Seafood spots

Small space with clean environment and early 2000s R&B music creates a relaxed, warm vibe. Regulars enjoy fresh poke bowls with generous toppings at affordable prices. Fish stays sealed until served, emphasizing freshness and quality.

Fresh fish stands out with options like Yellowtail, Tuna, and Red Snapper. The poke features high-quality fish that melts in your mouth, all offered at wonderful prices.

Freshness stands out with Yellowtail, Tuna, and Red Snapper consistently available. The fish selection includes clam, salmon, and poke made from high-quality fish that melts in your mouth.

Japanese restaurant offers a stylish modern interior with dim, focused lighting suited for intimate dining. Atmosphere feels warm and welcoming, blending family-friendly comfort with upscale vibes. Guests enjoy top-notch sushi and evolving cocktails in a clean, well-designed space.

Fish quality stands out with top notch grade and freshness. The sweet shrimp and spicy bluefin tuna shine, alongside excellent oysters and scallop crudo.

Fish here is consistently super fresh and of excellent quality. White fish like Kinmedai and Hirame offer a buttery texture, and hand rolls highlight delicate pairings that bring out the best flavors.

Sushi restaurant offers a modern, spacious layout with beautiful decoration and a bright storefront. Atmosphere feels warm and welcoming despite occasional loud KPop music. Guests enjoy fresh, high-quality sushi alongside a notable sake selection.

Freshness stands out with high quality fish like salmon, mackerel, and bluefin Toro. Dishes include sushi, sashimi, and Robata items, with highlights like scallop with seared crab and fish egg.

Fish comes fresh and of very high quality here. Rolls have perfectly wrapped fish without too much rice, making the fish taste delicious and fresh.

Minimalist decor and modern, clean design create a cozy, relaxed atmosphere with quiet, neighborhood vibes. Small space features closely spaced tables and a counter area with padded bar chairs. The setting supports easy conversation without loud noise, making it suitable for intimate dinners.

Fresh fish from Japan stands out with top notch quality and no fishy taste, especially in the fish belly appetizer. The seafood pairs with great ambiance and attentive service, though similar options exist at lower prices elsewhere.

Fresh fish from Japan stands out with top notch quality and no fishy taste, especially in the fish belly appetizer. The chef's assortment offers a wonderful variety showcasing this quality.

Medium-sized space with a vibe that recalls Bangkok's streets. Quiet during dinner hours, it serves mostly to-go orders with affordable prices and generous portions. Known for authentic Thai flavors and a convenient online ordering system, it suits quick, flavorful meals.

Chili Fish stands out as a favorite dish, delivering strong flavors with a nice heat. Shrimp dishes like Tom Yum Shrimp and Shrimp Pad Thai also feature prominently, offering rich, authentic tastes.

Chili Fish stands out with a strong, balanced heat and rich flavor. The dish pairs well with spicy additions like Beef Pad Kee Mao, enhancing the nice heat without overpowering the taste.

Small, unpolished space with an old Chinatown vibe and affordable prices. Atmosphere feels cozy but unkempt, with quick service and a focus on authentic Cantonese cuisine. Regulars appreciate its traditional dishes and consistent quality despite modest surroundings.

Fish comes very fresh here. The salt and pepper fish stands out as a popular and exceptional dish. A three-person combo includes BBQ, special tofu, vegetables, and steamed fish.

Fish comes very fresh here. The salt and pepper fish stands out as an exceptional and popular dish. Steamed fish also appears in combination meals with BBQ and vegetables.

Old building houses an authentic Hunan restaurant with traditional decor and a quiet atmosphere during meal times. The menu offers spicy seafood options and affordable, flavorful dishes that encourage sharing. Few diners create a calm vibe, with some tables near the bathroom.

Seafood options include steamed fish head with chili, spicy fried fish, and perfectly cooked shrimp. Portions are generous, with dishes like steamed live fish and spicy fish filet standing out.

Steamed fish dishes come in generous portions and include options like fish head with chili and fish slices. Spicy preparations such as fried fish and fish filet add bold flavors alongside other hearty dishes.

Cozy setting with traditional Chinese decor creates an intimate and inviting atmosphere. The space feels like a hidden gem mom and pop spot with a casual yet authentic vibe. Guests often enjoy authentic Sichuan flavors paired with warm hospitality.

Firm and flavorful fish dishes stand out here, especially the Dry Pot Fish Fillet and Water Boiled Fish. The menu also features spicy options like Mala Pot Roast Fish that highlight bold flavors.

Firm and flavorful fish dishes stand out here, especially the Dry Pot Fish Fillet and water boiled fish. The menu also features a Mala pot roast fish that brings a spicy kick.

Hunan cuisine here offers authentic, oily, and spicy dishes with Serrano peppers enhancing the heat. The environment feels messy and dirty, contrasting with the consistently flavorful food that appeals to those who enjoy genuine Chinese flavors.

Steamed whole fish served on soft tofu stands out for its decadent flavor. Spicy fish dishes bring lots of flavor, while crispy fried fish offers a weekly craving for many.

Fish dishes feature spicy grilled fish with cabbage and seaweed, and a tender double pepper fish head served with noodles in broth. Steamed whole fish on soft tofu and a crispy fried fish stand out, along with flavorful spicy fish and a rich fish fillet stew.

Banquet hall setting with live music creates a lively atmosphere that can be loud during busy times. Tropical decor adds character despite some maintenance issues. Large portions and unique dishes like whole baked fish and a 7-course beef set stand out in the menu.

A whole baked fish dish stands out on the menu, not found elsewhere. The Fish 7 Way and grilled fish dishes deliver solid seafood flavors.

A whole baked fish dish appears on the menu, unique compared to other places. The Fish 7 Way offers a variety of preparations, and the grilled fish stands out as delicious.

Small space with cramped seating creates an intimate and cozy atmosphere. The vibe feels authentic and lively, often busy with a steady flow of diners. First-come, first-served seating and close tables encourage a bustling, communal dining experience.

Aji fry offers a crispy texture and fresh flavor. The menu features high quality fish in dishes like fried mackerel and signature ramen, with diverse seafood options alongside vegan choices.

Aji fish dishes stand out with their light and crispy texture. Fried mackerel and fish fillets show high quality and pair well with other menu items like ramen.

Nautical-themed oyster bar offers a warm, inviting atmosphere with family-friendly vibes and thoughtful decor. Music and karaoke add lively entertainment, while fresh, high-quality oysters and exceptional Micheladas define the dining experience.

Fresh oysters stand out as the highlight, offering a taste unmatched in the city. The menu features charbroiled oysters, lobster bisque, and shrimp cocktails, all prepared with care and quality.

Baja fish tacos come with homemade corn tortillas and flaky fried fish. Oysters, crab claws, and grilled fish also feature on the menu, with the fried fish benefiting from a pinch of salt.

Black ceiling and soft Chinese music create a calm atmosphere. Large tables accommodate groups alongside smaller ones for intimate dining. Known for authentic Hunan cuisine, the place offers spicy dishes and generous portions with a hidden gem vibe.

Signature grilled whole fish stands out with its large portions and delicious steamed fish options. Clams and Hot Tango Fish Fillet add variety, while steam butterfly shrimp takes about 30 minutes and can be spicy.

Signature grilled whole fish stands out with a special grilled tilapia that resembles fried fish. Steamed fish dishes come in large portions and include lots of vegetables and other ingredients. Water boiled fish offers a less oily option, and the Hot Tango Fish Fillet adds variety.

Restaurant offers karaoke entertainment with a lively party atmosphere and multiple TVs showing different shows. The vibe ranges from laid-back and relaxing with hip hop and rap music to buzzing with grilled meat and seafood aromas. Diners enjoy a family-friendly setting where chatting and laughter create a harmonious mood.

Grilled oysters and fresh seafood like crawfish, shrimp, and squid stand out for their flavor. The seafood boils and BBQ skewers, including lamb, offer a tasty variety with a great selection overall.

Mala grilled fish blends grilled and hot pot flavors well, offering a spicy kick. Other fish dishes include spicy fish and squid, both solid choices, though the fish maw lacks freshness.

Small dining hall fills with noise and energy, especially on weekends when large, happy tables gather. Bright, simple decor creates a family-friendly atmosphere with a lively vibe. Known for authentic Cantonese seafood, especially lobster specials that draw crowds during lunch and dinner.

Fresh lobster cooked to order and steamed fish stand out with clean flavors. Fried fish with green onions and crunchy fried shrimp balls offer crisp textures and flavorful seafood in classic Chinese preparations.

Fish dishes feature clean flavors without oily taste. Fried fish with green onions stands out as surprisingly good. Fresh lobster and steamed fish come cooked to order, highlighting their freshness.

Contemporary industrial design blends with a modern Asian aesthetic, featuring stylish industrial-inspired decor and authentic-looking chandeliers. The atmosphere is loud and lively, reminiscent of a traditional Hong Kong restaurant, filled with high energy and chatter. Seating is comfortable with good spacing, creating a cozy yet bustling environment.

Shrimp features prominently with options to substitute other meats for more shrimp. The XO Fish Filet offers well-prepared breaded fish that is not overcooked. The shrimp walnut dish combines crunchy, sweet, and salty flavors.

XO Fish Filet offers well-prepared, lightly breaded fish with balanced flavors. The Salt & Pepper Fish comes crispy with mushrooms and peppers, pairing well with white rice. Dishes like squid ink fried rice and steamed pork salted fish add authentic Cantonese touches.

Spacious restaurant with dim lighting and wall murals creates a chill vibe enhanced by live DJs playing great music. The atmosphere is fun and roomy, with TVs mounted at every angle. Hookah is available, adding to the relaxed energy.

Fresh seafood shines in the catfish basket with shrimp, both fried to perfection. The fish basket also delivers delicious fried fish with crisp texture.

Fish comes out fried perfectly with a crispy texture. The fish basket offers a solid variety and tastes outstanding.

Small, hole-in-the-wall Shanghainese restaurant with a cozy, quaint atmosphere. Space fills quickly, creating an intimate vibe suited for small groups. Known for excellent soup dumplings and crispy bottom baos that stand out in quality.

Fish dishes stand out with tender, fresh texture and strong flavors like the Xihu vinegar fish and Shanghai smoked fish. Spicy fish and shrimp crispy bao add variety alongside pork wontons.

Xihu vinegar fish stands out with its tender and fresh texture. The menu also features a spicy fish dish and Shanghai smoked fish known for its rich flavor.

Chinese decoration style shapes the interior, which is clean and spacious despite a confusing layout. Atmosphere stays quiet and family friendly, with a steady pace and low noise. Prices run steep, reflecting a focus on authentic dishes like Mapo Tofu and fresh fish with distinctive flavors.

Fish dishes show incredible freshness and variety. Signature items include fish soup, pickled cabbage and live fish, and baked crab with salted egg yolk.

Fish dishes feature incredible freshness and variety. Highlights include pepper stir-fry yellow fish, sour pickled fish, and a standout fish soup praised for its flavor.

Chinese restaurant offers authentic Peking duck with crispy skin and juicy meat in a quiet, clean but slightly cramped space. Atmosphere supports easy conversation and feels welcoming. Diners often come for northern-Eastern cuisines and enjoy excellent prices.

Fish soup with pickled cabbage stands out as flavorful and delicious. The Guangdong style steamed fish offers tender, superb taste. Crispy skin on the salt and pepper fish adds a perfect crunch.

Fish dishes feature crispy skin and tender textures. The Fish soup with pickled cabbage stands out as flavorful and memorable, alongside a Guangdong style steamed fish that is both superb and tender.

Malaysian restaurant offers authentic flavors with a quiet, relaxing atmosphere and clean, open space. The vibe is friendly and enjoyable, attracting those seeking genuine Southeast Asian cuisine. The setup is simple but appealing, focusing on food quality over decor.

Seafood dishes feature fresh seafood cooked to perfection with a balance of chewy and soft textures. Signature items include seafood Char Kwai Teow with great spice use and a seafood curry laksa offering flavorful, decently spicy broth with generous seafood portions.

Large chunks of Swai fish feature in the Assam Fish, paired with a variety of vegetables in a flavorful sauce. The curry fish balls come in a soup with a rich, well-balanced flavor.

Small, clean space with tables placed close together creates an intimate, casual vibe. Bright, modern setup reflects authentic Hong Kong style, especially through Cantonese congee and rice rolls. Atmosphere feels lively yet straightforward, focusing on comfort food with freshly made dishes.

Shrimp dishes stand out with freshness and a snappy texture. The beef and shrimp rice rolls combine velvety beef and fresh shrimp with a soy sauce marinade that adds a satisfying flavor.

Fish appears in several dishes like fish balls with a firm bite in the curry trio and in various congees and porridge. The fish rice rolls and fish with ginger congee stand out as notable options featuring fresh fish.

Modern space blends traditional flavor with stylish decor and warm lighting. Upbeat vibe features 90s R&B music and a high-tech QR code ordering system. Walls showcase murals mixing history, pop culture, and 80's video games, creating a unique atmosphere.

Dishes feature fresh shrimp and spicy sauces like the sweet and hot sauce on fried fish. The menu includes authentic items such as Laab steak, steam fish, and a shrimp medley made to order.

Fried fish comes with a sweet and hot sauce that packs a spicy kick. The 3 flavor fish and Laab steak with steamed fish offer authentic Lao tastes.

Japanese restaurant offers affordable sushi with complimentary self-serve soups including miso and corn. Atmosphere feels homey and low key, reminiscent of old-style Taiwanese eateries. Space accommodates large crowds with simple decor and friendly energy.

Fish arrives very fresh and cooked perfectly. Grilled shrimp skewers taste sweet and fresh. Dishes like sushi rolls, bento boxes, and shrimp fried rice offer great value with crispy, tender textures.

Fish comes fresh and delicious here with a perfect cook every time. Some dishes serve fish right on salads, which can change the flavor experience.

Asian grocery store with tight aisles and a maze-like layout creates a compact shopping experience. The atmosphere feels homey and cool, with a small food court, bakery, and K-pop shop adding cultural variety. Crowds can make the space feel busy, but fresh imported foods and diverse Korean products stand out.

Fresh and frozen seafood options include a wide variety of fish and dry fish at reasonable prices. Many choices of fresh fish and prepared seafood dishes are available alongside other fresh produce.

Fresh and frozen fish come in a great selection including live fish, India fish, and dry fish at reasonable prices. Fish is cleaned and cut to preference, with fresh fish and shrimps noted as really good.

Dim sum restaurant offers an elegant and warm atmosphere with private rooms suited for family gatherings. The space feels quiet and formal, providing a comfortable dining experience. Decor and furnishings show signs of age but the setting remains friendly and welcoming.

Authentic Cantonese seafood shines with dishes like walnut shrimp and steamed fish with black beans. Other offerings include stir fry tendon in abalone sauce, fish head stew, and a variety of seafood, poultry, and meat.

Steamed fish with black beans and fish head stew show traditional flavors. Stir fry tendon in abalone sauce adds variety. Cantonese fish comes deep fried, which is unusual for this style.

Dark, spacious interior with Hong Kong-style fast food vibes creates a cozy, unpretentious atmosphere. The place is always busy and noisy, filled with lively energy. It stands out for its authentic Cantonese experience and consistent popularity over decades.

Walnut jumbo shrimp offers a sweet flavor and perfect crispiness. Dishes like shrimp with lobster sauce and spicy shrimp with pan-fried egg noodles deliver strong seafood flavors with great texture.

Salt and pepper fish and fried sole of fish stand out with strong flavors. Dishes like eggplant with fish on rice and salty fish fried rice offer solid seafood options with good portions.

Modern izakaya space blends Japanese vintage decor with a whiskey speakeasy vibe. Atmosphere stays relaxing and social, with balanced noise levels and appealing background music. Signature feature includes a highball machine delivering authentic drink experiences.

Fresh fish stands out with a chirashi bowl featuring 14 pieces and tender octopus. Small plates include baked mussels, crab koroke, and ebi mayo with large shrimp, while don options focus on fish and rice without extras.

The chirashi bowl features 14 pieces of fish, offering a substantial portion. Octopus is tender and all fish served is very fresh. The don includes only fish and rice, filling about half the bowl.