Peruvian-Japanese spot shines with intimate atmosphere and authentic live music. Miso Glazed Halibut delivers rich miso butter sauce and tender texture. BYOB policy keeps dining relaxed and personal.
Miso Glazed Halibut features a rich miso butter sauce and cooks to perfect tenderness. The dish offers deep umami flavors that melt in the mouth.
Good to know
Reservations are recommended as the restaurant often turns away guests without them.
MINKA NIKKEI is a BYOB restaurant, allowing guests to bring their own alcohol.
The restaurant offers a variety of mixers for guests to create their own drinks.
Space blends speakeasy vibes with a cozy back dining area and soft lighting. Halibut shines with its delicate flavor and pairs well with escarole and beans. Guests enjoy a relaxed mood, often bringing their own drinks, adding to the personal feel.
Halibut stands out for its delicate, savory flavor and amazing texture. It often comes paired with sides like escarole and beans, highlighting its freshness and taste.
Good to know
Reservations are recommended on Fridays and Saturdays due to high demand.
The restaurant is BYOB, so bring your favorite drinks.
They offer gluten-free options and are celiac friendly.
Two dining rooms offer warm decor and dim lighting, creating a calm yet lively atmosphere. Owner interaction adds a personal touch that feels genuine. Super fresh halibut shines with artichoke arugula salad, delivering bold flavors and quality.
Super fresh halibut comes with orzo and an artichoke arugula salad that packs many flavors. The dish stands out for its delicious balance and quality.
Good to know
Reservations are a must for dining at this restaurant.
The restaurant is BYOB, which provides some savings.
The total cost was $75 per person for a five-course meal.
Small fine dining spot offers breathtaking sunset views and a relaxed vibe. Halibut shines in crab-crusted style with fried tomatoes. Enjoy a top-notch martini selection alongside fresh seafood for a special night out.
Halibut comes in a crab-crusted style and as part of a seafood sampler. Fried tomatoes often accompany the halibut dishes.
Good to know
Reservations are required for prime time viewing.
Live music is offered during happy hour.
The toilets are located in the downstairs bar, separate from the main restaurant.
Small seafood spot offers crispy halibut that's tender inside and pairs well with lobster risotto. Enjoy relaxed yet refined vibes with indoor and outdoor seating and a tropical fish tank adding charm. Perfect for dates or special dinners despite some noise.
Halibut comes encrusted and crispy outside, tender inside, with balanced flavors. It pairs well with lobster risotto and stands out among other seafood dishes.
Good to know
$1 oyster night is offered on select days.
Reservations are not accepted, so arrive early to avoid long waits.
The restaurant allows customers to bring their own alcohol.
Seafood market with fresh halibut cut before you and blue crabs known for quality. Staff work like family, creating a warm atmosphere. Prices stay reasonable, making it a great spot for sushi-grade tuna lovers.
Freshness stands out with halibut cut right in front of you. The fish tastes flavorful and like butter, leaving no hunger after the meal.
Good to know
The market closes at 6 pm on weekdays, so plan your visit accordingly.
Credit cards are accepted, but cash is preferred for smaller purchases.
Expect a variety of fresh seafood options, including local catches.
Italian restaurant blends elegant interior with a romantic atmosphere perfect for business or dates. Panko crusted halibut offers a crispy texture and rich flavor at a great price. Space feels airy and inviting, balancing quiet with warmth.
Panko crusted halibut stands out with its crispy texture and rich flavor. It comes at a very reasonable price and consistently impresses with its quality.
Good to know
Reservations are recommended for large parties to secure a table.
The restaurant offers a fixed $95 per person prefix menu for special events.
Parking is available for guests at the restaurant.
Greek restaurant shines with fresh halibut cooked perfectly and beautifully presented. Modern Mediterranean design features whitewashed walls and soft coastal blues for a relaxing vibe. Live Greek music and a hidden speakeasy bar add authentic energy and fun.
Halibut arrives fresh and flavorful, cooked to perfection alongside dishes like steak and octopus. Presentation is beautiful, making it a standout on the menu.
Good to know
Belly dancing events occur on Fridays and Saturdays, lasting about 30 minutes total.
Live music is featured every Wednesday, enhancing the lively atmosphere.
Greek music performances take place every Thursday evening.
Steak house shines with hand-painted murals and a lively DJ, creating an energetic vibe. Halibut is a highlight dish, perfect alongside paella and ceviche. Large tables and show-driven service make it great for groups seeking outstanding steaks and cocktails.
Halibut stands out as a highlight dish with a consistently strong presence. It pairs well with other items like paella and ceviche, making it a reliable choice for dinner.
Good to know
Reservations are recommended well in advance due to high demand.
Happy hour features $10 frozen avocado margaritas on Mondays.
A tableside fire show occurs during dessert service for special occasions.
Space blends chic modern design with an old school Italian lounge vibe, creating an upscale yet comfortable atmosphere. Halibut is fresh and well-paired with cocktails, making it a standout dish alongside pasta and pork chop. Stylish decor and thoughtful touches attract a sophisticated crowd.
Halibut comes out fresh and pairs well with drinks suggested by the waiter. It stands alongside in-house pasta and pork chop as dishes worth returning for.
Good to know
Wine is half off on Wednesdays.
Bread costs $8 per basket, and gelato is $14 for a couple of scoops.
A 3% fee for credit card payments is added to the bill.
Spacious American spot shines with miso halibut and bold, spicy dishes. Modern urban decor and subtle lighting set a stylish tone. Loud live music amps energy but challenges conversation, while flavorful cocktails complete the lively vibe.
Miso halibut stands out with its rich flavor and is highly recommended. Both the halibut and salmon dishes deliver phenomenal taste and consistent quality.
Good to know
A $20 cake cutting fee is charged for bringing in your own cake.
Happy hour offers great deals during the week; check the menu for specifics.
Live jazz performances occur every Friday, enhancing the dining experience.
Elegant restaurant offers a quiet, authentic steak experience with a gentle live band enhancing the warm vibe. Halibut shines as a savory, juicy signature dish, often paired with coconut milk sauce. Seating feels cramped, but the sophisticated atmosphere suits special gatherings perfectly.
Savory, subtle, and juicy describe the halibut here, often paired with coconut milk sauce or served alongside dishes like cavatelli. It stands out as a signature dish and a highlight among mains.
Good to know
Cocktails cost between $15-$16, and main dishes range from $25-$40.
A credit card swipe fee is added to the bill.
Street parking is generally available around 6pm.
Seafood market with a Captain Quint style interior offers a fried halibut special with roasted corn salsa and wild rice. Outdoor seating provides sunset views over Seaside Bridge. The lively, bright space feels homey and comfortable during busy times.
Fried halibut comes as a special with roasted corn salsa over wild rice. It pairs well with scallops and fried Ipswich clams in a fried basket lunch.
Good to know
The restaurant is BYOB, allowing guests to bring their own alcohol.
A 3% credit card fee is added to the bill if you pay with a card.
Expect higher prices for seafood compared to local grocery stores.
Italian restaurant offers cozy, elegant dining with white tablecloths and romantic music. Halibut is tender, served with rich lobster cream sauce and lump crab for $43.50. Live piano and jazz create a relaxed, quiet vibe enhancing the charming setting.
Halibut comes with a rich lobster cream sauce and lump crab. The fish is tender and pairs well with the perfect sauce. Pricing is around $43.50.
Good to know
Reservations are a must for dining.
Valet parking is the only option available.
Expect to pay around $200 for a meal for two.
Cozy space with dim lighting sets a relaxed mood. Halibut shines with lump crab meat and spicy Fra Diavalo sauce, offering a rich seafood taste. Small bar fills fast, making it lively yet intimate for dining.
Halibut comes with lump crab meat and sometimes a spicy Fra Diavalo sauce. The dish pairs well with shrimp and offers a perfectly cooked seafood experience.
Good to know
Reservations are recommended as the restaurant fills up quickly, especially on weekends.
The restaurant operates on a BYOB basis, so bring your own drinks.
Expect smaller portion sizes after recent price increases.
Space blends industrial style with mid-century modern and offers large windows overlooking a covered veranda. Halibut delivers a spicy kick that pairs well with ricotta and sourdough. Cocktails impress with unique flavors and careful curation, matching the lively, elegant vibe.
Halibut comes with a spicy kick that stands out. It pairs well with dishes like ricotta and sourdough bread for a balanced meal.
Good to know
Reservations are recommended, especially during busy evenings.
Expect a limited menu with some items frequently unavailable.
Entrees range from $20 to $40, depending on the dish.
Greek restaurant shines with flaky halibut cooked to perfection and rich flavor. Large, modern space boasts beautiful dรฉcor and a lively atmosphere with music that energizes. Private rooms offer intimate settings for groups, balancing the vibrant scene.
Flaky and tender describes the halibut here, cooked with layers of flavor. The Angry Greek Halibut stands out as a perfectly cooked dish with a rich taste.
Good to know
Happy hour specials are available, making dining more affordable.
Live DJ events occur on special nights like New Year's Eve.
Reservations are recommended due to high demand on weekends.
Large white structure with black accents offers an elegant space with modern sleek bars and themed dining rooms. Halibut is nicely cooked and flavorful, perfect as an entree. Warm lighting and live deep house music create an upscale yet welcoming atmosphere for a trendy crowd.
Halibut comes out nicely cooked and delicious with an outstanding flavor. It pairs well as an entree, standing out alongside other dishes like short rib and Bronzino.
Good to know
Live music happens every Tuesday night, featuring local jazz ensembles.
DJ performances occur on weekends, creating a lively atmosphere.
Reservations are recommended for special events to ensure seating.
Spacious restaurant offers perfectly cooked halibut encrusted and paired with scallops over risotto. Elegant decor and live music create a warm, inviting atmosphere. Enjoy craft cocktails alongside high-quality steaks for a refined dining experience.
Halibut comes encrusted and cooked perfectly, often paired with scallops over delicious risotto. The dish costs about $40 and stands out for its perfect cooking and flavor.
Good to know
Reservations are recommended, especially for larger groups.
Happy hour runs from 4-6 PM on weekdays with discounted drinks.
Live music events occur every Thursday through Sunday.
Magnificent ocean views set a lively scene with close-packed tables and loud chatter. Halibut shines as an exceptional crusted dish, perfect for dinner. Signature cocktails and a fireworks show add to the energetic vibe.
Halibut comes out exceptional and crusted with no complaints. It pairs well with dishes like carbonara and stands out as a solid dinner choice.
Good to know
Reservations are recommended for dinner service to ensure a table.
Expect small portion sizes relative to the prices charged.
Business casual attire is suggested; avoid wearing baseball caps.
Seafood shines with fresh halibut served simply with mussels or an almond crust. Friendly vibe pairs well with BYOB policy and relaxing oldies tunes. Plenty of off-street parking makes visits easy, while the phenomenal raw bar offers top-notch options.
Halibut comes as a special entree with mussels and clams or with an almond crust. Both versions highlight fresh seafood flavors and simple preparation.
Good to know
The restaurant is BYOB, allowing guests to bring their own drinks.
There is plenty of off-street parking available for diners.
Prices for entrรฉes are generally over $30.