Small chicken restaurant decorated with golf memorabilia offers a budget-friendly atmosphere. Food portions are large and filling, with crispy broasted chicken and ribs that fall off the bone. Service is casual, making it suitable for relaxed dinners or catering events.
Ribs come in large, moist, and tender portions that fall right off the bone. Meals often include a full slab paired with sides like potatoes and coleslaw.
Fried chicken comes out amazing and pairs well with roasted potatoes. Pulled pork and fish also appear alongside the fried chicken on the menu.
"They remembered my takeout mistake and made it right."
"The seafood here is delicious and flavorful, especially the fish."
"I found the fried chicken here to be amazing."
Good to know
A 12-piece of broasted chicken, potatoes, and coleslaw costs $20.00.
The family special costs $40 and serves multiple people.
Expect large portions; meals can easily feed a family of four.
Small dining room with bright, modern interior and windowside orchids creates a calm, minimalist atmosphere. Quiet instrumental music plays while digital menus occupy part of the table. The vibe shifts from old homey to clean and updated under new ownership.
Short rib soup stands out with its rich flavor and high quality beef. It compares well to well-known Korean spots and is a consistent favorite alongside stir-fried pork.
Korean fried chicken appears with a mayo fried chicken bowl option. The chicken pairs well with spicy dishes like yukgaejang and spicy pork.
Good to know
The menu has been simplified, and ordering is now done from the table.
Payment is made via QR code after receiving the check.
Banchan is now limited to three items served on a tray.
Soul food restaurant inside a mall offers a warm and welcoming atmosphere with a strong family vibe. The kitchen serves authentic soul food with award-winning sauces and generous portions, creating a comforting and flavorful experience.
Ribs fall off the bone with a dry rub and a spicy kick. Watermelon BBQ sauce adds a unique twist to the rib tips.
Crispy and juicy fried chicken stands out with consistent quality. Some sides like mac and cheese and greens vary, but the fried chicken remains the highlight.
Good to know
Reservations are not required but recommended during peak hours.
Expect longer wait times during weekends due to high demand.
The restaurant is located inside a mall, which may affect parking availability.
Small space with tight seating and historical decor creates a cozy, family-friendly atmosphere. Light and live music add a festive vibe without overwhelming noise. The place feels warm and welcoming, making it easy to relax and enjoy.
Rib tips come with careful seasoning and thoughtful presentation. They pair well with sides like macaroni and cornbread dressing.
Fried chicken comes out crispy and flavorful, standing out alongside dishes like catfish and rib tips. It pairs well with classic sides such as green beans and cornbread, making for a satisfying meal.
Good to know
Happy hour runs from 2-7pm with small portions available.
Brunch is served until 3pm on Sundays.
Weekly drink specials include $5 drinks.
Takeout-only barbecue spot with a minimalistic interior and old arcade games in the lobby. Atmosphere feels warm and inviting, encouraging guests to enjoy their time despite no dine-in options. Known for best ribs and rib kabobs, offering great portion sizes at inexpensive prices.
Rib kabobs stand out as a longtime favorite, known for their consistent flavor. The baby back ribs also deliver a fantastic taste that keeps people coming back for decades.
Fried chicken comes in Southern style and Hawaiian flavor, with some versions praised for being delicious and well-seasoned while others lack seasoning and flavor.
Good to know
Zukin's Rib Shack is takeout only with no dine-in options.
Expect to wait 10-20 minutes for your order during busy times.
Call ahead to place your order to avoid waiting at the counter.
Barbecue restaurant offers a clean, welcoming atmosphere with a friendly, peaceful vibe. Seating is comfortable and well kept, creating a nice and quiet environment. The place stands out for its immaculate interior and excellent lighting.
Ribs come out cooked perfectly, with meat falling off the bone and a quality that stays consistent. Options include half slabs and rib tips, all with a fall-off-the-bone texture and rich flavor.
Crispy outside and juicy inside define the fried chicken breast here. Wings come out fried hard with a delicious taste that stands out.
Good to know
New Year’s Day brunch is from 11am to 2pm.
The establishment is very clean and well lit.
They offer large portions suitable for family gatherings.
Small space with modern curb appeal and clean, elegant decor creates a warm, family-friendly atmosphere. Energy feels welcoming and peaceful, setting a relaxed tone. The place operates as an in-and-out to go spot with a focus on soul food.
Ribs come out tender, meaty, and thoroughly cooked with a sauce that adds a tasty touch. Beef ribs have a solid bite without toughness, making them a standout choice here.
Fried chicken comes with a perfectly seasoned coating that is crispy on the outside and juicy inside. It stands out as the highlight here with a golden crunch.
Good to know
Expect small portions for side dishes; consider ordering extra.
Meals typically include catfish, two sides, and a choice of bread.
Prices for meals can be on the higher side.
Retro dining room offers a nostalgic, family-friendly atmosphere with an old-school, spotless feel despite some wear. The place serves Halal-certified broasted chicken known for its freshness and tenderness. Prices remain affordable, making it a hidden gem for casual meals.
Ribs come with meat that pulls right off the bone and a sauce and ranch combo that stands out. Portions are generous and often paired with broasted chicken for a hearty meal.
Broasted cooking gives the fried chicken a crunchy texture and rich flavor. It pairs well with potato wedges and ribs in combo trays.
Good to know
All food is Halal and Halal certified.
The cost for two wings and a side is $16.00.
The restaurant is closed inside until later in the day, offering only takeout initially.
Open floor layout combines with full bar service and top-shelf liquor to create an upscale yet approachable vibe. Lighting and decor show recent renovations but lack a strong theme, resulting in a somewhat noisy and uneven atmosphere. Fireplace adds a romantic touch, while family presence keeps the energy casual.
Ribs come pulled off the bone and delicious with a fantastic BBQ flavor. Some find them tasty but a bit overpriced.
Fried chicken here often comes with buttery mashed potatoes and is described as delicious and awesome by many. Some find it superb, but a few note it can taste like it's frozen and reheated.
Good to know
Reservations are recommended for weekend brunch due to high demand.
Dinner prices range from $20 to $70, depending on the menu item.
Parking is ample and available for all guests.
Vietnamese restaurant offers a laid back, eclectic vibe with lo-fi jazz music and spectacular artwork on the walls. The space includes a gorgeous patio and separates bar seating from an open kitchen view. It attracts a diverse crowd and suits a relaxed date night atmosphere.
Smoky and full of Southeast Asian flavor, the ribs are meaty and tender. They stand out as a delicious favorite.
Wings come out extra crispy and stand out as the crispiest around. The fried chicken has a solid crunch that holds up well.
Good to know
Reservations are recommended, especially on busy nights.
Dining time is limited to about one hour due to loud music.
Expect a 3% surcharge for credit card payments.
Open space features beautiful fish tank visible from most seats and bright wood decor with cool ceiling fans. Atmosphere is warm and inviting but often very loud, making conversation difficult. Tablet ordering adds a modern touch to the traditional American restaurant setting.
Ribs come out hot, saucy, and very tender. They fall off the bone easily and have a rich, juicy texture.
Two large breaded breast pieces come juicy and well done in the chicken fried chicken. The country fried chicken arrives with gravy and stands out for its hearty, classic flavor.
Good to know
Reservations for large groups are accepted, but it's best to call ahead.
The restaurant is family-friendly with a diverse menu for all ages.
Prices are affordable, offering good value for the quality of food.
Carry-out only spot with wide variety of fresh, well-presented meals and great salads. Atmosphere is clean and efficient, suited for quick dinners and grab-and-go options. Known for excellent barbecue chicken and ribs alongside consistently fresh breadsticks.
Barbecue ribs come with a rich flavor and pair well with sides like pasta and salad. The rib dinner offers a satisfying portion and stands out alongside fried chicken and breadsticks.
Broasted chicken serves as the main offering, often mistaken for traditional fried chicken. Meals include fried chicken dinners paired with sides like pasta, ribs, breadsticks, and salad.
Good to know
Gus’s Carryout Walled Lake is carry-out only, with no dine-in options available.
Most meals take 10-25 minutes to prepare, depending on how busy they are.
Ordering is hassle-free, with a wide variety of take-away options.
Restaurant offers a cool, comfy atmosphere with spacious outdoor seating that supports easy conversation. The interior features fish and coral decor creating a quaint, cozy vibe. Signature cocktails and tender smoked brisket stand out as highlights in a menu known for great value and variety.
Ribs come out very tender with a smoked flavor that stands out. They pair well with sides like baked beans and mac and cheese, making them a favorite choice alongside brisket and pulled pork.
Southern fried chicken stands out with a crispy, flavorful crust. It pairs well with sides like mac and cheese and baked beans, making it a solid choice among smoked meats.
Good to know
Expect an automatic 15% gratuity on carry-out orders over $75.
Dine-in or outdoor seating is available with immediate seating.
The Nashville chicken takes at least 20 minutes to prepare and is non-returnable if too spicy.
Golden-fried chicken with a crispy exterior and juicy interior defines the menu, accompanied by tender ribs and well-seasoned potatoes. The space feels cozy and comfortable, welcoming guests with a warm aroma. The atmosphere suits those seeking hearty, flavorful fried chicken in a casual setting.
Ribs come fall-off-the-bone tender with meat that pulls apart easily. They pair well with sides like Shack Potatoes and French fries for a hearty meal.
Golden-brown, crispy exterior and a perfectly seasoned aroma greet you right away. The fried chicken offers a mouthwatering, freshly fried experience.
Good to know
Reservations are not required for dining, but expect a busy atmosphere.
The restaurant offers a roll and butter with every meal.
Takeout orders may have issues with packaging, especially with milkshakes.
Updated interior offers a clean, relaxed atmosphere with a social, family-friendly vibe. Music plays at a lively volume, supporting conversation without overwhelming. Ribs and fried chicken stand out as flavorful barbecue staples enjoyed by many.
Ribs come in full slabs of baby back and St. Louis styles, consistently tender and delicious. The quality and flavor stand out, making them worth the price every time.
Fried chicken here is light, crispy, and tender inside. The Southern style stands out as delicious and very tender.
Good to know
The app for ordering carryout works great and offers a point system.
I used a $3 off online coupon for my order.
Expect a wait for online orders during busy times.
Soul food restaurant offers generous portions with some dishes like turkey chops and pork chops standing out for flavor. Atmosphere varies with occasional shortages and inconsistencies in food quality, but some sides and meats receive praise. Service and availability fluctuate, creating a mixed but distinct dining experience.
Ribs come in two main types here: tender rib tips and tougher, undercooked short ribs. The rib tips are consistently soft, while the short ribs often lack proper cooking and can be tough.
Fried chicken wings come with sides like mac and cheese and collard greens. Fried chicken is consistently good alongside other fried options like fish and pork chops.
Good to know
On Sundays, they only accept cash.
Expect limited menu items, as they often run out of popular dishes.
The portion sizes are generous, often enough for two people.
Layout feels austere and utilitarian, focusing on function over comfort. Music plays softly, creating a pleasant atmosphere despite the simple setting. Food offerings include well-seasoned greens and classic soul food dishes, attracting those who appreciate traditional flavors.
Rib tips come with a sweet, saucy glaze but the meat tends to be very dry. Beef short ribs are served without gravy even when ordered with it, which is a notable detail.
Fried chicken comes perfectly seasoned and pairs well with sides like mac and cheese, yams, and greens. It shares the spotlight with pork chops and turkey chops, making it a solid choice for hearty soul food.
Good to know
The restaurant closes at 7:30 pm during the week.
They often run out of menu items, including ribs and meatloaf.
Prices are considered high for the food quality.