Exposed brick and dim lighting create a chic, cozy atmosphere that feels warm without pretension. Spacious back patio offers a romantic, quiet oasis perfect for intimate gatherings. Lively music and eclectic wine selections add to the inviting, sophisticated vibe.
Only one salad option appears on the menu, a spring salad. The strawberry salad served as a starter stands out for its freshness.
Unique wine selection offers a special tasting experience. The butter presentation with the baguette stands out, and the cocktails bring distinct flavors.
Good to know
FYC NYC offers Friday brunch with a diverse menu.
The outdoor dining area is great for happy hour and private events.
Reservations are recommended for larger groups to ensure seating.
Restaurant offers an elegant, 80s-inspired decor with meticulously maximal design and carefully curated lighting. Atmosphere balances a lively yet not too loud vibe with great music, including DJ sets. Guests find a thoughtful bar program featuring well-crafted cocktails and knowledgeable sommelier recommendations.
Salads highlight bright acidity and salty umami from ingredients like ricotta salata. Beet salads stand out with a mix of sweet, savory, and crunchy textures paired with pistachio and pomegranate.
Dishes like butternut squash agnolotti, tempura squash with stracciatella, and celery root pasta offer unique textures and flavors. Shareable plates come with creative twists that stand out.
Good to know
Reservations are recommended to avoid long wait times.
The restaurant offers a $55 special three-course prix fixe menu.
Happy hour deals include discounted drinks and appetizers.
Restaurant combines loud live vinyl music with a retro woodsy decor and an impressive vinyl record collection that diners can select from. Atmosphere feels welcoming and lively, with music often overpowering conversation. Bar offers unique cocktails and a comfortable setting, complementing the standout steakhouse experience.
Caesar salad stands out as a must-try with a strong recommendation. The kale salad offers a notable start, while the Wedge salad also ranks among favorite dishes.
Creative dishes like bone marrow corn stand out on the menu. Browsing and selecting from a catalog of hundreds of vinyl records shapes the unique atmosphere and music, all set in a distinctive venue.
Good to know
Reservations are highly recommended, especially for special occasions.
Expect high NYC prices; bring credit cards for payment.
The restaurant is wheelchair accessible for all guests.
Retro-Thai design with hanging greenery creates a laid-back, trendy vibe that feels both modern and homey. Loud music fills the space, making it lively but challenging for conversation. A small shop at the entrance offers house-made noodles and sauces, extending the experience beyond dining.
Papaya salad stands out with its natural sweetness from added grapefruits and a classic, straightforward style. The tomato som tum cocktail offers a bright and playful twist on the traditional salad, balancing refreshing flavors.
A cool subcultural vibe mixes with 70s decoration and lush greenery to create a relaxed, inviting space. Dishes like durian crab curry and desserts such as coconut sticky rice offer unique flavor combos that stand out.
Good to know
The shop sells a variety of authentic Thai noodles, spices, and sauces.
Expect high-quality ingredients used in all dishes served.
The shop is a great spot for picking up unique Thai souvenirs.
Contemporary interior combines warmth and natural floral decor with a layout that splits between fine dining and casual tavern areas. Atmosphere stays classy and quieter than typical city restaurants, supporting pleasant conversations despite occasional crowd noise. A sommelier and cozy outdoor seating enhance the dining experience.
Salads here include a broccoli salad served alongside burgers and a lobster salad that stands out. Both offer fresh, distinct flavors that complement the main dishes well.
Offers a unique dining experience with dishes like hiramasa with jalapeรฑos that bring refreshing flavors. The space features cozy decor and guests receive a moist breakfast coffee cake to take home.
Good to know
Reservations are required, especially during peak times and special events.
Happy hour runs from 4pm to 6pm with $6 wine and beer and $12 cocktails.
The restaurant participates in NYC's summer restaurant week with special menus.
Upscale Thai restaurant offers traditional Thai-styled decor with an elegant and warm atmosphere. Both indoor and heated outdoor seating accommodate different preferences, including dog-friendly outdoor space. The place draws a hip New York vibe that shapes its unique dining experience.
Salads here bring a spicy kick with options like papaya and mango salads balancing fresh tropical flavors. The banana blossom salad offers a unique twist, while the mushroom salad stands out as a culinary delight.
The space features unique and beautiful decoration that stands out. Dishes offer bursting unique flavors with a banana blossom salad that highlights the menu's distinctiveness.
Good to know
Reservations are recommended due to potential wait times.
Lunch specials are available until 3 PM and include two appetizers.
Expect a 90-minute time slot for dinner service.
Upscale Chinese restaurant offers a modern, cozy atmosphere with thoughtful, elegant design and perfect overhead lighting. The vibe suits both casual dinners and special nights out, drawing a busy crowd even on weekdays. Signature dishes and inventive cocktails create a distinctive dining experience.
Cucumber salad offers a fresh crunch but leans toward being under salted. Spicy cabbage delivers a bold kick that stands out among the salad options.
Cocktails stand out with very unique and creative mixes. Every dish offers unique flavors that make the menu distinct.
Good to know
Reservations are recommended due to high demand, especially on weekends.
The Gulu pork is a signature dish not available at the Brooklyn location.
Expect a busy atmosphere even on weeknights, so plan accordingly.
Turkish restaurant with modern decor featuring sea blue banquettes and whitewashed wood. Atmosphere feels warm and inviting with a hip jazzy soundtrack and thoughtful details inspired by Rumi. Cocktails stand out alongside authentic Turkish cuisine praised for quality and flavor.
Salads feature fresh ingredients like tomatoes, cucumbers, green pepper, and feta, finely chopped and dressed with lemon and sumac. Unique options include a Beetroot Salad and a Shepherd Salad with a sharp lemon dressing.
Flavors stand out with unique and well-balanced profiles. The Anatolian Breeze cocktail offers a smooth, aromatic twist, while the Beetroot Salad serves as a distinct and delicious appetizer.
Good to know
Reservations are recommended for large groups to ensure seating.
Expect small portion sizes, so plan to order multiple dishes.
Prices are on the higher side, with a bill of $600 for four people.
Italian chophouse combines vinyl records with Italian-made K-ARRAY speakers for crisp, immersive sound that complements conversation. Atmosphere stays chill and cozy, with guests choosing music and enjoying hand-painted murals and eclectic decor. Intimate spaces like Chef's Table and private rooms add to the warm, welcoming vibe.
Salads here feature the Greco salad, known for being crispy, fresh, and vibrant. Beans a la griccia also stand out as a solid choice.
Italian-driven menu features octopus ceviche, wild boar ragu, and lamp shank with very unique presentation. Atmosphere feels unique and comfortable.
Good to know
It is highly recommended to get a reservation as soon as possible.
This place is going to be tough to get into without a reservation.
Vinile is extremely accommodating for families with babies and strollers.
Modern decor combines with a lively, energetic atmosphere that suits groups celebrating special occasions. Bold, Instagram-worthy cocktails and a vibrant, whimsical design create a fun vibe. Seating by windows offers views of Central Park and Columbus Circle, enhancing the experience.
Tuna salad stands out with flavourful taste and pairs well with arugula. The spicy Caesar salad works great as an appetizer, and the wedge salad also gets attention.
Playful and modern atmosphere creates a unique energy. Olive oil drizzled on top adds a nutty flavor that stands out.
Good to know
Reservations are required to dine at Bad Roman.
I recommend making a reservation at least a day in advance to avoid waiting.
The restaurant is located on the third floor of a shopping center.
Mediterranean restaurant with high arched ceilings and open air seating featuring heaters creates a spacious, elegant environment. Loud music and poor acoustics give the atmosphere a party vibe rather than a quiet dining experience. Large bar area with communal spaces attracts groups and lively conversation.
Salads feature fresh, crunchy lettuce and are often perfectly seasoned. Options like the Greek salad with salmon and the Israeli salad stand out for their freshness and flavor.
Pecan mousse with pistachio ice cream and halvah stand out with their unique flavors. The menu offers several distinctive dishes including a notably unique French Toast.
Good to know
Reservations are strongly encouraged due to high demand, especially on weekends.
Happy hour offers great drink specials and half-price appetizers from 4-7pm on weekdays.
The restaurant can accommodate large groups, but it's best to contact the Events team in advance.
Open kitchen and lovely decor create a comfortable vibe with muted volume that supports easy conversation. The space feels inviting and relaxed, suitable for gatherings with family and friends. Music selection stands out as a distinctive feature enhancing the atmosphere.
Pasta and chickpea salad features octopus, squid, and shrimp for a seafood twist. Whipped ricotta salad includes roasted apples, pomegranate, and sage for a fresh, unique flavor.
Every dish offers a unique twist with flavors that stand out. The summer sorbet delivers a divine and refreshing taste.
Good to know
The restaurant offers a pasta and wine special for $30 on weeknights.
Reservations are accepted on short notice for same-day dining.
The menu changes daily, ensuring fresh options each visit.
Open kitchen with retro split flap display creates a cozy, playful vibe. Wooden finishes and a long bar encourage watching chefs at work. The atmosphere feels lively and kid friendly, blending casual mall setting with Michelin-level energy.
Spicy cucumber salad offers a unique flavor with a good kick. Momofuku salad and crispy salad provide fresh, crisp textures that complement the meal well.
Smoked pork ramen offers a unique taste not common in ramen. Crispy potatoes use Japanese taro with paprika salt and white BBQ sauce. Soft serve Vietnamese coffee ice cream balances flavors with a distinctive sweetness.
Good to know
Make a reservation or be ready to wait for 1 hour to get seated.
The kitchen closes at 9:30 PM, so plan your visit accordingly.
It takes 45 minutes to get Ramen at this location.
Dining room combines intimate lighting with a crowded, loud atmosphere under a low ceiling. Space blends white and rustic wood decor creating an upscale, elegant vibe. Guests often encounter a vibrant energy that can make conversation challenging.
Salads here stand out for their freshness and colorful presentation. Options like the chrysanthemum salad and roasted carrot and avocado salad feature right seasoning and unique textures from seeds and fresh avocado.
Sea bass stands out as a unique dish with distinct flavors. The space inside the store offers a unique environment shaped by its sauces and setting.
Good to know
Reservations are recommended for the Sunday brunch due to high demand.
The restaurant offers a three-course Prix Fixe menu for $60 during restaurant week.
Happy hour features discounted drinks and appetizers, typically from 4-6pm.
Views over Central Park and Columbus Circle dominate the space, creating a majestic atmosphere with a post-modern eclectic style. Live piano and jazz music add a posh ambiance, while the setting feels intimate and colorful. The restaurant blends art and dining, offering a unique experience above a museum.
Green market salad stands out with fresh ingredients and crisp textures. Salads here pair well with other dishes like rigatoni and pistachio creme brulee.
Being part of the museum creates a hidden and unique setting. The decor is colorful and filled with art, matching an elegant and cozy atmosphere. Food offers some unique options alongside comforting choices.
Good to know
Reservations are necessary to secure a window table, especially for busy times.
The restaurant offers a special menu on Father's Day with gifts for dads.
Live jazz is featured during Sunday brunches, enhancing the dining experience.
Elegant space with beautiful interior design and a cute outdoor patio offers a cozy yet sometimes crowded and noisy atmosphere. The bar is small but features expertly crafted cocktails and a strong selection of white wines ideal for seafood. Table spacing is tight, creating an intimate but bustling dining experience.
Salads come with anchovies that add a salty punch. Dressings stay well-balanced and keep the greens crisp and fresh.
Dishes feature unique presentations and flavors, like the fusilli and tiramisu. The seafood tower stands out as an amazing and unique offering, while oysters come with a cucumber and lemon mignonette twist.
Good to know
Reservations are required to dine at Marea.
The kitchen closes at 3 p.m., limiting menu options to starters and pasta after that time.
Payment is not accepted without a reservation.
Art deco design creates a luxurious, sophisticated setting with warm, inviting lighting. Noise levels rise high, making conversation difficult during busy times. The crowd includes diners seeking an upscale, memorable steakhouse experience with impeccable cocktails and refined ambiance.
Duck stands out with its unique and flavorful profile. Dover sole offers an innovative pastry texture but tends to be bland and overcooked.
Good to know
Reservations are necessary at Bourbon Steak as it is a popular spot.
Please reserve to avoid waiting during weekends.
The restaurant is located inside the JW Marriott/Essex House Hotel at Central Park South.
Spacious vegetarian restaurant with shabby chic decor, whitewashed walls, and a large kitchen window. Atmosphere is noisy and lively, often making conversation difficult. Cocktails are beautifully crafted and the food includes standout dishes like a phenomenal hemp seed burger and extraordinary dosa.
Tomato salad stands out as a must-try dish. Market beets salad offers a delicious flavor that makes sharing tough. Cabbage salad brings a tangy freshness with a crunchy almond texture.
Food offers unique flavors with interesting vegetarian preparations. Portions come out just right, making the experience stand out.
Good to know
During restaurant week in January, there is a $60 per person deal for 3 courses.
The place is usually packed, so making reservations ahead is recommended.
They do not accept Apple Pay.
Floor-to-ceiling windows offer breathtaking views of Central Park and the city skyline. The atmosphere combines enchanting ambiance with flawless service and warm hospitality. Guests often receive personalized menus, kitchen tours, and thoughtful treats that enhance the overall experience.
Sunchoke salad stands out as a favorite course, paired well with bread and butter. The summer salad and oyster pearls also receive positive mentions, and staff will show how they prepare side salads if asked.
Every course features unique composition and exquisite taste. The popcorn ice cream stands out as a distinctive dessert.
Good to know
Reservations are only held for 15 minutes before being released.
The price for a full dining experience is around $1,000 for two people.
The restaurant does not offer online reservations.
American restaurant offers a noisy, buzzing atmosphere with a lively crowd and occasional loud groups. Outdoor cabins provide private, beautifully decorated spaces that contrast with the busy interior. A well-appointed bar downstairs serves creative cocktails, enhancing the overall experience.
Avocado salad features fresh, creamy slices that complement the meal well. Salads here consistently match the quality of other dishes like rolls and steak.
Dishes feature unique flavor combinations like bacon with peanut butter and a corn creme brulee side. The menu includes surprises such as a crรจme brรปlรฉe caviar slider blending richness and sweetness.
Good to know
Reservations are recommended due to high demand.
Seats will not be available until around 8 o'clock on Wednesday night.
The restaurant does not accept international payment cards.