Barbecue restaurant offers generous portions with exceptional ribs and well-seasoned greens. Atmosphere stays relaxed with no long wait times and a focus on accommodating last-minute catering. Food quality varies, but many find it among the best barbecue options available.
Ribs fall off the bone with ease and deliver an exceptionally delicious taste. No ribs go to waste here, showing attention to every bite.
Very tender brisket with well seasoned flavor and fatty parts that fall right off. It stands out as exceptional and delicious.
"The food here is so well-seasoned, it's incredible."
"I'd say their barbecue is the best I've had in Indianapolis."
"The brisket here is so tender and well seasoned."
Good to know
MJ's Backyard BBQ & Catering offers generous portion sizes for the price.
Individual sides cost around $3 each, making it affordable to add extras.
Expect no long wait times during visits, ensuring quick service.
Barbecue takeout spot with a homely look and no dine-in seating. Atmosphere feels friendly and lively, with people often leaving laughing. Known for exceptional smoked brisket and Texas-style barbecue.
Ribs come out tender, juicy, and well-seasoned. Baby back ribs and brisket pair well, both cooked right with delicious barbecue flavors.
Smoked brisket here stands out for its authentic flavor and tender texture. The brisket sandwich and dinner options deliver rich, smoky taste that rivals Texas-style barbecue.
Good to know
Hank's Smoked Briskets is carryout only, so customers need to eat the food elsewhere.
There are no tables for dining in at Hank's Smoked Briskets.
Hank's Smoked Briskets is conveniently located off the highway.
Upscale restaurant offers a mid-century modern vibe with curated artwork and thoughtful architectural details. Outdoor patio provides a comfortable, zen atmosphere ideal for leisurely dining. The space balances swanky and welcoming energy, attracting those who appreciate quality and style.
Short ribs have a rich flavor and a tasty profile. They come out exceptionally good and stand out on the menu.
Smoked brisket appears in sandwiches and Benedict dishes, noted for its tenderness and smoky flavor. The Smoke Brisket Grill Cheese and grilled brisket sandwiches come with fries on the side.
Good to know
The menu changes frequently with local ingredients prepared by a creative culinary team.
Expect higher prices for unique dishes and elevated dining experiences.
Reservations are recommended, especially for weekends and special occasions.
Soul food restaurant offers a clean, bright interior with crowded seating that feels lively and homey. Music and a quirky photo booth add to the welcoming vibe despite some noise from guests. The space balances an upscale design with a casual, packed atmosphere.
Ribs come with perfect seasoning and stay tender and juicy. They stand out as a top choice alongside seasoned wings and pork chops.
Smoked to a perfect level, the brisket offers a notable flavor profile despite some dry portions. Leftovers work well for dishes like loaded scrambled eggs.
Good to know
Expect a wait time of about 5 minutes during peak dinner hours.
The kitchen may close 15-20 minutes before the posted closing time.
Desserts often sell out by 7pm on Fridays, so arrive early.
Barbecue restaurant inside a former community hall offers a casual, no-frills setting with a lively staff energy. The atmosphere carries a strong smoke aroma and draws people seeking some of the best brisket and rib tips around. Portions are generous, and the vibe is straightforward and unpretentious.
Ribs here are very tender and fall right off the bone. The rib tips stand out as some of the best, with well-seasoned meat that often falls off easily and delivers a strong aroma.
Brisket offers excellent smoke flavoring and stands out with competition quality taste. It holds its own without sauce and pairs well with sides like mac and cheese.
Good to know
Brisket is sold out by 5pm on Fridays, so arrive early.
Expect large portions; a 2-meat dinner can feed 3-4 meals.
They often run out of popular items like chicken and ribs.
Cozy space with a Grandma's kitchen feel and southern soul food style creates a warm, welcoming atmosphere like a family reunion. Bright and clean but with a slightly dated, early 90s look. Busy and lively, it offers a genuine, homey vibe without any frills.
Ribs come with an amazing bark and stay juicy, falling right off the bone. Rib tips taste great and pair well with sides like mac and cheese and greens.
Brisket comes out moist and fatty, perfect for those who like it tender and flavorful. The grilled cheese brisket adds a crispy texture with just the right amount of sauce.
Good to know
Meals cost at least $20, making it a pricier lunch option.
Expect a wait during peak hours, especially on weekends.
Credit cards are accepted, but check for mobile payment options.
Barbecue restaurant offers a casual, comfortable atmosphere with blues music and local sports memorabilia decorating the spacious dining area. Seating includes patio options and various table styles, creating a welcoming environment. The vibe is calm and cool inside, contrasting with a lively outdoor setting.
Deep-fried ribs with horseradish sauce stand out as a unique offering. Ribs are consistently tender and either fall off the bone or hold firm, delivering tasty flavor every time.
Brisket comes out tender and moist, often so flavorful it needs no sauce. Options include a beef brisket sandwich and brisket nachos, both cooked perfectly and highly satisfying.
Good to know
Parking can be chaotic, so arrive early to find a spot.
Credit cards and mobile payments are accepted, but cash is recommended for some vendors.
The cornbread portion is smaller than what online pictures suggest.
Barbecue spot with fall-off-the-bone ribs, smoked flavor, and well-seasoned turkey ribs creates a hearty, casual vibe. Food ranges from crispy fried chicken to rich desserts like caramel and strawberry cakes. Atmosphere suits those seeking classic barbecue with some standout dishes.
Ribs come fresh off the smoker with a smoked flavor and perfectly balanced seasoning. Options include fall-off-the-bone ribs, moist rib tips, and well-seasoned turkey ribs.
Chopped brisket sandwiches feature tender chopped beef with a texture similar to pot roast. The brisket offers a soft, juicy bite rather than a traditional smoked crust.
Good to know
Expect to pay around $30 for a full meal.
They charge an extra $0.50 for sauce.
Hickory smoke fills the air, creating a classic BBQ aroma that welcomes guests. Warm, family-centered decorations and great music set a friendly, inviting atmosphere. An old-style Pac-Man arcade game adds a nostalgic touch to the space.
Ribs come smoked to perfection with a perfect pull off the bone and good size. The mild sauce complements the very tender and delicious meat, including rib tips that stand out.
Brisket comes out tender enough to cut with a fork and packed with a smoky flavor. It stays juicy and full of flavor throughout.
Good to know
Fat Man's BBQ offers a variety of options including chicken, lamb, brisket, turkey, ribs, and pork.
Prices are generally under $20 for BBQ meals.
Delivery is not available from Fat Man's BBQ.