Fried rice sandwiches in St. Louis

Cozy cafe with cute decor and tight seating fills quickly, creating a lively atmosphere. Outdoor patio and dog-friendly policy add to its charm. The vibe stays relaxed and welcoming, making it suitable for casual meetings or dates.

Breakfast fried rice stands out with its gluten free recipe and a unique flavor that differs from typical versions. It consistently earns praise for being delicious and satisfying.

Breakfast sandwiches feature eggs placed on the outside, creating a unique texture. Options include a biscuit sandwich and a birria beef sandwich, both filling and flavorful.

Small space with tropical vibes and Hawaiian music creates a laid-back, beach-like atmosphere. Seating includes both indoor and outdoor patios, connected to a funky bar that adds to the relaxed energy. The environment feels cozy and welcoming, reflecting island warmth and friendliness.

Hawaiian fried rice offers a flavorful twist with pineapple, often available as a substitute. The fried rice is generally tender and flavorful, complementing dishes like Teriyaki Chicken well.

Kalbi ribs and katsu chicken stand out with rich flavors. Pork sandwiches offer smoked pulled pork but can be a bit thready; adding extra pineapple slaw boosts the taste.

Small Chinese restaurant with a cozy atmosphere and call-in pickup service dominates customer flow. Food portions are generous, with standout dishes like sesame chicken and St. Paul sandwich noted for quality. Dining room sees little use, and wait times for dine-in average around 15 minutes.

Vegetable fried rice features real vegetables and comes in good portions at a reasonable price. Pork and shrimp fried rice appear on the menu, but some fried rice dishes can be dry and hard with an unusual taste.

Crispy and fried St. Paul sandwiches stand out here with chicken and broccoli filling. Sometimes the sandwich leans a bit salty, but it remains a popular choice.

Small family-owned Chinese restaurant with a comfort food vibe and affordable prices about 20% less than similar places. Delivery is prompt and free nearby, with a menu known for fresh Chicken Lo Mein and St. Paul sandwich. Atmosphere feels like a neighborhood gem with late hours until 10:30 PM.

Special fried rice comes with vegetables and pairs well with a veggie spring roll. Ham fried rice and triple protein fried rice offer different tastes, with the latter including green bean peppers and bean sprouts instead of usual vegetables.

St. Paul sandwich stands out with its perfectly cooked texture and no grease. It delivers a delicious taste that leaves a strong impression.

Wood-paneled interior creates a cozy, homey atmosphere reminiscent of a grandmother's house. Decor remains unchanged for decades, giving a sense of stepping into a time capsule. The place draws those seeking authentic Vietnamese pho with reasonable prices despite its worn appearance.

Fried rice comes with fresh rice and includes options like pork fried rice and chicken fried rice. Preparation varies, with some versions not using traditional rice.

Banh Mi sandwiches come at an incredibly low price of $5 each. They offer great flavor and are very affordable.

Restaurant offers lively atmosphere with great vibes music and multiple TVs showing decent content. Space feels clean and comfortable with a few dine-in tables. Wings stand out as highly flavorful and well-prepared.

House fried rice stands out with rich flavor and great texture. The chicken fried rice rates highly, often considered better than other local spots.

Philly cheese steak sandwiches arrive very hot and fresh, requiring a wait before eating. Buffalo chicken sandwiches come hot and flavorful. Tripe sandwiches cost around $17 and do not include drinks.

Hole-in-the-wall Chinese takeout spot with a non-sit-down setup and a vibe like a train station waiting area. Atmosphere feels run-down and sometimes tense with occasional disputes. Known for reasonable prices and some standout dishes like shrimp fried rice and crab Rangoon.

Vegetable fried rice includes bean sprouts and tastes fresh. Shrimp fried rice comes hot and is considered very good. Plain fried rice pairs well with egg fu young gravy.

St Paul’s sandwich stands out with a ham version that tastes delicious. Sandwiches come with fried rice and can be bought to go.

Takeout-only Chinese spot with an interior that feels like a prison visitation area. Known for generous portions of fried rice and unique St. Paul sandwiches, it draws a crowd despite a sketchy neighborhood and limited seating. Calling ahead is common due to busy phone lines and no delivery services.

Beef fried rice comes in a healthy portion with no gristle and plenty of meat. The fried rice has a Saint Louis Style flavor and stays consistent in quality across orders.

St. Paul sandwiches come huge and juicy, made with egg foo young between three slices of bread and topped with sliced onion. They include any available meat and pack plenty of flavor.

Small, take-out-only Chinese restaurant with affordable prices and busy, crowded conditions. Atmosphere feels shaky and the surrounding area is shady but safe. Food is often praised for authenticity and flavor, especially fried rice and combination plates.

Fried rice comes greasy and tasty with real chicken or shrimp. Combination plates include special fried rice that satisfies cravings.

St. Paul sandwich stands out with its unique look and seasoning. The Shrimp St. Paul uses powdered eggs, offering a different twist on the classic.