Cozy space with warm modern design sets an intimate mood. Steak is grilled just right with a mild Cajun sauce, often paired with shrimp and mashed potatoes. Tailored cocktails add a special touch to the relaxed vibe.
Steak comes grilled just right with a flavorful Cajun sauce that is not overwhelming. It is served tender and often paired with shrimp and mashed potatoes, with steak knives available on request.
Good to know
The restaurant is very reasonably priced for the quality of food.
The portions are generous, providing good value for the price.
There is plenty of parking available nearby.
Blue food truck serves authentic Cambodian cuisine with tender weeping tiger steak and Khmer steak. Seating includes air-conditioned indoor space in a plant nursery and shaded outdoor picnic tables. Atmosphere blends vibey plant shop vibes with lively outdoor noise.
Steak dishes feature tender and flavorful cuts served with rice or dipping sauces. Options like the weeping tiger steak and Khmer steak offer simple but solid and fresh flavors.
Good to know
Parking and seating at the food truck can be tight.
The food truck offers indoor seating in the adjacent plant shop.
Ordering ahead online is recommended to avoid long wait times.
Nautical and chic design sets an upscale yet relaxed tone with live DJ music boosting the vibe. Fresh seafood shines at the oyster bar, where shucking is a lively show. Wagyu steaks offer impeccable flavor, while creative cocktails complete the experience.
Wagyu steaks stand out with impeccable flavor and rich texture. Dishes like Steak and Eggs and Prime Rib Hash deliver solid, delicious options.
Good to know
Happy hour runs from 4-6pm daily with discounted oysters and drinks.
Reservations are recommended for dinner, especially on weekends.
The restaurant has a raw bar stocked with fresh oysters daily.
Cocktail bar offers an intimate, upscale setting with carefully crafted martinis and fresh oysters shucked at the bar. Steak frites is well-prepared with solid quality but not standout. Atmosphere stays chill and cozy, perfect for conversation despite occasional loud music.
Steak frites comes out perfectly cooked and well-prepared. The steak holds a solid quality but does not particularly stand out.
Good to know
Happy hour offers $10 martinis and fun food options from 4-7pm on weekdays.
Live music happens every Friday from 8 to 10 pm.
The menu includes only three entrees: a hamburger, a salmon sandwich, and steak frites.
Bright, clean space with family-friendly atmosphere and Salvadoran pride. Steak is tender and flavorful, perfect with pupusas. Authentic dishes served in a charming setting make it a welcoming spot for all.
Steak here features tender meat with great flavor. It pairs well with pupusas on the lunch plate.
Good to know
Parking is available at the restaurant.
They accept card payments for convenience.
Portion sizes are large enough for sharing.
Open space with modern artistic decor and dog-friendly patios sets a casual-fancy tone. Juicy, tender wagyu steak and smoky burgers shine alongside fresh kale salad. Music shifts genres, matching the lively bar and relaxed vibe perfectly.
Steak comes out super juicy and tender with a smoky wagyu burger option. Dishes like wagyu steak and steak frites stand out alongside sides like kale salad and cashew onion dip.
Good to know
Happy hour is from Tuesday to Saturday, 5 PM to 6 PM, featuring half-off martinis.
They offer all-day happy hour on Sundays with various drink specials.
A 20% service charge is automatically added to all bills, based on the pre-discount amount.
State-of-the-art lounge features phenomenal lighting and a lively vibe with live bands and DJs. Steak frites impresses with crispy fries and well-cooked steak, plus gluten-free options. Large tables and a beautiful outdoor patio make it great for groups and socializing.
Steak frites stands out with its crispy fries and well-cooked steak. The menu offers gluten-free options alongside other dishes like breaded fried olives that complement the steak well.
Good to know
Reservations are recommended for busy nights, especially on weekends.
Happy hour runs from 4-6pm with discounted drinks and appetizers.
After 10pm, the venue transforms into a club atmosphere.
Mexican restaurant offers stunning hill country views and a warm, relaxed atmosphere. Steak lovers enjoy the tender chimichurri steak with a spicy kick. Signature margaritas complement the healthy Mexican dishes perfectly.
Chimichurri steak comes with charro beans and crispy empanadas. Steak is tender and has a spicy kick.
Good to know
Happy hour offers great value with discounted drinks and appetizers.
Expect small portion sizes that may not match online pictures.
Pets are not allowed, even in outdoor seating areas.
Family-owned butcher shop serves huge portions of high-quality meats with seasoned ribeyes that are moist and flavorful. Lunch offers simple, filling sandwiches like steak and chicken salad from 12 to 3. Hours vary and may close early without notice.
Ribeyes show great marbling and come well cut, offering moist and flavorful meat whether seasoned or not. The New York strip stands out as next level in quality, often surpassing fancy steak houses.
Good to know
Lee's Meat Market has inconsistent hours; check before visiting.
They only serve lunch from 12 to 3.
Credit cards are accepted for payment.
Restaurant offers a modern aesthetic with romantic atmosphere and beautiful lighting at tables. Ambiance includes loud pop and EDM music, creating a club-like energy that contrasts with the decor. Space feels busy and close, with tables near each other and servers frequently passing by.
Good to know
Reservations are recommended for dinner, especially on weekends.
Happy hour runs all day on Mondays and Sundays with $10 specials.
The daily social hour from 4-7pm offers great value on drinks.
Small space with classic steakhouse design offers a cozy, high-end vibe. Porterhouse steak is smoky and perfectly cooked to medium rare. Comfortable seating and attentive service make it ideal for special occasions.
A porterhouse steak comes out medium rare with a smoky flavor from the wood grill. The steak cooks exactly as requested, delivering a precise and satisfying experience.
Good to know
Reservations are recommended, especially for weekends and special occasions.
Proper attire is required; business casual is preferred.
Street parking is limited, so plan to arrive early.
Hotel shines with a rooftop pool bar offering stunning city views and a cozy vibe. Steak lovers enjoy wagyu options and New York strip with herb marinades. Gym and pool areas are well-equipped, creating a warm, inviting atmosphere.
Steak here stands out for its wagyu options and New York strip. The dishes come with herb marinades and pair well with sides like biscuits and eggs.
Good to know
Happy hour runs all day on Mondays with a special food menu.
Bar service at the pool deck starts at 1 p.m. and food service at 3 p.m.
The hotel restaurant stops serving food at 10:30 p.m.
Elegant, modern space offers a lively, upscale vibe with Japanese wagyu steaks that are among the best in town. Cocktails shine in a setting with great lighting and comfortable music, perfect for a relaxing atmosphere and memorable date nights.
Japanese wagyu stands out as a highlight, offering some of the most memorable steaks around. Steaks here rank among the top ever tasted, often described as the best in town.
Good to know
Happy hour starts at 4 pm on weekdays with a special Smash Burger offer.
Half-priced bottles of wine are available on Monday nights.
Reservations are recommended for special occasions like birthdays.
Experience post oak grilled Porterhouse with wagyu crackling in a setting that feels like a TV sound stage. Enjoy French-style cuisine paired with carefully crafted cocktails. The atmosphere blends sophistication and warmth for an elevated yet approachable fine dining experience.
A 24oz Porterhouse steak cooked on a post oak grill stands out, served with mushrooms as a side. The steak is upscale, with touches like wagyu crackling and pre-sliced steak with sauce adding to the experience.
Good to know
Reservations are recommended to secure a table, especially on weekends.
Parking is available in the Fairmont hotel’s garage for guests.
Credit card information is required to hold a reservation.
Hotel blends a music-focused theme with quiet, clean rooms featuring record players and a vinyl library. Steaks shine with Texas Filet and rich sauces like black truffle béarnaise. Rooftop bar offers panoramic city views and a relaxed vibe for drinks.
Steaks come with rich options like black truffle béarnaise and red jus sauces. The Texas Filet and barrel cut steak stand out for their flavor and tenderness.
Good to know
Reservations are recommended for dinner at Acre 41 to avoid long waits.
Parking incurs a fee, which may not be disclosed upon arrival.
The hotel hosts events like Parent's Weekend and a 4th of July pool party.
Mediterranean steakhouse offers porterhouse steaks with rich flavor and a broccolini medley side. Sleek black marble tables and intimate booths create an elegant vibe perfect for special nights. Valet parking and a wine cart add style and convenience.
Porterhouse steaks stand out with incredible flavor and texture. The steak pairs well with a broccolini medley and a solid bread service.
Good to know
Reservations are recommended for large groups or special events.
Happy hour offers discounted drinks and appetizers from 4-6pm on weekdays.
The private dining room is available for events and can accommodate up to 20 guests.
Guests pick steaks like Akaushi Tomahawk from a meat room that adds a theatrical touch. The space blends semi-industrial design with bright lights and speakers, creating an upscale vibe perfect for date nights and group dinners.
Guests pick their own cuts from the ranch, including skirt, ribeye, Denver, and filet mignon. The Akaushi Tomahawk steak stands out for its tenderness and flavor, with the quality of the Wagyu beef shining through every bite.
Good to know
Reservations are recommended for a guaranteed spot, especially on weekends.
Guests can choose their steaks after viewing a video about the ranch.
BYOB is allowed with a corkage fee, adding a personal touch to your meal.
Steak house shines with 75 day dry aged ribeye and wagyu NY strip known for rich flavor and tenderness. Classy decor and cozy lighting create an elegant vibe, while valet parking adds convenience. Unique touches like choosing knives and on-site photo printing enhance the experience.
Steaks here feature 75 day dry aged ribeye and wagyu NY strip that stand out for their rich flavor and tenderness. The wagyu starter by the ounce offers a unique way to sample high-quality beef.
Good to know
Seating is limited and requires reservations.
Happy hour offers great deals on spirits.
Expect a premium dining experience with high prices.
Steak shines with exceptional quality and rich flavor. Elegant setting features chandelier sparkle and private seating. Cocktails impress with theatrical presentations while music shifts from live DJ to curated playlists, creating a dynamic atmosphere.
Steak here stands out for its exceptional quality and perfect preparation. It delivers a memorable, rich flavor that defines the experience.
Good to know
Happy hour runs from 4-6pm on weekdays with discounted drinks.
Reservations are required for private events and must be confirmed in advance.
A $25 cutting fee applies if you bring your own cake.
Steakhouse offers perfectly cooked steaks like Porterhouse and filet with creative sides. Luxurious decor and a buzzy atmosphere make dining lively. Patio adds a fun vibe distinct from indoors, while standout cocktails complete the experience.
Steaks come out perfectly cooked with a Porterhouse and filet both rated 10 out of 10. Creative sides complement the excellent steak dishes well.
Good to know
Reservations are recommended, especially on weekends and holidays.
Parking is limited; expect to pay around $18 for two hours.
Happy Hour offers steak tartare, prime rib sandwiches, and martinis for $10.
Small indoor space feels dark but a large wrap-around porch offers plenty of shaded outdoor seating. Steak tacos with egg and cheese or Gouda stand out, though some steak can be tough. Patio has a chill, local vibe with authentic kitchen sounds.
Steak appears in several tacos, often paired with egg and cheese or Gouda. Some steak pieces can be a little tough, but it features alongside shrimp and chicken dishes.
Good to know
Free parking is available, but it can be hard to find.
Taco Joint is open from 7am to 4pm, but closed on Mondays.
They offer a variety of salsas at different spice levels.
Outdoor patio offers dog-friendly seating and a live DJ for a lively vibe. Steak is juicy and tender, with steak frites as a standout. Interior has unique decor but cramped seating, shifting from cozy to vibrant energy.
Steak comes out juicy and tender, cooked exactly to order. The steak frites stand out as a consistently great choice, paired well with sides like Brussels sprouts.
Good to know
Happy hour runs from 3 to 6 PM with 99-cent espresso martinis.
Reservations are recommended due to the restaurant's popularity.
Expect a 30-minute wait if you arrive without a reservation.
Traditional butcher shop offers huge ribeye steaks and fresh ground burgers. Friendly staff create a welcoming atmosphere. Delivery service supports wholesale orders with a focus on quality meat and strong customer relationships.
Huge ribeye steaks stand out here. The steak selection is great and includes fresh ground burger options.
Good to know
The meat is always very fresh and of high quality.
Prices are generally better than those at grocery stores.
Delivery is available for some wholesale orders.
Upscale space blends Japanese influences with French-omakase fusion in a bright, textured setting. Wagyu beef cheek shines with rich flavor but could use more acidity. Chefs engage diners closely, creating an intimate experience despite a busy, loud atmosphere.
Wagyu stands out with its super tender beef cheek and rich flavor. Some dishes could use more acidity to balance the fattiness.
Good to know
Reservations are highly recommended due to high demand.
The dinner and drink pairing can exceed $400 per person.
The restaurant is located in the Proper hotel, requiring navigation through the lobby.
Open kitchen buzzes with chefs crafting flawless steak topped with bright herb butter. Art deco and 1930s Paris style create an upscale yet welcoming vibe. Perfect for relaxed dining and deep conversation.
Steak comes out flawlessly cooked with a delicious crust and topped with bright herb butter. The Filet Mignon and beef bourguignon are both extremely tender and flavorful.
Good to know
Reservations are recommended, especially on weekends, as walk-ins may not be accepted.
Expect to pay over $100 for steak dishes, unless opting for the filet.
Desserts are complimentary for special occasions like anniversaries.
Dive bar buzzes with classic rock and glowing red lights, creating a cozy Texan vibe. Steak shines with perfectly cooked cuts and a standout steak and enchilada combo. Strong Mad Dog Margaritas and chunky beef chili keep the crowd coming back.
Steak comes perfectly cooked and consistently delicious here. The steak and enchilada combo stands out as a fantastic and affordable meal option.
Good to know
Lunch specials are offered every day.
Parking is available nearby but can be limited.
Chili prices are on the higher side.
Seafood and steak lovers enjoy grilled skirt steak paired with shrimp for a perfect surf and turf. Colorful decor and many TVs create a lively, vibrant atmosphere. Live music, including mariachi bands, adds energetic vibes that keep the place buzzing.
Grilled skirt steak stands out with its rich flavor and tender texture. The steak served with shrimp combines surf and turf elements, offering a satisfying mix of high-quality meat and seafood.
Good to know
Karaoke happens on Thursdays and Saturdays, starting at 10pm.
Taco Tuesday features $1 oysters and special drink deals.
Expect a lively atmosphere during karaoke nights with a good turnout.
Elegant dining room with art deco bar sets a romantic vibe. Steaks like Filet Wellington and bone-in ribeye are tender and flavorful. Acoustic paneling ensures clear conversation in a lively, intimate setting.
Steak comes in melt-in-your-mouth tender Filet Wellington and a top quality carpet bagger steak. Bone-in ribeye cooked medium pairs well with fried oysters on top.
Good to know
Reservations are recommended for large groups to ensure seating availability.
Dress code is business casual; avoid shorts and flip-flops.
Expect to spend around $150 per person for a full meal with drinks.