Outdoor patio with ample seating and string lights creates a casual, inviting atmosphere. The spot stays uncrowded and offers a vegetarian-friendly Mexican menu with varied protein options. Fresh, flavorful margaritas complement the relaxed vibe.
Sweet BBQ brisket tacos deliver a good crunch from cabbage and rich flavors. Both BBQ brisket and chicken tacos stand out as top choices among the offerings.
Tender brisket pairs with crunchy red cabbage in the BBQ brisket taco. Sweet flavors and a fresh texture contrast make it a standout choice.
"The Mexican food here, especially the tacos, is authentic and delicious."
"The BBQ Brisket taco had a great crunch and sweet flavor."
"The Barbecue brisket taco's crunch and juicy tenderness is a mouthwatering experience."
Good to know
Ladue Taco has no indoor seating; all dining is outdoors.
Food orders are take-out only, so plan accordingly.
The tacos are $4 each, regardless of variety.
Small, intimate barbecue restaurant with open dining area and plenty of space between tables. Atmosphere is laid-back and quiet, with no music and a mix of hickory smoke and incense scents. Offers indoor and dog-friendly outdoor seating with simple, clean decor and multiple TVs.
Barbecue here stands out for its amazing flavor and consistent quality. The spot offers affordable prices and even a cash payment discount, making it a go-to for serious BBQ fans.
Brisket comes with a lot of meat and barely any fat. It stands out as tender and smoked with a rich flavor that pairs well with ribs and smoked turkey.
Good to know
The restaurant has a BYOB policy, so bring your favorite drinks.
Expect a $20 charge for a half slab plate.
Cash payments receive a discount, making it more affordable.
Spacious patio with live music creates a lively, welcoming atmosphere. Indoor space feels hot and can get crowded, while outdoor seating offers room for groups and kids to play. Known for top-tier barbecue and a fantastic bar, it blends great food with a fun vibe.
Ribs, wings, and turkey stand out as some of the best barbecue options available. The BBQ here is consistently top notch and highly regarded for its great flavor and quality.
Beef brisket stands out with its perfect texture and rich flavor. It pairs well with sides like fries and baked beans for a satisfying meal.
Good to know
The kitchen closes at 9 PM, so plan your visit accordingly.
Sundays are beef rib days, offering a special menu item.
Music bingo happens on Wednesdays, providing a fun activity.
Small indoor space feels cozy but loud, with dark lighting and a homey vibe. Large outdoor patio offers a spacious, relaxed atmosphere with games and live sports on many TVs. Crowd enjoys smoked meats aroma and lively energy, often accompanied by cold beer and live music setups.
Tender brisket stands out with its smoky flavor and sweet BBQ sauce. Ribs, pulled pork, and chicken come generously served and skillfully prepared without the sweetness of Kansas City style.
Brisket comes tender and lean with a crunchy outer crust and a smoky flavor. It pairs well with sweet BBQ sauce and is consistently prepared alongside ribs and pulled pork.
Good to know
Parking is available on the street near the restaurant.
Reservations are recommended, especially for larger groups.
The restaurant offers both inside and outside seating options.
Small, cozy barbecue spot with outdoor patio seating and a drive-through window that welcomes pets. Atmosphere feels warm and laid back, with a friendly, intimate vibe and well-done decor inside. Busy and casual, it offers a unique menu with standout dishes not found elsewhere.
Exceptional flavor and perfectly smoked meats define the barbecue here. It stands out as a true testament to St. Louis BBQ with consistently top-tier quality.
Brisket comes out juicy and tender with a rich, delicious flavor. The brisket sandwich stands out as a top menu item.
Good to know
Reservations are not accepted; arrive early to avoid long wait times.
They often run out of popular items like smoked turkey and ribs.
Online ordering is unavailable for sold-out items, but phone orders can be placed.
Barbecue restaurant connects directly to an indoor shooting range, creating a unique and lively atmosphere with background shooting sounds. Casual and welcoming vibe suits locals who enjoy hearty, flavorful ribs and pulled pork. Safety is prioritized, and the space feels clean and warm despite busy activity.
Barbecue here features moist turkey that cuts easily with a plastic fork and brisket with sweet and smoky sauce. Sides include baked beans, fries, onion rings, green beans, and potato salad.
Brisket comes out tender and juicy with a sweet and smoky sauce. It works well in street tacos and pairs nicely with baked beans.
Good to know
Thursday is Ladies Day with special pricing on select menu items.
Expect long wait times during peak lunch hours due to high traffic.
Curbside service is available for families with children in the car.
Old late 1800s building with wooden beams and hardwood floors creates a blues stage vibe. Smoker on the sidewalk fills the air with rich barbecue aroma. Covered patio offers riverfront views and a family-friendly atmosphere with tasteful music.
Tender, fall-off-the-bone ribs come with homemade BBQ sauce that delivers an authentic St Louis flavor. The barbecue is honest, smoked, and consistently hits high marks for taste and quality.
Brisket here is incredibly tender and melts in your mouth. The Philly brisket sandwich stands out with its rich, juicy flavor and satisfying texture.
Good to know
The restaurant is family-run and veteran-owned, providing a personal touch.
The menu is small but offers a variety of BBQ options.
The location is easily accessible from the metro station.
Small, cozy restaurant with intimate setting and loud, lively atmosphere featuring live music and crowd singing. Regulars enjoy exceptional barbecue and pizza alongside a dog-friendly patio and multiple TVs for sports. Space fills quickly with a neighborly vibe and limited seating.
Barbecue here features Smokey Whiskey and Jalapeno Garlic BBQ sauces that combine for a bold flavor. The cheesesteak stands out as a unique, game-changing dish alongside the delicious BBQ offerings.
Brisket shows up in several dishes, like moist sandwiches and juicy cheesesteaks made with thinly sliced, smoky meat. Eggrolls and burnt ends highlight its tender, flavorful quality, making it a solid pick for quick meals.
Good to know
Reservations are recommended, especially for peak hours like weekends.
Limited seating is available during busy times, so arrive early.
Happy hour runs from 4-6 PM with discounted appetizers and drinks.
Soulard Market space offers a lively atmosphere with a checkered dance floor and good music creating a cozy, welcoming vibe. Seating is family style and comfortable, enhancing the homey feel. The place feels clean and alive with energy, inviting guests into a casual, fun environment.
Barbecue here features incredible turkey legs and beef ribs that stand out for their flavor. The collard greens complement the meat perfectly, and the service feels welcoming and passionate.
Thick, tender brisket stands out with its moist texture and excellent quality. The brisket sandwich consistently delivers a satisfying, hearty bite.
Good to know
Parking can be difficult depending on the time of day.
Seating is limited and family style, which works well for the space.
Some menu items may be out of stock during your visit.
Barbecue spot with hand-battered fried shrimp and tender, smoky brisket offers mostly takeout with limited dine-in seating. Atmosphere feels like a family-run neighborhood shop with clean, comfortable tables. Portions are generous, and sides like peach cobbler and baked beans show a homemade touch.
Rib tips come tender and smoked with a savory, sweet, spicy barbecue sauce that is thick and flavorful. The shrimp also stands out, offering a tasty alternative to traditional barbecue.
Brisket comes out tender and smoky with a perfect cook. It pairs well with other items like snoot and ribs, which are also served hot.
Good to know
Roper's Ribs mainly offers takeout service with limited dine-in options.
The restaurant is open only a few days a week with select hours.
Expect larger portion sizes compared to other BBQ places.