Small sushi spot offers fresh fish with a cozy vibe and friendly service. Omakase features o toro and caviar, blending creativity with great value. Casual setting with a Rihanna playlist adds fun to the experience.
Sushi here is incredibly fresh and offers excellent quality with a fantastic price-to-value ratio. The fish tastes like it came straight from Japan, making it a standout for casual dining or takeout.
Offers an excellent value omakase with fresh, creative fish selections. The chef's choice includes exquisite pieces like o toro and caviar, delivering flavors akin to high-end restaurants.
"I thought the sushi here was delicious and fresh."
"It's a casual spot with fantastic, high-quality sushi."
"The Omakase here is delicious, with incredibly fresh fish."
Good to know
The prices at Oyishi Sushi are very affordable for high-quality sushi.
The seating area is limited, making takeout a better option.
Omakase boxes offer great value and a chance to taste various fish.
Sushi here is super fresh with unique nigiri that melts in your mouth. Omakase offers a fantastic spread including scallops and caviar, paired with wonderful service. Intimate setting blends modern and traditional design, creating a warm atmosphere perfect for savoring great sake.
Every piece of sushi offers super fresh and unique nigiri that melts in your mouth. The sushi chef crafts an outstanding selection that stands out from other omakase experiences.
Every piece of sushi is super fresh and stands out from other omakase experiences. The brunch omakase includes a fantastic spread with fresh fish, scallops, sea urchin, and caviar. Service is wonderful, making the experience memorable.
Good to know
The brunch set is only available during the weekend.
They’re currently offering Brunch Omakase for $68 from 12pm to 3pm.
You can bring your own beverage (BYOB) for a $20 cork fee.
Small sushi bar offers an intimate 12-course omakase with dry-aged fish and high-grade sushi. Cozy, warm vibe invites guests to enjoy a BYOB policy while chatting with the chef. Experience feels like a personal dinner with artful, detailed flavors.
High-grade sushi features delicate, detailed, and artful pieces crafted with quality ingredients. The chef's passion shows in the excellent flavors and presentation that create a personal dining experience.
A 12-course omakase features dry-aged fish that adds depth and richness. The chef curates an intimate experience that feels like a personal dinner with top-notch quality fish.
Good to know
It is advised to book ahead for Kizuna to avoid long wait times.
Kizuna is BYOB, so bring your favorite drinks.
The menu changes with the seasons, featuring fresh ingredients.
Intimate sushi restaurant with dimmed lighting and wood tones creates a cozy vibe. Atmosphere feels authentic and lively, blending casual comfort with attention to detail. Unique fish selections and complimentary sake dispenser add distinctiveness to the omakase experience.
Each piece of nigiri offers a unique flavor and stands out from the others. Multiple rounds of uni-sushi add-ons highlight the top notch quality throughout the meal.
Omakase here features unique fish varieties not commonly found in other spots. The meal offers an incredible range of flavors with a consistently amazing experience.
Good to know
Reservations are recommended due to high demand since the restaurant just opened.
The omakase experience costs $100, offering great value for the quality.
Fish is flown in from Japan twice a week, ensuring freshness.
Tiny space delivers intimate atmosphere with a humorous, chill vibe that feels like a performance. Sushi preparation acts as a live show, enhancing the serene and elegant setting. Guests enjoy fresh, luxurious sushi paired with an excellent sake selection.
Omakase here offers a delicately prepared sushi tasting with fresh ingredients served right in front of you. The chef adjusts the nigiri rice size and shares insights, creating a generous and engaging experience.
Offers an exceptional omakase experience with a 5+ star sushi tasting that stands out in the city. Presents a truly special meal known for its authenticity and quality.
Good to know
Reservations are essential given Zen Sushi's popularity and limited seating.
The 14 course omakase is priced at $89, which is a great deal for NYC.
Expect to spend around $180 per person for a full dining experience.
Small, cozy sushi bar with about 12 counter seats and two booths offers a modern yet traditional setting. Atmosphere feels relaxing and festive, though background R&B music contrasts with the otherwise zen vibe. Friendly staff serve exceptional sushi paired with complimentary sake, creating an elegant dining experience within a sleek, open-ceiling space.
Sushi here is extremely fresh and melt-in-your-mouth delicious with buttery textures. Flavor combinations stand out and the omakase offers a high-quality, memorable experience.
A 13-course omakase menu offers very fresh fish and well-executed dishes. The meal costs around $75 per person and features top-notch food with attentive service in a friendly atmosphere.
Good to know
Reservations at Kazumi are strictly every hour on the hour.
The meal includes 13 courses for $75.
There is a one hour time limit for Omakase.
Small space with 12 seats offers an intimate, tranquil atmosphere that feels warm and inviting. The vibe supports quiet, leisurely omakase experiences with a focus on fresh, high-quality sushi. Music playlist complements the setting without overpowering conversation.
Omakase here offers a unique experience not found in other spots in New York or Japan. Sushi comes fresh and crafted with care, with attention to wasabi and rice preferences.
Sixteen courses showcase fresh, creative dishes with a wide variety of ingredients and preparations. Each course delivers phenomenally flavorful bites that are surprisingly filling.
Good to know
Reservations are required through Resy.
Sushi YOLO is BYOB, and the wine shop is right next door.
The prices for the omakase are reasonable.
Minimalist design creates a serene and inviting atmosphere with calming lighting and gentle background music. Chefs engage warmly, offering an intimate and unpretentious dining experience that balances sophistication with relaxed comfort.
Fresh ingredients and attention to detail define the omakase sushi here, featuring 16 courses with flavors like sweet scallop and truffle sashimi. The nigiri stands out for its quality, crafted by chefs with deep sushi expertise.
Sixteen-course omakase features fresh ingredients and attention to detail. Each piece offers exceptional flavors and a seamless dining journey.
Good to know
Reservations are recommended, especially for larger groups of up to 14 at the bar.
The omakase experience includes 16 courses for $99 per person.
The restaurant is BYOB, but also offers alcohol on site.
Long communal table with intentional tableware creates an intimate, dimly lit space with a cozy, inviting vibe. The atmosphere balances tradition and innovation through carefully curated sake pairings and layered flavors in the omakase. Unique fish selections and phenomenal sushi define the dining experience.
Sushi features fresh, melt-in-your-mouth textures and balanced flavors with innovative touches like passionfruit and miso-cured salmon roe. Presentation is beautiful and quality stands out among omakase spots.
Offers a fantastic omakase experience with unique fish rarely seen elsewhere. Combines quality ingredients with great value and skilled chef craftsmanship.
Good to know
Reservations are recommended due to limited seating.
The 15-course omakase takes about 1.5 to 2 hours.
The price is $108 per person, which includes all courses.
Tiny omakase bar offers an intimate counter where chefs prepare fresh sushi with rich flavor. The BYOB policy with no corkage fee adds a personal touch. Chefs interact casually, creating a relaxed vibe perfect for special occasions.
Sushi here stands out for its incredible freshness and rich flavor. The quality ranks among the highest experienced, offering a truly memorable dining experience.
Offers an amazing omakase experience with consistently phenomenal food across multiple visits. Operates as a BYOB spot with no cork fee, making it a popular choice for special occasions.
Good to know
Make a reservation at least a week in advance to secure a spot.
The price for the omakase is $69, which is considered a good value.
This restaurant is BYOB with no corkage fee.
Open kitchen creates intimate atmosphere where chefs prepare dishes with precision. Cozy space invites interaction and showcases Japanese-French fusion cuisine with fresh, bold flavors. Extensive, unique sake selection complements a menu featuring high-end sushi and creative adaptations.
Blending traditional sushi techniques with modern twists, the sushi includes high-end favorites like otoro and uni alongside unique options like kohada. Each nigiri offers a distinct flavor, and the 15-course tasting menu balances refined sushi with creative dishes.
A modern American tasting menu blends with a beautifully curated omakase offering. Chef Kevin leads an awesome omakase experience that stands out among others in the city.
Good to know
Reservations are done in rounds, with all guests seated at the same time.
Expect a high price point for the 12-course tasting menu.
Valentine’s Day features complimentary sake and a keychain for guests.
Intimate sushi bar seats about 14 around a natural wood counter with beautiful dishware. Atmosphere feels like a meditative ritual, blending cozy friendliness with effortlessly cool vibes and trendy music. Guests experience impeccably fresh fish flown from Japan and a killer sake selection in a space that feels more like a confession booth than a typical restaurant.
Sushi here focuses on good-quality ingredients with no soy or wasabi, highlighting the fish itself. The Omakase experience includes clear explanations of each piece and serves sushi at the perfect temperature.
Offers a course menu served traditionally around a bar for an authentic omakase experience. Delivers amazing quality comparable to spots charging much more, making it a hidden gem near Broadway.
Good to know
Koete Omakase is an omakase bar with no table seats.
Most fish is flown in from Japan.
Koete Omakase is very reasonably priced.
Long bar with wood accents creates an intimate, minimalistic atmosphere. The space feels cozy and relaxed, inviting quiet enjoyment. Guests experience authentic omakase with subtle flavor twists and carefully sourced seafood.
Fresh, delicious sushi features a nigiri progression with madai, hagashi toro, and Hokkaido uni temaki. The hagashi toro with iburigakko temaki blends fatty tuna and pickled smoked radish into a special hand roll packed with nutty umami flavor.
A 14-course omakase offers filling portions with each piece of fish featuring its own story and seasoning that lifts the flavor. The experience feels like a memorable journey beyond just food.
Good to know
Reservations are required for the romantic dinner experience on Tuesday evenings.
The omakase experience costs $175 for a 14-course meal.
Extra hand rolls incur additional charges, so ask about prices beforehand.
Small sushi restaurant offers an intimate setting with dim, soft lighting and hand-dyed linens that create a cozy, laid-back atmosphere. Omakase experience centers on seasonal, creative dishes served at a counter with personal explanations from the chef. The space feels like dining in a home, blending casual comfort with subtle high-end touches.
Fresh seafood and sashimi stand out with dishes like seared wagyu and toro sushi and a raw toro belly sushi melted on a hot stone. The menu features unique items such as truffle-steamed crab egg and foie gras with caviar mini burgers, alongside generous uni hand rolls and flavorful mantis shrimp sushi.
An 18-course menu features freshest seafood from around the world in a laid-back, private setting with stunning interior decor and dimmed lights. The pace is relaxed, allowing conversation over sake during a less traditional omakase experience.
Good to know
Ueki offers eighteen courses over two and a half hours.
There are only 12 seats in the restaurant, making it difficult to get a reservation.
The menu changes over the course of the year depending on what fish is in season.
Enjoy an intimate omakase with only 10 seats in a sleek, minimalist space. Savor super fresh fish flown from Japan and choose your own sake glass. Experience high-end craftsmanship with fair pricing and attentive service.
Omakase features super fresh fish flown in from Japan with well-seasoned shari and a nice chew. Highlights include grilled abalone with liver sauce, hairy crab, uni, and scallop nigiri.
Offers an intimate and high end omakase experience with quality service and food. Pricing is higher than budget options but fair for the level of craftsmanship and atmosphere.
Good to know
During the soft opening, guests receive a free glass of champagne and sake.
The omakase menu costs $175 and includes over 18 courses.
The restaurant accommodates various dietary restrictions, including kosher options.
Small sushi spot offers a Zen-like atmosphere with a cozy open bar. Handrolls shine with creative combinations and fresh flavors. Omakase delivers a carefully curated menu and precise preparation for a refined dining experience.
Handroll sushi stands out with creative combinations and fresh flavors. The sushi offers a unique and delicious experience that many find exceptional in the city.
The omakase features a carefully curated menu with fresh ingredients and precise preparation. It offers a satisfying and well-paced dining experience with handroll specialties and consistent quality.
Good to know
Reservations are recommended, especially during peak hours.
Omakase is priced at $50, offering good value for quality sushi.
Parking is plentiful on the main road or nearby streets.
Small counter seating offers an intimate vibe with open sushi bar and affordable omakase priced at $75. Chefs serve immaculate sushi with creative condiments, while guests enjoy a BYOB policy in a cozy, casual spot playing 90s and 2000s R&B.
Sushi here is immaculate and refined, served in a hole-in-the-wall omakase style. The chefs and staff are kind and helpful, enhancing the experience.
Offers an affordable omakase tasting menu priced at $75 with a creative combination of condiments on each piece. The experience is BYOB, allowing guests to bring their own wine.
Good to know
Reservations are required as there are only around 10 seats available.
You will be turned away if you don’t have a reservation.
The last seating is at 9 PM, so plan accordingly.
Small sushi restaurant offers an intimate setting with a relaxed, welcoming vibe. Chef works quickly and efficiently, creating beautifully crafted sushi pieces with incredibly fresh fish. Complimentary sake and a BYOB policy add to the authentic, New York-style dining experience.
Sushi here features 12 unique courses with fresh, beautifully crafted pieces. Chef Eric explains each bite, blending traditional styles with creative twists for a perfectly balanced flavor.
A 12-course omakase offers unique flavor combinations and generous portions at a price under $100. This omakase stands out for its thoughtful pieces that differ from typical offerings.
Good to know
Reservations are necessary because they only soft opened.
The last seating is at 10 PM.
The price of the omakase is worth it at $68.
Spacious omakase bar with elegant decor and warm lighting creates a calm, intimate atmosphere ideal for special occasions. Exceptional sake pairing complements the top-tier sushi, offering a unique dining experience. Lounge area provides a comfortable space to relax before or after the meal.
Offers a unique omakase experience with meticulously prepared sashimi and specific garnishes. Chefs are warm and craft sushi with care, creating a memorable and personal dining atmosphere.
Offers a unique omakase experience with every item serving as a remarkable journey of flavors. The meal consistently ranks as the best and most valuable omakase in New York City.
Good to know
Reservations through Resy are recommended to secure a place at Sushi Saikou.
The omakase is priced at $120 for a 17-course meal, which includes 3 appetizers, 13 fish, and 1 dessert.
Be on time because they have multiple seatings and a strict schedule.
Small sushi counter with about a dozen seats creates an intimate, cozy atmosphere like a home kitchen gathering. The space feels modern and elegant with an open kitchen that invites watching chefs at work. Fresh, high-quality fish and perfectly seasoned rice define the exceptional omakase experience here.
Highly skilled chefs prepare sushi with perfectly seasoned rice that enhances every bite. The fish offers a rich, flavorful taste reminiscent of dry aging, including varieties not found at other spots.
Outstanding quality produce and carefully curated sushi create an amazing omakase experience with reasonable prices and excellent service.
Good to know
Reservations are required and guests must arrive on time.
There are five seatings per night from 5 PM to 9 PM.
The price for the omakase meal is $89, plus tax and tip.
Small sushi counter with about 12 bar seats offers an intimate and cozy setting. Bright and airy space features simple, modern decor and a carefully curated playlist. Guests enjoy high-quality omakase with unique offerings like dry aged fish and complimentary sake.
Freshness stands out with super fresh ingredients and a Bluefin Tuna Flight offering akami, chu-toro, and o-toro nigiri. The omakase features balanced and creative dishes, delivering solid quality at a reasonable price in an intimate setting.
Offers an excellent omakase with fresh nigiri and some creative touches. The $85 menu provides good value and is a reliable choice for quality at a reasonable price.
Good to know
Reservations are highly recommended due to limited seating.
The restaurant offers an $85 omakase for 18 courses until February 8.
A 90-minute seating might work better for the dining experience.
Intimate Japanese restaurant with bar seating and a modern Japanese decor featuring clean wood paneling and hard surfaces. Atmosphere shifts from serene and refined during quiet times to lively and loud when busy. Offers a personalized omakase experience with sushi prepared directly in front of diners.
Omakase offers a 10-piece nigiri selection with appetizers, hand rolls, and dessert for $65. The chef prepares sushi and wagyu right in front of you, delivering great value and a calming experience.
Offers a five-star omakase with a great mix of appetizers, sushi, hand rolls, and dessert. Chef Albert guides the experience, making it fun and entertaining with impeccable staff service.
Good to know
The lunch omakase is priced at $55, with a summer special for $45 from Mon-Thurs.
Reservations are recommended, especially for lunch omakase.
Expect generous portion sizes that lead to a filling experience.
Sushi counter with minimalist design creates an intimate, serene atmosphere focused on craftsmanship. The space feels unassuming yet warm, allowing attention on fresh, high-quality fish and precise preparation.
Sushi here features fresh and high-quality nigiri with incredible flavors. The sashimi quality stands out as excellent, sometimes rivaling Tokyo standards, all offered at an amazing price.
Offers a 13-course omakase with fresh, large fish at a reasonable price of $75. The portions are generous and the quality impresses consistently.
Good to know
The omakase meal costs $75 for 13 courses.
Reservations are not required but recommended for busy times.
The dining experience lasts approximately 75 minutes.
Japanese restaurant offers an intimate, quiet upscale ambiance with a minimal and clean design. The atmosphere stays calm and friendly, creating a cozy and elegant dining experience. Guests often choose the chef counter to watch food preparation in this lowkey spot.
Sushi features hand-selected fish with simple ingredients like soy sauce and wasabi to highlight each flavor. The omakase includes a diverse 14-course meal with sashimi garnished by sour and sweet jelly, all served fresh with precise presentation and texture.
Omakase offers super fresh ingredients with fish sourced from Japan. The menu features finest sashimi selections like baby yellowtail, snapper, sea bream, and sea perch at a reasonable price.
Good to know
Reservations are required to secure a spot, especially during peak hours.
The omakase costs $110 for approximately 15 courses, offering great value.
There is a chef special every day that can be added to your meal.
Intimate setting below street level features black stone countertops and a brightly lit white brick wall behind the sushi station. Atmosphere stays cozy and calm, balancing refinement and approachability with a friendly vibe. Diners start simultaneously, allowing the chef to serve courses in unison, enhancing the shared experience.
Fresh and artful sushi showcases the chef's personality and expertise. Each course comes with detailed explanations, highlighting high-quality ingredients at a price that is hard to beat.
A 14-course omakase offers fresh and artful sushi with standout wagyu. The $88 tasting delivers an incredible dining experience that feels worth every bite.
Good to know
Reservations are recommended, especially for weekend dining.
Expect a higher price point due to the omakase style.
The dining experience is typically around two hours long.
Japanese restaurant offers a cozy omakase experience with a laid-back vibe and engaging chefs who create a fun atmosphere. The space features a well-thought-out design that enhances aromas and fosters a relaxed, lively mood. Natural wine and creative cocktails complement the high-quality, fresh fish served in generous courses.
Fish comes fresh and sushi shows perfect execution. Sashimi offers high quality and amazing taste crafted by an excellent chef.
Phenomenal service complements the high-end omakase experience here. The meal offers great value and stands out as a hidden gem in the neighborhood.
Good to know
The restaurant is currently BYOB while awaiting its liquor license.
The 10-course omakase costs just $50, offering great value.
Reservations are recommended due to limited seating.
Sushi bar offers an intimate setting with beautiful furnishings and unique glassware that create a welcoming, relaxed vibe. Couples sit comfortably with privacy, while staff maintain a friendly, passionate atmosphere. The experience feels distinct from typical omakase, blending speakeasy style with high-end dining.
A 20-course menu offers freshest sushi and well-balanced appetizers. Every piece, including scallop and hand roll sushi bites, improves on the last with a unique atmosphere.
Presentation stands out with carefully crafted pieces made with love. Service is spectacular and the atmosphere feels unique compared to typical sushi omakase.
Good to know
Reservations are highly recommended due to high demand.
Expect a high price tag for the omakase menu, typically over $100.
A separate cocktail bar will open soon, enhancing the dining experience.
Long, beautifully curated counter and small bar create a cozy, calm atmosphere with relaxing music. The space feels personal and thoughtful without being too serious, showing care in every detail. Guests enjoy high-quality sushi paired with excellent sake on tap, all at an unbeatable price.
Omakase offers a masterclass in sushi artistry with each nigiri meticulously crafted. Textures, flavors, and umami balance perfectly, making every piece burst with flavor.
The 15-course omakase offers meticulously crafted nigiri with fresh, flavorful fish. The menu feels like a masterclass in sushi artistry, and the dessert stands out as surprisingly good for this type of meal.
Good to know
The 15-course omakase costs $69, offering great value.
Reservations are highly recommended due to limited seating.
They are currently running a promotional deal for the soft opening.
Small, clean space offers a cozy and welcoming atmosphere with a chill vibe. Guests enjoy a well-paced 13-course omakase featuring fresh fish, generous nigiri cuts, and tasty rice. The experience balances great value with personable service in a homey setting.
Fresh, high-quality ingredients define the sushi here, with generous cuts of nigiri and incredibly fresh sashimi. A typical meal includes appetizers, ten nigiri pieces, and a final unagi dish, all crafted by a friendly sushi chef.
Offers a 13-course omakase priced at $65, presenting a solid value. Serves as a new omakase spot with a good overall quality that stands out in the area.
Good to know
A 13-course omakase for $65 is a great deal.
The whole experience takes a little more than an hour.
Reservations are recommended due to limited seating.
Intimate sushi spot with fresh sashimi and affordable omakase priced around $98. Cozy atmosphere with dimmed lighting and BYOB policy adds to the experience. Counter seating lets you watch chefs prepare high-quality cuts in a welcoming setting.
Sushi here stands out for its fresh sashimi and high-quality cuts. The experience offers terrific value with reasonable prices for the quality served.
Offers a spectacular omakase experience with unmatched dish quality in NYC. The price is around $98, making it an affordable option for authentic omakase.
Good to know
Reservations are highly recommended due to limited seating.
The dining experience is strictly limited to one hour.
The restaurant is BYOB with no corkage fee.