Chinese and Japanese food

DIY sauce bar and individual hot pot bowls create an interactive dining experience with customizable flavors. The space feels clean, cozy, and casual, suitable for both small groups and solo diners. Bright, modern decor and a self-serve setup distinguish the atmosphere from typical hot pot spots.

Spicy Sichuan hot pot offers a flavorful kick with options like sukiyaki and medium dry mix. Made-to-order cooking lets you control the heat and taste precisely.

Broths like Sukiyaki and Tom Yum offer distinct flavors, with Sukiyaki being filling and very good. Fresh ingredients include squid, shrimp, sliced meats, and various noodles, supporting a diverse hot pot experience.

Spacious vegan restaurant with modern decor and comfortable seating creates a pleasant atmosphere filled with good vibes. Lighting and music contribute to a relaxed yet lively mood. The space attracts those seeking vegan sushi and Thai fusion flavors in a clean, inviting setting.

Sesame chicken stands out with its unique flavor and texture and is a consistent highlight. Dishes like basil fried rice and dynamite pockets also appear frequently alongside Thai iced tea.

Offers vegan sushi that stands out for its quality and variety. Includes sushi, ramen, and appetizers with notable dishes like Tom yum soup and Edamame.

Restaurant features modern Asian decor with space-themed elements and Japanese signboard lights creating a futuristic Chinese alleyway vibe. Atmosphere is calm and casual, offering individual hot pot heaters for a unique dining experience. Seating accommodates groups comfortably in a clean, bright space.

Hot pots stand out with bold Szechuan spicy broth and a sea salt tomato cream option that offers rich flavor. Large portions include dishes like Beef and Broccoli and Garlic Pork Belly, all at a good value.

Individual sized hot pots come in sukiyaki, spicy Szechuan, and kimchi flavors with tender meats and fresh vegetables. Stir-fried udon noodles offer a savory complement to the rich broths.

Open kitchen reveals chefs hand-pulling noodles, adding a visual craft to the dining experience. Bright, clean space with simple, modern design creates a welcoming, casual atmosphere. Frequented by many Asian diners, the place offers an authentic vibe that stands out among similar restaurants.

Xiao long bao stands out with amazing flavor that rivals versions from China. Dumplings like pork & ginger and pork & crab, plus the scallion beef pancake, deliver excellent taste and variety.

Handmade ramen features prominently with authentic bone broth and beef ramen prepared in traditional style. Other dishes include bao house dumplings, tempura, and stir-fried green beans and eggplant with homemade noodles.

Open kitchen showcases chefs hand-pulling fresh noodles, creating an engaging and interactive experience. The space feels cozy and clean with comfortable seating and a quiet, pleasant atmosphere ideal for relaxed dining and conversation.

Dan Dan Noodles deliver a strong Ma La flavor. Xiao Long Bao and soup dumplings stand out for their quality. The menu also features scallion pancakes and flavorful chow mein with knife-cut noodles.

Spicy beef ramen stands out among the main dishes, alongside chicken chow mein and Mongolian beef. The menu also features soup dumplings, potstickers, fried shrimp tempura, and special noodles, offering a solid range of Japanese food options.

Restaurant blends Asian-American fusion with BBQ aromas filling the air. Atmosphere stays chill and inviting with condiment bar offering customization at each table. Seating is straightforward, focusing on food and flavor rather than decor.

Crunchy, well seasoned spring rolls come in pork and chicken varieties and taste freshly made. The noodles and lumpia offer a comforting, homemade flavor similar to family recipes.

Grilled chicken teriyaki stands out with its juicy chicken. Pork teriyaki and pork belly BBQ rice bowls offer rich, flavorful tastes. Smoked brisket and katsu chicken add variety to the menu.

Neon-heavy interior with velvet seats and a grand piano sets a cozy, lively vibe. Live music from the casino adds to the fun downtown atmosphere. The spot feels trendy yet welcoming, blending Old-School Vegas charm with modern design.

Dumplings stand out as the star of the meal, handmade and highly praised. The chicken chow mein is perfectly cooked with fresh, flavorful, wok-kissed goodness.

Tonkotsu ramen stands out with rich flavor and good portion size. Dumplings, chicken wings, and soft crab also feature as tasty options alongside a well-balanced ramen broth.

Cozy, quiet dining space offers a homey vibe with generous portions and reasonable prices. The menu features authentic dishes from various cultures, including unique items like chow fun noodles with gravy. Seating is limited and the environment stays pleasant and comfortable throughout visits.

Honey walnut shrimp and general tso chicken stand out with rich flavors. Unique dishes like chow fun noodles with gravy and authentic Mapo Tofu add variety to the menu.

Tonkatsu Ramen and pork dumplings stand out with rich flavors. Chicken katsu comes with a side of curry to pour over rice, adding a spicy twist to the meal.

Fresh ingredients cook quickly in front of diners, filling the air with sizzling aromas and creating an engaging experience. The setting is a mall food court with a cool ambiance and a steady flow of people seeking affordable, authentic Asian street food options.

Cheesecake egg rolls stand out as a unique dessert option. The menu also features yellow curry with eggplant and potstickers, alongside classic egg rolls served with a dip.

Yakisoba stands out with its fresh veggies and a sauce that ties everything together beautifully. Teriyaki chicken features a smoky flavor and crisp rice, while donburi offers a filling meal with garlic and pepper sauce.

Hot pot restaurant offers individual burners and a self-serve sauce bar with many options. Interior features warm lighting and stylish décor creating a peaceful, inviting atmosphere. Extensive Japanese whiskey collection complements the meal experience.

Hot pot features an authentic Sichuan peppercorn sauce that creates a numbing spice sensation. Fish skin offers a unique jellyfish-like texture. The owner provides helpful guidance for newcomers to the hot pot experience.

Shabu Shabu stands out as an authentic hot pot experience here. The takoyaki offers a classic taste, and a custom sauce made with ponzu, garlic, and green chili adds a unique kick.

Cozy space with friendly atmosphere and claw machines adds a lively, interactive touch. Food portions are large and affordable, attracting those seeking a quick, satisfying meal. The vibe stays comfortable and welcoming, blending casual dining with playful elements.

Sweet and sour pork lunch special stands out with generous servings. Dishes like Kung Pao chicken, orange chicken, and spicy General Tso's chicken offer solid options alongside soups like egg drop and wonton.

Chicken katsu stands out with its crispy texture and stays firm, never soggy. It fills you up well, making it a solid choice for a hearty meal.

Japanese shabu-shabu hotplates sit at small wooden tables in a clean, modern space with anime-inspired decor and J-Pop music. The atmosphere feels casual yet energetic, with friendly staff contributing to a welcoming vibe. Busy but not cramped, the restaurant offers a bright, well-lit environment with thoughtful details throughout.

Hot pot here offers a different take from typical Chinese style but remains absolutely delicious. The combination of hot pot and sushi provides good value for the price.

Fresh sushi features incredibly fresh fish and perfectly seasoned rice with beautiful presentation and generous portions. The all-you-can-eat option combines Shabu Shabu and sushi, offering both hearty hotpot and quality seafood in one meal.

Elegant Thai restaurant with clean decor and large beautiful tables offers a chill and welcoming atmosphere with pleasant background jazz music. Spacious layout includes wonderful booths and seating for large parties. The vibe suits relaxed dining and date nights.

Chow mein stands out with rich flavor and consistent quality. The wonton soup offers a savory, comforting taste often praised as a hangover remedy. Dishes like orange chicken and shrimp lo mein also deliver satisfying, well-prepared flavors.

Japanese dishes include teriyaki salmon and tempura shrimp that are not greasy. The teriyaki flavors stand out as really good.

Large dining hall with ample natural light and Asian decor creates a spacious, lively atmosphere. Busy and welcoming vibe suits group gatherings or casual nights out. Soup dumplings stand out as a specialty, paired with unique drinks like sake and soju.

Soup dumplings stand out as the highlight, especially the House Special and Chili & Pork varieties. Other notable dishes include Scallion Pancakes, Dan Dan noodles, and Beef Chow Fun, all delivering authentic Chinese flavors.

Gyoza style dumplings and soup pork dumplings stand out with rich flavors. Crunchy tempura shrimp and well-seasoned seaweed salad add texture and freshness to the menu.

Chinese restaurant offers calm, cozy atmosphere with quiet vibe ideal for relaxed meals. Guests find authentic, flavorful noodles and dumplings served in generous portions. The place maintains clean, unassuming decor and provides reasonable prices without crowds.

Sichuan style cuisine shines with authentic flavors in the noodles and spicy dumplings. Handmade scallion pancakes and xiao long bao add variety, while Beef Szechuan soup offers a rich, hearty option.

Pork gyoza come crispy outside and juicy inside, serving well as appetizers or sides. Spicy beef noodle soups and takoyaki add variety with bold flavors and satisfying textures.

Spacious dining area with individual pots at each seat offers a unique setup. The atmosphere stays quiet and calming with simple, clean decor and background music. Tables feature ordering tablets, enhancing convenience without QR codes.

Hot pot stands out with Pot Master Premium broth and beef tendon that cooks tender. Handmade dumplings burst with flavor, and dishes like Mapo Tofu and Kung Pao Chicken offer solid, authentic tastes.

Wagyu dishes stand out with options like fried rice, sandwich, nigiri, and tartare. The seared salmon belly nigiri and takoyaki also deliver strong flavors. Udon soup and miso soup add comforting touches to the menu.

Warm island vibes fill a clean, casual space with generous portions and friendly service. The atmosphere stays relaxed with room to sit and enjoy meals like crispy katsu and Mongolian beef. It draws those seeking authentic Hawaiian BBQ without the rush of a fast-food joint.

Authentic Cantonese dishes stand out with Mongolian beef and Chow fun combo as popular choices. Other notable items include crispy gau gee, Orange Chicken, Chicken Katsu, and Saimin with rich broth.

Crispy katsu stands out with its texture. Saimin features an amazing broth, and dishes like Orange Chicken, BBQ, Spring rolls, and Garlic Noodles add variety. Pork gyoza is average.

Glass kitchen showcases dumpling-making with open kitchen design and whimsical wall art adding charm. Bright natural light fills the modern, minimalist space with spacious layout and clean surfaces. Atmosphere feels quiet and welcoming, with good table spacing enhancing comfort.

Soup dumplings feature fresh crab and a traditional style that stands out. Spicy wontons and Szechuan beef add exceptional flavor alongside the House Special Chow Mein with beef, chicken, and shrimp.

Spicy ramen stands out with a strong kick. Teriyaki chicken offers a sweet smoky flavor similar to Wendy’s BBQ sauce on nuggets.

Hot pot restaurant offers a lively atmosphere with self-serve buffet bar featuring vegetables and sauces. Space feels small and crowded, with long bench seating and a warm, steamy environment when busy. Music adds to the playful yet professional vibe.

Offers all-you-can-eat hot pot and sushi with timed options for lunch and all-day dinner. The hot pot is flavorful and affordable, paired with great service throughout the meal.

All-you-can-eat hot pot and sushi come together in a timed experience around $30. Sushi stands out as fresh and flavorful, often enjoyed without extra sauce, paired with a variety of appetizers.

Asian fusion restaurant features interactive dining with robot servers and dancing noodle performances. Atmosphere blends modern design with an intimate, immersive vibe suitable for social gatherings. Guests enjoy high-quality hot pot paired with expertly crafted cocktails in a lively setting.

Hot pot here features top-quality meats and seafood with a luxury dining experience. The flavors and ingredients stand out as some of the best in the region.

A5 Miyazaki-gyu nigiri and sashimi show exquisite marbling and a buttery aroma that melts in the mouth. Wagyu tartare and steak tartare stand out as flavorful appetizers with rich texture.

Open seating fills a large, clean space with upbeat music and entertaining chefs visible to diners. The atmosphere stays relaxing and family-friendly despite close table spacing. Guests enjoy an all-you-can-eat sushi and Asian fusion experience with a 90-minute dining limit.

Crab Rangoon stands out with flaky shells and rich filling. Orange chicken competes with top versions elsewhere, paired well with spicy tuna tacos and honey toast. Non-fish options like coconut chicken curry and popcorn chicken offer variety for kids.

Offers all-you-can-eat sushi with fresh, high-quality rolls and crab ragoons. Service is attentive and consistent, making it a solid spot for Japanese food.

Modern space features chic interior with sakura flower decor and small private rooms. Lively energy comes from a DJ playing hits and a mix of indoor and outdoor seating. The vibe blends contemporary Asian fusion with a vibrant, club-adjacent atmosphere.

Waygu potstickers stand out with rich flavor and texture. The chow mein offers a classic, satisfying taste. Baby Bok Choy comes with crispy garlic and a subtle shrimp essence.

Sushi comes with specialty rolls and nigiri that impress with fresh flavors and careful pacing. Dishes like yellowtail sashimi, truffle fried rice, and king crab tempura stand out for their quality and taste.

Upscale Asian restaurant with clubby vibe and beautiful decor blends high energy with gourmet fusion flavors. DJ spins lively music enhancing a fun atmosphere suited for diverse groups. Signature cocktails and inventive dishes like tuna pizza and slow-cooked short rib stand out.

Peking Duck stands out with its crispy skin and tender meat. Dumplings, including short red dumplings and lobster dim sum, offer unique flavors alongside dishes like tenderloin and Cantonese fried rice.

Delicate slices of tuna top a crisp base with ponzu aioli, yuzu soy, and truffle oil on the JING Tuna Pizza. Crispy, light batter surrounds tender tofu in the Tofu Tempura, while spicy Tuna rolls balance rice well. The Spicy Garlic Edamame shines with a flavorful spicy garlic sauce.

Buffet restaurant offers a clean, spacious layout with fresh seafood like lobster and crab featured prominently. Atmosphere feels friendly and inviting, suitable for families and casual dining. Food stations are well spaced, allowing easy movement without crowding.

Buffet offers a wide variety of dim sum dishes, seafood plates, and authentic Chinese foods like duck and ribs. Quality of dumplings and crab stands out alongside unlimited sushi rolls and sashimi.

Offers a wide variety of sushi and sashimi alongside dim sum and seafood classics. The buffet features consistently high-quality Japanese dishes with many options to sample.

Small seafood restaurant with anime-themed decor featuring hanging parasols and lanterns creates a cozy, lively atmosphere. Space fills quickly due to limited seating, attracting those who enjoy affordable, flavorful dishes like ramen and seafood boil. Music adds to the pleasant, welcoming vibe throughout visits.

Appetizers include Crab Rangoon, spring rolls, and potstickers. Miso soup and teriyaki add to the meal's variety. Fries also come with some dishes.

Ramen stands out with varieties like shoyu and black garlic offering rich flavors. Large portions of yakisoba and spicy fried udon add variety, while gyoza and takoyaki serve as popular appetizers.

Small dining area features walls of ramen bowls and an open kitchen where chefs prepare food. Atmosphere shifts from warm and inviting to loud during peak hours, with a vibrant, friendly vibe influenced by Hawaiian chill. Offers large portions, unbeatable prices, and serves sake and soju, distinguishing it within a casino setting.

Large portions of orange chicken feature big white meat chunks with chili oil and flaked shallots. The duck bao buns stand out as a highlight. Beef Chow Fun offers tender beef with knife-cut noodles, scallions, ginger, and bean sprouts for a balanced flavor.

Ramen stands out with quick service and flavorful broths like tonkotsu and spicy miso. Udon noodles and sides like gyoza and tempura green beans add variety to the Japanese food options.

Asian fusion restaurant offers clean, welcoming atmosphere with fast service and generous portions. Menu focuses on teriyaki bowls with well-coated meats and perfectly cooked vegetables. Space suits those seeking Japanese-inspired comfort food without long waits or high prices.

Orange chicken stands out with its bold flavor and crispy texture. Crab Rangoon offers a rich, creamy filling. Meals often include chicken teriyaki paired with vegetables and brown rice.

Teriyaki dishes feature a sweet, savory sauce that is never overly sticky or burnt. Options include chicken and salmon bowls served with vegetables and rice, all prepared with care to keep flavors balanced and fresh.

Stylish interior with cool decor and tastefully simple design creates a cozy, chill atmosphere. Lighting is somewhat dim but adds to the warm, inviting vibe. The place feels clean and comfortable, attracting those seeking authentic Thai cuisine in a relaxed setting.

Orange chicken stands out with its flavor. The chow mein offers a pleasant surprise with strong taste. Other dishes include spicy eggplant, spicy basil, chicken teriyaki, and shrimp chow mein.

Menu features Teriyaki chicken and spicy eggplant alongside dishes like shrimp chow mein and Mongolian beef. Options include a mix of spicy basil and seafood soups.

Buffet restaurant offers a Mongolian barbecue station and a made-to-order noodle bar within a simple buffet layout. Atmosphere feels cozy and welcoming, with a soothing vibe that accommodates lively conversation. Patrons often enjoy affordable prices alongside a nostalgic, home-like environment.

Buffet offers a wide selection of traditional Chinese dishes like beef broccoli, chow mein, and salt and pepper shrimp. Custom stir fry and Mongolian beef stand out alongside comforting flavors reminiscent of a Chinese banquet.

Large selection of dishes includes many sushi options and seafood. Baked fish and kids' food also appear alongside Mongolian grill offerings.