Quaint pizza spot with an upscale, mature vibe and beautiful decor featuring an orange tree and alcove seating for privacy. Atmosphere feels picturesque and vibey with a noticeable cold draft when doors open. Offers fusion flavors blending Nigerian and Jamaican influences, creating a unique dining experience.
Jerk chicken shines on a pizza loaded with sweet plantains and rich seasoning. Fusion flavors like jerk chicken with jollof sauce add a unique twist to the menu.
Distinct Afro-Caribbean pies offer layered flavors with perfect seasoning. Specialty options include jollof slice, half shrimp suya and half beef suya, plus oxtail, egusi, jerk chicken, and asun.
Good to know
Reservations are needed to dine there.
The grand opening is scheduled for July 5 at 5 PM.
Expect a unique fusion of Nigerian and Jamaican flavors in the pizza.
Small, family-owned pizza spot offers Halal pies with a desi flavor twist in a cozy, clean setting. Atmosphere feels welcoming and family-friendly, making it comfortable for dining in. Known for unique Indian-style pizzas that stand out from typical offerings.
Jerk chicken pizza stands out with its bold, spicy flavor. The slice is a popular choice and pairs well with other toppings like chicken tikka.
Unique pies blend chicken tikka with marinara sauce for a distinct flavor. Personal pies suit toddlers, and spicy options pair well with ranch. Deals offer a free pie when buying two.
Good to know
The promotion of buy 2 pies, get 1 free is available.
Halal pizza is offered at this restaurant.
The restaurant charges a 4% fee for card payments.
Small pizzeria with grab-and-go setup and limited seating creates a laid-back, friendly vibe. Loud music and lively energy fill the space, making it a relaxed spot to unwind. Unique Queens memorabilia adds local character to the clean, simple environment.
Jerk chicken pizza features bold, inviting toppings with well-balanced flavor. It stands out among a variety of specialty slices like oxtail and chicken & waffles.
Good to know
There is no seating available; it's a grab-and-go environment.
A slice of pizza costs $10, which is considered overpriced.
The price of $12 per slice for oxtail and jerk chicken Alfredo is extremely high.
Black-owned Caribbean pizza spot with island-inspired energy and warm, welcoming vibes. Music stays at a comfortable volume, creating a relaxed atmosphere. Offers vegan and veggie options alongside unique toppings like jerk chicken and oxtail.
Spicy, fresh jerk chicken appears on thin crust pizza and in mac and cheese dishes. Fun toppings include jerk chicken and oxtail, with options like Passion Fruit Jerk wings adding variety.
Succulent brown stew oxtail fills the pies with incredibly tender, well-seasoned meat. Presentation and flavors stay sharp, especially in the Oxtail Pie and Saltfish Buljol Pie.
Good to know
Oxtail slices cost $8.50, while pies are priced at $28.
The pizza turnover is about ten minutes.
There are a few tables available for in-house dining.
Caribbean restaurant offers an intimate setting with clean, simple atmosphere and music always on. The vibe feels like enjoying a home-cooked meal with a small number of tables. It attracts those seeking authentic Trinidad style dishes and unbeatable prices.
Falling off the bone jerk chicken delivers extreme flavor that evokes Trinidad. The Mac Pie combines creamy mac and cheese with tender jerk chicken for a bold taste.
Pies here feature perfectly spiced potatoes and chana in the Aloo Pie with a tangy tamarind sauce. The Mac Pie combines creamy mac and cheese with tender jerk chicken for a bold flavor.
Good to know
The restaurant is less than 10 minutes outside JFK airport.
The actual wait time for doubles is about 40 minutes.
The restaurant accepts Apple Pay, but it may not always work.
Bright, clean space with Caribbean vibes and lively music creates a welcoming, family-like atmosphere. Seating fills quickly during busy times, offering both indoor and outdoor options. Energy stays upbeat with friendly service and a focus on authentic Guyanese flavors.
Jerk chicken comes fall off the bone and is juicy and full of flavor. It pairs well with fluffy rice and peas, often served with oxtail sauce for extra taste.
Aloo pie and macaroni pie stand out as popular choices, with the doubles (Chana) also being a frequent order. Vegan options like the doubles and aloo pie offer solid flavor, but the cheese pie once showed mold.
Good to know
Reservations are recommended on weekends to avoid long wait times.
Parking can be difficult to find near the restaurant.
Customers should arrive at least 2 hours before closing to ensure their meal choice.
Caribbean restaurant offers an authentic Trini vibe with a warm and welcoming atmosphere. Music plays loudly, creating a lively energy throughout the space. Cleanliness and a straightforward design with an open window concept define the interior.
Jerk chicken comes with a little spicy kick and pairs well with fried rice. It costs just $5, making it an affordable choice.
Doubles and aloo pies come fresh, hot, vegan, and gluten-free, priced around $2 to $3. Some aloo pies can be stale and not fresh, so freshness varies.
Good to know
The jerk chicken costs only $5.
The doubles cost $2 and the aloo pies cost $3.
The restaurant accepts credit cards.
Large, airy space with open seating and a waterfall backdrop creates a bright, spacious environment. Atmosphere stays chill and relaxed, favoring conversation over loud energy. Live music plays mainly near the bar, while a professional photographer adds a unique touch to gatherings.
Perfectly seasoned jerk chicken stands out with its exceptional cooking and rich flavor. It often appears alongside dishes like oxtail, curry goat, and plantains in hearty sampler platters.
Macaroni pie comes cheesy and good, often served with jerk oxtails. The combination of jerk oxtails over macaroni pie stands out.
Good to know
Reservations are required on Fridays, Saturdays, Sundays, and holidays.
The restaurant offers discounted prices during happy hour.
Parking near the restaurant can take at least half an hour to find.