Separate room behind another restaurant offers a speakeasy vibe with bar-style seating around a marble counter and open grills where chefs prepare dishes in view. Atmosphere feels calm and intimate with dimmed lighting, though noise levels can vary. The experience combines visual cooking performance with a modern, sleek design.
Seafood courses feature fresh, tender fish topped with scallion oil and burdock. Dishes include a delicate prawn with multiple components and a balanced mix of uni, caviar, and salt. Pairings like seaweed with uni highlight flavors without overpowering.
Good to know
Reservations are recommended at least two weeks in advance for the tasting menu.
The tasting menu is priced at over $100 per person, excluding drinks.
Dress code is business casual; avoid t-shirts and shorts.
Exposed brick and dim lighting create a chic, cozy atmosphere that feels warm without pretension. Spacious back patio offers a romantic, quiet oasis perfect for intimate gatherings. Lively music and eclectic wine selections add to the inviting, sophisticated vibe.
Exposed brick and beautifully lit interior create a classy, elegant vibe without feeling pretentious. Service stays sharp and kind, adding to the pleasant atmosphere.
Wild sole en papillote stands out with perfectly tender fish, thin sliced potatoes, and a charred lemon that adds zing. The octopus appetizer also offers a creative seafood option.
Good to know
FYC NYC offers Friday brunch with a diverse menu.
The outdoor dining area is great for happy hour and private events.
Reservations are recommended for larger groups to ensure seating.
Italian chophouse combines vinyl records with Italian-made K-ARRAY speakers for crisp, immersive sound that complements conversation. Atmosphere stays chill and cozy, with guests choosing music and enjoying hand-painted murals and eclectic decor. Intimate spaces like Chef's Table and private rooms add to the warm, welcoming vibe.
Sophisticated yet inviting atmosphere blends classic steakhouse elegance with a modern lounge vibe. Warm and elegant setting features an interesting vinyl record twist.
Sultry sashimi and succulent swordfish stand out among the seafood options. Fish dishes arrive perfectly cooked, offering a fresh alternative to red meat.
Good to know
It is highly recommended to get a reservation as soon as possible.
This place is going to be tough to get into without a reservation.
Vinile is extremely accommodating for families with babies and strollers.
Space combines modern cozy design with lush textures and moody lighting to create an immersive, warm atmosphere. Unique cocktails and an elevated bar and drawing room add to the sophisticated vibe. Guests find the setting inviting and the energy calm yet vibrant.
Elegant and intimate atmosphere blends with a vibrant energy. The space feels subtle and sophisticated with a beautiful design.
Shrimp dishes stand out with the shrimp appetizer and shrimp koliwada offering bold flavors. The curry sea bass delivers a rich, savory seafood option alongside other diverse dishes.
Good to know
Reservations are recommended due to high demand, especially on weekends.
Prices are on the higher side, with naan costing $8 each.
The restaurant has limited vegetarian main courses available.
Elegant space with beautiful interior design and a cute outdoor patio offers a cozy yet sometimes crowded and noisy atmosphere. The bar is small but features expertly crafted cocktails and a strong selection of white wines ideal for seafood. Table spacing is tight, creating an intimate but bustling dining experience.
Elegant atmosphere defines the space with a relaxing vibe and beautiful ambience. Service matches the setting with attentive care.
Seafood here features amazing fish and a variety of dishes like oysters, sea urchin crostini, and scallops. The Italian seafood pastas and crudi selections stand out for their quality and flavor.
Good to know
Reservations are required to dine at Marea.
The kitchen closes at 3 p.m., limiting menu options to starters and pasta after that time.
Payment is not accepted without a reservation.
Turkish restaurant with modern decor featuring sea blue banquettes and whitewashed wood. Atmosphere feels warm and inviting with a hip jazzy soundtrack and thoughtful details inspired by Rumi. Cocktails stand out alongside authentic Turkish cuisine praised for quality and flavor.
Decor draws from the works of the poet Rumi, adding an elegant and artistic touch. Traditional Turkish dishes appear in a modern and sophisticated style on the menu.
Grilled Whole Wild-Caught Sea Bream stands out with perfect deboning and a lemon-caper sauce paired with saffron rice. Fish options like sea bass and monk fish come highly recommended alongside kebabs.
Good to know
Reservations are recommended for large groups to ensure seating.
Expect small portion sizes, so plan to order multiple dishes.
Prices are on the higher side, with a bill of $600 for four people.
Upscale Chinese restaurant offers a modern, cozy atmosphere with thoughtful, elegant design and perfect overhead lighting. The vibe suits both casual dinners and special nights out, drawing a busy crowd even on weekdays. Signature dishes and inventive cocktails create a distinctive dining experience.
Space feels calm and elegant with a thoughtfully designed layout. Floral elements add a subtle touch of refinement.
Fish dishes feature super silky texture and include a sweet and sour fish that stands out. Fish soup offers a mild spicy kick suitable for those sensitive to heat.
Good to know
Reservations are recommended due to high demand, especially on weekends.
The Gulu pork is a signature dish not available at the Brooklyn location.
Expect a busy atmosphere even on weeknights, so plan accordingly.
Mediterranean restaurant offers beautifully designed, open space with upstairs private room and downstairs speakeasy lounge that creates a sophisticated yet easy-going atmosphere. Warm lighting and lively music set a welcoming mood, attracting a great crowd for both dining and after-dinner drinks.
Elegant interior styling creates a sophisticated vibe throughout. The lower floor feels intimate and welcoming, while the overall atmosphere stays full of energy and easy-going.
Tuna carpaccio stands out with its super fresh fish and juicy tomatoes, offering a perfect balance of flavors. Seafood options are varied, though the fish skin tends to be soggy.
Good to know
The Restaurant Week menu offers a wonderful experience.
Happy hour runs from 4-6pm with discounted drinks.
The restaurant accommodates restrictions and allergies.
Contemporary interior combines warmth and natural floral decor with a layout that splits between fine dining and casual tavern areas. Atmosphere stays classy and quieter than typical city restaurants, supporting pleasant conversations despite occasional crowd noise. A sommelier and cozy outdoor seating enhance the dining experience.
Seafood dishes feature tilefish and red shrimp with well-spiced broths or sauces. The cod fish main course is tasty and well presented, often part of multi-course menus including seafood and cheese.
Good to know
Reservations are required, especially during peak times and special events.
Happy hour runs from 4pm to 6pm with $6 wine and beer and $12 cocktails.
The restaurant participates in NYC's summer restaurant week with special menus.
Interior blends traditional and modern Korean architecture with a gorgeous bar and artful decor. Lighting and natural materials create a calming yet dynamic atmosphere despite close seating and occasional noise. Cocktails and tasting menus offer unique, high-quality flavors that complement the refined setting.
Tasting menu offers an elegant and balanced progression with refined flavors. Food feels complex and polished without being stuffy.
The seafood shines with fresh oysters and a standout truffle seafood broth in the black bass dish. The oiji bowl bursts with fresh uni and sweet shrimp, highlighting what the place is known for.
Good to know
Reservations are strongly recommended due to high demand.
The tasting menu costs $145 per person, excluding drinks.
Expect to pay around $250 each for drinks and the tasting menu.
Floor-to-ceiling windows offer breathtaking views of Central Park and the city skyline. The atmosphere combines enchanting ambiance with flawless service and warm hospitality. Guests often receive personalized menus, kitchen tours, and thoughtful treats that enhance the overall experience.
Elegant atmosphere creates a sophisticated and inviting vibe. The dining room offers a tasteful setting with exceptional service and meticulous attention to detail.
Oysters and Pearls stand out as the most notable seafood dishes here, praised for their incredible flavor. The langoustine also makes a strong impression alongside these.
Good to know
Reservations are only held for 15 minutes before being released.
The price for a full dining experience is around $1,000 for two people.
The restaurant does not offer online reservations.
Upscale Thai restaurant offers traditional Thai-styled decor with an elegant and warm atmosphere. Both indoor and heated outdoor seating accommodate different preferences, including dog-friendly outdoor space. The place draws a hip New York vibe that shapes its unique dining experience.
Elegant decor sets a relaxing dining environment with subtle Thai accents. The ambiance blends charm and sophistication for a cozy yet upscale feel.
Deep fried fillet of Branzino fish comes seasoned with chili and roasted rice powder. Crab Fried Rice features generous chunks of crab meat bursting with flavor. Shrimp appears in several dishes like pad thai and cashew king, adding a seafood twist throughout the menu.
Good to know
Reservations are recommended due to potential wait times.
Lunch specials are available until 3 PM and include two appetizers.
Expect a 90-minute time slot for dinner service.
Art deco design creates a luxurious, sophisticated setting with warm, inviting lighting. Noise levels rise high, making conversation difficult during busy times. The crowd includes diners seeking an upscale, memorable steakhouse experience with impeccable cocktails and refined ambiance.
Atmosphere feels sophisticated and modern with a romantic and inviting vibe. Lighting and decor create a classy, elegant setting similar to a speakeasy.
Shellfish platter includes East Coast and West Coast oysters, clams, lobster, and crab salad, all perfectly chilled. The shrimp cocktail stands out as absolutely amazing, and the oysters are consistently excellent.
Good to know
Reservations are necessary at Bourbon Steak as it is a popular spot.
Please reserve to avoid waiting during weekends.
The restaurant is located inside the JW Marriott/Essex House Hotel at Central Park South.
Steakhouse offers panoramic views of Columbus Circle and Central Park through large windows. Dim lighting and elegant decor create a refined atmosphere suited for celebrations and special dinners. The venue features private rooms for events and a lively bar area with craft cocktails.
Elegant decor and warm lighting create an inviting and spacious environment. The atmosphere feels both unpretentious and sophisticated, blending classic and modern vibes.
Seafood options include a seafood tower with incredibly fresh selections and silky oysters served with a light spring salad. Shrimp cocktail comes in a huge, flavorful portion, and fish dishes like Branzino stand out for their taste.
Good to know
Reservations are recommended to dine at the restaurant.
Dinner is served at 7:00 PM, but the kitchen closes at 9 PM.
The restaurant serves Prime Rib on Tuesdays and Thursdays only.
Modern decor combines with a lively, energetic atmosphere that suits groups celebrating special occasions. Bold, Instagram-worthy cocktails and a vibrant, whimsical design create a fun vibe. Seating by windows offers views of Central Park and Columbus Circle, enhancing the experience.
Luxurious atmosphere features marble countertops, leather banquettes, and crystal chandeliers. Decor feels elegant and sophisticated, perfect for special occasions or social media photos.
Oysters and raw bar selections stay consistently fresh and well-prepared. The kitchen uses high-quality seasonal seafood alongside other ingredients.
Good to know
Reservations are required to dine at Bad Roman.
I recommend making a reservation at least a day in advance to avoid waiting.
The restaurant is located on the third floor of a shopping center.
American restaurant offers a noisy, buzzing atmosphere with a lively crowd and occasional loud groups. Outdoor cabins provide private, beautifully decorated spaces that contrast with the busy interior. A well-appointed bar downstairs serves creative cocktails, enhancing the overall experience.
Elegant ambiance creates a beautiful and intimate setting. Wine pairings are thoughtful and perfectly paired. Bold flavors and expert craftsmanship deliver a sophisticated dining experience.
Fresh seafood shines in dishes like caviar sliders, seasonal oysters, and yellowtail crudo. The seafood towers offer a crazy, delicious spread with phenomenal sides.
Good to know
Reservations are recommended due to high demand.
Seats will not be available until around 8 o'clock on Wednesday night.
The restaurant does not accept international payment cards.
Upscale dining room features beautiful leather wall and precise decor with intimate, subdued atmosphere. Space feels large yet cozy, with tables close enough to catch conversations. Guests enjoy expertly crafted cocktails and thoughtful amenities like kitchen tours and take-home pastries.
Elegant and intimate ambiance creates a warm and sophisticated atmosphere. Attention to detail enhances the setting for a romantic evening or special celebration.
Fresh oysters arrive daily, served clean and beautifully prepared. Dishes include hamachi crudo and bacon wrapped monkfish with truffle drizzle, showcasing a variety of seafood options.
Good to know
Reservations are recommended a few days in advance for dining.
The restaurant offers a special menu for occasions like birthdays and anniversaries.
Expect to pay around $100 per person for a meal.