with its rich flavor and is highly recommended. The ceviche and fish with orange sauce also offer fresh, vibrant tastes that highlight the seafood options well.

Greek restaurant offers a spacious, beautifully decorated setting with an open interior and kitchen. Atmosphere is warm and inviting with live music, belly dancing, and traditional Greek performances creating a lively vibe. Outdoor seating and a sizable bar add to the European vibe and festive energy.

Seafood pasta stands out with fresh flavors. The Pasta Santorini pairs well with souvlaki and Greek fries for a solid meal.

Athenian fish stands out as a signature dish, praised for its authentic flavor and quality. It pairs well with other favorites like lamb gyros and falafel platters.

Seafood restaurant offers outdoor seating and an elegant, well-decorated interior that creates a peaceful atmosphere. Latin and Peruvian music plays, adding cultural flavor to the dining experience. The place draws those seeking authentic Peruvian cuisine with a refined vibe.

Tallarines con churrasco stands out with its yellow pasta and grilled steak. Other options include pesto pasta with churrasco and linguini paired with grilled chicken breast, all offering solid flavor.

Fish ceviche stands out with its fresh, delicious taste. Quality of the fish and seafood is consistently outstanding, making dishes like ceviche and anticucho highlights.

Walls and bar areas are covered with numerous large TVs, creating a vibrant sports atmosphere that can get loud during big games. Bright lighting and tasteful decor make the space feel spacious and welcoming. Outdoor seating offers smoking-friendly areas with multiple screens for watching sports.

Macaroni stands out with rich flavor. The Fettuccine Alfredo Chicken Pasta features large, flavorful chicken. The Big Easy Pasta comes highly recommended alongside the raspberry lemon drop drink.

English-style fish and chips stand out with a crispy, flavorful batter. The fish sandwich also offers a tasty alternative with fresh, well-cooked fish.

Bar and dining area combines for a warm, welcoming atmosphere with a spirited island vibe and lively music. The place feels like a mom-and-pop shop with upscale touches, attracting those seeking authentic Jamaican food and a relaxing environment.

Rasta pasta stands out with perfectly seasoned noodles, chicken, and shrimp. The shrimp version delivers delicious flavor in every bite and leaves a satisfying fullness.

Fish dishes feature fresh, tender, flaky textures with bold, vibrant flavors. The Escovitch Snapper stands out for its perfect seasoning and balance.

Caribbean-themed restaurant offers spacious outdoor patio with live island music and steel drum performances that create a lively atmosphere. The setting includes cozy fire pits and heaters for comfort in cooler weather. The vibe shifts from peaceful during weekday lunches to energetic on weekend evenings.

Jerk chicken pasta stands out with its sweet and spicy flavors and creamy texture. Chicken and mushroom pasta with asparagus also comes well made.

Jerk fish stands out with bold flavors. Fish tacos combine hot grilled fish and cold crunchy cabbage in a soft flour tortilla. Island fish pairs well with rice, pineapple, and a creamy sauce.

Decor blends authentic Peruvian style with elegant, welcoming design. Atmosphere feels comfortable and lively, enhanced by Peruvian music playing softly. Space is roomy yet intimate, attracting those seeking genuine Peruvian dining experiences.

Lunch specials feature pollo saltado and grilled chicken with pesto pasta. The huancaina pasta with lomo and skirt steak with pesto spaghetti stand out as popular dishes.

Fish dishes come fresh and tender with a variety of preparations. Highlights include crispy yet tender fish bites, fish ceviche, and the fish a la chorrillna, all delivering solid flavors.

Modern Jamaican restaurant offers upscale tropical decor and a spacious outdoor area with a lively patio atmosphere. Live DJs play R&B and reggae music, creating an inviting and relaxed vibe. Signature drinks like exceptional rum punch complement well-seasoned dishes such as jerk chicken and oxtail.

Rasta pasta stands out with its rich, flavorful sauce and satisfying texture. The oxtail pasta features tender meat seasoned well, falling off the bones, and comes in a generous portion size.

Salt fish appears in several dishes like ackee and salt fish with callaloo and fried dumplings. Brown stew fish and red snapper fish offer flavorful, spicy options with hints of Scotch bonnet pepper.

Peruvian restaurant offers a vibrant decor and live music that creates a chill, vibey atmosphere. The space includes a comfortable outdoor patio where guests can relax with pets. The energy is lively yet calming, with a focus on authentic Peruvian ambiance.

Fresh ingredients and scratch-made sauces define the pasta dishes here. The pasta a la huancaina stands out with its creamy texture, often paired with tenderloin or Lomo Saltado for a juicy, flavorful meal.

Fresh fish appears in dishes like pescado a lo macho with rich seafood sauce and fish tiradito. Crispy seafood shines in the Jalea, balancing spice well. The fish stew offers juicy fish in a seasoned, herbal broth.

Restaurant offers spectacular décor with an entrance styled like a library and a classic atmosphere. Live entertainment includes saxophone performances and exotic dance shows, creating a lively and engaging vibe. Cocktails are carefully crafted, complementing the overall mesmerizing ambiance.

Tableside Alfredo gets made right in front of you with a creamy, rich sauce that pairs with freshly made pasta. The Fettuccine with the cheese wheel stands out as a memorable experience.

Light and fresh fish stands out here, especially the Branzino. Appetizers like calamari, shrimp, and raw fish come with an exceptional fish dip.