Salad and chocolate

Restaurant offers an elegant, 80s-inspired decor with meticulously maximal design and carefully curated lighting. Atmosphere balances a lively yet not too loud vibe with great music, including DJ sets. Guests find a thoughtful bar program featuring well-crafted cocktails and knowledgeable sommelier recommendations.

Salads highlight bright acidity and salty umami from ingredients like ricotta salata. Beet salads stand out with a mix of sweet, savory, and crunchy textures paired with pistachio and pomegranate.

Miso-chocolate chip-sea salt cookies come with house-made soft serve, creating a unique dessert combo. The Cookies & Cream features four homemade chocolate chip cookies paired with vanilla soft-serve.

Restaurant combines loud live vinyl music with a retro woodsy decor and an impressive vinyl record collection that diners can select from. Atmosphere feels welcoming and lively, with music often overpowering conversation. Bar offers unique cocktails and a comfortable setting, complementing the standout steakhouse experience.

Caesar salad stands out as a must-try with a strong recommendation. The kale salad offers a notable start, while the Wedge salad also ranks among favorite dishes.

Mint and chocolate blend with a perfect balance in the homemade cake. The mint chocolate cake varies from very good to just okay across visits.

Contemporary interior combines warmth and natural floral decor with a layout that splits between fine dining and casual tavern areas. Atmosphere stays classy and quieter than typical city restaurants, supporting pleasant conversations despite occasional crowd noise. A sommelier and cozy outdoor seating enhance the dining experience.

Salads here include a broccoli salad served alongside burgers and a lobster salad that stands out. Both offer fresh, distinct flavors that complement the main dishes well.

Hot chocolate stands out as a highlight, especially the seasonal version. Chocolate cake also features alongside other dishes like warm bread and gnocchi.

Open kitchen with retro split flap display creates a cozy, playful vibe. Wooden finishes and a long bar encourage watching chefs at work. The atmosphere feels lively and kid friendly, blending casual mall setting with Michelin-level energy.

Spicy cucumber salad offers a unique flavor with a good kick. Momofuku salad and crispy salad provide fresh, crisp textures that complement the meal well.

Sweet and salty flavors stand out in the miso dark chocolate chip cookies, which come warm and soft. The matcha dark chocolate tart offers a rich, unique taste that draws people back.

Italian restaurant combines cozy and elegant atmosphere with an art gallery vibe, featuring works from notable artists. Seating offers views of Central Park and includes roses at every seat, creating a warm and romantic setting. The bar stands out as a lively spot within the space.

Salads feature roasted pear and goat cheese, along with fresh greens and tasty cheese. Options include Caesar salad and combinations like melon with prosciutto and mozzarella.

Chocolate appears in rich sauces on the bomboloni and in a simple chocolate cake paired with vanilla gelato. Both desserts highlight smooth, balanced chocolate flavors.

Cafe offers scenic views of Columbus Circle and Central Park with bright, cozy ambiance. Atmosphere feels relaxed and inviting, with a mix of small and large tables and a separate takeout area. French wines and refreshing cocktails complement a menu featuring classic brunch dishes.

Salads feature goat cheese and kale prominently, often paired with chicken or fresh vinaigrette dressings. Options include warm goat cheese salads and kale Caesar salads, served alongside dishes like omelettes or tartines.

Chocolate fondant stands out with a generous size of ice cream on the side. The chocolate chip cookie is solid, and the mocha latte features extra chocolate with oat milk for a smooth finish.

Spacious vegetarian restaurant with shabby chic decor, whitewashed walls, and a large kitchen window. Atmosphere is noisy and lively, often making conversation difficult. Cocktails are beautifully crafted and the food includes standout dishes like a phenomenal hemp seed burger and extraordinary dosa.

Tomato salad stands out as a must-try dish. Market beets salad offers a delicious flavor that makes sharing tough. Cabbage salad brings a tangy freshness with a crunchy almond texture.

Chocolate desserts include a rich chocolate cake and a smooth chocolate crème brûlée. Both offer distinct textures and flavors.

Mediterranean restaurant with high arched ceilings and open air seating featuring heaters creates a spacious, elegant environment. Loud music and poor acoustics give the atmosphere a party vibe rather than a quiet dining experience. Large bar area with communal spaces attracts groups and lively conversation.

Salads feature fresh, crunchy lettuce and are often perfectly seasoned. Options like the Greek salad with salmon and the Israeli salad stand out for their freshness and flavor.

Chocolate tasting stands out with its rich flavors and pairs well with pineapple desserts. Drinks include a chocolate old-fashioned and a white chocolate martini that highlight the chocolate theme.

Dining room combines intimate lighting with a crowded, loud atmosphere under a low ceiling. Space blends white and rustic wood decor creating an upscale, elegant vibe. Guests often encounter a vibrant energy that can make conversation challenging.

Salads here stand out for their freshness and colorful presentation. Options like the chrysanthemum salad and roasted carrot and avocado salad feature right seasoning and unique textures from seeds and fresh avocado.

Chocolate desserts feature a layer cake and a chocolate cake that stand out. The menu also offers a salted caramel sundae alongside other sweets.

Modern decor combines with a lively, energetic atmosphere that suits groups celebrating special occasions. Bold, Instagram-worthy cocktails and a vibrant, whimsical design create a fun vibe. Seating by windows offers views of Central Park and Columbus Circle, enhancing the experience.

Tuna salad stands out with flavourful taste and pairs well with arugula. The spicy Caesar salad works great as an appetizer, and the wedge salad also gets attention.

Caramelized chocolate tart stands out with its rich flavor paired with olive oil gelato. The chocolate tart and blood orange desserts offer a strong, memorable taste.

Upscale dining room features beautiful leather wall and precise decor with intimate, subdued atmosphere. Space feels large yet cozy, with tables close enough to catch conversations. Guests enjoy expertly crafted cocktails and thoughtful amenities like kitchen tours and take-home pastries.

Fresh greens and pine nuts give the arugula salad a remarkable simplicity and a great start to the meal. The tomato salad stands out with its beautiful seasoning that highlights the ingredients well.

Chocolate soufflé comes out light and airy, served hot in a cute baking tin. It pairs well with excellent ice cream or gelato on the side, sometimes offered as a free birthday treat.

American restaurant offers a noisy, buzzing atmosphere with a lively crowd and occasional loud groups. Outdoor cabins provide private, beautifully decorated spaces that contrast with the busy interior. A well-appointed bar downstairs serves creative cocktails, enhancing the overall experience.

Avocado salad features fresh, creamy slices that complement the meal well. Salads here consistently match the quality of other dishes like rolls and steak.

Chocolate desserts include a sticky toffee cake, chocolate cake, and chocolate mint ice cream. The chocolate cake is a favorite, often served in a small portion and enjoyed for its rich taste.

Mediterranean restaurant offers beautifully designed, open space with upstairs private room and downstairs speakeasy lounge that creates a sophisticated yet easy-going atmosphere. Warm lighting and lively music set a welcoming mood, attracting a great crowd for both dining and after-dinner drinks.

Salads come light and refreshing with full flavor. Options like the Verde and fennel salads stand out for their taste and freshness.

Chocolate desserts include a rich mousse cake and a chocolate muse dessert. Celebrations often feature a special chocolate mousse cake served at the end.

Floor-to-ceiling windows offer breathtaking views of Central Park and the city skyline. The atmosphere combines enchanting ambiance with flawless service and warm hospitality. Guests often receive personalized menus, kitchen tours, and thoughtful treats that enhance the overall experience.

Sunchoke salad stands out as a favorite course, paired well with bread and butter. The summer salad and oyster pearls also receive positive mentions, and staff will show how they prepare side salads if asked.

Chocolate appears in many forms here, from hand-forged chocolates that take four days to create to a chocolate powder skyline dusting a pecan financier. The chocolate buffet and winter truffles stand out, and guests leave with personalized chocolates and other treats.