Elegant steakhouse with classy decor and a cozy atmosphere offers live harp and violin music that enhances the dining experience. Guests enjoy creative cocktails alongside standout dishes like steak, lamb shanks, and deviled apples served with vapor effects.
A creamy, floral strawberry crème brûlée features a perfect sugar crack. The Grand Marnier version offers a distinct, delightful twist on the classic dessert.
Upscale and friendly decor and atmosphere create a clean, inviting vibe inside. The exterior contrasts sharply, sitting in a small plaza surrounded by less refined businesses.
"Aaron's great energy and menu suggestions made the steak experience wonderful."
"I've never had a Crème Brûlée this exceptional, even in Paris."
"The Fine Dining steak was the best steak I have ever had."
Good to know
Happy hour menu offers great value with discounted drinks and appetizers.
Weekly specials provide unique dining options each week.
Reservations are recommended for special occasions like anniversaries.
Steakhouse combines sleek design with intimate, quiet atmosphere featuring soft lighting and chic decor. Bar offers expertly crafted cocktails including standout martinis and unique signature drinks. Space feels luxurious yet understated, suited for long dinners and special occasions.
Banana crème brûlée stands out among the desserts. The creme brûlée is consistently excellent and sometimes served on the house.
Service stands out with attentive care rarely seen even in fine dining. The menu focuses on upscale steakhouse offerings with a refined atmosphere.
Good to know
Happy hour runs from 4-6pm on weekdays with discounted appetizers.
Reservations are recommended for dinner, especially on weekends.
Expect a dress code; business casual attire is preferred.
Classic steakhouse design meets beautiful, well-decorated ambiance with spread-out seating that creates a personal feel. Atmosphere balances decadent, nostalgic vibe with attentive hospitality, making it suitable for special occasions and date nights.
Notes of passion fruit custard and fresh mango stand out in the Crème Brûlée. A burnt sugar crust tops the dessert, adding texture and flavor.
Excellent food and service create a warm atmosphere. The manager is personable and focused on ensuring a fine dining experience with great ambiance and reasonable price.
Good to know
Reservations are recommended, especially for dinner service on weekends.
Happy hour runs from 4pm to 5pm with half-price appetizers.
A $40 seafood tower is available during happy hour.
Restaurant combines club atmosphere with live DJ and dancers, creating a lively and theatrical setting. Space is tight, enhancing an intimate yet energetic vibe. Steaks arrive with dramatic presentations, complementing glamorous decor designed for celebration.
Strawberries & Cream flavor stands out with Strawberry Caviar adding a unique touch. Presentation includes a special container that highlights the dessert visually.
Vibrant atmosphere blends upscale cuisine with a lively vibe. Dining feels like a welcome departure from typical luxury experiences.
Good to know
Reservations are required and should be made online in advance.
Expect a wait of about an hour even with a reservation.
The restaurant hosts celebratory events, enhancing the dining atmosphere.
Bright, well-lit space with French Riviera style and patio views overlooking the strip creates a cozy yet vibrant atmosphere. Guests enjoy a moody yet inviting vibe with a DJ adding to the energy. Unique touches like built-in purse shelves and fresh, flavorful Mediterranean dishes define the experience.
Large portions of crème brûlée come with a balanced sweetness that is not overpowering. Expect a wait time of 30-40 minutes before it arrives.
Offers an upscale yet approachable meal experience with quality that stands alongside Michelin restaurants. Focuses on refined dishes without feeling overly formal.
Good to know
Happy hour runs daily from 5 to 7pm with discounted cocktails and appetizers.
Reservations are recommended for larger groups to ensure availability.
The restaurant accommodates vegetarian and gluten-free dietary preferences.
Steakhouse combines old-school charm with art-deco design and nostalgic marble touches. Atmosphere shifts from lively casino bar to a quiet speakeasy backroom with live jazz. Guests enjoy high-end steaks and craft cocktails in a setting that blends classic Vegas glamour with modern dining.
Desserts include generous portions of crème brûlée that are consistently very good and often highlighted alongside other rich sweets like cheesecake and chocolate cigar cake.
Food comes with delicious flavors and service stays wonderful throughout. The atmosphere feels upscale but laid back, with low lights and wood decor creating a distinguished vibe.
Good to know
Reservations require a credit card and a $50 cancellation fee if not canceled 24 hours in advance.
Dinner for three can cost around $300, including drinks.
The steak is priced at $100 per a la carte, which is on the higher end.
Steakhouse blends old-school Vegas charm with a modern edge and features an elegant yet comfortable atmosphere. Upbeat music from a live DJ creates a lively, club-like vibe that attracts a younger crowd. Unique touches include table side smoked Old Fashioneds and a rooftop bar with panoramic views.
Signature dessert features a rich, creamy custard with a perfectly caramelized sugar crust. The crème brûlée stands out as a highlight among all desserts offered.
Upscale vibe blends with a downtown setting. Philly Cheesesteak Egg Rolls offer an inventive twist on a classic, fitting for special occasions or fine dining moments.
Good to know
Reservations are recommended, especially for weekend dining.
The restaurant gets lively after 6 p.m., so plan accordingly.
Parking validation is not offered, so plan for parking costs.
Old school steakhouse with dark wood interiors and diamond tufted red leather booths creates a cozy, den-like ambiance. Atmosphere stays quiet and dignified, offering a classic 1960s vibe reminiscent of Mad Men era. Open kitchen and visible dry-aging room add to the authentic experience.
Crème Brûlée here stands out with a rich texture and a perfectly caramelized top. It consistently meets expectations without fail.
Fine dining here offers an intimate experience that feels like a throwback to earlier times. It delivers very fine dining quality at a bargain price.
Good to know
Reservations are recommended, especially during peak dining hours.
Expect to pay over $80 for a steak.
Valet service is not available at Circus Circus.
Elegant dining space offers stunning views of Bellagio fountains with water and music shows enhancing the atmosphere. The vibe is magical and luxurious, attracting those seeking a special occasion setting. Guests enjoy Asian cuisine paired with crafted cocktails in a clean, pleasant environment.
Coconut crème brûlée comes in a fresh coconut shell with coconut shavings and bits of coconut shards on the outside. It is served with mango purée and mango ice cream on the side.
Offers an upscale Chinese dining experience with refined dishes and elegant presentation. Located inside a luxury hotel, it combines fine dining ambiance with authentic flavors.
Good to know
Jasmine opens from Wednesday to Sunday between 5 pm and 10 pm.
Reservations require a 24-hour notice for cancellation to avoid a $100 charge.
The water show occurs approximately every 15 minutes.