Italian food salads

Small, tucked-away Italian restaurant blends old-world charm with urban sophistication in a cozy, peaceful setting. White tablecloths and candlelight create a glamorous yet comforting atmosphere that feels like a reunion. Guests enjoy attentive service, a cozy bar area, and views of a tree-lined street.

Tableside preparation highlights the Caesar salad for two, made with the freshest ingredients. A fresh salad with arugula, pears, and pecorino cheese comes dressed in a light lemon vinaigrette.

Hand-rolled pasta and perfectly seared veal chop showcase meticulous craftsmanship with fresh ingredients. Dishes like spicy penne vodka, veal parmigiana, and zabaglione highlight a range of fresh, well-presented Italian flavors.

Narrow space with rustic charm and cozy atmosphere evokes a homey Italian feel. Jazz music plays softly, creating a warm and inviting vibe. Known for authentic Sicilian cuisine, it attracts those seeking flavorful pasta and personal pizzas.

Arugula salads come with pear and walnut, offering a fresh and crunchy mix. Simple arugula salads also appear alongside other dishes like gnocchi and arancini.

Pasta stands out with flavorful, perfectly cooked dishes that match Sicilian quality. The pizza offers unique flavors, including a notable mortadella option, alongside lamb ragu and arancini.

Seafood restaurant offers a beautifully renovated space with stunning flying fish lighting and a gold shell wall behind the bar. Atmosphere feels stylish and elevated, perfect for business meals or after-work drinks with a crowd from midtown finance. Music can be loud, but the layout provides good table spacing for privacy and a welcoming vibe.

Salads feature heirloom tomatoes and butter lettuce, often paired with seafood like shrimp or salmon. The avocado salad with salmon stands out for its fresh, rich flavors.

Seafood shines in dishes like crab spaghetti with sea urchin and oyster linguine. Homemade focaccia bread and fish fritters add solid starters alongside oysters, shrimp & grits, and octopus.

Italian restaurant offers an upscale atmosphere with dark paneled walls and romantic lighting that creates a sophisticated vibe. Seating includes front tables for people watching and quieter spots in the back, catering to different dining moods. The space feels cozy yet elegant, blending rustic décor with fine dining elements.

Salads feature fresh, top-quality vegetables with standout options like the grilled squid salad and a tasty Caesar dressing. Pear and hearty salads come perfectly seasoned and fresh.

Lasagna stands out with its incredible flavor and rich layers. Burrata with ripe tomatoes offers a simple yet delicious start, while swordfish and pasta dishes deliver perfectly cooked meals.

Chic blend of classic and modern styles creates an intimate, warm atmosphere with soft lighting and stylish decor. Conversations flow easily in a space that balances elegance and relaxation. The vibe suits special occasions and dates, drawing those who appreciate authentic Italian flavors and quality steaks.

Iceberg wedge salad and GEM Caesar salad stand out with fresh, crisp flavors. The chopped avocado salad adds a creamy, vibrant touch to the mix.

Black ink pasta with seafood stands out with its bold flavor. Zucchini spaghetti offers a to the teeth texture and rich taste. Oxtail pasta, steaks, and meatballs deliver top class Italian dishes. Tiramisu is light with a balanced richness, though less boozy than usual.

Italian restaurant offers authentic old school dining with a casual yet special atmosphere where guests are jovial and kind. Pasta dishes and seafood like scallops and octopus stand out, complemented by gluten-free options and complimentary biscotti with dessert.

Salads include the Bianca salad, an off-white dish with a unique taste, and a solid burrata salad. Some dishes get extra toppings like mozzarella and salad, which can overwhelm the original flavors.

Pasta dishes stand out with options like gnocchi with pesto, lobster tortellini in vodka sauce, and seafood spaghetti. The menu also features pork chop, lasagna, pappardelle, and well-prepared steak alongside good soups, salads, and calamari.

Italian restaurant offers a warm and inviting atmosphere with chic decor and a fabulous outdoor patio. The space suits both business lunches and casual dinners, with a steady flow of people near the entrance. Food is simple and tasty, featuring authentic Italian dishes and a thin, crisp pizza crust.

Salads feature crisp greens and a perfectly balanced dressing. They arrive fresh, vibrant, and beautifully prepared every time.

Plates like prosciutto/burrata and bruschetta start the meal with fresh, rich flavors. Entrees include Lobster Ravioli, Lasagna Al Forno, and Spaghetti Pomodoro with Basilico. The Il Tiramisu with fresh berries serves as a light, fruity dessert.

Small space combines cozy Thai dining room style with Japanese decor and Thai movie posters. Atmosphere stays warm and inviting with live jazz music that supports conversation. Seating uses tiny kitchen stools, adding to the casual, intimate vibe.

Salads here feature a very flavorful corn salad called tum khao pode. The menu also includes a crying tiger beef salad and a unique Thai-Italian pasta mao mao blend.

Mentaiko pasta stands out with its creamy but light texture. The Pasta Mao Mao blends Thai and Italian flavors uniquely, while desserts like tiramisu and ice cream complement the meal well.

Live guitar and jazz music create a relaxed, European cafe vibe with comfortable seating both indoors and on a pleasant outdoor patio. The atmosphere suits both solo diners and groups, offering an upscale yet cozy setting with excellent energy throughout.

Salads feature amazing dressing and large chunks of Canadian bacon and blue cheese. The tropical salad stands out with a perfect portion size and fresh flavors.

Pasta stands out with solid flavor and texture. Meals include steak, salad, and baguette alongside the pasta, all tasting fresh and well-prepared.

Bar area features Jazz Age murals and dim, intimate lighting that create an elegant, old-school Manhattan vibe. The space combines classic New York decor with lively jazz music and a bustling bar scene. Patrons enjoy carefully crafted cocktails and a setting that feels like stepping into another era.

Wedge Salad stands out with boiled eggs, thick cut bacon, and Gorgonzola topped with creamy ranch. Chicken Caesar salad features fresh chicken and crisp greens, making it a solid choice.

Upscale comfort food shines with vodka rigatoni and a Wagyu cheeseburger. The menu also offers crudos, salads, pastas, and steaks that stand out.

Elegant dining space offers stunning views over Grand Central Station with rich, deep colors and a beautiful bar. Atmosphere blends sophistication and warmth, creating a remarkable setting for meals and cocktails. Different rooms provide varied experiences, suited for casual dinners or dates.

Caesar salad comes with an option for dressing without anchovies. The beet salad and simple green salad stand out for their fresh, delicious flavors.

Classic dishes like pasta and meatball stand out on the menu. Mac & cheese also appears as a comforting option alongside these Italian-inspired choices.

Spacious Italian restaurant with an L-shaped layout and outdoor seating options. Atmosphere ranges from cozy and romantic in enclosed areas to lively with loud live music on the patio. Offers a classy and chic setting with ample space and window seats available.

Salads feature seasoned calamari, spinach with poached pears and fried goat cheese, and a Bufala caprese option. Caesar salad tends to be average, while Italian salad pairs well with grilled seafood.

Homemade Al dente pasta stands out with dishes like penne alla vodka and gnocchi with shrimp. Risottos, including squid ink with scallops, and flavorful appetizers like burrata with prosciutto and fig spread complement the menu. Desserts such as creamy tiramisu finish the meal well.

Three floors include a wine cellar for private events and sparkling white brick walls that add warmth. The vibe is cozy and charming with a rustic, elegant feel inspired by Italian countryside decor. Tables sit close, creating a lively but sometimes noisy atmosphere with familiar staff present.

Salads feature house-made Caesar dressing applied to each leaf, with a light garlicky taste and a hint of anchovy. Options include fresh mixed greens and varied seafood salads like octopus and salmon.

Risottos stand out with creamy mushroom and seafood options. The chicken Parmesan features fresh pomodoro tomato sauce and melted mozzarella. Pasta dishes like Linguine Frutti di Mare offer rich seafood flavors.

Elegant interior blends spaciousness with intimacy, creating a cozy atmosphere reminiscent of Tuscany. Energy suits unhurried evenings and date nights, with superb cocktails complementing the setting.

Salads include a goat cheese arugula salad that stands out and a tasty beet salad. Some salads arrive underdressed and may not be split as requested.

Handmade pasta stands out with dishes like ink fettuccine with shrimp and ravioli delivering rich flavors. Signature items such as squid ink risotto, ragu-coated pappardelle, and arancini highlight the menu's Italian roots.

Cozy Italian trattoria with intimate seating and warm lighting creates a perfect setting for dates and neighborhood gatherings. Live jazz and vintage music add a lively yet relaxed atmosphere. Extensive wine selection complements standout pasta dishes and classic desserts.

Menus include varied salads alongside tapas. Spinach salad features sweet walnuts, which is unusual for Mediterranean dishes.

Vodka pasta stands out with rich flavors. The Pollo Parmigiana pairs well, offering a hearty Italian classic. Limoncello provides a bright, citrusy finish.

Italian restaurant offers spacious modern interior alongside heated outdoor seating with close table arrangements indoors. Atmosphere combines lively noise levels with good music, creating an energetic dining experience. Wine and cocktail selections stand out, featuring well-made negronis and excellent Pinot Gris.

Lunch salads come with protein choices like salmon or shrimp. The arancini and arugula salad stands out. Options include the Toscano salad and kale salad with salmon.

Handmade pastas shine with cacio e pepe bucatini and campanelle standing out. Burrata pairs with apples and toasted hazelnuts for a fresh twist. Desserts like tiramisu serve well for sharing.

Two-floor space combines '20s vintage vibe with elegant, stylish decor and plush banquettes. Atmosphere shifts from lively bar downstairs to intimate, quiet dining upstairs, offering a warm, inviting glow. Small number of tables creates a cozy setting within a luxurious, nostalgic environment.

Chef Michael Anthony's menu features a Waldorf Salad made with meticulous attention to detail. Salads include a heirloom tomato salad and other high-quality options with picked vegetables.

Pasta dishes offer comforting flavor without feeling heavy. Main courses like chicken, pasta, and seafood are solid but don't live up to the Waldorf name or Chef Michael Anthony's reputation.

Modern space combines white tablecloths and white glove service with a refined yet inviting ambiance. Atmosphere ranges from peaceful and cozy near the fireplace to louder areas with higher ceilings. Guests enjoy top-notch cocktails and exceptional seafood and steak in a beautifully decorated setting.

Salads highlight watermelon radish and asparagus for fresh, crisp flavors. The Mesclun Salad pairs well with grilled calamari as an appetizer.

Squid ink spaghetti with lobster stands out as a signature dish, paired with an incredible white truffle pasta. Halibut comes served with gnocchi and Fava beans, and desserts include cheesecake and cannoli noted for their quality.

Mid-century modern design shapes a sleek, elegant space with live jazz adding a lively, sexy atmosphere. Outdoor seating offers a warm, inviting vibe ideal for casual or after-work dining. Artwork and thoughtful details create a unique, sophisticated setting blending classic and modern styles.

Salads feature fresh ingredients and include a Caesar with proper anchovies and homemade croutons. Options also include salads paired with dishes like pasta and selections with Etna Bianco.

Veal Osso Buco stands out with perfectly balanced flavors and precise cooking. The Pasta with clams ranks among the best, and the meal flows well from prosciutto starter to raspberry crostata dessert.

Small space with close tables and an open kitchen creates a lively, engaging atmosphere. Outdoor areas offer a cozy, modern design that feels like an indoor cafe. Noise levels can be high, and seating may feel cramped or stuffy during busy times.

Salads come with fresh ingredients and a light dressing that keeps them refreshing and full of flavor. The radicchio salad with endives and pecorino stands out as a stellar choice.

Homemade pasta stands out with perfectly al-dente fettuccine and black fettuccine options. Salads like the radicchio with endives and pecorino complement dishes such as artichoke and spinach pizzas, cacio pepe, and risotto.

Italian restaurant offers gluten-free kitchen and covered outdoor seating with effective heaters. Ambiance varies from cozy bar area to luxurious interior with beautiful fishtanks and artworks. Seating can feel crammed, but the atmosphere includes fun music and elegant touches.

Salads feature beets and shrimp with beautiful presentation and good taste. The kale salad stands out as one of the best, and the beet salad pairs well with steak or sandwiches.

Gluten-free options cover all pastas and desserts, including an amazing lasagna and spinach ravioli. Chicken Parmigiano and carrot cake also come gluten-free and taste excellent.

Basement-level jazz club with intimate vibe and low lighting creates a cozy atmosphere. Live jazz bands play classic tunes with welcoming, talented musicians. Unique decor and a sake bar complement the music and add to the distinctive experience.

Mieng Kum comes as a salad-style dish rather than the traditional Thai wrap. Papaya salad appears as a fresh, tangy option alongside other starters like mackerel and grilled chicken.

Mentaiko pasta and pad thai appear together on the menu, offering a unique mix of flavors. The Spicy Garlic Pasta features a rich, savory sauce that balances heat well.

Restaurant showcases Art Deco design with an open kitchen and warm sunset vibes. Atmosphere feels cozy and beautiful with uplifting music enhancing the mood. Signature features include a martini cart serving custom cocktails and table-side prime rib downstairs.

Salads feature fresh Caesar with anchovy hints and crispy croutons. The Castelfranco salad offers a light, refreshing option, while the beet and carrot salad adds variety. An aged sherry vinaigrette finishes some salads with a subtle touch.

Truffle lasagna stands out as a delicious vegetarian option. Other dishes include spicy lobster spaghetti, lasagna alle porcini, and risotto with saffron adding unique flavor.

Italian restaurant offers large outdoor dining with faux trees and Edison bulbs creating a celebratory atmosphere reminiscent of a wedding reception. Upstairs dining provides a quiet, private room ideal for group gatherings, while the main floor buzzes with lively music from a phenomenal DJ that encourages dancing.

Lobster salad and lobster cobb salads stand out with fresh flavors. Other options like the beet salad and grilled salad offer tasty variety and good portion sizes.

Pappardelle Bolognese stands out with large, well-made pasta portions. The Clam Linguine and osso buco also deliver solid, flavorful Italian dishes.

Spacious dining rooms with dim lighting and an elegant setting create a pleasant atmosphere. A beautiful garden and outdoor terrace add to the experience, while a gorgeous bar offers a lively spot for drinks. The vibe can shift from romantic to festive and loud, depending on the occasion.

Salads include a burrata salad and a Caesar salad that are both good. Bread and dipping sauce accompany the salads well.

Pasta options include any type requested, even off-menu. The spaghetti Bolognese and gnocchi stand out as especially good. Tiramisu and bruschetta also receive strong praise.

Space combines cozy modern decor with heated outdoor seating offering people watching and a Parisian flair. Atmosphere shifts from relaxing brunch to lively with live jazz and Bossa Nova music. Crowd includes intimate family gatherings and groups enjoying cocktails and private events.

Salads feature fresh arugula and seafood like grilled octopus, lobster, and shrimp. Dinner salads come well prepared and pair nicely with dishes such as salmon.

Seafood dishes stand out with lobster pasta and lobster linguine featuring large chunks of tender lobster meat. Risottos like prawn, lobster, and truffle offer rich, creamy textures, while the Bolognese delivers a hearty, classic flavor. The mascarpone, vegetable, and bacon cream sauce over black linguine adds a unique twist.

Hidden behind a hotel lobby, the space offers rustic decor with wood accents and a modern speakeasy bar. Atmosphere varies from quiet and comfortable to loud and lively during dinner hours. Cocktails and steak dishes stand out as notable features.

Homemade dressing makes the Caesar salad stand out. Salads often come simple but with fresh ingredients like baby beets and citrus that complement dishes well.

Risotto stands out as delicious and well-prepared. Gnocchi and short ribs offer tasty, satisfying options. Salami comes perfectly cured. Spaghetti and clams costs $33.

Spacious dining room with quaint seating and nostalgic decor creates a cozy, family-friendly atmosphere. Music varies from Caribbean vibes to festive tunes, contributing to a generally quiet and relaxed mood. Known for exceptional pizza, the place draws those seeking classic Italian flavors in a charming setting.

Salads feature fresh ingredients and delicious dressings. Options include a grilled squid salad, Caesar salad, arugula salad, and Shepard's salad.

Fresh and abundant mozzarella complements the pasta alla vodka and linguine with clams. The marinara sauce stands out, especially with calamari, and the tiramisu offers a sweet finish.

Indoor and outdoor seating blend with big windows that open, creating an almost indoor/outdoor dining experience. The atmosphere is lively and buzzing, with high noise levels that make conversation difficult. Tables are cramped, adding to the energetic but crowded vibe.

Salads feature fresh greens with light, tasty dressing and come in generous portions. Options like the Baby Gem Caesar include a non-traditional sauce and nuts for added texture.

Homemade gemelli pasta comes in perfect portions and tastes heavenly. The gnocchi stands out as a highlight, while dishes like spicy lamb Ragu and Burrata Arrabbiata offer bold, flavorful options with al dente pasta.