Nostalgic interior with bamboo chairs creates a cozy vibe for groups. Herbal and beef bone broth offer rich, warming flavors. Low seating adds a unique traditional touch, making it perfect for relaxed, casual dining.
Herbal bone broth offers a warming and flavorful experience. The beef bone broth stands out for its rich taste and comforting qualities.
Good to know
Dinner for two people costs $100 without tip.
There is a 40-minute wait during winter.
There is a public parking lot next to the restaurant.
Cozy Korean spot serves deep pork bone broth with rich, clean flavor. Hand-painted murals add charm to the homey atmosphere. Owner's chill vibe makes it a welcoming space for casual, expert-made meals.
Deep pork bone broth offers a hearty and clean flavor. It stands out for its satisfying richness and clarity.
Good to know
If you’re ordering the Sundaeguk, the portion is already generous.
There is a small language barrier if you don't speak Korean.
If you run out of side dishes, ask right away.
Tight quarters create a cozy space filled with appealing aromas and great energy. Bowls and broths shine with high-quality ingredients and healthy flavors. Beef bone broth is a standout, offering electrolytes and a gluten-free choice perfect for all diets.
Beef bone broth offers a healthy and delicious option with no seed oils or gluten. It provides great electrolytes and feels like liquid gold on chilly or hot days.
Good to know
The restaurant is 100% gluten-free, making it safe for those with celiac disease.
The new midtown location is very convenient for office workers.
The pre-theater lunch is very quick and easy, perfect for a fast meal.
Spacious hot pot spot blends rich pork bone broth with a build-your-own sauce station for a fun, interactive meal. Modern and traditional decor creates a clean, inviting atmosphere. Friendly staff and a clothes deodorizer add thoughtful convenience.
Pork bone broth offers a rich flavor that stands out. The menu includes a spicy beef tallow broth and a sweet and sour tomato broth alongside the pork base.
Good to know
Mala Hot Pot has weekly specials including 20% off on Mondays and free refills on beer on Tuesdays and Wednesdays.
You can enter a raffle to win $5-$50 cash if you order the American wagyu beef.
Do not order any combination; order separate meat instead.
Chinese noodle restaurant shines with traditional bone broth that warms the soul. Bright, spacious dining offers a family-friendly vibe where guests relax and chat. Attentive staff add to the welcoming atmosphere with colorful, modern decor.
The traditional bone broth chicken noodle soup offers a heart warming and delicious flavor. The original bone broth stands out for its comforting taste.
Good to know
The menu doesn’t say that all soups are on pork base.
The place opens after 9 pm on Sunday.
Customers can adjust the spice level of the food.
Spacious and newly renovated, the restaurant offers a clean environment with a chill vibe perfect for casual hangouts. Bone broth features a rich flavor with mild spice, making it satisfying. Self-service includes free desserts, enhancing the relaxed dining experience.
Rich flavor defines the bone broth here, with a mild spice that balances perfectly. The broth base stays consistently flavorful and satisfying.
Good to know
Prices are based on weight, making it affordable for all budgets.
The restaurant maintains a very clean and hygienic environment.
Diners must use plastic basins and clips from the disinfection cabinet before choosing ingredients.
Renovated church with high ceilings and Korean folklore stained glass offers a vibrant spot for dates and social gatherings. Bone broth is comforting and rich, enhanced by a complimentary poached egg. Close seating raises noise but adds to lively atmosphere.
Complimentary poached egg in the broth adds richness. The bone broth itself is comforting and rich.
Good to know
Reservations (Resy) are recommended for dining at this restaurant.
There is a table time limit of 90 minutes for diners.
The restaurant has a policy of accepting no more than 4 credit cards.
Narrow space with a mom-and-pop feel offers a cozy, homey vibe. Milky, rich bone broth simmers in large vats, perfect for cold days. Authentic Korean dishes like seolleongtang and bibimbap attract older adults seeking traditional flavors.
Milky, steeped to perfection bone broth simmers in large vats, filling the air with a rich aroma. It tastes simply delicious and suits cold or rainy days, offering a soul-warming experience that benefits from self-seasoning.
Good to know
The venue is wheelchair accessible for easy navigation.
Restrooms are equipped with grab bars for safety.
Seating is available throughout the venue for resting.
Cozy spot with a clean interior and a friendly vibe. Beef bone broth shines with rich flavor and balanced spice. DIY sauce station lets you craft customizable flavors for authentic Malatang.
Beef bone broth stands out with its rich flavor and perfect spice balance. Options include classic spicy herbal and extra spicy versions, all delivering a healthy, flavorful base for malatang.
Good to know
Malatang dishes cost $18-19 for 1.3lb without tax or tip.
The restaurant charges by the pound for the hot pot.
Tipping is optional, which is rare for a dine-in restaurant in Manhattan.
Upscale Korean spot shines with veal bone broth that’s silky and rich. Dim lighting and modern decor create a cozy, intimate vibe perfect for special occasions. Loud music adds energy, balancing the calm, quiet space with few tables and bar seating.
Veal bone broth offers a comforting, silky texture with a balance of meaty depth and umami-rich fat. Dishes like the Wagyu Ramyun and A5 Wagyu Ramen layer beef flavors through raw wagyu, chili beef ragu, brisket, and a rich beef bone broth.
Good to know
Reservations are necessary, and the restaurant only accepts parties of two or more.
Expect a two-month wait for a reservation during busy times.
Walk-in tables are available if you arrive 10-15 minutes before opening.
Individual booths offer a private dining experience with minimal interaction. Rich, thick pork bone broth delivers deep, balanced flavor. Quiet, focused atmosphere suits solo diners seeking calm and convenience.
Rich and thick pork bone broth stands out with its exceptional flavor and perfect balance. It delivers a deeply seasoned taste that defines the dish.
Good to know
If you come between 11AM to 12PM on a Saturday, you might get seated right away.
Get there 15 minutes before opening or 2-3 hours after to avoid long waits.
The price for ramen is around $30, with a full meal costing about $50.
Small Korean spot offers a quiet atmosphere with authentic flavors served in sleek dishes. Pork bone broth shines with a clean, light taste and thin pork slices. Warm, modern interior makes dining cozy and peaceful.
Pork bone broth offers a clean, translucent look with a light, fresh flavor. The version called Dweji-Gometang balances delicate taste with thinly sliced pork.
Good to know
One soup costs $16 before tax and tip.
Two regular soups cost $42, which is $10 more than the menu price.
Copper hot pot and pork bone broth offer rich, deep flavors. Traditional Beijing decor with mahogany beams and a koi fish pond creates a cozy, otherworldly space. Guests enjoy a DIY sauce bar that adds interactive fun to the warm, welcoming atmosphere.
Pork bone broth stands out with its rich flavor and includes bone marrow that adds depth. Options include a medium spicy broth and a spicy lamb scorpion pot alongside the classic bone broth.
Good to know
They have 2 people and 4 people combo specials from Mon-Fri 12-5pm.
Reservation is highly recommended.
Prepare for a long wait if you didn’t get on the wait list on the app.
Panda-themed décor creates a playful atmosphere perfect for photos. Bone broths come in pork, beef, and mushroom with generous enoki mushrooms for rich flavor. A DIY sauce station and free fresh fruit add interactive and refreshing touches to the clean, comfortable space.
Broths come in pork, beef, and mushroom varieties with a generous amount of enoki mushrooms in the bone broth. Options include Beef Tallow Spicy and Sour Soup, all tasting solid and satisfying.
Good to know
It is smart to make a reservation in advance or go during off-peak hours.
Avoid dinner time as it can get very crowded.
The price is reasonable, making it a paradise for hot pot lovers.
Tiny space with an open kitchen creates a cozy atmosphere. Pork bone broth offers a silky texture and rich flavor made from scratch. Soft music and a windowsill bar make it perfect for solo diners or small groups.
Pork bone broth has a silky texture and full flavor. It is made from scratch with real bone broth and no artificial bases.
Good to know
Tenichi Ramen is cash only but accepts Venmo and other digital payments.
They take your name for the waitlist if the wait exceeds 10 minutes.
No credit card payments are accepted.
Spacious hot pot spot shines with individual broth pots and a lively, modern vibe. Rich pork bone broth offers deep umami flavor, perfect with spicy sides. Don't miss the unlimited soft serve in vanilla and matcha for a sweet finish.
Pork bone broth offers a richer taste compared to the light, clear vegetable broth. It pairs well with spicy sides like Chinese mala and stands out for its umami flavor and satisfying depth.
Good to know
Expect a wait on weekend nights due to high demand.
Parking is not free; validate your ticket for a $5 discount.
The restaurant operates as a buffet; meat and drinks are charged separately.
Small, clean space offers a modern setting with build-your-own sauce bar for authentic Sichuan hotpot. Five broth bases include rich beef bone broth and spicy dry hot pot. Lively mandopop music adds to the inviting, bustling vibe.
Five broth bases include Beef Bone Broth, Dry Hot Pot, Tom Yum Soup, Tomato Flavored Broth, and Chicken Broth. The beef bone broth stands out as rich and flavorful. The dry hot pot option is extra spicy and packs a punch.
Good to know
You can choose your broth and enjoy a custom hot pot experience.
A bowl is a meal for two, so bring a friend or multiple friends.
The price is $14.99 per pound with no minimum on how much you get.
Small, intimate space with L-shaped counter offers a calm, cozy vibe for quick meals. Pork bone broth is smooth and clear, with a light, mild taste that stays perfectly seasoned. Hidden speakeasy bar adds a unique, subtle nightlife twist.
The pork bone broth soup is smooth and clear with a light and mild taste. It stays perfectly seasoned and offers a clean, simple flavor.
Good to know
Reservations are required to visit the restaurant due to high demand.
Expect long wait times of nearly 2 hours for walk-ins.
The prices at this restaurant are surprisingly reasonable despite the upscale atmosphere.
Small, modern spot with a cozy vibe and intimate seating. Known for authentic shumai that stand out. Beef bone broth is light yet rich, with tofu skin and glass noodles adding depth.
Beef bone broth soup offers a light yet rich flavor with tofu skin and glass noodles. It feels comforting and full of depth.
Good to know
The restaurant does not have a restroom; use the cafe next door with a passcode.
The lunch special is $13 for 12 shumai and one appetizer from 12:00 PM to 4:00 PM.
The price for a soup, appetizer, and 6 shumai is $12.95.
Casual spot buzzes with festive celebrations and shared tables. Bone broth offers a mild, full-bodied flavor that complements plump dumplings. Outdoor seating feels well-heated and comfortable despite the indoor crowd.
Bone broth here has a mild but full-bodied flavor. It serves as a clean base for soups with plump dumplings and wontons, often paired with watercress for a fresh touch.
Good to know
Reservations are recommended for large groups, especially during weekends.
Expect a lively atmosphere with frequent birthday celebrations and events.
The restaurant allows guests to bring their own wine without a corkage fee.
Order-at-counter spot shines with vibrant chicken mural and bright lighting for a lively vibe. Rich bone broth tastes like Thanksgiving and pairs well with fried chicken. Specialty cocktails and a sparkling water station add unique, refreshing touches.
Rich and flavorful, the bone broth tastes like Thanksgiving in a cup. It pairs well with fried chicken and side dishes, making it an underrated menu item worth trying.
Good to know
The restaurant only accepts walk-ins, so no reservations are available.
Prices are high, with chicken pieces costing $9 each.
The green sauce on the side costs an extra $2 for a small tub.
Small dining area with intimate atmosphere feels cozy and authentic. Wonton soup shines with rich bone broth that enhances every bite. Family-owned style shows in the no frills decor and hanging meats, while Cantonese TV dramas add a genuine vibe.
Wontons and dumplings come in a delicious bone broth that stands out. The wonton soup offers a tasty, rich flavor that complements the dishes well.
Good to know
They offer an early bird special.
There is a 30-minute wait for seating.
They prefer cash as they have a service charge for credit cards.