Won ton soup and Chinese food in Washington

Asian fusion restaurant offers a warm and elegant atmosphere with high ceilings and beautiful décor. The space is open and spacious with an open kitchen that speeds up service. Guests enjoy outstanding dishes like roast duck and honey walnut shrimp alongside notable cocktails such as the duck fat old fashioned.

Broth comes fresh and full of flavor with shrimp-filled wontons. The soup stands out for its amazing taste and seafood richness.

Mongolian beef melts in your mouth with its tender texture. Wonton soup stands out as superior and flavorful, while the walnut shrimp impresses with its excellent taste.

Cozy Cantonese restaurant with a family atmosphere and authentic Hong Kong flavors in noodle soups and congee. The space feels unassuming and comforting, often lively with children running around. Dishes focus on clean, savory broths and traditional recipes passed down through generations.

Secret broth recipe defines the wonton soup here, making it savory and flavorful. The soup stands out as a go-to choice for wonton lovers.

Authentic Cantonese flavor shines in the wonton soup and noodle dishes. The congee, especially the chicken and liver varieties, stays true to traditional recipes and draws from decades of culinary history.

Quaint Chinese restaurant with bright, clean atmosphere and modern place settings. Offers a massive menu featuring authentic Szechuan dishes known for bold, spicy flavors. Accommodates large groups and provides affordable lunch specials with generous portions.

Broth tastes richly flavored and dumplings have actual filling. Wonton soup pairs well with dishes like Mongolian beef and Kung Pao chicken.

Strong Sichuan flavors shine in dishes like Ma Po Tofu, hot and sour soup, and Chong Qing chicken. Large portions include favorites such as Mongolian beef, scallion pancakes, and spicy chicken dumplings.

Bright lighting and tightly packed tables create a bustling, cozy dining space with a family atmosphere. The place feels warm and welcoming, often loud and lively during busy times. Clear vegan options and an efficient ordering process support a casual, approachable vibe.

Broth includes spicy beef and sour flavors. Wontons come with shrimp and pork fillings. Soup pairs well with green beans and pan-fried dumplings.

Soup dumplings have thin, delicate wrappers that hold flavorful broth and jiggle inside. Dumplings come hot and full of soup, with options like Sour Spicy Pork and beef and onion varieties. Dan Dan noodles and chow mein are fresh and comforting, complementing the tasty dumplings well.

Small, casual restaurant with cozy atmosphere and wooden chairs creates a warm, peaceful vibe. Space feels clean and air-conditioned but simple, seating groups of four. Quiet during off-peak times, it offers an old school charm distinct from typical eateries.

Brisket and tendon appear as key ingredients in the wonton soups here. The soups come with beef brisket or tendon, offering a tasty, hearty option.

Cantonese style home cooking shines with dishes like chicken congee and sweet and sour chicken. Sichuan influences appear in the numbing spice of green beans and Mapo tofu, while dumplings pack a lot of flavor.

Cozy, intimate space with homey vibes and friendly atmosphere feels like dining in a family kitchen. Small seating mirrors Hong Kong-style local eateries, creating a warm and inviting environment. The place offers authentic Hong Kong-style dishes with generous portions and great value.

Broth stands out with clear, flavorful quality and a smokey fish note. Wontons feature light, perfectly cooked noodles and wraps filled with shrimp and pork.

Fish congee stands out with its good texture and less salty taste compared to other spots. Beef chow fun, dumplings, wontons, and noodles offer full flavor and cover all your Cantonese food needs.

Large food hall with tons of seating offers a casual, inviting atmosphere reminiscent of classic Hong Kong noodle houses. The place stays bustling but relaxed, drawing people for authentic Cantonese noodles and congee with consistently great flavors.

Broth bursts with rich flavor and the wontons cook to a perfect tenderness. Beef brisket and tendon add hearty depth, making the soup feel home cooked and soul warming.

Authentic Cantonese noodles shine here with rich, flavorful wonton soup and beef chow fun. Dumplings and congee come packed with taste, and dishes like chasiu add to the traditional vibe.

Spacious restaurant inside a mall features open kitchen windows where staff make dumplings. Atmosphere ranges from noisy and crowded to warm and lively, with tables close together and soft-spoken servers. A bar area offers cocktails and drinks, adding to the energetic vibe.

Shrimp and pork wonton soup stands out with a rich, savory broth and tender wontons. Variations include chicken and vegan options, all delivering delicious flavors that complement other dishes well.

Soup dumplings stand out as a must-have, with pork and chicken varieties available. The menu also features hot and sour soup, spicy dumplings, Taiwanese cabbage, noodles with ground pork, and chicken bao.

Simple space fills quickly with eager diners, creating a comfortable yet rushed atmosphere. Dim sum arrives freshly made with crispy fried items and authentic flavors standing out. Popularity leads to frequent turnaways, highlighting its high demand and limited seating.

Large container of noodles comes with several wontons. The soup feels delicate and soothing.

Offers authentic dim sum with fresh, made-to-order dishes like steamed shrimp and chive dumplings and Shanghai pork dumplings with flavorful broth. Fried items come out super crispy, and the wonton soup includes a large portion of noodles and wontons.

Cozy space with a calm atmosphere and quiet environment suits relaxing or studying. Regulars enjoy authentic Chinese cuisine with consistent flavors and affordable prices. The place draws families and those seeking a mellow dining experience.

Rich broth and tender dumplings define the wonton soup here. It stands out as comforting and easy to enjoy, even when other dishes don't settle well.

Orange chicken stands out with fresh ingredients like orange peel. The menu includes wonton soup, BBQ pork fried rice, and flavorful dishes like Szechuan beef, Mongolian beef, and kungpao chicken.

Chinese restaurant offers peaceful atmosphere with clean environment and easy online ordering. Popular for lunch specials featuring flavorful dishes like General Tso's chicken and BBQ pork fried rice. Dine-in and take-out options available, with occasional long waits for food.

Wonton soup stands out with a rich broth and tender wontons. The Wor Won Ton soup offers a flavorful twist that pairs well with other dishes like crab Rangoon.

General Tso's chicken stands out as a highlight. The wonton soup and crab Rangoon also deliver solid flavors. Fried rice and chow mein come packed with flavor and cooked just right.

Small, bustling spot with minimal decor and limited seating offers a casual, homey atmosphere. Known for affordable, flavorful banh mi and pho, it draws a steady crowd seeking quick, unpretentious Vietnamese dishes.

Broth stands out with its flavorful and rich taste. Wontons come filled with pork, making the soup hearty. Often paired with bánh mì for a satisfying combo.

Wonton soup stands out with its light broth and tender wontons. The combo with a bhan mi sandwich offers a mix of flavors that pairs well together.

Modern Chinese restaurant with bright red decorations and cushioned seating creates a clean, inviting atmosphere. The vibe is lively and family-friendly, suitable for casual dining any time. Authentic Szechuan cuisine shapes the experience with bold, traditional flavors.

Wonton soup arrives last and has a notable quality issue with hair found in it. It ranks as the worst wonton soup experienced here.

Szechuan cuisine stands out with authentic flavors and delicious spicy dishes. Egg drop soup and vegetable chow mein offer milder options that even toddlers enjoy.

Chinese restaurant offers a calm and peaceful atmosphere with clean and spacious surroundings. The menu includes many vegetarian options and dishes can be made spicy or mild on request. Tea presentation stands out as an exceptional amenity enhancing the dining experience.

Wonton soup features amazing flavor with some of the best wontons in years. It often comes as part of meals including sweet and sour shrimp and Mongolian beef.

Beef Chow Fun stands out with tender beef and great flavor. The wonton soup has amazing flavor and the best wontons in years. Egg foo young comes with smooth gravy and is cooked to perfection.

Compact space offers outdoor seating and a unique aesthetic with an elegant yet chill atmosphere. Tables sit close together, creating an intimate setting. The vibe suits those seeking authentic flavors with handmade dumplings and noodle soups.

Shrimp and pork wontons appear in both soup and steamed forms. The soups often combine pork and shrimp in the wontons, served alongside other dumplings and light sides like cucumber salad and kimchi.

Handmade dumplings and bao feature fresh, juicy fillings with excellent chew and crispiness. Options include pan-fried beef and onion, steamed pork and shrimp, and vegetarian boiled dumplings that offer rich flavors.

Small, rustic space with cozy, no-frills decor and a window overlooking the kitchen creates an authentic vibe. Classical music plays quietly, contrasting with the Asian setting. The atmosphere feels busy and intimate, with tight seating and a cash-only policy.

Broth carries a unique flavor with a hint of shrimp paste. Two kinds of dumplings appear: mushroom-based and pork-shrimp. Options include beef brisket and extra wontons, often served with vegetables.

Meticulously crafted congee and noodles stand out with deep broth flavors and tender brisket. Wonton soup features two kinds of dumplings, and congee varieties like rockfish, pumpkin, and chicken offer rich tastes.

Interior reflects an old school Chinese vibe with 1980s decor and a hole in the wall feel. Atmosphere ranges from homely and pleasant to occasionally loud and chaotic. A bar area with a free pool table adds casual entertainment.

Broth stays light and not too salty. Wontons come with a delicious filling that pairs well with dishes like Sweet and Sour Pork.

Dim sum stands out with excellent service and lunch options under $11. Classic dishes like almond fried chicken, sweet and sour pork, and Mongolian beef show a smoky wok flavor.

Modern Asian décor combines with marble tables and lanterns above each table to create a warm and inviting atmosphere. The space feels clean and well-decorated without being cramped, offering a comfortable setting with a welcoming waterfall feature.

Wonton soup has a very earthy taste with a strange flavor that some find similar to Japanese style but not appealing. It contains seaweed, which the staff plan to remove next time.

Dishes like Peking duck, plump dumplings, and chili garlic tofu lamen arrive hot and full of flavor. Vegan options include organic dumplings and shiitake buns, all showing strong attention to detail.

Chinese restaurant offers an informal, calm atmosphere with relaxing decorations and a clean interior. The menu is expansive with generous portions and accommodates dietary substitutions. Food quality varies but includes standout dishes like Mongolian Beef and Hot & Sour soup.

Wonton soup varies here, with some servings being very flavorful and others just average. The texture of the wontons can be a highlight or just okay depending on the batch.

Mongolian beef features an exceptional sauce that stands out. The menu includes egg drop soup, Kung pao chicken, and wonton soup that all deliver strong flavors. Chicken chow mein noodles come in generous portions.

Cozy space blends traditional decor with a relaxed atmosphere and quiet vibe. Self-service setup offers free soup and sides, encouraging a casual dining experience. Generous portions and affordable prices suit a college-area crowd.

Wonton soup offers an authentic taste and comes at a great price of $8. Some versions feel watery and flavorless, but it suits cold weather well.

Authentic Cantonese comfort food shines with smoky wok hei in noodle dishes like Beef Chow Fun. Wonton soup offers a perfectly delicate flavor and generous portions come at great prices.

Small dining space inside a hotel lobby offers a laid back vibe with casual Asian disco pop music and a cozy atmosphere. Food features notable Southeast Asian dishes like Pad Thai and pho, drawing attention for quality despite some inconsistencies. The setting is quiet most times but can be affected by hotel traffic noise.

Wonton soup features delicious broth and well-made wontons. It pairs well with crispy ginger wings often ordered alongside.

Cantonese chow mein stands out with its delicious and tasty flavor. The spring rolls offer a fresh and crunchy texture, while the Mongolian beef delivers a perfect balance of taste.

Chinese restaurant with seating arranged mainly for takeout and no dine-in service. Atmosphere feels stable but somewhat dull, with plenty of parking available. Known for authentic Chinese food, late-night hours, and generous lunch portions.

Large won ton soup contains only three wontons, a few pieces of broccoli, and some bamboo shoots. Quality falls short compared to other places known for won ton soup.

Mongolian beef stands out with rich flavor and perfect spice. The orange chicken features tender meat and a sauce that really pops. Hot and sour soup and dishes like chicken chow mein and cashew nuts with scallops add solid variety.