Small, cozy barbecue spot with outdoor patio seating and a drive-through window that welcomes pets. Atmosphere feels warm and laid back, with a friendly, intimate vibe and well-done decor inside. Busy and casual, it offers a unique menu with standout dishes not found elsewhere.
Smoked meats like brisket and pulled pork stand out, often paired with baked beans smoked with brisket and pulled pork. Sweet potato fries and mac and cheese with baked beans also feature prominently.
Sides include red potato salad that holds its own alongside BBQ beans and coleslaw. The potato salad is consistently good and does not disappoint.
Good to know
Reservations are not accepted; arrive early to avoid long wait times.
They often run out of popular items like smoked turkey and ribs.
Online ordering is unavailable for sold-out items, but phone orders can be placed.
Deli with authentic blues vibe and walls covered in blues memorabilia creates a chill atmosphere reminiscent of a simpler time. Outdoor seating on a brick patio hosts live music, adding to the relaxed energy. Long tables and benches inside evoke classic city deli style.
The PBR Po Boy stands out as immaculate, while the Reuben sandwich earns high praise for its quality. Homemade clam chowder adds a fresh, rich touch to the menu.
Loaded potato salad stands out with its bacon and rich toppings. The side options include a divine loaded potato salad and a well-liked bacon potato salad variant.
Good to know
Expect a long line, but it moves quickly during peak hours.
The deli has limited seating, so be prepared for a wait.
Prices for sandwiches are on the higher end compared to other delis.
Small indoor space feels cozy but loud, with dark lighting and a homey vibe. Large outdoor patio offers a spacious, relaxed atmosphere with games and live sports on many TVs. Crowd enjoys smoked meats aroma and lively energy, often accompanied by cold beer and live music setups.
Brisket stands out with its tender, smoky texture and sweet BBQ sauce. Mac and cheese pairs well, noted for its creamy richness, alongside solid ribs and cornbread.
Potato salad stands out as tasty and delicious. It pairs well with other dishes like mac and cheese.
Good to know
Parking is available on the street near the restaurant.
Reservations are recommended, especially for larger groups.
The restaurant offers both inside and outside seating options.
Small, intimate barbecue restaurant with open dining area and plenty of space between tables. Atmosphere is laid-back and quiet, with no music and a mix of hickory smoke and incense scents. Offers indoor and dog-friendly outdoor seating with simple, clean decor and multiple TVs.
Brisket stands out with a lot of meat and very little fat. Ribs, pulled pork, and chicken wings also rank among the best in the city.
Potato salad tastes homemade and fresh. It pairs well with the slaw and stands out as a solid side.
Good to know
The restaurant has a BYOB policy, so bring your favorite drinks.
Expect a $20 charge for a half slab plate.
Cash payments receive a discount, making it more affordable.
Mom and pop diner with exposed bare brick and playful lighting creates a welcoming, calm atmosphere. Live DJ, band, and outdoor patio add lively entertainment and social spaces. Soul food draws a crowd seeking rich flavors and generous portions.
Meatloaf, macaroni and cheese, and cornbread make up classic American comfort food here. Chicken wings stand out as a tasty bonus, alongside Catfish Fillets and Pot Roast.
Creamy texture stands out in the potato salad. It pairs well with other dishes like fried Jack Fish and seasoned spaghetti.
Good to know
Karaoke happens every Saturday night with a two-drink minimum.
Open mic night takes place in the basement every Wednesday.
The diner hosts special events like Wild Out Wednesdays featuring various performances.
Soulard Market space offers a lively atmosphere with a checkered dance floor and good music creating a cozy, welcoming vibe. Seating is family style and comfortable, enhancing the homey feel. The place feels clean and alive with energy, inviting guests into a casual, fun environment.
Brisket stands out with its tenderness and moist texture. Dishes like brisket nachos bring spicy, flavorful notes, while sides like coleslaw add a delicious touch.
Potato salad features a hint of sweetness and a delightful texture. It comes highly recommended and often shared generously.
Good to know
Parking can be difficult depending on the time of day.
Seating is limited and family style, which works well for the space.
Some menu items may be out of stock during your visit.
Modern, hip interior with a dim, clean design sets a casual tone. Loud music creates a club-like energy, contrasting with the mostly carryout setup and limited seating. Known for custom heat levels and excellent fried chicken sandwiches, the place draws those seeking flavorful, spicy chicken.
Nashville Hot Chicken here hits the right level of spiciness and stays true to the original style. The menu features a fried chicken sandwich and French fries that complement the main dish well.
Potato salad comes with a simple, unseasoned flavor. It pairs well with other items like green beans and crispy waffles.
Good to know
The menu is a la carte, with no combo meals available.
Expect to pay around $17 for five chicken tenders.
Only one sauce is included with each order of chicken tenders.
Large pit out front signals authentic barbecue with walls covered in family photos creating a homey, old-school vibe. Music ranges from classic R&B to live bands, enhancing a warm, welcoming atmosphere that feels like lunch at a friend's house.
Huge, juicy turkey legs stand out alongside seasoned pork steaks and a Polish sausage that draws attention. Baby back ribs and smoked chicken wings offer rich flavor with perfectly cooked, smoky meat.
Homemade potato salad comes alongside smoked ribs and other meats. Kids enjoy the creamy texture and it pairs well with baked beans and rib tips.
Good to know
Arrive early to get popular items as they sell out quickly.
The restaurant is family-owned and takes pride in its meals.
Expect a line before opening as many customers wait.
Barbecue spot with hand-battered fried shrimp and tender, smoky brisket offers mostly takeout with limited dine-in seating. Atmosphere feels like a family-run neighborhood shop with clean, comfortable tables. Portions are generous, and sides like peach cobbler and baked beans show a homemade touch.
Brisket stands out with its tender, smoky flavor and perfect heat. Sides like coleslaw, baked beans, and potato salad carry a homemade touch that complements the meat well.
Potato salad here has a homemade touch that reminds of grandma's cooking. It tastes familiar and well-prepared, with some saying it matches their own family recipes.
Good to know
Roper's Ribs mainly offers takeout service with limited dine-in options.
The restaurant is open only a few days a week with select hours.
Expect larger portion sizes compared to other BBQ places.