Converted townhouse offers multi-level seating with a standing room bar and a private elevator entrance. Loud music featuring a DJ and pianist creates a high-energy atmosphere that challenges conversation. Unique cocktails like Negroni on tap stand out amid a cozy yet crowded space.
Lobster rolls stand out with rich flavor and generous portions. Small plates include options like olives alongside the lobster roll, though prices run high.
Dim lighting creates a cozy atmosphere that feels casual yet inviting. The space balances being spacious enough for groups while maintaining an intimate vibe for a fun date night or get-together.
Good to know
The restaurant only accepts cash, so plan accordingly.
You should arrive early to secure a table, especially around 7pm.
The bar opens at 4 PM, but the kitchen opens at 5 PM.
Mediterranean restaurant with a blend of ancient Greek and modern design creates a warm, authentic atmosphere enhanced by live violin music and a cozy private room. The space feels chic and classy, inviting relaxed, intimate dining experiences. Strong cocktails and sophisticated wine selections complement the setting.
Pasta dishes come with rich, creamy sauce and sweet, succulent lobster meat. Lobster appears mainly in pasta, especially the lobster Alfredo, which is light yet packed with lobster.
Warm energy fills the space with a perfect mix of modern and rustic decor, featuring whitewashed walls and olive trees. Lighting sets a fancy yet comfy vibe, and the staff offers a warm welcome that shows care for the experience.
Good to know
White Olive has a performance every night.
Guests may be seated in a makeshift area during events.
The restaurant does not have a liquor license yet.
Large sweeping windows and bright, airy design create a modern, cozy atmosphere with a buzzy yet intimate vibe. Crowds bring lively energy, especially on busy nights, while unique butter service offers a distinctive dining experience. Outdoor seating adds a charming touch to the space.
Miniature lobster rolls come with caviar and champagne, offering a unique twist. Lobster toast and surf and turf dishes feature tender meat, though lobster portions can be small.
Warm welcomes and genuinely happy staff create a cozy and inviting atmosphere. The environment feels friendly and professional throughout the visit.
Good to know
Reservations are definitely recommended for Sunday brunch.
Be prepared to spend a little over $100 per person before tip.
Quality Bistro charges $60 for 4 oz of steak.
Upscale diner with cramped seating and dim lighting creates a classic yet hectic atmosphere. Live music and a small patio add to the vibe, while bottomless mimosas and standout dishes like the burger and French toast draw attention. Crowds fill the space, making it lively but noisy.
Lobster dishes come with generous portions and fresh taste. The lobster roll stands out as a delicious option, and lobster pairs well with eggs Benedict and mac n cheese here.
Warm and inviting atmosphere greets you at the door. Friendly staff ensure a comfortable experience paired with cozy ambiance and delicious food.
Good to know
Make reservations for Easter Sunday to ensure a spot.
Unlimited mimosas for $20 are available every day all day.
Bottomless mimosas and waffles are available on Sunday morning.
Industrial design with marble staircase and Edison bulbs creates a romantic but cool vibe. Crowds fill multiple seating areas including a downstairs bar known for quality cocktails. Private rooms offer great privacy amid a lively, sometimes noisy atmosphere.
Spicy Lobster Rigatoni stands out with its entertaining preparation and bold flavors. Lobster toasts come with a flavorful scampi sauce that adds a unique twist. Fra Diavlo Lobster roll offers an exceptional taste experience.
Dark lighting creates a cozy atmosphere. Staff are attentive and prompt, offering water, menus, wine lists, and warm bread with olive oil.
Good to know
Reservations are required for private events and are highly recommended for dining.
Quality Italian hosts a wine week three times a year, attracting many visitors.
Happy hour is available after work, offering discounted drinks and appetizers.
White decor and a reflective pool with blue lighting create a clean, unique atmosphere reminiscent of Greece. The space feels upscale and beautiful, with a terrace overlooking a bustling city center. Tables sit close together, and the crowd includes professionals dining and meeting on weekday evenings.
Lobster pasta stands out with rich flavor and great texture. It pairs well with other seafood like scallops and shrimp, making it a solid choice for lobster lovers.
Cozy atmosphere blends with elegant and luxurious touches. Warm, helpful staff add to the comfortable environment.
Good to know
Reservations are recommended a few days in advance due to popularity.
A service fee of $149 is automatically charged on your bill.
Expect a long wait time of 1 hour and 30 minutes for lunch.
Belle Époque building houses a Parisian bistro style restaurant with a beautiful bar and huge outdoor seating area sheltered from rain. The atmosphere feels classy and cozy, enhanced by jazz music and elegant decor. The pub room offers a comfortable, fun space for casual meals without reservations.
Lobster appears in a seafood tower packed with fresh oysters, clams, and shrimp. The lobster bisque offers a rich, flavorful option alongside other dishes.
Warmth and elegance shape the atmosphere here. It feels lively without being overwhelming and keeps a professional yet inviting vibe.
Good to know
Happy hour is available at this bar, which is hard to find in NYC these days.
The happy hour at Bench offers great prices.
You should make reservations at La Grande Boucherie because they are super packed.
Plant-filled interior creates a unique decor with a chill atmosphere. A DJ plays great music that sets a lively yet conversational mood. Cocktails receive praise, adding to the overall lively ambiance.
Lobster eggs Benedict stands out as excellent with rich flavors. The lobster salad appetizer offers a fresh, satisfying start. Overall, lobster dishes deliver solid, enjoyable options.
Warm and inviting atmosphere with personable service creates a lively ambiance. The space feels both stylish and cozy, offering comfort away from crowds.
Good to know
Sunday brunch is available until 4 PM on weekends.
Brunch is only served on weekends.
A reservation is necessary to dine, especially during peak times.
Elegant dining room offers breathtaking views of Central Park and beautiful green accents. Atmosphere stays welcoming and luxurious, with unique water glasses and attentive service. Popular spot for people watching and fashion, especially when seated by the window.
Lobster appears in several dishes like lobster roll, lobster macaroni and cheese, and lobster bisque. The lobster pasta may need extra seasoning to bring out its flavor.
A cozy table with a scenic view creates a warm setting. The staff stays attentive and friendly, making sure guests feel comfortable and cared for.
Good to know
Reservations are recommended to avoid long wait times, especially for afternoon tea.
High tea costs $75 per person and includes sandwiches, scones, and dessert.
The tea service is priced at $100 per person.
Sleek and sophisticated space with dim lighting and a buzzing energy sets a stylish tone. Loud music and lively conversations create a vibrant atmosphere suited for groups, dates, or business meetings. The second floor offers a particularly elegant yet relaxed ambiance with beautiful views.
Dishes highlight lobster inaniwa pasta and lobster tempura with Ponzu sauce. Chef's special lobster with honey butter and combinations with crab stand out.
Stylish yet cozy atmosphere pairs with friendly staff who provide attentive, well-paced service. Warm dishes like the mushroom salad add to the inviting feel.
Good to know
Reservations are highly recommended, especially during peak dining hours.
Expect high prices; a meal for two can easily exceed $500.
Cocktail hour offers discounted drinks and appetizers from 5-7pm.
Brazilian restaurant offers a spacious, elegant setting with a central buffet featuring a large salad and fruit bar. Servers bring various cuts of meat directly to tables, creating an interactive dining experience. The atmosphere is lively and noisy, attracting a mix of guests including families and tourists.
Beautiful decoration creates a comfortable and elegant setting. Warm hospitality and inviting atmosphere greet guests, with attentive seating service enhancing comfort.
Good to know
Happy hour is offered all day, every day.
Make a reservation on Thanksgiving Day to secure a table.
Expect long wait times, especially during dinner hours.
Italian restaurant offers chic, artsy vibes with a cozy charm and festive live music. Outdoor seating with pink floral decor creates a welcoming atmosphere. Space includes a private downstairs area and lively main dining room.
Lobster truffle pasta and black truffle lobster pappardelle stand out with rich, bold flavors. The lobster carbonara melts in your mouth, while the halibut with lobster ravioli offers a delicate, satisfying bite.
Warm welcomes and immediate care from staff create a friendly atmosphere. Everyone treats guests and children with kindness and attention.
Good to know
Reservations are a must on performance nights.
The restaurant offers a fantastic 3 course dinner for $45.00 during restaurant week.
If you are attending an event, they can get you in/out in short order.
Dining space overlooks MoMA sculpture garden with a sleek, contemporary design that feels both stylish and comfortable. Atmosphere ranges from businesslike indoors to elegant and inviting on the outdoor terrace. Unique touches include Polaroid keepsakes, kitchen tours, and occasional live DJ sets.
Lobster tagellini stands out with excellent flavor. The lobster salad pairs top-notch ingredients with a sauce that adds depth. Lobster pasta also features prominently among the dishes.
Busy times still feel intimate here. Staff create comfortable seating for everyone waiting to dine.
Good to know
Reservations are needed to avoid being seated at the bar.
The restaurant offers a three-course menu during restaurant week in the bar area.
For a truly special experience, book the chef's table inside.