Italian chophouse combines vinyl records with Italian-made K-ARRAY speakers for crisp, immersive sound that complements conversation. Atmosphere stays chill and cozy, with guests choosing music and enjoying hand-painted murals and eclectic decor. Intimate spaces like Chef's Table and private rooms add to the warm, welcoming vibe.
Warm and sophisticated atmosphere blends classic steakhouse elegance with modern lounge vibes. The menu offers a modern take on classical Italian fare combining land and sea flavors.
A well-curated wine list features mostly Tuscan selections, including Chianti and Valpolicella. Wines pair well with pasta and steaks and complement the menu nicely.
Good to know
It is highly recommended to get a reservation as soon as possible.
This place is going to be tough to get into without a reservation.
Vinile is extremely accommodating for families with babies and strollers.
Turkish restaurant with modern decor featuring sea blue banquettes and whitewashed wood. Atmosphere feels warm and inviting with a hip jazzy soundtrack and thoughtful details inspired by Rumi. Cocktails stand out alongside authentic Turkish cuisine praised for quality and flavor.
Offers a modern take on traditional Turkish recipes with a high-end dining experience. The dishes blend classic flavors with contemporary techniques for a fresh twist.
Big selection of wine menu pairs well with appetizers. Stuffed wine leaves offer a perfectly balanced and refreshing taste with rice infused with cherry and pine nuts.
Good to know
Reservations are recommended for large groups to ensure seating.
Expect small portion sizes, so plan to order multiple dishes.
Prices are on the higher side, with a bill of $600 for four people.
Separate room behind another restaurant offers a speakeasy vibe with bar-style seating around a marble counter and open grills where chefs prepare dishes in view. Atmosphere feels calm and intimate with dimmed lighting, though noise levels can vary. The experience combines visual cooking performance with a modern, sleek design.
A private, sleek back room accessed through another space offers a modern, cozy atmosphere with bar seating only. The cuisine serves excellent modern Korean dishes.
An exceptional collection of wines shows clear thought and care. Every dish pairs with top-shelf wine that impresses consistently.
Good to know
Reservations are recommended at least two weeks in advance for the tasting menu.
The tasting menu is priced at over $100 per person, excluding drinks.
Dress code is business casual; avoid t-shirts and shorts.
Interior blends traditional and modern Korean architecture with a gorgeous bar and artful decor. Lighting and natural materials create a calming yet dynamic atmosphere despite close seating and occasional noise. Cocktails and tasting menus offer unique, high-quality flavors that complement the refined setting.
Chef Brain Kim blends rich Korean flavors with modern techniques in a 5-course tasting menu. The space features a modern art deco style with Asian flair, and dishes like Bo Sam offer a unique fusion of traditional tastes and contemporary twists.
Wines lean into deep fermented flavors that match the dishes well. Pairings feel unusual and funky, sometimes with a barnyardy edge, fitting the food perfectly.
Good to know
Reservations are strongly recommended due to high demand.
The tasting menu costs $145 per person, excluding drinks.
Expect to pay around $250 each for drinks and the tasting menu.
Space combines modern cozy design with lush textures and moody lighting to create an immersive, warm atmosphere. Unique cocktails and an elevated bar and drawing room add to the sophisticated vibe. Guests find the setting inviting and the energy calm yet vibrant.
Offers an elevated and modern approach to Indian cuisine with dishes that are creative yet rooted in tradition. Decor features a modern chic style.
Selections cover every range with a terrific wine list that pairs well with the food menu. Both the wine offerings and cocktails stand out, complementing the overall dining experience.
Good to know
Reservations are recommended due to high demand, especially on weekends.
Prices are on the higher side, with naan costing $8 each.
The restaurant has limited vegetarian main courses available.
American restaurant offers a noisy, buzzing atmosphere with a lively crowd and occasional loud groups. Outdoor cabins provide private, beautifully decorated spaces that contrast with the busy interior. A well-appointed bar downstairs serves creative cocktails, enhancing the overall experience.
Interior blends trendy, classic, and modern elements with a rustic twist. Dim lighting creates a beautiful modern space ideal for dinner.
Wine offerings include exceptional selections paired with excellent food and service. The wine tasting week delivers an experience beyond imagination.
Good to know
Reservations are recommended due to high demand.
Seats will not be available until around 8 o'clock on Wednesday night.
The restaurant does not accept international payment cards.
Art deco design creates a luxurious, sophisticated setting with warm, inviting lighting. Noise levels rise high, making conversation difficult during busy times. The crowd includes diners seeking an upscale, memorable steakhouse experience with impeccable cocktails and refined ambiance.
Warm, sophisticated, and inviting ambiance creates a modern speakeasy vibe. Interior feels very hip and contemporary.
Offers a wine list that ranks among the city's best. Every dish pairs well with the cocktails and wine, meeting expectations consistently.
Good to know
Reservations are necessary at Bourbon Steak as it is a popular spot.
Please reserve to avoid waiting during weekends.
The restaurant is located inside the JW Marriott/Essex House Hotel at Central Park South.
Dining room combines intimate lighting with a crowded, loud atmosphere under a low ceiling. Space blends white and rustic wood decor creating an upscale, elegant vibe. Guests often encounter a vibrant energy that can make conversation challenging.
Space feels very modern with a dimly lit setting. The vibe leans toward an Italian-ish ambiance that adds to its attractiveness.
An extensive wine bottle selection offers a variety of choices including Chenin blanc and rosรฉ. The impressive wine list complements the food and service well.
Good to know
Reservations are recommended for the Sunday brunch due to high demand.
The restaurant offers a three-course Prix Fixe menu for $60 during restaurant week.
Happy hour features discounted drinks and appetizers, typically from 4-6pm.
Views over Central Park and Columbus Circle dominate the space, creating a majestic atmosphere with a post-modern eclectic style. Live piano and jazz music add a posh ambiance, while the setting feels intimate and colorful. The restaurant blends art and dining, offering a unique experience above a museum.
Bright, modern interior pairs with a view of Central Park from window seats. The whole vibe feels modern elegant, matching the nearby Museum of Modern Art and Design.
Excellent wine suggestions come from the sommelier who also manages seating. A great wine collection pairs well with international cuisine and offers views through floor-to-ceiling windows. Options include alcohol-free wines and mocktails.
Good to know
Reservations are necessary to secure a window table, especially for busy times.
The restaurant offers a special menu on Father's Day with gifts for dads.
Live jazz is featured during Sunday brunches, enhancing the dining experience.
Modern decor combines with a lively, energetic atmosphere that suits groups celebrating special occasions. Bold, Instagram-worthy cocktails and a vibrant, whimsical design create a fun vibe. Seating by windows offers views of Central Park and Columbus Circle, enhancing the experience.
Decor shows a modern style with a playful vibe. The atmosphere carries a unique energy that stands out.
Great wine selection offers options by the glass and bottle. Staff provide free wine tastings and pairing recommendations to complement meals.
Good to know
Reservations are required to dine at Bad Roman.
I recommend making a reservation at least a day in advance to avoid waiting.
The restaurant is located on the third floor of a shopping center.
Spacious vegetarian restaurant with shabby chic decor, whitewashed walls, and a large kitchen window. Atmosphere is noisy and lively, often making conversation difficult. Cocktails are beautifully crafted and the food includes standout dishes like a phenomenal hemp seed burger and extraordinary dosa.
A modern aesthetic defines the space with a tidy, cozy vibe that feels inviting without cheapness. The setting supports a plant-forward cuisine experience in a vibrant atmosphere.
An inspiring wine list offers a solid selection with options for every palate. A sommelier helps guide choices to match preferences.
Good to know
During restaurant week in January, there is a $60 per person deal for 3 courses.
The place is usually packed, so making reservations ahead is recommended.
They do not accept Apple Pay.