Beer spots

Restaurant offers a serve-yourself setup with meat cuts requested at a window. Atmosphere feels family-friendly and Brazilian-themed, with music contributing to a welcoming vibe. Prices stay affordable, making it a good spot for authentic Brazilian barbecue.

Unlimited tri-tip steak and sirloin cap picanha come with a buffet priced around $22. Steak quality rivals cuts costing much more, making it a budget-friendly option for frequent visits.

Ice-cold beer stands out, especially at night. Pastries and caipirinhas complement the beer selection well.

Large space with long communal tables and an industrial loft style creates a lively yet cozy atmosphere. German beers on tap and fireplace seating add authentic and unique touches. Community seating suits big groups while maintaining a fun, open vibe without excessive noise.

Steak frites stands out with its solid flavor and pairs well with a side of gravy. The overall food quality remains consistently good across various dishes including sausages and wings.

Great German beers on tap offer a wide variety that suits many tastes. Cold, tasty brews pair well with pretzels and beer cheese for a solid beer experience.

Small dive bar with clean, inviting atmosphere and open seating offers a casual, friendly vibe. Features include pool table, karaoke, and large TVs showing live sports. Regulars enjoy affordable drinks and delicious food specials like steak nights and tacos.

Friday nights feature affordable, filling steaks that many enjoy. The setting includes a pool table and karaoke, adding to the lively atmosphere during steak night.

Good beers come at a cheap price here. The bartender Cassie creates a friendly vibe that feels like sharing a beer with an old friend.

Butcher shop with live tanks and a frozen section offers ultra premium quality meat and seafood. The atmosphere stays quiet and welcoming, attracting those who appreciate freshness and variety. Specialty sauces, wines, and beers complement the gourmet selection.

Steaks come dry aged with superior marbling especially in the Australian Wagyu. Options include Tomahawk, rib eyes, New York steaks, and Kalbi marinated flanks, all offering high quality cuts.

They offer a curated selection of beer and cider alongside meats and seafood. Recent addition of a liquor license means you can now enjoy beers and wines paired with your meal.

Car and garage-themed bar with dark interior and classic car memorabilia creates a unique dive bar vibe. Loud live music and a lively pool table area fill the space with energy, attracting a friendly local crowd. Features include a dance floor, jukebox, and outdoor games, making it a dynamic spot for socializing.

Steaks come out perfectly cooked, often mid-rare, with options like a 12-ounce New York steak and a huge chicken fried steak. Specials like the $12 steak nights and steak and eggs offer great value and solid portions.

Offers a wide variety of beers on tap alongside cocktails. Food pairs well with the beer selection. Prices for beer tend to be on the higher side.

Restaurant offers an authentic Bangkok Chinatown vibe with beautiful, Instagrammable decor and a vibrant atmosphere that suits both cozy dates and lively group dinners. The energy ranges from cool and vibrant to family-friendly, with attentive staff enhancing the experience.

New York steak dishes stand out with tender, juicy meat and well-balanced flavors. The steak often comes cooked to medium rare and pairs well with curry or garlic rice.

Servers suggest pairing Singha beer with dishes like Fish Sauce Wings, highlighting how the sweet and savory flavors complement the beer. Staff may remove unfinished beers during lunch.

Old school 70's sports pub with many flat screens and lots of seats creates a chill atmosphere for watching games. Crowd tends to be older, and the vibe is quiet to noisy depending on the hour. Decor feels dated and mismatched, giving a nostalgic but somewhat cold impression.

Steaks come out cooked just right, especially the Rib Eye and New York steak. The cook handles everything from prime rib to hamburgers with skill.

Beers come ice cold with a great selection to choose from. Service includes quick delivery of beer but little follow-up or engagement from staff.

Colorful produce and potted flowers create a visually pleasing setting with an uncorporate feel. The atmosphere is great, featuring fresh produce, specialty meats, and an extensive cheese and wine selection. Samples are offered, and the store serves as a go-to for high-quality steaks and unique craft products.

Wagyu rib eyes come with cowboy butter and asparagus and show exceptional tenderness and flavor. Steaks are fresh and high quality but sometimes sit before serving.

Selection includes unique beers and ciders along with off-brand beers that staff know well. Options cover craft beers, domestic ales, and a variety of beverages including soda and wine.

Large space combines upstairs dining with a basement speakeasy vibe featuring live jazz and stage performances. Atmosphere shifts from relaxed and welcoming upstairs to a more chill, intimate bar downstairs. Dedicated gluten-free kitchen supports varied menu options, attracting guests with dietary needs.

Steaks come out cooked to perfection, often at a perfect medium. The Spanish flank steak features a chimichurri topping and is paired with a corn mash that has a subtle, light sweetness.

Offers an excellent selection of ciders and beers. Includes gluten-free IPA options suitable for those with celiac disease.

Cozy spot with white tablecloths and wine glasses creates a bistro vibe without pretension. Atmosphere blends casual friendliness with a charming, homey feel. Spacious interior features tasteful, if somewhat outdated, decor that adds character.

Hanger steak stands out with a pepper sauce and fries, delivering a mouth-watering taste in every bite. Steak au poivre also impresses with its phenomenal flavor and quality.

Lots of nice beers on tap create a solid selection. The place offers only beer and wine, focusing on a very nice assortment.

Small, hole-in-the-wall sports bar with cozy dive bar vibe and laid-back atmosphere. Multiple screens show live sports alongside pool and darts leagues, creating a space for friendly competition. Regulars foster a strong sense of community in an unpretentious setting.

Steak strips or tips stand out as the number one menu item with a phenomenal taste. Tuesday steak night offers a large steak and loaded potato for $12.99, often served with sautéed mushrooms that complement the steak well.

Thursdays feature $1 tacos and Rainier beers, making it a notable day for beer lovers. The bar offers a steady flow of good beers and mixed drinks, though some advertised beers are not actually sold.

Spacious izakaya-style setting features warm lighting and traditional Japanese lanterns creating a relaxed vibe with interactive tablet ordering and a prize spin wheel. The atmosphere blends authentic Japanese decor with comfort food, welcoming groups with open seating and a clean, cool interior.

Wagyu steaks stand out with incredible tenderness and rich flavor. The A5 wagyu is cooked perfectly and offers a phenomenal taste despite the higher price.

Cold draft beer pairs well with grilled Japanese skewers and small bites. Pitchers make it easy to share while unwinding near the airport.

Lively steakhouse with Western memorabilia and peanuts on the floor creates a fun, relaxed atmosphere. Lighting varies from bright to dim, and country-themed decor adds to the rustic vibe. The place draws families and groups enjoying hearty meals and toe-tapping tunes.

Steaks come out tender and cooked exactly as ordered. The ribeye stands out as very good, and the chicken fried steak features rich, thick sausage gravy.

Cold beer comes with a nice selection including IPA options. It pairs well with the food and suits watching the game.

Lively Southern-style bar and grill with live music, karaoke, and line dancing creating an energetic atmosphere. Large covered beer garden features swinging benches and ample seating for groups. Indoor space combines a clean, comfortable feel with plenty of games like pool and darts.

Steaks arrive on a 700-degree hot stone, letting the meat cook more at the table, which adds a fun twist. The flank steak marinade stands out, and the steak bites offer a tasty option.

Cold beer comes in a good selection on tap with a decent non-alcoholic IPA option. Prices for 16-ounce pints are cheaper than double shots of whiskey with mixers.

Multiple rooms and levels create distinct spaces including two karaoke zones and a dance floor with live DJ. Wooden interiors give a classic dive bar feel with a lively, sometimes loud atmosphere. The place draws a fun, energetic crowd looking for music and socializing.

Steak nights feature prime rib and ribeye options cooked to medium rare with juicy, tender meat. Portions are generous and the beef quality stands out.

Craft beer selection includes local and national taps with some unique labels. Happy hour offers $5 pints, and prices stay reasonable overall. Servers keep an eye on refills and check in often.

Restaurant blends old-school dark wood bar chic with Hong Kong-style neon signs and cabaret-like chandeliers, creating a cozy, vibrant atmosphere. Large screens show sports games while occasional DJs and karaoke add lively energy. Space feels bright and roomy despite some dark walls, accommodating groups comfortably.

Steak comes out tender and juicy, often served sizzling hot with a great sauce. Cooking preferences range from blue rare to medium well, with some plates topped with a perfectly cooked egg.

Beer comes in pints for $6 including IPA Space Dust and a $21 pitcher tower option. Service can be slow, with beers taking about 20 minutes to arrive, and the pitcher lid may have visible mold.

Sports bar with multiple TVs and two pool tables offers a chill, small town vibe where friendly, drama-free crowds gather. Spacious interior includes a fireplace and outdoor covered seating with heat lamps and TV. Smell of smoker cooking adds a homey feel to the relaxed atmosphere.

Steaks come grilled outdoors every Thursday with a steak and potato special that arrives hot and cooked to order. Servers check in during the meal to confirm satisfaction and refill drinks.

Cold beer comes in a solid selection with standard craft options on tap. The spot also offers pull tabs and pool, adding to the casual vibe alongside food and liquor.

Upstairs space offers huge seating with both bar and table options, creating a casual atmosphere that suits special occasions. Patio seating captures sunshine and sunset views, adding to the relaxed vibe. The combination of brewery and steakhouse menus provides a wide variety of food and drink choices.

Steaks come from both the Crossbuck and Walla Walla menus, offering a mix of options. The Tenderloin Diablo stands out, and steaks get grilled again if needed to reach the right temperature.

Beers feature a great selection of house brews including a stone fruit IPA known as hazy schmazy. Prices run slightly higher than other spots, but the quality matches the cost.

Robots deliver sushi and interact playfully, creating a unique dining experience in a modern, spacious interior with stylish decor. The atmosphere balances a friendly, lively vibe with occasional congestion from robot traffic, offering a blend of novelty and casual dining energy.

Steak comes grilled and well done, especially the New York steak that melts in your mouth. The flavor stands out alongside other dishes like fried chicken and sushi rolls.

Cold beer comes served in a chilled glass. Sake bombs mix a small glass of sake with half a glass of beer, differing from the bottle shown in pictures. Warm sake pairs with beer for a varied start.

Space resembles an old supper club with a new twist, featuring stunning interior design and great acoustics. Atmosphere is cool and classy with live piano music enhancing the experience. Seating offers privacy and the vibe suits special occasions.

Steaks come out perfectly cooked to medium rare with juicy flavor. Ribeye, wagyu, filet, and New York strip all show consistent quality and taste.

Cold, crisp beers stand out here. They pair well with the fun, tasty mocktails available.

Small town-style saloon with a large, open interior filled with many TVs and numerous dartboards. Atmosphere shifts from quiet and welcoming in the morning to loud, fun, and energetic with country music and lively dancing. Popular spot for watching games and playing darts, offering a friendly, unpretentious vibe.

Steaks come in generous portions like the porterhouse and an 8oz option with sides. Cooking accuracy varies, with some steaks served at requested doneness and others not matching the order. Prime rib tends to be tough or undercooked.

Draft options include a solid beer menu with corporate craft beers and many tall boy cans. The DK IPA stands out for being mild in strength.

Restaurant offers interactive table-side grilling with a modern black and gold interior and K-pop music videos playing on big TVs. Atmosphere balances comfortable and lively, though music volume can be high. Cocktails and soju drinks complement the upscale dining experience.

Steak here features Wagyu eye of round, ribeye, and Korean short ribs cooked at the table. The cuts are thick and well-sized, with options like beef belly and steak cubes offering a mix of flavors in a Korean BBQ style.

An impressive variety of draft beers is available, priced at $5 each. The Cass beer stands out as good, but draft beer is the only drink that tastes good here.

Restaurant offers private seating and a calm atmosphere with background music and sports TVs. It attracts a mix of families and seniors, creating a welcoming neighborhood vibe. Large photos of local sports figures decorate the walls, adding a community touch.

Steaks come out cooked exactly as requested by a skilled grill cook. The 8-ounce sirloin and Rib Eye are simple, well-prepared, and paired with tasty sides like garlic mashed potatoes and broccoli.

Cold beers come with burgers and riblets. Options include non-alcoholic beer and strawberry lemonade. Occasionally, beer orders may arrive late.