Barbecue restaurant offers generous portions with exceptional ribs and well-seasoned greens. Atmosphere stays relaxed with no long wait times and a focus on accommodating last-minute catering. Food quality varies, but many find it among the best barbecue options available.
Ribs fall off the bone with ease and deliver an exceptionally delicious taste. No ribs go to waste here, showing attention to every bite.
Baked and cheesy with a next level cheesiness, the mac and cheese pairs well with brisket or beans. It offers a flavorful and rich experience that even picky eaters enjoy.
"The food here is so well-seasoned, it's incredible."
"I'd say their barbecue is the best I've had in Indianapolis."
"The mac and cheese is baked, cheesy, and flavorful."
Good to know
MJ's Backyard BBQ & Catering offers generous portion sizes for the price.
Individual sides cost around $3 each, making it affordable to add extras.
Expect no long wait times during visits, ensuring quick service.
Small, mom-and-pop soul food diner offers seasoned soul food with standout dishes like rib tips and liver and onions. Atmosphere is pick-up and go, with inconsistent opening hours and busy weekends. Menu features classic sides like mac and cheese and greens, though some items vary in quality.
Rib tips stand out as a highlight, served in generous portions alongside greens and mac and cheese. The ribs have a strong reputation for flavor and quality.
Mac and cheese comes with greens or dressing often. It pairs with dishes like rib tips, liver and onions, perch, and meatloaf. The mac and cheese is consistently good or decent across meals.
Good to know
Call ahead for dinner availability, especially on weekends as they sell out quickly.
Expect longer wait times during weekends due to high customer volume.
Parking can be challenging; consider alternative options nearby.
Barbecue spot with a casual setup featuring picnic tables near the smoker and a small waiting area. Atmosphere stays friendly and laid-back, attracting those who appreciate extremely smoky barbecue and hearty sandwiches. Limited open days create a sense of exclusivity around the experience.
Pork rib tips and turkey tips come out smokey, moist, and well-seasoned with extreme tenderness. Sauce is optional since the ribs have a wonderful taste on their own.
Super cheesy and delicious, the mac and cheese stands out with a rich, creamy texture. It consistently earns high marks alongside other dishes like pulled pork and rib tips.
Good to know
The restaurant is only open about three days a week.
Expect a wait but it is worth it.
They were out of chicken wings by 1 PM for the day.
Barbecue takeout spot with a homely look and no dine-in seating. Atmosphere feels friendly and lively, with people often leaving laughing. Known for exceptional smoked brisket and Texas-style barbecue.
Ribs come out tender, juicy, and well-seasoned. Baby back ribs and brisket pair well, both cooked right with delicious barbecue flavors.
Cheesy and rich, the mac and cheese stands out as a boldly flavorful side. It pairs well with green beans and corned beef, making it a hearty meal on its own.
Good to know
Hank's Smoked Briskets is carryout only, so customers need to eat the food elsewhere.
There are no tables for dining in at Hank's Smoked Briskets.
Hank's Smoked Briskets is conveniently located off the highway.
Soul food restaurant offers a clean, bright interior with crowded seating that feels lively and homey. Music and a quirky photo booth add to the welcoming vibe despite some noise from guests. The space balances an upscale design with a casual, packed atmosphere.
Ribs come with perfect seasoning and stay tender and juicy. They stand out as a top choice alongside seasoned wings and pork chops.
Mac and cheese has a Velveeta flavor with a hint of condensed milk. It looks like KFC's version but tastes great and pairs well with fried catfish or chicken pot pie.
Good to know
Expect a wait time of about 5 minutes during peak dinner hours.
The kitchen may close 15-20 minutes before the posted closing time.
Desserts often sell out by 7pm on Fridays, so arrive early.
Jamaican restaurant offers authentic Jamaican flavors with XXL portions and speedy service. Atmosphere feels like a Jamaican family gathering, casual and inviting. Food stands out for jerk chicken and ribs, delivering strong island taste.
Jerk ribs have amazing flavor and cook to perfection. They pair well with jerk chicken and deliver a consistently delicious taste.
Mac and cheese here shows mixed reactions, with some finding it exceptionally good and others calling it trash. It often comes paired with meals like jerk chicken.
Good to know
Expect a wait time of about 30 minutes during busy dinner hours.
Portions are large, often enough for two meals.
Prices are very reasonable, with most dishes under $10.
Barbecue restaurant inside a former community hall offers a casual, no-frills setting with a lively staff energy. The atmosphere carries a strong smoke aroma and draws people seeking some of the best brisket and rib tips around. Portions are generous, and the vibe is straightforward and unpretentious.
Ribs here are very tender and fall right off the bone. The rib tips stand out as some of the best, with well-seasoned meat that often falls off easily and delivers a strong aroma.
Spicy and delicious mac and cheese stands out here. It pairs well with other dishes like pork and corn casserole.
Good to know
Brisket is sold out by 5pm on Fridays, so arrive early.
Expect large portions; a 2-meat dinner can feed 3-4 meals.
They often run out of popular items like chicken and ribs.
Barbecue restaurant offers a casual, comfortable atmosphere with blues music and local sports memorabilia decorating the spacious dining area. Seating includes patio options and various table styles, creating a welcoming environment. The vibe is calm and cool inside, contrasting with a lively outdoor setting.
Deep-fried ribs with horseradish sauce stand out as a unique offering. Ribs are consistently tender and either fall off the bone or hold firm, delivering tasty flavor every time.
Offers outstanding mac and cheese with a creamy texture. The dish pairs well with baked beans, enhancing the meal.
Good to know
Parking can be chaotic, so arrive early to find a spot.
Credit cards and mobile payments are accepted, but cash is recommended for some vendors.
The cornbread portion is smaller than what online pictures suggest.
Sports bar offers many TVs showing various games and a fire pit patio for outdoor viewing. Atmosphere is loud and energetic with scantily clad staff contributing to a distinctive vibe. Seating provides good views from most spots, creating a welcoming environment for sports fans.
Spicy Thai ribs come with a bit of dryness but hold up well with their bold flavor. They stand out as a must-have item and get positive reactions despite the texture.
Lobster Mac and Cheese stands out with a rich, creamy texture. The adult Mac and Cheese offers a solid, satisfying flavor. Mac and cheese served with ribs comes with cole slaw and meets expectations.
Good to know
There is a $5 cover charge for fight night events.
Bikini and beanie night is a popular themed event.
Happy hour offers half-price appetizers from 4-7pm on weekdays.
Cozy space with a Grandma's kitchen feel and southern soul food style creates a warm, welcoming atmosphere like a family reunion. Bright and clean but with a slightly dated, early 90s look. Busy and lively, it offers a genuine, homey vibe without any frills.
Ribs come with an amazing bark and stay juicy, falling right off the bone. Rib tips taste great and pair well with sides like mac and cheese and greens.
Rich mac and cheese pairs well with fried corn and bourbon cream corn sides, creating a creamy and flavorful combo.
Good to know
Meals cost at least $20, making it a pricier lunch option.
Expect a wait during peak hours, especially on weekends.
Credit cards are accepted, but check for mobile payment options.
Small, unpretentious barbecue spot with a cozy, family-friendly atmosphere and a hole-in-the-wall feel. The dining room feels dated but welcoming, attracting those who appreciate authentic, flavorful smoked meats and classic sides. It closes on Sundays and keeps a local, homemade food vibe.
Ribs come with lots of meat and strong flavor. They cook them perfectly and serve them alongside other BBQ items.
Hot mac and cheese pairs well with pulled pork sandwiches. It also works as a cheesy side alongside green beans and rib tips.
Good to know
The restaurant closes on Sundays, which may affect weekend plans.
Prices are reasonable, with sandwiches averaging around $12.
Portions are large, often providing leftovers for the next day.
Small space blends Black and Jamaican cultures with creative decorations and warm, inviting vibe. Outdoor seating offers a low-key atmosphere while music plays. The place feels like home with a unique, local energy.
Slow-smoked ribs fall off the bone with tender, juicy meat and bold seasoning. Turkey ribs and jerk rib slabs come in huge, meaty portions served with generous sides like fries and mac and cheese.
Mac and cheese comes in several versions including fish mac and cheese. Staff help pick the best option. It pairs well with sides like black eyed peas and gumbo greens.
Good to know
The takeout time is about 30 minutes.
Ample free parking is available.
Both indoor and outdoor dining options are offered.