Japanese food and steak

Small dining space with an open kitchen and fast-casual vibe offers a clean, modern atmosphere with high-end fixtures. Music creates an upbeat, welcoming mood while counter seating encourages casual interaction. Food quality rivals fine dining despite the unassuming, hole-in-the-wall feel.

Salmon donburi blends Japanese and Korean flavors in a single dish. Tofu donburi comes with a fresh kale salad on the side.

Steak comes served with a silky cauliflower mash that adds smooth flavor. Options like the Cauliflower Mash Sirloin and steak with eggs offer great value and satisfy even those who usually avoid cauliflower.

Interior blends traditional Japanese decor with modern touches, featuring tatami seating and private rooms that create a cozy, intimate atmosphere. The vibe stays calm and elegant, making it easy to talk and enjoy a relaxed meal. It attracts people looking for a quiet spot with an immersive, authentic feel.

An extensive selection of hot and cold appetizers includes edamame, Takoyaki, and tempura soft shell crab. The saba sashimi is delicate and served with real wasabi. The Teishoku option offers an entree, two appetizers, rice, and miso soup for variety.

Teriyaki steak comes medium rare and cooked well. It pairs with miso soup and spring rolls for a filling meal.

Rooftop setting offers unmatched city views and a romantic ambiance with good music. The atmosphere feels lovely and vibrant, attracting those seeking an elevated dining experience. A self-service bar adds a unique touch to the overall vibe.

All-you-can-eat barbecue and sushi come fresh and tasty. Side dishes and sushi offer delicious variety throughout the full-service buffet.

Wagyu selection stands out with incredible flavor and quality. Service is consistently exceptional, making the steak experience memorable.

Japanese restaurant offers an upscale yet comfortable atmosphere with gray marble walls and well-appointed sushi bar. Entertainment includes skilled hibachi chefs performing interactive cooking shows and big screen TVs showing food and sports. Outdoor seating is available on a nice patio.

Fresh, flavorful sushi rolls stand out with beautiful presentation and high quality. Chef’s specialty rolls and sashimi platters offer melting textures and artistic touches like the Phoenix roll.

Steak comes out tender and bursting with flavor, especially the hibachi style. It pairs well with perfectly steamed rice and vegetables and shows up in dishes like the Bento Box.

Minimalist decor highlights food presentation in a dimly lit space with intimate luxury and beautiful design. The atmosphere feels vibey and special, suited for quiet, upscale dining experiences. Cocktails and sake pairings complement an exceptional omakase featuring high-quality sushi and Wagyu.

An 8-course Omakase offers a variety of visually appealing and delicious small plates. Sushi features high-quality ingredients from both land and ocean, creating an unforgettable dining journey.

Wagyu beef shines with dishes like sliders, tartar, and A5 NY Strip Aburi that melt in your mouth. The Omakase experience offers a rich variety of steak options with strong presentation and flavor pairings.

Renovated space combines elegant decor with soft lighting and soothing music to create a cozy yet sophisticated atmosphere. The vibe shifts from quiet to lively during events, filling the room with energy. Unique cocktails and standout sushi offerings attract a crowd looking for a modern dining experience.

Sushi here is consistently super fresh and offers an excellent dining experience. The quality and taste stand out as some of the most impressive in the area.

Steak comes tender and flavorful, with options like the 10 oz Crying Tiger and ribeye standing out. Seared steak pairs well with seafood, offering a well-prepared and satisfying meal.

Small, casual upscale yakitori restaurant with an intimate, neighborhood vibe and wooden origami decor. Atmosphere is vibrant and fun, suited for socializing and intimate dates, enhanced by great music and exceptional cocktails. Known for authentic yakitori grill and a cozy bar with top-notch bartending.

Yakitori shines with tender chicken and zucchini skewers plus the best eel yakitori. Sushi includes a vibrant spicy tuna roll and a show-stopping lobster roll. The takoyaki and shrimp tempura roll stand out for flavor and texture.

Wagyu stands out with its tenderness and rich flavor. American steak skewers come very tender and tasty, making them a solid choice.

Larger room with solo tables creates a more private, intimate setting for omakase. Atmosphere is polished and sharp with focused lighting by the sushi bar, though noise levels can be high. The vibe suits smart casual dress and occasions like work dinners or date nights.

Sushi features fresh fish flown in from Japan, especially from the Toyosu Fish Market. Omakase offerings stand out with exceptional nigiri and a variety of sushi types, all made with top-notch ingredients.

A5 Wagyu stands out with its rich flavor and tender texture. Other notable dishes include Uni Trout Roe and King Salmon Ceviche.

Restaurant combines anime and Asian fusion decor with indoor and outdoor seating overlooking a scenic beltline. Atmosphere stays vibrant and fun with great music enhancing the lively vibe. Outdoor patio welcomes dogs with water bowls, making it a dog-friendly dining spot.

Ramen stands out with rich flavors, paired well with bao buns. The menu also features vegan yaki udon, kimchi fried rice, and chicken and veggie spring rolls.

Thinly sliced bulgogi steak offers a grilled to perfection texture with rich umami flavors and hints of garlic and soy. It pairs well with rice and stands out as a consistent favorite.

Sushi restaurant combines contemporary design with an upscale yet cozy atmosphere. Dim lighting and a separate moody cocktail lounge create a sophisticated vibe, while a heated patio offers outdoor seating. Music ranges from lively to relaxed, supporting both date nights and family dinners.

Sushi here stands out for its exceptional quality and freshness. The menu offers a variety of well-crafted rolls and nigiri that consistently impress.

Wagyu beef stands out with its tender texture and pairs well with caviar for a rich taste. The Miso Steak offers a flavorful and tender option among the steak dishes.

Steakhouse offers beautifully designed interiors with rich finishes and a warm, inviting atmosphere that feels both luxurious and lively. Noise levels can be high, creating an energetic vibe but making quiet conversation difficult. Seating can be tight in some areas, adding to the bustling environment.

Sushi stands out with a spicy salmon roll and a spicy tuna roll rated highly. The menu also offers wagyu steak alongside pasta and appetizers, blending Japanese flavors with other dishes.

Steaks come out cooked to perfection, tender and full of flavor. The tomahawk and signature filet stand out for their quality and taste.

Restaurant offers a moody and chic atmosphere with heated, pups-friendly patio and appealing decor. Energy stays upbeat but comfortable, allowing easy conversation. Bar seating attracts those seeking knowledgeable staff and standout cocktails.

Starters feature house-made crispy gyoza taco shells with tuna or chicken options. Yakitori comes with three pieces per skewer, ideal for sharing. Crispy Brussels sprouts offer a flavorful, crunchy texture similar to Okonomiyaki.

Hanger steak appears as a Hawaiian style and in a waffle dish with bacon. Steak and eggs come in small portions. Steak frites is available but tends to be average and sometimes lacks a steak knife.

Asian fusion restaurant offers a cozy, modern atmosphere with a clean, welcoming vibe and authentic touches. Large portions come at reasonable prices, featuring flavorful hibachi and unique menu items like scallion pancake wraps and sesame bun sandwiches. The energy balances classic hibachi excitement without feeling forced.

Ramen stands out with seafood ramen and consistently great flavors. Dishes like pork bun, eel bento, and fresh shrimp tempura add variety and depth to the menu.

Hibachi steak comes with yum yum sauce and pairs well with shrimp and vegetables. The steak is consistently good and flavorful, often served with fried rice or white rice.

Lounge space blends Asian-speakeasy-casino vibes with moody lighting and lush leather seating. Music stays fun but not too loud, matching a stylish crowd and creating a sexy, chic atmosphere. Cocktails feature unique flavors like pandan and lychee, complementing the sultry decor and immersive vibe.

Crispy chicken katsu stands out with juicy texture. Chicken wings and enoki tempura offer flavorful bites. Paneer teriyaki balances taste and texture well.

Steak comes out cooked perfectly with a good balance of seasoning. The hibachi duo featuring steak and chicken satisfies even picky tastes.

Huge space with market-like atmosphere and big window views feels vibrant despite an outdated interior. Valet parking and a dedicated sushi bar add convenience and variety. Seating is comfortable but tables can feel small in crowded conditions.

Sushi here hits with insanely good flavor and fresh ingredients. The Rainbow Roll and Jumbo Lump Crab Cake stand out as delicious highlights.

Steaks come with special seasoning and cook to juicy perfection. Ribeye and filet mignon stand out, though some cuts have a lot of fat.

Korean barbecue restaurant offers individual burners and pots at each seat for all-you-can-eat dining. Spacious interior features intimate booths and a sauce bar with over 20 options for customizing flavors. Atmosphere stays lively but not overwhelming, attracting groups and solo diners alike.

Miso soup stands out with its flavorful and satisfying taste. Bento boxes offer a fair price and come with a good amount of food. Gyoza ranks among the best available here.

Steaks come with a special rub and a famous dipping sauce prepared by Zoey. Ryan seasons the steaks without being asked, and dishes like K-pop steak and beef bulgogi stand out.

Two distinct dining areas create contrasting experiences: a beautiful omakase bar with close seating facing the chef, and a dark, isolated back room that feels disconnected. The atmosphere ranges from intimate and lively in the main area to quiet and somber in the back. Sushi features fresh, flavorful fish with some inconsistency in rice quality.

Omakase offers a 16-course nigiri menu with fresh, delicate fish like Otoro with caviar and Hotate from Hokkaido. Pricing stays reasonable for high-quality sushi, making it a solid value for an authentic Japanese food experience.

Wagyu stands out with its rich flavor that can overpower the uni topping. Fatty tuna and striped jack offer distinct textures and flavors, while the uni adds a creamy contrast.

Seafood restaurant offers a bright and welcoming atmosphere with tasteful serpent murals and scale tiles enhancing the space. Two bars, a dog-friendly patio, and TVs showing football create a lively, casual vibe. The upstairs event space overlooks the bar and dining areas, adding to the open, social feel.

Fresh poke bowls feature seasoned rice and light sauce. The menu includes sashimi, oysters, and ceviche alongside unique sides like hush puppies and beet salad.

Steak comes with chimichurri sauce and hits the mark on quality and flavor. The butchers steak stands out as a solid choice.

Japanese restaurant offers a modern upscale setting with simple classy decor and a beautiful full bar area. Atmosphere stays high-end and chill, allowing easy conversation amid relaxing music and occasional live band performances. Sushi stands out as exceptionally fresh and expertly prepared, often described as the best experienced.

Sushi stands out with fresh flavors that truly represent Japanese cuisine. The menu features quality sashimi and fried oyster that highlight the authentic taste.

Miyazaki Wagyu Strip stands out with its rich flavor and tender texture. The wagyu beef offers a delicious experience, though it can get a bit chewy if eaten slowly.

Asian fusion spot offers fast, high-quality hibachi with generous portions and fresh vegetables. The vibe stays chill and clean, making it a reliable choice for quick takeout. Customers often customize dishes, enjoying standout items like brown fried rice and takoyaki.

Hibachi chicken and steak come with extra teriyaki sauce on request, unlike many places that add it automatically. The takoyaki stands out as excellent and well-prepared.

Steak comes in small pieces, often paired with chicken and shrimp in hibachi combos. Plates include extra teriyaki sauce and sides like fried rice and yum-yum sauce.

Asian fusion restaurant offers a clean, inviting space with a lively atmosphere marked by loud music. Guests enjoy flavorful teriyaki dishes with generous portions and appreciate the authentic, non-commercial feel. The setting suits quick, casual meals with a focus on value and taste.

Grilled chicken teriyaki comes out tender and coated in a sauce that balances sweetness without heaviness. Spicy teriyaki options offer a flavorful kick while meals stay fresh and prepared quickly.

Steak comes in bowls paired with chicken, often served with fried rice and vegetables. It is sometimes ordered without sauce over broccoli.

Japanese restaurant offers a clean, modern, and cozy atmosphere with dim lighting and a fast-casual vibe. It attracts a local following and feels like a hidden gem perfect for date nights or family dinners. The setting avoids traditional hibachi theatrics, focusing on a relaxed dining experience.

Sushi comes neatly made with care and fresh fish, featuring rolls like the spicy salmon roll that stand out. Sesame chicken and fried rice also appear alongside consistently excellent Japanese dishes.

Steak here is tender and flavorful, especially the filet mignon which melts in your mouth. The Steak Hibachi and steak with fried rice come well-seasoned and cooked to perfection.

Space blends modern and classic styles with elegant double white tablecloths and a West-meets-East design. Atmosphere stays stylish and vibrant without being loud, supporting easy conversation. Music features soft 80s-90s R&B, creating a relaxed yet lively vibe.

Yellowtail Sashimi stands out with its fresh, clean taste. Edamame Dumplings offer a light, flavorful bite with a rich filling. Rock shrimp comes with a crispy tempura crust and a tangy, spicy sauce.

Restaurant offers a modern, clean interior with stunning decor that reflects cultural identity. Atmosphere feels warm and inviting with great music enhancing the vibe. Patrons enjoy a lively setting with engaging visuals and pleasant aromas.

Chicken teriyaki stands out with large portions and a sweet teriyaki sauce. Options include hibachi style with fried rice and combinations with shrimp.

Steak hibachi comes expertly cooked and well seasoned with generous portions. Options like steak and shrimp or steak and chicken offer fresh, sizable servings that satisfy multiple appetites.

Restaurant combines drive-thru convenience with a clean, oriental-themed dining room. Atmosphere feels friendly and functional despite a slightly dated building. Food preparation is made to order, offering generous portions at reasonable prices.

Sushi stands out as a solid option here, with a free roll offered on orders over $40. The House Special Yakisoba Bowl features shrimp, chicken, beef, and vegetables on noodles, with vegetables cooked just right and a slightly modified Teriyaki sauce enhancing the teriyaki chicken bowl.

Steak comes in large portions with the hibachi steak being really delicious and paired with noodles and sides totaling about 5 pounds of food. The steak pate offers a flavorful option priced under $20, and a $5 side of steak satisfies smaller appetites.

Japanese restaurant offers warm and inviting atmosphere with hand-rolled fresh sushi and large hibachi steak portions at reasonable prices. Seating is pleasant despite slightly outdated decor. Menu features a great variety with consistently good service and short wait times.

Sushi here is hand-rolled and fresh with options like tempura sushi rolls and the Birthday roll Sushi. The chicken katsu bento box stands out as especially impressive and the food stays affordable.

Large portions of hibachi steak come at a reasonable price around $13.99. Steak quality is good, often served with fried rice, though cooking can run from medium to well done.

Spacious dining area with gas grills at each table creates an interactive cooking experience. The atmosphere blends upscale, cool vibes with original handcrafted steel decor by a local Korean artist. Music features lots of K-pop, adding to the lively yet approachable environment.

Tonkatsu and tempura vegetables are available, with spring rolls popular among kids. Ramen varies in flavor, sometimes lacking depth or spiciness, and some Korean dishes like bibimbap and bulgogi are not served here.

Ribeye and short rib stand out for their tenderness and flavor. The Japanese Imported A5 Wagyu offers a rich, juicy experience that melts in your mouth.

Large atrium and art-filled spaces create a modern, creative vibe with a welcoming atmosphere. Valet service eases arrival, adding to a relaxed and enjoyable experience. Music plays a strong role, enhancing the overall energy of the place.

Sushi tots stand out with sushi bits on fried rice cubes, offering a unique and well-balanced flavor. The sushi appetizer consistently earns praise for its good presentation and delicious taste.

Steaks come out tender and juicy with rich, smoky flavors. The Tomahawk steak stands out for its perfect cooking and seasoning, while ribeye and filet mignon also deliver exceptional taste.

Modern, trendy restaurant with stylish décor and a dreamy indoor-outdoor vibe creates an elegant, vibrant atmosphere. Entertainment includes live DJs and fire dance shows, keeping energy upbeat without overwhelming noise. Frequented for crafted cocktails and a lively yet comfortable setting ideal for gatherings.

Sushi stands out with options like the Double Decker roll and spicy tuna roll, all fresh and flavorful. Tempura dishes include Tempura Cauliflower fingers and a unique Tempura Ice Cream dessert wrapped in fried dough with cake and whipped cream.

Steak Frites comes with crispy fries and the steak cooks perfectly without instructions. Ribeye sliders offer a tasty twist alongside other dishes like shrimp and seabass, both noted for their quality.