Food truck with two picnic tables offers a friendly, family-friendly atmosphere. Known for generous portions of tender, flavorful BBQ including ribs and brisket, paired with homemade desserts. Meals are prepared under strict sanitary conditions and served with a special house sauce.
Very cheesy and flavorful, the mac and cheese stands out as a solid choice. It pairs well with other dishes like ribs and brisket, making it a reliable side option.
Smoked sausage stands out with its smoky flavor and solid quality. Sides like potato salad and mac & cheese complement the sausage well.
"I thought the BBQ here was the best in Tampa."
"The mac and cheese was definitely a winner."
"I loved the smoky sausage here."
Good to know
They are open every Saturday from 12 to 7 pm.
You should arrive early for the smoked brisket because it sells out quickly.
The portion size is well worth the price.
Barbecue restaurant offers tender, smoky ribs and homemade-style sides like mac and cheese and collard greens. Atmosphere is casual with affordable prices and occasional waits due to popularity. Customers often bring their own buns for pulled pork, as none are sold on site.
Rich, cheddary flavor defines the mac and cheese here. Noodles come out cooked to perfection with a unique, homemade style.
Sausage here is flavorful and well prepared. It pairs well with ribs and sides like greens and mac & cheese.
Good to know
Expect a wait during peak hours, but it's worth it for the food.
Bring your own buns if you want to make pulled pork sandwiches.
Kids meals are available for families dining with children.
Smoked meats fill the air in a clean, modern space with bench seating and 90’s music playing. A warm, family-friendly vibe welcomes guests, with personal touches like the owner offering tastes while waiting. The atmosphere feels authentic and inviting, setting it apart from typical BBQ spots.
Unique mac and cheese options include a bowl with pulled pork and caramelized onions and a version with ham. The dish consistently impresses with rich flavors and creamy texture.
Sausage comes smoked just right with a jalapeño cheddar twist that stands out. It pairs well with sides like cornbread and mac and cheese.
Good to know
On Fridays, they smoke ribs.
Everything is made homemade on the same day.
The menu is routinely tweaked to include new and unique items.
Barbecue restaurant with hole-in-the-wall vibes and a friendly, home-like atmosphere. Blues music and the rich aroma of wood smoke create a warm, inviting mood. Offers indoor and outdoor seating with plenty of space and parking.
Creamy and cheesy textures define the mac and cheese here. It tastes rich and satisfying.
Sausage comes out nice and tender with a rich, smoky flavor. It pairs well with ribs and pulled pork, all cooked to be incredibly delicious and satisfying.
Good to know
Backpacks are given out the day before school starts.
Expect a long line at opening for lunch.
Get there early as they often run out of food.
Small, hole-in-the-wall barbecue spot with old-fashioned charm and walls adorned with musical legends. Atmosphere feels like a warm family gathering, relaxed and inviting with friendly staff. Outdoor area hosts roosters and chickens, adding to the homey vibe.
Mac and cheese comes out perfectly prepared with a creamy texture. It has a homestyle flavor that resembles traditional family recipes.
Smoked sausage stands out as well seasoned and among the best in the area. Ribs and sausage serve as particular highlights, with extra BBQ sauce enhancing their flavor.
Good to know
Parking is free for patrons in the lot behind the restaurant.
A huge meat plate with two sides and a drink costs $20.
The restaurant often runs out of several side dishes.
Barbecue restaurant with a beautiful remodeled building and a friendly atmosphere where people can now dine on a patio area. The place serves tender ribs with a sauce considered a well-kept secret, offering a local gem vibe that draws those seeking quality barbecue.
Mac and cheese comes as a common side with ribs, sausage, and chicken. It pairs with potato salad and yellow rice often. The dish appears alongside baked beans and chopped beef sandwiches too.
Sausage comes with a mild sauce that stands out. It pairs well with sides like potato salad and coleslaw.
Good to know
The restaurant is no longer takeout only; dine-in is available on the patio.
Expect limited menu items during peak hours; some dishes may be unavailable.
Prices at the restaurant may differ from those listed online, often being higher.
Indoor smoke room and drive-thru option stand out in this barbecue restaurant. Atmosphere feels cozy yet modern, with plenty of space between tables for easy conversation. Regulars enjoy top-notch ribs and brisket, making it a favored spot for casual dining and catering.
Mac and cheese pairs well with brisket and stands out for its rich, creamy texture. It earns praise as a fantastic side that complements barbeque dishes.
Sausage comes with a moist inside and a crisp exterior that offers a nice snap. The sausage sandwich stands out as a flavorful option alongside ribs and brisket.
Good to know
They offer lunch specials every day of the week.
Mighty Quinn's has a drive-through for convenient takeout.
Catering services are available for events and private parties.
Old gas station style with an old school mobile wood pit smoker out front creates a small town feel and signals authentic barbecue methods. Atmosphere stays family friendly and welcoming, with a relaxed, positive energy. Walls decorated with college banners add local character to the cozy interior.
Mac and cheese comes creamy and pairs well with meats like chicken, pork, and pulled pork. It stands out as a delicious side alongside collard greens and baked beans.
Sausage comes out immaculate with the right type and cooking method. It pairs well with sides like potato salad and BBQ beans for a solid combo.
Good to know
The restaurant is open Wednesday through Saturday only, with a break from 3 to 4 pm.
They are closed on Sunday through Tuesday.
The restaurant often runs out of popular items like chicken and ribs.
Oak smoke fills the air around a clean, well-decorated space with local graffiti art and a vibrant rock music soundtrack. Seating is limited inside but extends to an outdoor patio that could benefit from added shade and lighting. The atmosphere blends a teenage arcade hangout vibe with a welcoming, lively energy.
Loaded mac and cheese comes with brisket and queso, served in a buttery Texas toast sandwich or as a side with baked beans. The mac and cheese is rich and pairs well with smoked meats.
Smoked sausage stands out with its rich flavor. Biscuits come with homemade sausage patties and cheese, paired well with biscuits and gravy.
Good to know
Order at the counter and take it to go or sit at the tables in the cold AC.
They only serve whole brisket on Sundays.
The prices are reasonable for the quality of food offered.
Small, run-down grill store with a takeout-only setup and a welcoming, soulful atmosphere. The space fills with good smells and uplifting energy, drawing many first-time customers. Known for fall-off-the-bone ribs and legendary oxtails, it stands out as an authentic BBQ spot despite limited indoor space.
Mac and cheese stands out with a rich, creamy texture and impressive flavor. It pairs well with ribs and baked beans, making it a solid choice for a hearty meal.
Sausages come properly grilled with a great flavor. The Carolina Gold BBQ sauce pairs well, especially in the sausage sandwich and two-protein dinner with ribs.
Good to know
Parking is difficult; expect limited spaces near the restaurant.
Bring cash as credit card machines may not work consistently.
The restaurant often runs out of menu items close to closing time.
Large, rustic space feels cozy and welcoming with bright, refreshing air conditioning. Atmosphere stays clean and presentable, inviting diners to relax and enjoy hearty meals. Known for smoky, tender barbecue and distinctive sides, it offers a satisfying experience without high prices.
Spicy mac and cheese stands out with a bold kick that sets it apart from typical BBQ sides. Generous portions and extra servings for kids highlight its popularity and appeal.
Pulled pork and spicy mac & cheese sausages stand out with smoky flavor and rich BBQ taste. Sampling includes turkey and classic sausage options, all delivered with a smoky, delicious profile.
Good to know
Parking is plentiful and easily accessible near the restaurant.
The restaurant maintains a high standard of cleanliness throughout.
Prices are reasonable, especially for large portions of food.
Barbecue restaurant with family-friendly atmosphere and clean, warm environment. Seating near the smoker grill offers an authentic experience while pop music plays at a comfortable volume. The vibe reflects Black culture and flavor, creating a joyful and welcoming space.
Sides include creamy mac and cheese that stands out for its rich flavor. It pairs well with other options like baked potato and greens.
Sausage comes out well-seasoned and pairs nicely with sides like collard greens and dirty rice. It appears consistently alongside ribs and chicken, making it a solid choice in combos.
Good to know
Expect generous portion sizes for a satisfying meal.
The menu may not always reflect available items; check before ordering.
Family-friendly atmosphere makes it a great spot for gatherings.
Soul food restaurant offers an elegant interior with southern charm and a calm dining experience. Gospel music plays softly, creating a warm and respectful atmosphere. The space feels clean and beautifully decorated, inviting a sense of home.
Mac and cheese comes with rich flavor and pairs well with dishes like fried shrimp and yams. It has a creamy texture that complements savory sides such as collard greens and black-eyed peas.
Sausage comes smoked and pairs well with biscuits and eggs. It fits naturally in combos with French toast and breakfast potatoes.
Good to know
Key menu items like sweet tea, corn bread, and peach cobbler were out of stock.
They ran out of food during the event.
The restaurant is very clean and well-maintained.
Southern restaurant with two distinct sides offers both lively party atmosphere and quieter dining. Live music and DJ sets create a vibrant vibe featuring 90s R&B and soul, complemented by art celebrating black culture. Space includes lounge seating with inviting blue tones and room for large groups.
Creamy texture and rich flavor define the mac and cheese here. It pairs well with fried chicken and oxtail, making it a standout dish in the buffet and regular menu.
Sausages come flavorful and pair well with shrimp and smoked gouda grits. Dishes often include turkey sausage alongside seasoned okra and shrimp.
Good to know
Happy hour specials are available daily from 4 PM to 7 PM.
Drag brunch events occur every Sunday with a reservation recommended.
Expect a 30-40 minute wait for drinks during peak happy hour times.
Open kitchen and stacks of oak wood create a smoky, rustic vibe with 90s wood accents and airbrushed jazz murals. Atmosphere feels cozy and family-friendly, with a relaxed pace and warm hospitality. Outdoor seating adds a comfortable, peaceful option.
Mac and cheese stands out as a favorite side with a rich, creamy texture. It pairs well with collard greens and satisfies even picky eaters.
Smoked sausage stands out with real smoke flavor, not liquid smoke. It is very well seasoned and has a perfectly imperfect texture that many find delicious.
Good to know
A 15% service charge is automatically added to all dining bills.
Credit cards are accepted, but cash is recommended for tips.
Expect longer wait times during peak dinner hours on weekends.
Smokey aroma of oak wood fills a cozy space with rustic décor and local sports memorabilia. Friendly, family-like atmosphere with sounds of meat being chopped behind the counter. Focus on authentic southern BBQ with strong smoky flavors and excellent sauces.
Old-school style shines in the mac and cheese, making it a standout side. It pairs well with dishes like the chopped pork sandwich and collards, offering a consistently great flavor.
Smoked sausage comes with a crispy finish from grilling. It pairs well with sides like potato salad and collard greens.
Good to know
Expect a 20-minute wait for chicken during peak hours.
Arrive early to avoid running out of high-demand items.
Parking is limited during lunch and dinner times.