Takeout-only spot offers authentic Jamaican cuisine with generous portions and natural seasoning. The atmosphere carries friendly vibes and the aroma of island spices. Food sells out early, so ordering ahead is common.
Oxtail comes fall-off-the-bone tender with a rich gravy that clings to the rice and peas. It offers flavorful, tender meat that stands out among the dishes.
Curry dishes feature tender, flavorful meat with generous portions. Curry goat and chicken stand out for their perfect seasoning and rich, bold flavors.
Good to know
The restaurant is takeout only and does not offer dining in.
Parking can be difficult, so plan accordingly.
It's best to call in advance for the rasta pasta.
Busy takeout spot inside a ghost kitchen offers authentic Jamaican cuisine with fast delivery and great prices. The atmosphere is quiet, catering mainly to lunch crowds near courts. Signature dishes like oxtail and rice and peas stand out for their rich flavor and popularity.
Oxtail here is perfectly seasoned and exceptionally flavorful. It comes in various forms like platters and salads, all of which are genuinely healing and very tasty.
Rich, flavorful curry goat stands out alongside tender oxtail and curry chicken. The dishes come with authentic spices that make the curry deeply satisfying.
Good to know
Food sells out quickly, so arrive early to avoid disappointment.
The restaurant is located inside a Door Dash ghost kitchen.
Finding the restaurant can be tricky; look for the Door Dash sign.
Restaurant combines vibrant Caribbean vibe with beautiful decor and lively DJ music. Atmosphere feels energetic and welcoming, suited for intimate celebrations and social gatherings. Signature cocktails and flavorful dishes like oxtails and curry goat enhance the experience.
Oxtail dishes come creamy and flavorful, especially the Rasta pasta and spring rolls. The Oxtail Lo Mein packs a rich, intense flavor that stands out.
Curry dishes feature curry goat, curry fish, and curry salmon cooked with care. Lamb chops also come with a curry twist, all prepared with perfect seasoning.
Good to know
Karaoke happens every Wednesday night, so expect a lively atmosphere.
Brunch service includes individual cup refills, which may cause delays.
Happy hour ends at 7pm on weekdays, so arrive early to enjoy discounts.
Small restaurant with electric energy and pure Yaad vibes creates a friendly, lively atmosphere. Music blends with a cool breeze, enhancing the Jamaican experience. Known for succulent jerk chicken and hearty home-cooked meals, it offers a unique alternative to typical local options.
Tender, melting in your mouth oxtails deliver a finger licking experience. Bold, mouthwatering spices in the curry and oxtail dishes bring a taste that feels like home.
Bold, mouthwatering spices define the curry and oxtail dishes. The menu features Caribbean classics like curry chicken, jerk pasta, and rice and peas alongside ground provisions such as yam and banana.
Good to know
After 8 o'clock, Caribbean music sets the mood for the night.
Karaoke nights happen on Fridays starting at 10pm.
They accept card payments and tap-to-pay options, but cash is preferred.
Small, colorful space offers a cozy, homey vibe with soft reggae music setting a relaxing mood. Bright, vibrant decor and aroma of Caribbean spices create an inviting atmosphere. Guests enjoy authentic Jamaican cuisine with standout dishes like oxtail and jerk chicken.
Oxtails fall right off the bone and pack a lot of flavor. They come with rice and peas that complement the dish well.
Curry dishes feature tender, juicy meat that falls off the bone, especially in the curry chicken and curry goat. The curry chicken stands out with a homestyle flavor reminiscent of traditional cooking.
Good to know
Parking is plentiful and easily accessible near the restaurant.
Prices are reasonable for the portion sizes offered.
Expect some items to sell out by early afternoon, especially oxtail.
Restaurant offers authentic Caribbean flavors with dishes like jerk rasta pasta and fall-off-the-bone oxtail. Atmosphere stays clean and lively, growing busy as service is consistently quick. Food presentation shows attention to detail, setting it apart from typical casual spots.
Fall-off-the-bone meat defines the oxtail here, paired with steamed veggies cooked to perfection. It often comes with rice and peas for a complete meal.
Curry dishes feature authentic and tasty curry chicken that is mild and flavorful. The Curry Goat offers a distinct fire flavor paired with white rice.
Good to know
All pasta is made fresh daily; no dry pasta is served.
This restaurant is ideal for quick meals and casual dining.
Prices are reasonable for the quality of food offered.
Old school grill serves fresh jerk chicken with authentic Caribbean flavors in a warm, friendly atmosphere. Oxtail is perfectly cooked and flavorful, often paired with rice and collard greens. Curry goat and chicken curry offer strong, rich flavors that stand out.
Oxtail comes perfectly cooked and exceptionally flavorful here. Complimentary samples often include oxtail with rice and collard greens, highlighting its rich taste.
Curry goat, jerk chicken, and jerk pork all deliver strong flavors. The chicken curry stands out as a solid choice alongside the heaven tier chow mien.
Good to know
No physical menu is available; check online for options.
The large platter costs $13 and the empanada costs $4.
Generous portions and reasonable prices make it a great value.
Street food grill offers a laidback island vibe with loud Jamaican music and a sidewalk setup that fills the air with smoky aromas. The atmosphere feels chill and lively, creating a sense of community and relaxation. Generous portions and authentic flavors attract those seeking genuine Jamaican cuisine.
Oxtail here is tender and falls off the bone with amazing flavor. It comes well seasoned and melts in your mouth, often served in generous portions alongside sides like mac and cheese.
Curry goat stands out with its rich flavor and home-style taste. Other dishes like jerk chicken and oxtail also feature strong, authentic seasoning.
Good to know
The pop up is located on Broadway and Great Jones near NYU.
The food costs around $15-20 per meal.
The portion sizes are large, ensuring great value.
Cozy space with soft lighting and local murals sets a warm vibe. Oxtail empanadas offer a rich, savory filling that pairs well with pesto risotto. Golden Chickpea Curry Bowl delivers fresh, vibrant flavors alongside hearty steak and shrimp dishes.
Oxtail empanadas stand out with rich, savory filling and flaky crust. They pair well with other dishes like pesto risotto for a satisfying meal.
The Golden Chickpea Curry Bowl stands out with fresh, vibrant flavors. The curry dishes, including the chickpea curry, pair well with other hearty options like steak and shrimp.
Good to know
Happy hour runs daily from 4-6pm with discounted drinks and appetizers.
The restaurant hosts wine pairing events every Thursday at 7pm.
Brunch is served on Mother's Day with a special menu; reservations are recommended.
Delivery kitchen offers all vegan, plant-based soul food with seasoned-to-order dishes and great portion sizes that often feed multiple meals. The atmosphere is defined by clean, organic ingredients and a menu featuring Caribbean-inspired flavors like jerk mushrooms and djon djon rice. Availability varies, so checking updates before ordering is common.
Creative vegan oxtail features a texture that stands out. The oxtail bowl comes with rice and peas, kale slaw, and plantains and reheats well. Single oxtail platters serve two and can stretch to four meals.
Trini curry chickpeas stand out with rich flavor, paired well with fried mushrooms in the jerk bowl. The plate often combines three islands with Jamaican jerk mushrooms and Haitian DJON DJON Rice for variety.
Good to know
Reservations are not required, but it's best to check availability before visiting.
Expect a wait time of 20-30 minutes during peak lunch hours.
The jerk platter is a popular choice and often sells out quickly.
Restaurant offers an upscale Jamaican vibe with black and gold decor and a skylight lounge upstairs for drinks and sports viewing. Atmosphere feels inviting and peaceful, blending island energy with a cozy, clean setting. Space includes a charming small dining area plus a larger second floor for private events.
Slow-cooked to tender perfection, the oxtails have a real Jamaican taste and are well-seasoned. The stew and plate versions deliver authentic flavors that stand out.
Curry dishes include Curry Chicken Roti with perfectly seasoned chickpeas and vegetables, Curry Goat served with rice and peas, and flavorful curry chicken. The veggie roti features crisp green beans, carrots, potatoes, and ripe plantains.
Good to know
The restaurant does not have a liquor license.
The avocado side is priced at $7.
The restaurant offers takeout options for all menu items.
Small, clean spot with a lively vibe and 90s Yardie music sets a fun mood. Oxtail dinner shines with tender meat and rich gravy alongside classic sides. Curry goat offers juicy, fall-off-the-bone flavor, perfectly matching the energetic atmosphere.
Oxtails come with rich, flavorful gravy that pairs well with rice. The oxtail dinner includes tender meat and sides like rice and peas, cabbage, and mac and cheese.
Curry goat stands out with its juicy, fall-off-the-bone texture and rich flavor. Curry chicken comes with flavorful rice and cabbage, while jerk chicken and oxtail also complement the menu well.
Good to know
The price is around $20 a plate, which is very well priced for this area.
Portion sizes are generous.
If you are taking the train, you can take the subway at Columbus Circle on 59th Street.
Small space fills with crowds and lively energy, creating a family reunion vibe with soul music like Outkast and Wu-Tang playing. Staff share smiles and enjoy each other's company, adding to the welcoming atmosphere. Lines often merge with the waiting area, reflecting steady popularity.
Tender and flavorful oxtails stand out with a rich taste and excellent texture. They come at a higher price but deliver great value compared to similar dishes elsewhere.
Curry chicken offers a mild spice with rich flavor. Curry goat stands out as a hearty choice alongside oxtails and ribs.
Good to know
Parking can be difficult; arrive early to secure a spot.
No phone orders are accepted; you must order in person.
Expect long wait times if you don't order online ahead of time.
Small space with family vibes and warm, inviting decor creates a cozy atmosphere. The kitchen and dining area feel tight, especially during busy lunch hours. Offers authentic Jamaican flavors with a variety of dishes, including standout oxtails and jerk chicken.
Oxtails come out tender and flavorful, cooked with a good balance of spices and ginger. They pair well with rice and peas and often leave leftovers due to generous portions.
Curry dishes feature a flavorful spice that is not hot but well balanced. Options include curry chicken and curry goat, both praised for their taste and quality.
Good to know
Expect long lines during lunch hours, so plan accordingly.
Portion sizes may feel small for the price, so consider sharing.
Know what you want before ordering to speed up the process.
Caribbean spot shines with addictive oxtail wontons and tender curry goat. Live DJ sets a lively vibe in a luxurious atmosphere perfect for dates or social nights.
Oxtail wontons stand out as addictive and exceptional. The oxtail Rasta pasta and oxtail served with white rice and vegetables offer great variety and flavor.
Tender curry goat stands out with rich flavor. Green curry mussels offer a fresh, flavorful kick. Pineapple curry duck and curry seafood bring unique, delectable tastes.
Good to know
Happy hour runs from 4 PM to 7 PM with drink specials.
Sunday brunch includes bottomless drinks for 90 minutes.
Reservations require a $1,350 advance payment for large groups.
Small takeout spot with a bright, modern design and a clean, quiet atmosphere. Background plays a mist of Jamaican Reggae music, creating a light and welcoming vibe. Known for authentic Jamaican flavors made fresh to order, it offers a charming and focused experience on Caribbean cuisine.
Oxtail comes fork-tender with a slightly sweet flavor and generous gravy for the rice. Portions are large with nicely sized pieces, though some find it could cook longer for more tenderness.
Curry goat stands out with authentic flavor and generous portions. The chicken curry and oxtail dishes are rich and well-prepared, showing clear expertise in the kitchen.
Good to know
The restaurant is takeout only with no tables or chairs.
Most menu items are made in-house and with love.
Expect a variety of authentic Jamaican dishes available for takeout.
Open concept cafe with clean, modern design and spacious layout creates a welcoming, calming atmosphere. Comfy seating and a reserved meeting space support both relaxation and work. Staff and energy contribute to a family-style vibe that feels warm and inviting.
Oxtail comes flavorful and full of meat without skimping. It appears as a stuffed festival option and as a main dish, both tasty and satisfying.
Stuffed festivals come in many flavors like curry chicken, jerk chicken, and curry goat. The Festival stuffed with Curry stands out as a key highlight, especially the curry chicken version.
Good to know
Cash and card payments are accepted at the venue.
The cafe is conveniently located next to the train station.
The establishment is closed on Tuesdays at 4 PM.
Authentic Jamaican restaurant offers clean, welcoming atmosphere with a family-like vibe. The energy is warm and inviting, attracting those who appreciate traditional flavors and generous portions. It stands out for its top-tier food quality and reasonable prices.
Rich oxtails come with rice, peas, and plantains. The dish offers a deep flavor that stands out.
Curry goat stands out with its soft texture and authentic Jamaican flavor. Other dishes like curry chicken, curry shrimp, and curry chicken foot also show fresh, well-cooked qualities.
Good to know
The food costs around $89 for two large and one medium dish.
The restaurant maintains a high standard of cleanliness.
This is a black-owned business.
Open kitchen and cozy vibe create a homey atmosphere. Oxtail offers tender texture with modern flavor, paired with rice and peas. Curry Goat shines with rich flavor and tender meat, served with cabbage or rice and peas.
Oxtail comes with a tender texture and a modern flair in flavor. It pairs well with rice and peas and cabbage for a complete meal.
Curry Goat stands out with rich flavor and tender meat. The Curry Chicken also delivers a solid, well-seasoned taste. Both pair well with White Rice and Cabbage or rice and peas.
Good to know
The restaurant maintains high cleanliness standards throughout the dining area.
There are three tables available for seating, so arrive early to secure a spot.
The menu offers a wide variety of Caribbean dishes to choose from.
Small space with only 3 tables and 6 chairs creates an intimate setting. Colorful murals and reggae music fill the air, giving a vibrant, authentic Caribbean vibe. Atmosphere feels welcoming and cozy, suitable for friends or solo dining.
Stew oxtail comes tender and rich with authentic, home-cooked flavor. Served with peas and rice, cabbage, and dumplings, it offers a satisfying, hearty meal.
Curry goat stands out with tender, flavorful meat and a non-spicy, rich stew. Mixing it with cabbage and plantains creates a balanced taste experience that hits all the senses.
Good to know
Portions are generous, providing good value for the price.
Only one table is available for dining; takeout is recommended.
The restaurant offers a cash discount for payments made in cash.
Caribbean bakery with authentic vibe and warm, welcoming atmosphere filled with gospel and reggae music. Space offers takeout only, creating a down-to-earth, home-like feel. Artwork and a fireplace add to the cozy environment.
Rich, tender oxtail comes with a flavorful, well-seasoned sauce. It pairs well with jerk chicken and crispy beef patties, all cooked consistently on point.
Oxtail, curry goat, and curry chicken stand out with rich flavors and tender meat. The curry goat is especially on point and pairs well with white rice or rice and peas.
Good to know
This place is only for takeout; there is no space for dine-in.
The establishment is closed at 6:29 PM.
The menu states 'WEEKDAY Lunch Special', but Friday at 12PM is considered a weekend.
Two-floor restaurant with beautiful decor and comfortable seating offers a cozy atmosphere with live R&B music and a calm vibe suitable for conversation. The upstairs area provides an intimate setting with great views. Drinks include well-crafted cocktails and bottomless mimosas served at a relaxed pace.
Rich and spicy, the oxtail comes seasoned to perfection and pairs well with sides like steamed cabbage and jasmine rice. It appears in dishes like LaโMode BK Pasta and rice and peas, offering a succulent and delicious experience.
Curry goat stands out with its tender texture and balanced spice. Curry chicken and jerk chicken also feature as delicious mains often paired with rice, peas, and plantains.
Good to know
Happy hour runs from 4 PM to 8 PM with discounted drinks.
Karaoke is available on Sundays and Thursday nights.
Expect a lively crowd and louder music before 7 PM.
Open concept kitchen and Caribbean reggae music create a lively, welcoming atmosphere. Small but well-designed space features a bar with a mixologist and a DJ enhancing the energetic vibe. Guests enjoy authentic Jamaican dishes alongside strong, flavorful rum punches.
Oxtails come with a moist texture that falls off the bone and a sauce so good it's nearly drinkable. Plantain cups stuffed with oxtail offer a finger-licking experience, making the dish both filling and flavorful.
Curry dishes feature mild spice with amazing seasoning. Options include curry chicken, curry goat, and curry conch served with sides like rice and peas, festival, quinoa, and sweet plantain.
Good to know
Dinner prices range from $18-$30.
Parking is a challenge.
The restaurant is family-friendly oriented.
Jamaican restaurant with authentic island feel and homely decor resembling a grandma's kitchen. Atmosphere is comfortable and family-like, making guests feel right at home. Known for juicy jerk chicken and flavorful oxtail, it offers a consistent Caribbean dining experience.
Juicy and tender oxtail stands out with flavorful seasoning and generous portions. Served with classic sides like rice and peas, cabbage, and plantains.
Curry goat stands out with rich flavor and excellent seasoning. Plates come with plentiful sides like rice and peas, plantains, and jerk meats.
Good to know
The total was $67 but the portions are generous, enough for two meals.
Prices are high relative to portion sizes; consider sharing dishes.
The street is narrow, so avoid double parking.
Caribbean restaurant offers clean, well-maintained space with lovers rock music playing softly. The atmosphere is hot and humid, which can feel uncomfortable. Known for juicy, flavorful jerk chicken and generous portions, it draws a crowd seeking authentic Jamaican flavors.
Oxtail comes in a medium-sized portion that lasts all day. It pairs well with rice and peas and a mix of greens, plantains, and dumplings.
Curry dishes here feature curry goat and curry chicken with rich seasoning. Lunch specials offer jerk, curry, or fried chicken options paired with curry rice.
Good to know
They have $7 & $9 lunch specials for jerk, curry, or fried chicken.
They have a $6 food special from 12pm - 3pm.
If you get any large portion meal, you also get jerk chicken for free!
Caribbean restaurant with a hip vibe and sparkling clean space featuring outdoor seating and a DJ playing soca music. Atmosphere feels lively and welcoming, creating a great party mood. Known for authentic Trini food and distinctive cocktails that complement the energetic setting.
Oxtail comes sweet and tender with a nice gravy and pairs well with white rice and callaloo. It offers a savory and flavorful taste that stands out consistently.
Offers curry shrimp with roti, curry chicken with soft potatoes and sweet plantains, and curry goat roti. Each dish pairs rich flavors with complementary sides like stir-fried noodles.
Good to know
Reservations are recommended to ensure your preferred dishes are prepared.
The restaurant allows guests to stay past closing if they are already seated.
Expect a normal wait time for food typical of a bar and grill.
Jamaican restaurant offers a welcoming, clean environment with authentic Caribbean home-cooked meals. The atmosphere carries positive energy and plays relaxing jams during lunch. Known for exceptional fried chicken and flavorful rice and peas, it attracts those seeking genuine flavors and a friendly vibe.
Oxtail comes with rice and peas and pairs well with fried chicken or pork ribs. The curry chicken and brown stew snapper complement the oxtail dishes.
Curry chicken stands out with its perfect heat level and rich, filling spice. It comes at an affordable price and pairs well with dishes like oxtail and brown stew snapper.
Good to know
Some items are made to order, so call ahead to check availability.
The restaurant runs out of food quickly due to high demand.
Wait times are generally short, making it easy to dine in.
Caribbean restaurant offers a clean, well-lit space with a friendly, family-oriented atmosphere. The vibe stays consistent with reasonably priced lunch specials and a menu featuring highly praised dishes like jerk chicken, oxtail, and Guyanese beef patties.
Oxtail patties stand out with a rich flavor and tender texture. Served with balsamic rice or white rice, the dishes come at a confirmed price and pair well with attentive service.
Curry dishes feature curry chicken served with fried rice or pea rice and cabbage. Vegetarian options include pumpkin, kale, spinach, chickpeas, okra with black eyed peas, ackee, and butter beans, all paired with rice.
Good to know
Lunch specials are from 12pm-2pm, with a $5 deal available Monday to Saturday.
The lunch special includes options like curry chicken and rice & peas.
Jerk pork is served only on Fridays and Saturdays.
Small Southern restaurant offers authentic soul food with dishes like oxtails made from scratch and candied yams. The atmosphere feels homey and cozy, with pumping music creating lively energy. Seating is limited as the spot focuses on takeout, run by a family with a welcoming vibe.
Oxtails come fall-off-the-bone tender with a gravy made from scratch featuring bay leaves, thyme sprigs, and whole peppercorns. The dish pairs well with rice and beans and yams, all cooked to perfection.
Curry goat stands out with rich flavor and tender meat. The menu also features curry chicken with white rice and pairs well with sides like candied yams and peas and rice.
Good to know
The restaurant closes at 7 PM.
You must call before coming to the restaurant.
Expect to wait at least 15-20 minutes for made-to-order chicken wings and fish.