Soul food kitchen offers authentic halal dishes with exceptional seasoning and large portions of favorites like mac and cheese and candied yams. The vibe is casual and takeout-only, attracting those seeking consistent quality in soul food. Some dishes stand out for flavor, while others vary in quality, but overall it maintains a solid reputation.
Spaghetti here has a homestyle flavor that reminds of family recipes. The Rasta pasta stands out with its spicy jerk seasoning balanced by cheesy richness and bold flavor.
Banana pudding stands out with its rich flavor and smooth texture. Biscoff pudding offers a bold, flavorful twist that many enjoy.
Good to know
The restaurant is closed on Mondays, so plan your visit accordingly.
Expect generous portions that typically feed one person.
Prices for entrees are around $25, reflecting the quality and portion size.
Intimate space with exposed brick and black art creates a jazzy speakeasy vibe. Live music ranges from jazz bands to violinists, adding dynamic energy. Seating includes indoor, outdoor, and bar areas, supporting a relaxed yet vibrant atmosphere.
Duck ravioli stands out with rich flavor and perfect portions. The oxtail lasagna offers a hearty, satisfying option alongside dishes like collard green hush puppies and fried green tomato caprese salad.
Chocolate Banana Croissant Bread Pudding stands out with its rich, nostalgic flavor. The chocolate bread pudding croissant offers a crafted twist that recalls classic homemade recipes.
Good to know
Wine Down Wednesday starts at 6 pm with special cocktails and live music.
The band performs live music on Wednesdays starting at 7 pm.
Parking is limited and can be difficult to find near the restaurant.
Dimly lit space blends speakeasy vibe with luxurious decor and a club setting in the back. Atmosphere shifts from comfortable and inviting to packed and lively as the night progresses. Service includes thoughtful touches like warm hand towels and blankets, enhancing the classy, elite experience.
Creamy, flavorful risotto stands out alongside dishes like lamb chops and ahi tuna appetizer. Desserts include classic tiramisu and bread pudding.
Vanilla bread pudding uses croissants and premium breads made in-house. It comes with vanilla ice cream and caramel sauce, and tastes gently sweet and fluffy, not dense or heavy.
Good to know
You need to be 21 or older to enter, and bags are checked by security at the door.
Valet parking is available for $10, but expect to pay $40 for premium service.
A 20% service charge is automatically added to all dining bills.
Upscale restaurant with classy, elegant decor and a lively yet chill atmosphere enhanced by live saxophone music. Guests enjoy top-tier steaks and a variety of notable cocktails in an intimate setting. The vibe balances sophistication with warmth, creating a welcoming dining experience.
Ravioli stands out as a key dish, praised for its flavor and quality. The menu also features lobster mac, fish, chicken, and potatoes, with pasta options that accommodate a vegan diet.
Glazed donut bread pudding stands out as a rich, sweet finish to meals. It offers a unique twist on traditional pudding with its glazed texture and satisfying flavor.
Good to know
Reservations are recommended for special occasions like anniversaries or birthdays.
Parking is available but may require payment.
Expect a higher price point with a la carte menu options.
Sports bar with over 40 TVs and outstanding LED screens creates an energetic game-day atmosphere. Loud environment fills the space with upscale but unpretentious energy, attracting groups and sports fans. Seating options accommodate both privacy and lively conversation.
Blackened chicken Alfredo comes in a large portion but has a light amount of sauce. The menu also includes bayou pasta alongside other hearty dishes like loaded fries and a Buffalo chicken sandwich.
Bread pudding uses Krispy Kreme-like doughnuts for a unique texture. Devils on Horseback also stand out as a notable dessert option.
Good to know
Reservations are recommended for large groups to ensure seating.
Expect long wait times during major sports events, especially on weekends.
Happy hour runs from 4-7pm on weekdays with discounted drinks.
Tiny, cluttered space with worn furniture and a fragrant Creole aroma that recalls New Orleans. Atmosphere feels cozy but cramped, with good music playing in the background. Outdoor patio under trees offers a more open setting compared to the small interior.
Pasta Yaya stands out with its amazing flavor and delicious aroma before the first bite. The pasta dishes here rank among the best ever had, consistently impressing with rich taste and quality.
Homemade bread pudding stands out with its extreme deliciousness and life-changing flavor. It ranks as one of the best desserts available here.
Good to know
The Food Shoppe opens at 8am.
Reservations are not accepted, and seating is limited.
Expect some menu items to be unavailable, including wings and burgers.
Walls of books rise to 20-foot ceilings, creating an upscale, intimate atmosphere with large windows and an elegant bar. The space blends fine dining and curated art books, offering a quiet, bougie vibe where food and cocktails receive meticulous attention.
Dishes highlight deeply flavorful pork ragu and crisp polenta with black truffle. Burrata with radicchio and meyer lemon offers a rich, savory twist, while desserts like vanilla panna cotta with oat streusel add a sweet finish.
Toffee pudding stands out with its rich, sweet flavor. The pudding has a texture and taste similar to English Christmas pudding, which appeals to kids and adults alike.
Good to know
Reservations are recommended due to high demand, especially on weekends.
There is a 2-hour reservation time limit for dining.
Expect small portion sizes that may not be enough for sharing.
Venue combines African decor with a two-level layout featuring a restaurant downstairs and a club-like lounge upstairs with live DJs. Atmosphere is loud and energetic, often requiring raised voices during dinner. Music and vibe keep people on their feet, creating a lively and immersive experience.
Rich, flavorful pasta dishes stand out, especially the oxtail rigatoni and vegetarian pasta. Beef empanadas and perfectly cooked salmon pasta add variety to the menu.
Plantain bread pudding stands out with its flavorful bites of plantain and a scoop of ice cream on the side. It earns strong recommendations and pairs well with spicy dishes like ginger shrimp.
Good to know
Reservations are required for table service during busy events.
Entry fees for special events can be around $20.
Valet parking costs $15, but street parking is risky.
Small, clean space offers family-oriented atmosphere with friendly energy and warm camaraderie. Smells of heavenly soul food fill the air, creating an inviting vibe that feels like a family reunion. Many order food to go, reflecting a steady, welcoming flow.
Oxtails and Rasta pasta stand out as delicious and plentiful dishes. Turkey spaghetti, fried shrimp, and salmon also feature prominently in the menu.
Strawberry Banana Pudding stands out with its rich flavor and generous size. Both the original and strawberry banana versions deliver top tier taste that often leaves no leftovers to share.
Good to know
The restaurant opens at 2 PM and closes at 7 PM, but may not open on time.
Expect long wait times as they only allow five customers inside at a time.
Catering services are available for events, but plan ahead.
Spacious bar and dining area offers a modern, stylish vibe with midwestern comfort food and Chi Town feel. Chill atmosphere suits late-night visits, featuring strong cocktails and mocktails for non-drinkers. Free parking adds convenience to the experience.
Rasta pasta stands out as a flavorful dish alongside a tasty cheese dip and a solid Chicago-style Italian beef. The pasta dishes consistently deliver good taste.
Banana pudding here tastes like grandma's recipe with a rich, comforting flavor. It stands out as a go-to take-home dessert and pairs well with the peach cobbler cake.
Good to know
50-cent wing day happens every Wednesday.
Free parking is available on-site.
A 20% gratuity is automatically added to all bills.
Small fast food spot with takeout only setup and order kiosk instead of cashier. Atmosphere feels inviting and energetic despite limited space and no seating. Menu offers diverse options including meat, vegan, and pescatarian choices.
Shrimp Alfredo Dawg with Chicken Sausage stands out as a unique dish. Pasta dishes like the salmon pasta and Alfredo are well seasoned and come in large portions.
Banana pudding features fresh bananas that should be made daily to avoid overripeness. The banana strawberry pudding includes vanilla Oreos, adding a unique twist to the dessert.
Good to know
This restaurant is takeout only with no dine-in option.
Expect wait times to vary; it can go from 15 minutes to an hour.
Free parking is available for customers.
Fine dining space combines stunning floral decor with live DJ and band music that creates an eloquent, spacious atmosphere. Two distinct sections separate bar and cigar lounge from dining area, offering varied vibes. Guests enjoy unique upscale energy with a mix of R&B and live piano sounds.
Seafood Alfredo stands out as a favorite, praised for its rich flavor. The pasta dishes, including a notable seafood pasta, consistently deliver superb taste.
Banana pudding and cheesecake appear together as standout desserts. The menu includes Biscoff cheesecake and banana pudding, both noted for their quality.
Good to know
Cocktails cost $9 on weekdays during happy hour.
Parking is not validated, and rates can exceed $30.
Social hour promo at 5pm offers discounted drinks and half-off appetizers.
Large space with stained glass windows and live jazz music creates an upscale, relaxed atmosphere. Quiet and family-friendly vibe contrasts with occasional loud live bands. Authentic Cajun cuisine and a notable bar area complement the warm, charming environment.
Crawfish ravioli stands out as a signature dish, often paired with generous portions like etouffe or fried catfish. The seafood risotto features rich sauce and fresh flavors, making it a popular choice among seafood options.
Bourbon bread pudding stands out as a very good dessert here. It offers a rich, comforting flavor that makes it worth taking home.
Good to know
Expect live music on Friday evenings until 10pm.
There is a weekday BOGO lunch special between 11 a.m. and 2 p.m.
Live jazz performances occur every Tuesday evening with Milkshake Mayfield and the Milkshake Quintet.
Spacious Cajun restaurant with separate party room and organized layout featuring food stations. Atmosphere feels serene and tranquil, suitable for families or casual catch-ups. Music adds a relaxing vibe, and seating includes close-knit tables and comfortable booths.
Crab cakes and pasta stand out with solid portions and good flavor. The spinach artichoke dip with fried pasta and the crawfish fettuccine also get strong mentions for taste and satisfaction.
Warm white chocolate bread pudding with raspberry stands out, served as a rich and delicious dessert. The rum bread pudding also features as a notable choice, changing many minds about bread pudding.
Good to know
Sunday brunch runs from 11 am to 3 pm, often with a large crowd.
Expect a wait of about 50 minutes for a table on Sundays.
Mardi Gras celebrations include a buffet and party atmosphere.
Seafood restaurant offers dim lighting and live music that energizes the space with dancing and socializing. Small, private booths with TVs create intimate dining spots, while separate areas accommodate both adults and families. The atmosphere balances classy aesthetics with a lively, welcoming vibe suitable for various gatherings.
Alfredo dishes stand out with shrimp, lobster, and salmon options. The Lobster Spaghetti and Cajun pasta deliver rich, flavorful experiences. Pasta here often surpasses typical expectations, even compared to Italy.
Banana pudding has a thick consistency with minimal bananas. It tastes standard and it's unclear if it's homemade.
Good to know
Reservations are recommended for large parties to avoid long wait times.
DJ nights happen every Wednesday at 7 PM, creating a lively atmosphere.
An 18% gratuity is automatically added to your bill.