Soup and ceviche

Elegant dining space combines cozy and chic design with subtle gold details and super comfy seating. Live saxophone performances create a welcoming and vibrant atmosphere. Authentic Ecuadorian cuisine pairs with unique cocktails for a distinctive culinary experience.

Soups feature green plantain balls, sausage, and fresh herbs prominently. Fish, chicken, and steak soups offer distinct, flavorful options.

Ceviche mixto stands out with its delicious, flavorful mix. Fish, goat, and chicken ceviches all deliver strong, distinct tastes that satisfy.

Spacious restaurant with dim mood lighting and live music creates a warm, inviting atmosphere. Guests enjoy authentic Peruvian cuisine alongside the option to bring their own bottle. The setting feels like dining in a welcoming home, blending comfort with clean, attractive decor.

Aguadito soup stands out for its fresh, delicious flavor. The parihuela soup impresses with rich Peruvian taste, while the shrimp soup varies from finger-licking good to just okay.

Fresh fish and delicious sauce define the ceviche here. Options include shrimp causa and snapper, all consistently tasty.

Peruvian and Colombian restaurant offers a cozy, welcoming atmosphere with Latin warmth and casual, family-friendly space. The place features authentic, flavorful empanadas and generous portions of traditional dishes. It maintains a calm vibe that can become lively when busy.

Chicken soup tastes like homemade comfort food, offering a nostalgic and soothing experience. Beef soup delivers rich, flavorful depth. Lunch specials include generous portions of soup alongside grilled chicken or beef and sides.

Fish ceviche features a fresh, vibrant flavor with a well-balanced citrus marinade. Ceviche mixto offers a right amount of spice and freshness.

Large space with a great bar and modern decor creates a comfortable setting. Atmosphere shifts from quiet to lively with a DJ and karaoke, especially during busy times. Known for excellent margaritas and festive energy.

Aztec Soup stands out as a signature dish, often described as one of the best soups available. The chicken tortilla soup also features prominently as a must-try option.

Chapala ceviche stands out with fresh, vibrant flavors. Shrimp ceviche pairs well with other dishes like beef empanadas and fresh guacamole, making it a solid choice for seafood lovers.

Ecuadorian restaurant with authentic vibes and Ecuadorian music creating a welcoming atmosphere. The place is always packed and known for large portions of flavorful, traditional dishes. It suits families and offers a genuine taste of Ecuadorian culture.

Soups come in large portions that can serve two. The chicken soup includes noodles with egg, though this is not listed on the menu. The ball soup offers a solid option as well.

Ceviche here is well seasoned and generous with shrimp, offering a fresh and flavorful taste that is not overly sour. It pairs well with rice and can be customized with lemon, salt, and pepper for added flavor.

Spacious and clean setting offers a homey atmosphere that reflects Ecuadorian culture. Authentic Ecuadorian flavors fill the air, creating a welcoming vibe. Entertainment includes a DJ and karaoke, adding lively energy to the experience.

Lentil soup stands out with a recipe like Grandma's Ecuadorian style. The cow's foot soup also offers a rich, hearty flavor. Soups here are consistently freshly made and very delicious.

Shrimp ceviche stands out with a fresh seafood mix and a price of $21.95. The dish sometimes serves only shrimp even when ordered with fish. Other options include ceviche de balde and encebollado.

Upscale Cuban restaurant with modern decor and a lively atmosphere featuring vibrant music and a warm vibe. Offers free valet parking and a spacious, beautifully decorated interior. Known for strong, well-made cocktails and authentic Cuban cuisine.

Soups here offer rich flavors and hearty textures. Options include a weekend-only Ajiaco with meat and vegetables, a Wednesday cream of taro soup, and a well-liked chicken soup.

Shrimp and avocado combine in a unique ceviche appetizer that blends creamy and fresh flavors. White fish and shrimp ceviches stand out with creative presentations and tasty seafood elements.

Peruvian restaurant offers a cozy atmosphere rich with authentic cultural vibes and 70’s disco music mixed with unexpected tracks. The space feels clean and beautifully decorated with plants enhancing the ambiance. Guests enjoy a casual, welcoming environment with lively energy at times.

Shrimp soup and chicken wonton soup stand out for their rich flavors. Some soups, like the seafood soup, come with a variety of ingredients, but others can be watery and contain ajinomoto.

Authentic Peruvian flavors shine in the ceviche, which features fresh, vibrant ingredients. The dish pairs well with tiger's milk and chicharrón, creating a balanced and delicious experience.

Spacious and clean Ecuadorian restaurant offers a quiet, family-friendly atmosphere with clear lighting and spectacular music. The vibe feels like home, perfect for couples and those seeking authentic cuisine. Known for excellent Ecuadorian dishes and affordable prices, it stands out as a gem in the community.

Lunch deals include a soup, main dish, and drink for $13. The seafood rice and chicken soup tastes delicious. Sausage soup is available daily.

Ceviche features well-portioned ingredients but can be a bit watery. Some versions include ketchup and mustard, which may not suit all dietary needs.

Dining space features hand-painted rainforest murals and custom artwork that create an immersive, authentic vibe. Atmosphere stays warm and inviting with comfortable cushioned seating enhancing the cozy feel. Guests often enjoy a spacious layout suited for groups and families.

Parihuela soup stands out as a rich seafood option alongside a seafood trio and a chicken soup that rounds out the choices. Daily specials often include soup, rice, and juice at a reasonable price.

Super fresh fish and shrimp make the ceviche stand out here. It tastes flavorful and authentic, capturing a true home-style vibe.

Small, beautifully decorated space offers an elegant ambiance with soft salsa music playing quietly. Friendly, attentive staff create a chill, family-friendly atmosphere suitable for quiet lunches or social gatherings. Thoughtful presentation and fresh seafood stand out among the dining experience.

A fish soup greets guests on arrival, served as a complimentary starter. Small samples of soup open the palate and set the tone for the meal.

Ceviche here features mahi mahi instead of tilapia in the Ceviche Mixto, delivering outstanding flavor. The menu also includes Causa Ceviche, a dish noted for its strong impact.

Space offers a family atmosphere with a pleasant, welcoming vibe and live music that energizes the environment. The crowd enjoys authentic Ecuadorian culture reflected in both the setting and the food. Music volume can be high, adding to the lively but sometimes intense experience.

Seafood soups stand out with options like encebollada fish soup and Marinera soup featuring crab and a peanut touch. The triple onion soup offers a rich, flavorful experience alongside hearty fish stews and ceviches.

Shrimp ceviche stands out with vibrant, generous seasoning. Mixed ceviches combine fish, shrimp, and oyster, often served with chifle for added crunch.

Small space with rustic and exotic details creates a warm and welcoming atmosphere. Full bar complements the lively vibe, often filled with loud salsa music that energizes the environment. The setting feels like an authentic Ecuadorian spot, blending cozy charm with vibrant sounds.

Beef, crab, and tripe soups stand out with rich flavors. Sausage soup is solid, while hen soup has tough meat and raw yuca. Cow feet soup includes peanut sauce, which may affect allergies.

Multiple types of ceviche appear, including fish, shrimp, conch, and pickled swordfish. The ceviche is flavorful and fresh, served without red pepper and often accompanied by rice.

Elegant space with Venezuelan-inspired decor and warm lighting creates an immersive atmosphere. Loud, live music energizes the room, making conversation challenging but adding to the vibrant vibe. Valet parking and a chic bar area with craft cocktails enhance the overall experience.

Soups come in large portions with a thick, delicious broth packed with tubers and beef short ribs. Options like the fosforera soup and auyama soup arrive hot and full of flavor.

Ceviche bursts with fresh, tangy flavors and has perfectly balanced seasoning. The tropical ceviche stands out as exquisite and pairs well with grilled dishes.

Restaurant offers authentic Ecuadorian cuisine with live music that creates a lively atmosphere. Interior features a split-level layout with varied seating spaces, combining detailed decoration and vibrant energy. Music volume can be high, adding to the dynamic vibe.

Seafood soups stand out with fresh crab and rich, savory flavors. Options include a seafood marinade soup with peanut sauce and a chicken ball soup that pairs well with other Ecuadorian dishes.

Freshness stands out with shrimp, crab, and conch ceviche options. The ceviche mixes deliver authentic, zesty flavors that feel refreshing and well-prepared.

Spacious restaurant with beautiful decor and a second floor dining area featuring great lighting and an Instagrammable wall. Atmosphere feels cozy and family-oriented, with excellent music enhancing a peaceful and welcoming vibe. Ecuadorian cultural elements shape a unique and authentic dining experience.

Sausage soup stands out with rich flavors, alongside seafood soup that offers a fresh, delicious taste. Other options like meatball soup and caldo de pata also deliver solid, hearty experiences.

Shrimp ceviche offers a strong flavor and pairs well with plantains. Quality varies, with some servings tasting stale.

Elegant interior with rock decoration and unique wall messages creates a cozy, welcoming atmosphere. Live music adds a relaxing, friendly vibe that feels like home. The place is modern and clean, enhancing the overall comfortable experience.

Sausage soup stands out with its truly Ecuadorian flavor and unique seafood twist. Caldo de bola features plantain dumplings, while the stuffed shell soup offers a rich, hearty option.

Crab ceviche stands out as a highlight here. Mixed ceviche and conch ceviche also deliver strong, fresh flavors.

Cuban restaurant offers lively atmosphere with colorful decor and great salsa music. Outdoor seating provides a nice alternative to the cozy indoor space. Cocktails like mojitos and lychee martinis stand out alongside authentic Cuban dishes.

Beef stew soup and chicken soup stand out with rich flavors. Black bean soup tastes like canned beans and lacks depth. Fish soup sometimes replaces grilled salmon orders, affecting expectations.

Ceviche with avocado stands out, especially the shrimp version served alongside plantain chips. The dishes combine fresh seafood with creamy avocado for a flavorful bite.

Elegant space combines modern and traditional decor with live Ecuadorian saxophone music, creating a warm, family-friendly atmosphere. Tables sit close together, making the setting feel intimate but sometimes cramped. The vibe reflects authentic Ecuadorian culture through both ambiance and music.

Soups feature sausage, green plantain balls, and beef foot as standout ingredients. The sausage soup offers a rich, nostalgic flavor, while the ball soup delivers a satisfying, hearty taste.

Shrimp ceviche features giant shrimp with plantain chips and tostado on the side. The ceviche is authentic Ecuadorian style, curtido in lemon juice and served with rice and limes.

Peruvian restaurant with cozy atmosphere and lively music creates a pleasant, clean environment. It attracts diners looking for authentic cuisine with affordable prices and a welcoming vibe for groups.

Chicken and beef soups taste super fresh. Patasca soup comes out delish. Aguadito soup feels very greasy and contains chicken bones.

Ceviche stands out for its fresh mixed ingredients and exceptional flavor. It pairs well with cold sides and has a bright, delicious taste that complements other dishes like lomo saltado.

Cozy Peruvian restaurant offers a warm, family-friendly atmosphere with a calm, homey vibe. The place serves authentic dishes like ceviche and Trio Marino, known for their affordable prices and generous portions.

Soups include Aguadito, chicken, and pig feet varieties. The pig feet soup uses pork feet, not beef, and sometimes orders get mixed up. Wonton soup from the chifa menu can arrive lukewarm.

Ceviche pescado stands out with a consistently amazing taste. The ceviche leche de tigre also delivers a delicious flavor, though some versions of ceviche served can be disappointing.

Peruvian restaurant offers a quiet, comfortable setting suited for family or business meals. Prices remain very reasonable with generous portions served. Signature dishes include Lomo Saltado and tiger's milk ceviche, highlighting authentic flavors.

Seafood and beef soups stand out here. The perihuela soup offers a rich, hearty flavor. Other options include ceviche mixto and traditional beef soup.

Tiger's milk ceviche stands out with its distinctive flavor. Fish ceviche appears less consistent, sometimes lacking in preparation quality. Ceviche mixto offers a mix of seafood options.

Small space fills with loud music and Ecuadorian coastal vibe, creating a welcoming atmosphere. Crowds gather, especially on weekends, making early arrival or reservations common. Live singing adds to the authentic cultural experience.

Soups highlight seafood flavors with options like caldo de bola, a meat stuffed plantain ball soup, and yapinguacho. Lunch deals include soup paired with rice and meat for under $13.

Ceviche de camarón and mixed ceviche come fresh and flavorful. The capira ceviche stands out with rich taste.

Small, unassuming Peruvian restaurant offers fast breakfast and moderate prices. Atmosphere feels pleasant and clean with a good cook preparing traditional dishes like ceviche and chicken soup. Food quality varies but includes some delicious options such as tamal and choritos a la chalaca.

Chicken soup stands out with a rich flavor and a recommendation to add an extra potato for more heartiness. The choro a la chalaca also offers a distinctive taste alongside the soups.

The ceviche features lime juice from a bottle and includes squid cracklings as jelly. Some versions lack salt and flavor, with fish that can be gummy and fatty.