Open kitchen with chef views creates an engaging dining experience. Space combines modern elegance with a calm, inviting vibe that encourages lingering. Private wine lockers add a unique, upscale touch to the atmosphere.
Dining offers an upscale and unrushed experience with delicious food and attentive service.
Octopus and rock shrimp appetizers stand out with perfect cooking and bold flavors. The branzino features crispy skin and moist flesh, prepared simply to highlight its quality.
Good to know
Cotto is BYOB, allowing guests to bring their own drinks.
Reservations are highly recommended due to limited availability.
Cotto offers a special Valentine's Day dinner experience.
Space combines speakeasy vibes with a beautiful back dining area and soft lighting that creates a warm, inviting atmosphere. Acoustics can make it loud when crowded, but the overall mood stays elegant and cozy. Guests often bring their own drinks, adding to the relaxed, personal feel.
Italian food stands out with amazing flavors and consistently exceptional quality. The dishes pair well with a great atmosphere and attentive service.
Seafood features fresh Gulf shrimp and rock shrimp with dishes like shrimp enzo and clams. Fried raviolis and Gorgonzola shrimp also stand out.
Good to know
Reservations are recommended on Fridays and Saturdays due to high demand.
The restaurant is BYOB, so bring your favorite drinks.
They offer gluten-free options and are celiac friendly.
Classic French restaurant with walnut walls and chandeliers creates a nostalgic 1970s vibe. Atmosphere stays warm and cozy, enhanced by fireplaces and live piano music. Quiet and elegant setting suits special occasions and intimate dining.
Food features excellent quality and perfect proportions with a focus on classic dining. The Shrimp Scampi Appetizer stands out among the terrific dishes served alongside top-notch cocktails.
Oysters Rockefeller and blue points stand out with rich flavors. The seafood crepe offers plentiful shrimp and crab in a delicate sauce. Clams, lobster bisque, and scallops also feature on the menu.
Good to know
Reservations are recommended as the restaurant can reach full capacity.
Expect high prices, with some dishes costing over $50 each.
The restaurant has been operating for over 40 years, indicating stability.
Dining space resembles a 1970's Taipei restaurant with quaint old style ambiance and spacious seating. Atmosphere feels authentic and lively, blending cozy comfort with a bit of noise. Regulars come for genuine Taiwanese cuisine crafted by an experienced chef using organic ingredients.
Authentic Taiwanese cuisine shines here with delicious and authentic flavors that stand out outside of Taiwan and major Chinatowns.
Freshness stands out with steamed fish that highlights natural flavors and baked oysters that impress with rich taste. Unique dishes like Toro fish soup and Taiwanese sausage fried rice add variety to the seafood offerings.
Good to know
A public parking garage is available one block away, costing $2 for 1 hour.
Street parking is available but can be hard to find during peak hours.
Prices are very reasonable, with a total of $20 per person for a group of four.
Bar features twenty large TVs lining the walls, creating a strong sports-watching focus. Music comes from a house DJ playing various genres, supporting a lively atmosphere with room for dancing. The vibe is active and fun, especially on late weekend nights, attracting a friendly crowd.
Food comes out fast and tastes great with dry rub wings standing out as a highlight. Bar food is consistently tasty and earns strong praise.
Shrimp features heavily with dishes like Cajun shrimp pasta and penne alfredo with shrimp offering large, tasty portions. The Avocado Cucumber Shrimp salad stands out as fresh and flavorful.
Good to know
Karaoke night starts at 10pm on Wednesdays with a two-drink minimum.
Trivia night begins at 7:30pm on Wednesdays, not 6:30pm as advertised.
Happy hour runs from 4-7pm on weekdays with discounted drinks.
Interior shows fresh decor and spotless cleanliness after recent renovation. Atmosphere feels warm and inviting, suited for casual or special meals. Offers authentic Chinese dishes with standout soups and crispy, juicy chicken options.
Food here stands out for its freshness and quality ingredients. Dishes are consistently flavorful and noticeably fresher than at other spots.
Walnut shrimp stands out as a unique menu item not found at every Chinese restaurant. Shrimp dishes often have the digestive tract intact and appear dark in color. Fish fillet with Szechuan sauce is available under chef specials.
Good to know
The online ordering process is super easy.
Expect generous portion sizes with big bowls of food.
They charge extra for substitutions like fried rice instead of white rice.
Japanese restaurant offers quiet, diner-like atmosphere with fresh, affordable sushi and significant cash discounts. Patrons often bring their own alcohol and must reserve ahead to ensure service. Food quality varies, but sushi and sashimi stand out as best in the area for price.
Food stays fresh and made to order with consistently tasty flavors. Prices are very affordable thanks to a cash discount, making sushi a good deal here.
Shrimp tempura offers a clean and flavorful bite. Fish comes fresh and nicely presented. Seafood soup and spicy lobster roll provide solid options. Shrimp and salmon teriyaki stand out among dishes.
Good to know
Bring cash to receive a 50% discount on your bill.
Reservations are recommended; call 45 minutes ahead.
Parking is metered on the street or available in a nearby public garage.
Indoor space combines warm, classy decor with festive holiday decorations, creating a welcoming vibe. Outdoor area features a unique patio bar and live music, making it lively and fun, especially on weekends. Two bars and al fresco seating offer relaxed yet elegant options for drinks and socializing.
Food here delivers phenomenal flavors with every bite. Dishes come out delicious and consistently amazing.
Seafood offerings include a fried shrimp and oyster Po Boy and a colossal shrimp cocktail. Some dishes like the Po Boy have more bread than seafood, with a light presence of shrimp and oysters.
Good to know
Reservations are recommended for larger parties to ensure seating.
The restaurant features a new menu with seasonal cocktails during the holiday season.
Parking options are available nearby, making access convenient.