Cozy bistro with classy, intimate atmosphere and chic decor offers outdoor seating and valet parking. The vibe is relaxed and inviting, suited for fine dining experiences. The space balances sophistication with a quaint, comfortable feel.
Lobster tails come perfectly cooked, buttery, and bursting with flavor. African lobster tails served with entrรฉes are tender and delicious.
Bruschetta and tomato bisque come fresh and flavorful, often served together as a starter. Pork Osso Buco arrives fall-off-the-bone tender over mushroom risotto with Haricot Verts, while Gnocchi pairs well with Arctic Char as a standout dish.
Good to know
The restaurant allows BYOB, so bring your own wine or beverages.
Expect to spend around $100 per person for a meal.
Parking is easy and convenient near the restaurant.
Italian restaurant offers family-oriented atmosphere with old-world charm and outdoor patio dining. The space feels like home, featuring authentic decor with paintings and background music. It hosts friendly interactions, including owner-organized games and thoughtful gestures.
Lobster ravioli stands out with perfectly cooked pasta and rich filling. The lobster fra diavolo and stuffed lobsters offer bold flavors and generous portions, making lobster dishes a highlight here.
Lobster ravioli stands out with its rich flavor. Veal saltimbocca comes tender and flavorful. Pasta is fresh and cooked perfectly with a delicious sauce. Tomato bruschetta and ossobuco offer authentic Italian tastes.
Good to know
The restaurant is BYO, so bring your own drinks.
Expect higher prices than what's listed on the menu.
There is no air conditioning in the restaurant.
Redone interior with counter seating and one small booth creates a cozy, family-friendly atmosphere. Music plays from a jukebox offering a wide selection, and guests can bring their own beverages. Space feels welcoming despite its compact size.
Tropical Lobster Quesadilla stands out with its rich flavor. Lobster pairs well with stuffed crabmeat for a unique dish. Lobster options appear regularly, especially on Lobster Fridays.
Lobster tortellini stands out alongside penne alla vodka and fried ravioli. The menu blends classic Italian dishes with unique twists like garlic chicken tacos.
Good to know
Hector's Bistro allows customers to bring their own beverages.
The portions are generous for all menu items.
Lobster Fridays are a must for seafood lovers.
Spacious restaurant with elegant decor and a warm, inviting atmosphere. Live music and DJ sets provide a relaxed ambience without overpowering conversation. Craft cocktails and high-quality steaks complement the refined dining experience.
Lobster Risotto stands out among main entrees alongside Stuffed Shrimp Risotto. The lobster tail can arrive cold, but lobster mac & cheese appears as a solid appetizer choice.
Spicy rigatoni and homemade mozzarella sticks stand out among the Italian dishes. Options include Chicken Parmesan, ricotta gnocchi, and classic seafood like calamari and clams.
Good to know
Reservations are recommended, especially for larger groups.
Happy hour runs from 4-6 PM on weekdays with discounted drinks.
Live music events occur every Thursday through Sunday.
Small, casual seafood spot with bright, open space and outdoor high-top seating creates a warm, friendly vibe. Regulars enjoy fresh, flavorful fish sandwiches on brioche buns and generous portions. The place blends modern design with a neighborhood feel and witty banter.
Buttery, warm lobster rolls stand out here. They are not available every day, so plan to visit when they are on the menu.
Spicy shrimp pasta stands out with a notable kick, though it could be hotter. Pastas overall are well made and show solid preparation.
Good to know
You can bring your own alcohol, which is allowed while dining in.
The menu features a variety of seafood options, including a lobster roll available on select days.
Prices range from $15 to $25 for main dishes, with some items considered overpriced.
Small space fills with fresh bakery aroma and clean, airy atmosphere. Jazz music plays softly, creating a welcoming vibe. Open displays showcase high-quality pastries and cakes that attract a steady flow of dessert lovers.
The Lobster Tail or Sfogliatella stands out as extremely delicious. It pairs well with other desserts like cannolis and Napoleons, offering a rich, flaky texture and sweet filling.
Cannolis stand out with a light filling that is not too sweet or heavy, including pistachio and mini versions. Other Italian desserts like Nutella tiramisu and almond croissants are available, though the tiramisu can feel greasy.
Good to know
Julius Bakery stays open late, often until 8:30 pm.
Most items cost less than $4, making it very cost-effective.
Desserts are priced between $10 and $20 for 5 to 6 items.
Sleek decor creates a warm and welcoming environment with a vibrant atmosphere that supports conversation and relaxation. Craft cocktails and an impressive bar add to the upscale dining experience. Valet parking and a curated playlist enhance the overall vibe.
Lobster mac and cheese stands out with rich, creamy texture and generous lobster chunks. Sides like truffle fries and Brussels sprouts complement the lobster well, with Brussels sprouts being notably delicious.
Spicy rigatoni and rigatoni vodka stand out with bold flavors. Fresh pastas like short rib gnocchi and seafood tagliatelle offer solid Italian options. The risotto and lobster mac and cheese add variety, while fried burrata brings a spicy kick.
Good to know
Parking is available around the back and valet service is offered.
Reservations are recommended for dinner, especially on weekends.
The menu features fresh seafood and Pat LaFrieda beef.
Large restaurant features 15-foot olive trees and grand staircases creating an elegant, warm atmosphere. Music plays throughout, but brick walls and glass windows cause loud acoustics that can overwhelm. Two bars offer an intimate setting, with spaces suited for both large groups and cozy gatherings.
Francheโs lobster tail stands out among appetizers, paired well with oysters and olives with sausage. The lobster Mac and Cheese offers a rich, creamy texture that highlights the lobster flavor.
Pappardelle with shaved filet mignon stands out as a special pasta dish. Pastas overall come with rich flavors, and the bolognese pairs well with crispy potatoes.
Good to know
Reservations are required and can take months to secure.
Dinner for two can exceed $400, including tips and drinks.
The restaurant offers gluten-free options, including churros for dessert.
Seafood restaurant offers an elegant interior with soft lighting and smooth jazz music creating a romantic atmosphere. The setting feels intimate and upscale, enhanced by fresh flowers and candles on tables. Guests often come for high-quality seafood and a diverse menu in a luxurious environment.
Oven-roasted lobster tails and a lobster mignon special stand out with perfect cooking and decadent flavor. Fried lobster also features as a notably good dish here.
Short rib lasagna stands out with its rich, braised flavor. Seafood options include mussels and calamari, alongside dishes like gnocchi and octopus.
Good to know
Reservations are required to dine at Ott's Good Earth Garden.
Ott's Good Earth Garden allows BYOB, but does not have a liquor license.
The restaurant offers farm-to-table dining with a diverse menu.
Restaurant offers breathtaking waterfront views of Manhattan with a comfortable, local feel. Atmosphere balances refined and trendy vibes, making it a relaxing spot for dining or hanging out. Outdoor patio overlooks park and waterfront, enhancing the overall experience.
Lobster roll comes in cold and hot versions with solid portion size and flavor. The lobster pairs well with cocktails and appears alongside other seafood like scallops and crab cakes.
Truffle mushroom risotto with scallops stands out with its strong mushroom aroma and balanced creaminess in a flavorful but modest portion. Homemade tiramisu adds a heavenly finish to the meal.
Good to know
Happy hour runs from 4 to 7pm on weekdays with good options.
A 20% service charge is automatically added to all dining bills.
The restaurant is child-friendly with a kidsโ menu and activities.
Elegant Italian restaurant with old world charm and upscale decor creates a classy, peaceful atmosphere. Live jazz bands and tableside parmesan service add entertainment and sophistication. Plush bar seating complements expertly crafted cocktails, enhancing the refined vibe.
Plump, meaty lobster features in several dishes like linguine with lobster and a creamy lobster risotto. Fresh lobster also appears in a spicy shrimp and lobster appetizer and a seafood tower with plenty of shellfish.
Lasagna stands out as delicious. Bruschetta comes fresh and flavorful. Italian dishes arrive full of flavor and beautifully presented.
Good to know
Reservations are recommended for Jazz Night, especially on weekends.
Live music occurs every Tuesday and Thursday, starting at 8pm.
Dinner deals are available on Monday and Wednesday nights.
Elegant dining room with beautiful decor and large scenic windows creates a comfortable, homey vibe. Live music and a fantastic DJ keep energy lively, blending sophistication with a festive atmosphere. Guests enjoy a mix of top-tier food and drinks in a setting that feels both classy and welcoming.
Rigatoni dishes feature lobster scampi and a mix of lobster and crab with a spicy kick. Lobster pairs well with other seafood like salmon in salads.
Rigatoni with Lobster and Crab offers a spicy kick, while the rice balls bring a hint of truffle and risotto texture. Dishes like Caribbean Chicken Lollipops and Grilled Octopus add variety to the Italian menu.
Good to know
Happy hour features a special menu with discounted drinks and appetizers.
Live R&B performances occur every Thursday evening during happy hour.
Mixology classes are scheduled for upcoming weekends; check the website for details.
Small, intimate Italian restaurant with modern chic decor and Mediterranean coastal vibes creates a warm, welcoming atmosphere. Space feels like a stylish coastal getaway with thoughtful details and elegant simplicity. Energy is relaxed yet elegant, offering an authentic Italian dining experience.
Exceptional lobster bisque stands out with rich flavor and smooth texture. Dishes like gnocchi Langoustine and Lobster Risotto also highlight fresh lobster taste.
Octopus appears in a Caesar salad and as a standout dish. Risotto comes creamy and rich, especially the lobster risotto packed with flavor. Veal chop is thin and coated delicately. Tiramisu finishes the meal.
Good to know
Reservations are highly recommended due to limited seating.
The restaurant is BYOB, so bring your favorite wine.
Expect a wait time of 30-60 minutes during peak dinner hours.
Bar and grill with spacious heated outdoor seating offering views of the bay and lighthouse. Atmosphere blends laid-back charm with an old saloon and maritime theme, creating a comfortable and festive vibe. Regulars enjoy hearty meals and well-crafted cocktails in a setting that balances lively bar energy with relaxed dining.
Lobster bisque stands out with rich flavor. The lobster roll offers a fantastic balance of meat and bun. Lobster also appears in mac and cheese and as a tail, all prepared with care.
Seafood dishes stand out with clams and linguine, seafood risotto, and large shrimp, scallops, and lobster tail. The tomato and burrata appetizer offers a fresh start. Gnocchi is available but less remarkable.
Good to know
Kubel's accepts credit cards, which is uncommon in the area.
Kubel's does not take reservations; you must be present to join the waitlist.
Expect long wait times during peak season; arrive early for a table.
Elegant, modern Italian restaurant with a stylish, cozy interior and full bar offering expertly crafted cocktails. Atmosphere feels romantic and tranquil, ideal for date nights with great acoustics enhancing the experience. Tables sit close together, creating a lively but intimate setting.
Lobster appears in a lobster risotto that comes in a huge portion and serves as a solid dinner choice.
Lobster risotto stands out with rich flavor and creamy texture. The tableside tiramisu and tiramisu martini offer a memorable, indulgent dessert experience.
Good to know
Reservations are recommended for dinner, especially on weekends.
Expect higher prices with smaller portion sizes, reflecting upscale dining.
Dress code is business casual; avoid shorts and athletic wear.
Upscale bar and restaurant blends modern design with chic, inviting atmosphere in a small, cozy space. The vibe stays super chill with a mix of families and lively groups, supported by expert bartenders crafting standout cocktails. Seating is comfortable but limited, making reservations essential.
Warm Lobster Rolls come with a toasted Brioche bun and a mayo blend that adds flavor. Mains include lobster rolls and risotto featuring lobster.
Pasta made with imported flour and filtered water shows attention to quality. Dishes like gnocchi, little pizza, and pasta stand out, along with well-prepared pork chops and steaks.
Good to know
Reservations are recommended on weekends due to high demand.
Happy hour runs from 3 to 5 PM with food specials.
The menu changes daily, ensuring fresh options.
Interior showcases elegant decor with Mediterranean touches and walls adorned with food imagery. Atmosphere balances lively energy and soft lighting, allowing conversation without overwhelming noise. Small bar seating limits pre-meal gatherings, while Spanish music adds to the ambiance.
Seafood dishes feature lobster paella, lobster criollo, and stuffed lobster. Lobster tails and lobster ravioli also appear alongside other seafood options.
Lobster ravioli stands out with its rich flavor and perfect al dente pasta. Other dishes include lobster tails, chicken parmesan, and various steaks, all prepared with care.
Good to know
Dinner hours can get lively, especially during the holidays.
The restaurant can accommodate large parties for special events.
Expect a busy atmosphere during peak dining times.
Small restaurant with beautiful decor and a cozy, inviting atmosphere that feels familiar and warm. Live guitar music and a full bar add energy, though noise levels can be high near the bright, loud bar area. Attention to detail in layout and table settings creates a romantic, well-designed space.
Lobster thermidor stands out with its rosemary and saffron seasoning, giving it a unique flavor many places lack. This dish consistently impresses with its rich taste and careful preparation.
Black Winter Truffle Risotto stands out with its creamy texture and fresh, balanced flavors. Rigatoni Bolognese features perfectly cooked pasta and a flavorful, well-seasoned ragรบ with generous beef.
Good to know
Reservations are recommended as the restaurant fills up quickly.
Expect high prices for small portion sizes.
Thursday night features $1 oysters as a special.
Renovated space combines stylish decor with an upscale beach vibe and a rooftop lounge featuring live DJ music. Atmosphere is loud and energetic, especially upstairs where music dominates conversation. Design and layout impress with a beautiful, high-class feel.
Lobster appears in the lobster quesadilla, served quickly and noted for its flavor. It features alongside other dishes like the short rib grilled cheese, adding a rich seafood option.
Fresh made pasta and sauce come with short ribs cooked to melt in your mouth. Burrata ravioli stands out as a signature dish. Pesto pizza offers a tasty option alongside other Italian-inspired plates.
Good to know
Food is only available downstairs.
There was no parking available.
They offered a lot of gluten-free options, which is rare.
Outdoor dining consists of picnic tables and basic courtyard seating with a casual, relaxed vibe. The space is clean and allows BYOB, making it family-friendly and informal. Seafood offerings are fresh and generous in portion size, attracting those seeking quality without indoor seating.
Hot lobster rolls come with a crazy amount of meat and are perfectly cooked. Both hot and cold versions are packed with big pieces and contain zero fillers.
Shrimp scampi pasta offers a simple but flavorful taste. Pasta dishes come in huge portions, though linguine can be overcooked, affecting its flavor.
Good to know
Son of a Sailor Seafood requires ordering ahead of time for takeout.
The restaurant allows BYOB for outdoor dining.
There is casual seating outside at Son of a Sailor Seafood.
Seafood boil restaurant with spacious seating and tall ceilings creates a social atmosphere. Calming R&B music plays alongside several TVs showing games. Guests bring their own alcohol, enhancing the relaxed, enjoyable vibe.
Lobster here comes in generous portions and tastes fresher than typical Maine lobster. The lobster roll stands out with savory sides and a satisfying, fresh flavor that keeps you coming back.
Cajun pasta stands out as a frequent choice, served with a rich, spicy sauce. The garlic pasta also draws attention for its strong, savory flavor and pairs well with fresh oysters.
Good to know
$1 oysters are available every Tuesday.
Cajun Fridays feature special menu items.
The restaurant is BYOB, so bring your own drinks.
Long tables and white tablecloths create a setting reminiscent of classic Italian dining rooms. Traditional, Mediterranean-style decor combines with a romantic atmosphere that feels authentic and inviting. The space suits both intimate dinners and celebratory gatherings with private rooms available.
Chunks of fresh lobster meat come flambรฉed with cognac and bourbon, served in its shell with a creamy tomato sauce spiced with sage and cayenne pepper. The lobster dishes often feature rich sauces and expensive ingredients like crab and cognac.
Old-school Italian cuisine shines with homemade pasta cooked perfectly al dente and a prosciutto and melon salad appetizer on arugula. Osso buco stands out, though the risotto lacks flavor.
Good to know
Reservations are recommended for large parties to ensure seating.
The restaurant offers private rooms for events like birthdays and rehearsals.
Expect higher prices due to the use of premium ingredients like crab and lobster.
Restaurant offers an intimate setting with warm lighting and upscale decor inspired by New York motifs. Live jazz music and a one-man band provide vibrant entertainment, though space is cramped with closely set tables. Outdoor patio adds a relaxed option for dining.
Lobster pasta and lobster risotto stand out with rich flavors. Lobster ravioli comes in a small portion of four pieces priced at $40.
Short rib and lobster risotto stand out alongside cacio e pepe with truffles. Pizzas, steaks, and pasta fill the menu, with desserts like Pistachio Tiramisu and gelato closing the meal.
Good to know
Parking is only available via valet service.
SETTE has a BYO policy, so bring your own beverages.
Expect a wait during busy times, especially on weekends.
Upscale steakhouse features modern, classy decor with a warm, welcoming atmosphere and vibrant music. It offers outdoor seating with heaters and private dining areas, attracting diners seeking a relaxed yet refined experience. The venue stands out for its spectacular design and clean, high-end look.
Lobster tails appear often paired with steaks like ribeye or marbled cuts. The lobster serves as a rich, seafood complement to hearty meat dishes.
Spicy gnocchi comes with tomato, cream, and a topping of creamy burrata. Short rib gnocchi appetizer offers a rich, hearty flavor.
Good to know
Happy hour offers discounted drinks and appetizers from 4-7pm on weekdays.
The restaurant accommodates private events for groups of various sizes.
Reservations are recommended for larger parties to ensure seating.
Outdoor seating offers a spacious covered patio with views of street activity and a big screen TV. Atmosphere shifts from quiet and pleasant at lunch to lively with live music and DJ tunes later. The place welcomes dogs with pet-friendly amenities on the deck.
Lobster rolls come generous and tasty, often paired with lobster bisque or crab soup. The lobster dishes consistently stand out for their flavor and portion size.
Seafood shines with lobster ravioli, seafood carbonara, and pasta dishes loaded with large shrimp and crab. Clams with pasta and chicken gnocchi soup offer solid options. Mozzarella sticks add a simple, tasty starter.
Good to know
Happy hour offers $2 domestic pints and runs from 4-7pm on weekdays.
Trivia night occurs every Tuesday at 8pm with a $5 entry fee.
The 'Name That Tune' event happens every Friday night with a DJ.
Restaurant offers stunning ocean views and a rooftop dining area overlooking the boardwalk and amusement rides. Atmosphere feels welcoming and relaxing, enhanced by soft ocean breezes and comfortable outdoor seating with couches and umbrellas. Guests enjoy fresh seafood paired with well-crafted cocktails in an elegant yet inviting setting.
Lobster bisque stands out as excellent and the best ever had. The menu features lobster ravioli, a lobster pot, and a lobster claw as big as a hand, all praised for quality and size.
Lobster ravioli stands out with its truffle sauce and is made from scratch by Chef Paul. Other dishes like scallops, seafood pot, and surf and turf also feature strong seafood flavors.
Good to know
Reservations are highly recommended, especially on weekends.
Expect high prices for seafood dishes, with some items around $28.
Cash payments receive a 3% discount.
Open kitchen and high ceilings create a welcoming space, but tight table spacing limits movement and raises noise levels. Loud music and hard surfaces make conversation difficult, while sports on big screens contrast with the Italian theme.
Lobster dishes feature generous portions and tender meat. The lobster pasta stands out as scrumptious, while the lobster Mac served with steak ranks among the best.
Spaghetti with white clam sauce and lobster pasta come in generous portions and cook quickly. The cannoli shells stay crisp and are made fresh to order, rounding out the Italian offerings.
Good to know
Reservations are recommended on weekends to ensure a table.
The restaurant is BYOB, which allows guests to bring their own drinks.
They charge a 3.5% fee for credit card payments.
Upscale Italian restaurant with warm, intimate ambiance and tasteful decor suits both casual and special occasions. Spacious dining areas include a gorgeous downstairs room and large tables, accommodating groups comfortably. BYOB policy adds a relaxed, personalized touch to the dining experience.
Generous portions of lobster risotto and lobster ravioli stand out, with the rice and pasta cooked well. The lobster beet salad appetizer offers a fresh, flavorful start to the meal.
Seafood pasta dishes and veal Sorrentino stand out with generous portions and expert cooking. Vegetarian options include pasta in vodka sauce, and starters like calamari and caprese salad add variety.
Good to know
LouCas is a bring-your-own-bottle (BYOB) restaurant.
Reservations are recommended on weekends to avoid long wait times.
Daily specials are available at LouCas.
Marina-side bar and grill offers multiple indoor and outdoor dining areas with views of the docks and city skyline. Atmosphere feels cozy and fun with family-friendly vibes and great music. Outdoor seating includes a dog-friendly area right on the water and a balcony for a more intimate experience.
The lobster roll stands out with its fresh, flavorful lobster meat. The lobster shrimp roll combines both seafoods smoothly, offering a tasty mix enjoyed by many.
Shrimp Alfredo features rich, creamy sauce and soft noodles that melt in your mouth. Seafood Alfredo dishes include fresh, well-cooked shrimp and crab combined with cheese sauce or broccoli.
Good to know
Happy hour is all day on Sundays with discounted drinks.
Discounts are available for Police, Military, Firefighters, and EMS personnel.
Expect small portion sizes; consider ordering extra if you're hungry.
Small space with tables close together creates a lively, bustling atmosphere that can make conversation difficult when full. Menu offers large variety with many seafood dishes and Portuguese influences. Weekend evenings are busy, requiring reservations to secure seating.
Lobsters come with unbeatable prices and include options like stuffed lobster and lobster tail. Lobster night offers consistent satisfaction with delectable lobster dishes.
Tender osso bucco pairs with creamy risotto. Crispy risotto arancini and perfectly cooked lobster ravioli stand out. Penne vodka offers a kid-friendly pasta option.
Good to know
A reservation is definitely needed, especially on weekends.
The restaurant allows customers to bring their own alcohol.
Expect a wait if you don't have a reservation, especially during peak hours.